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All Journal Jurnal Gizi dan Pangan Marine Fisheries: Jurnal Teknologi dan Manajemen Perikanan Laut Jurnal Pengolahan Hasil Perikanan Indonesia Jurnal Ilmu dan Teknologi Kelautan Tropis JURNAL GIZI INDONESIA Jurnal Akuatika Jurnal Ilmu dan Teknologi Pangan JURNAL LPPM BIDANG SAINS DAN TEKNOLOGI Akuatik: Jurnal Sumberdaya Perairan Dinamika Maritim Sains Natural: Journal of Biology and Chemistry Indonesian Fisheries Research Journal Jurnal Penelitian Perikanan Indonesia Journal of Marine and Coastal Science

Pipih Suptijah

Departeman Teknologi Hasil Perairan, Fakultas Perikanan Dan Ilmu Kelautan, Institut Pertanian Bogor, Bogor, Jawa Barat

Author-ID : 394194

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Decision Sciences, Operations Research & Management Earth & Planetary Sciences Education Environmental Science Health Professions Immunology & microbiology Library & Information Science Other

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Extraction by Dry Rendering Methode and Characterization Fish Oil of Catfish Viscera Fat by Product of Smooked Fish Processing Kamini Kamini; Pipih Suptijah; Joko Santoso; Sugeng Heri Suseno
Jurnal Pengolahan Hasil Perikanan Indonesia Vol 19 No 3 (2016): Jurnal Pengolahan Hasil Perikanan Indonesia
Publisher : Department of Aquatic Product Technology IPB University in collaboration with Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI)

AbstractThe catfish viscera fat, is cathfish processing by-products, has potential to be used as a source of rawmaterial for production of fish oil. This study aimed to analyze the value of proximate, heavy metal contentand fatty acid profile of catfish viscera fat (Pangasius hypopthalmus) and characterized fish oil extracted bydry rendering in various temperature and time than compared it to fish oil extracted by stove heating toobtain the best treatment. Proximate, heavy metal residue, and the fatty acid profile analysis were conductedfor characterizing catfish viscera fat. Fish oil extraction was conducted by dry rendering in varioustemperatures of 50, 60, 70, 80 °C for 1, 2, and 3 hours. Fish oil quality was determined by the chemicalcharacteristics i.e. PV, FFA, anisidin and TOTOX. The results of the study showed that fat content of catfishfat viscera was 88.19 %, the heavy metals content was below SNI standart to be consumed, and fatty acidprofile composition was SFA>MUFA>PUFA. The highest fatty acid content was oleic acid. The best fish oilquality was resulted on temperature extraction of 50°C for 2 hours with yield value, PV, FFA, anisidin, andTOTOX were 45.17 %, 2.77 meq/kg, 0.83 %, 2.86 meq/kg, 8.39 meq/kg respectively. This result was notsignificantly different with fish oil extracted by the stove heating expect for yield and PV were 80.11% and6.52 meq/kg, respectively.

The Effectivity of Marine Bio-activator and Surimi Liquid Waste Addition of Characteristics Liquid Organic Fertilizer from Sargassum sp. Putri Wening Ratrinia; Uju Uju; Pipih Suptijah
Jurnal Pengolahan Hasil Perikanan Indonesia Vol 19 No 3 (2016): Jurnal Pengolahan Hasil Perikanan Indonesia
Publisher : Department of Aquatic Product Technology IPB University in collaboration with Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI)

AbstractOrganic fertilizer is highly recommended for soil and plant because it can improve the productivity and repair physical, chemical, and biological of soil. Sargassum sp. and surimi liquid wastes contain organic matter and nutrient needed by plants and soils. The addition of marine bio-activator which contains bacterial isolates from litter mangrove serves to accelerate the composting time and increases the activity of microorganisms in the decomposition process. The purpose of this study was to determine optimum time and the best formulation of decomposition process organic fertilizer. Raw materials used a waste of seaweed Sargassum sp., marine bio-activator and surimi liquid waste from catfish (Clarias sp.). The research was conducted six treatments control, Sargassum sp. + marine bio-activator, surimi liquid waste , Sargassum sp. + marine bio-activator + surimi liquid waste 80%, 90%, 100%. All treatments were fermented for 9 days and analysed the C-organic, total N, C/N ratio, P2O5, K2O on days 0, 3, 6 and 9. The results showed the optimum fermentation period was on the 6th day. The most optimum concentration of surimi liquid waste added was at a concentration of 90%, with characteristics of the products was C-organic 0.803±0.0115%, total N 740.063±0.0862 ppm, C/N ratio 10.855±0.1562, P2O5 425.603±0.2329 ppm, K2O 2738.627±0.2836 ppm.

Synthesis and Characterization of Biocomposite BCP/Collagen for Bone Material Scaffold Anjarsari Anjarsari; Kiagus Dahlan; Pipih Suptijah; Tetty Kemala
Jurnal Pengolahan Hasil Perikanan Indonesia Vol 19 No 3 (2016): Jurnal Pengolahan Hasil Perikanan Indonesia
Publisher : Department of Aquatic Product Technology IPB University in collaboration with Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI)

AbstractBiphasic calcium phosphate (BCP) widely used as implants and scaffolds in different orthopedic and dental application. The aim of this study was to determine synthesis and characteristics of biocomposite BCP/collagen as bone scaffold material. BCP/collagen was classified into three groups: 1) BCP/K5 (5% collagen in scaffold), 2) BCP/K10 (10% collagen in scaffold), and 3) BCP/K15 (15% collagen in scaffold). The samples were characterized by Fourier Transform Infrared (FTIR) Spectroscopy, and Scanning Electron Microscope (SEM) techniques. Overall, concentration of collagen was not significantly different to the spectrum. However, FTIR analysis shows the change intensity in bio-composite BCP/collagen. Collagen intensity Higher concentration when collagen concentration in scaffold higher. Morphology analysis of the scaffold showed significant differences in pore formation. BCP/K15 was showed pores formed in scaffold. Synthesis of composite BCP/collagen does not affect the spectrum of functional groups, but affects the formation of pores in the bone scaffold material.

Isolation Of Compounds Of Steroids Teripang Gamat (Stichopus variegatus) With Various Types Of Solvents Meydia Meydia; Ruddy Suwandi; Pipih Suptijah
Jurnal Pengolahan Hasil Perikanan Indonesia Vol 19 No 3 (2016): Jurnal Pengolahan Hasil Perikanan Indonesia
Publisher : Department of Aquatic Product Technology IPB University in collaboration with Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI)

AbstractSea cucumber is one of the fisheries commodity that has an important economic value. Generally is traded in dried form (beche-de-mer). One of thebioactive substances contained in sea cucumber is steroid compounds that serves as an aphrodisiac and sex reversal. The purpose of this study was to extract the steroid of the gamma sea cucumber by using three types of solvents (methanol, ethyl acetate and hexane) and get the best solvent in producing the highest yield of the steroids. The study revealed that steroid of gamma sea cucumber (Stichopus variegatus) dissolved completely ethyl acetate (semi-polar solvent) during the first phase, second phase and the third phase of extraction. In the methanol (polar solvent) steroids only dissolved in the first extraction phase, while using the hexane (non polar solvent) steroid was undetectable. Fractionation by thin layer chromatography was obtained two fractions that identified as cholesterol (Rf = 0.96) and testosterone (Rf = 0.91).

Effectiveness of Alkali and Acid to Produce Collagen from Fish Skin of Striped Catifish Hilda Lu’lu’in Nanda Alfira Devi; Pipih Suptijah; Mala Nurilmala
Jurnal Pengolahan Hasil Perikanan Indonesia Vol 20 No 2 (2017): Jurnal Pengolahan Hasil Perikanan Indonesia
Publisher : Department of Aquatic Product Technology IPB University in collaboration with Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI)

Fish skin is one of the alternative sources contained high protein to isolate collagen. Fish skin generally extracted by the method of acid, alkali and enzymes. The study aim to determine the effectiveness of NaOHand acetic acid on catfish (Pangasius sp.) skin extraction process. The concentrations of alkaline pretreatment were 0,05; 0,1; 0,15 and 0,2 M with the soaking time of 2, 4, 6, 8 and 10 h by NaOH replacement in every 2 h. The concentrations of acetic acid for hydrolisis process were 0.05; 0.1; 0.15 and 0.2 M with the soaking time of 1, 2, and 3 h. The experimental design used for pretreatment process is split splot, while for the hydrolysis process is factorial completely randomized design. The results showed that pretreatment with a concentration of 0.05 M NaOH for 4 h has a significant effect for eliminating non-collagen protein (p<0.05). The acetic acid concentration of 0.15 M for 1 h also has a significant effect on fish skin swelling. The yield of striped catfish collagen was 17.272%, the protein content was 86%, and the viscosity was 12 cP. Fish skin extract was identified as type I collagen by functional groups and electrophoretic analysis. Collagen from striped catfish skin has α1 and α2 and protein structure with the molecular weight of α chain were 94 and 98 kDa, meanwhile the molecular wheight of β chain was 204 kD.

Performance of Microbial Fuel Cell to Generate Bioelectricity Uses Different Kinds of Electrode in the Fish Processing Wastewater Bustami Ibrahim; Pipih Suptijah; Zhalindri Noor Adjani
Jurnal Pengolahan Hasil Perikanan Indonesia Vol 20 No 2 (2017): Jurnal Pengolahan Hasil Perikanan Indonesia
Publisher : Department of Aquatic Product Technology IPB University in collaboration with Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI)

Microbial Fuel Cell (MFC) is one of the alternative technologies which can convert chemical energy to electrical energy through a catalytic reaction using microorganisms. The technology can be implemented for wastewater handling such as fish processing wastewater which contains highly in organic substances. The research objective was to measure the performance of MFC system using fishery processing wastewater in order to generate bioelectricity and to reduce its organic pollution load within a different material of the electrode. The electrode materials used were aluminum, iron, carbon graphite, and also the combination of aluminum and carbon graphite. The research carried out in three phases: production of fishery wastewater, assembly of MFC single chamber system and measurement of the bioelectricity produced. The bioelectricity power resulted during 120 hours of observation were 0.23V for aluminum, 0.17V for iron, 0.19V for carbon graphite, and 0.34V for the combination between aluminum and carbon graphite averagely. The MFC system can also decrease the organic load parameter of wastewater as much as total Nitrogen was 61%, BOD 30.11%, COD 59.34%, and total Nitrogen Ammonia 12.45%. The increasing of activated sludge biomass occurred on the last observation with MLSS and MLVSS values respectively 7,066.67 mg/L and 6,100 mg/L.

The Depolymerization of Kappa Carrageenan Using Peracetic Acid Nofri Sandria; Uju Uju; Pipih Suptijah
Jurnal Pengolahan Hasil Perikanan Indonesia Vol 20 No 3 (2017): Jurnal Pengolahan Hasil Perikanan Indonesia 20(3)
Publisher : Department of Aquatic Product Technology IPB University in collaboration with Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI)

Kappa carrageenan is a galactose polysaccharide which is easily hydrolyzed on acidic and stable onalkaline solution. Kappa carrageenan is widely used in food industries, pharmaceuticals and cosmetics asthickening, stabilizing, and gelling agents. Peracetic acid (PAA) with the empirical formula CH3COOOHis strong oxidizing agent as a selective agent of delignification. The aims of this study were to determinethe effect of peracetic acid concentration on the characteristics of depolymerization kappa carrageenansuch as, yield, total solubility, viscosity, molecular weight, microstructure, and its functional groups. Theresult of this research showed that kappa carrageenan depolymerization had yield 32.78-98.11%, totalsolubility 23.83-96.68%, viscosity 1.01-26.59 cP, and molecular weight 5.89-199.31 kDa. The higher of PAAconcentration used, the less yield, the increased solubility, lower viscosity, and smaller molecular weights.Depolymerization treatment using 2% PAA caused changes to the microstructure and the function groupkappa carrageenan depolymerization.

Electrode Distances Of Microbial Fuel Cell System On Salted Boiled Fish Processing Wastewater To Electricity And Pollution Load Bustami Ibrahim; Pipih Suptijah; Bagus Sukma Agung
Jurnal Pengolahan Hasil Perikanan Indonesia Vol 20 No 3 (2017): Jurnal Pengolahan Hasil Perikanan Indonesia 20(3)
Publisher : Department of Aquatic Product Technology IPB University in collaboration with Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI)

Microbial fuel cell (MFC) is a technology produce electricity by helping exoelectrogenic bacteria. Thetechnology can also utilize fishery processing wastewater as a media for bacteria to live, so it reduces organicpollution load in the wastewater. The purpose of this research was to identify the effect of electrodes distanceto electricity and water quality parameters of fisheries processing wastewater using MFC technology.. TheMFC system used was single chamber system. The distance between electrodes applied were 2 cm, 4 cmand 6 cm and the electrodes were made of stainless wire mesh coated with chitosan and active carbon.The results showed that electrodes distance affected to MFC electricity within salted boiled fish wastewatermedia. The average value of electric current during 48 hours observation on the distance of 2 cm, 4 cm and6 cm were 0.17±0.06 mA, 0.46±0.17 mA and 0.44±0.16 mA, respectively. Average values of electric voltageon the distance of 2 cm, 4 cm and 6 cm were 0.12±0.03 V, 0.34±0.07 V and 0.37±0.08 V, respectively. Theresearch also showed that MFC system can decrease average value of BOD 20.5%, COD 30.41%, and TAN21.2 % of salted boiled fish wastewater media.

Extraction and Characterization Gelatin of Skin Mackerel (Scomberomorus commersonii) From Province Bangka Belitung Island Febri Gunawan; Pipih Suptijah; Uju Uju
Jurnal Pengolahan Hasil Perikanan Indonesia Vol 20 No 3 (2017): Jurnal Pengolahan Hasil Perikanan Indonesia 20(3)
Publisher : Department of Aquatic Product Technology IPB University in collaboration with Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI)

Mackerel (Scomberomorus commersonii) is one of the pelagic fish that has high economic value and iswidespread in Indonesia waters and potentially as a source of raw material of gelatin production derivedfrom skin. This study aimed to characterize the physico chemical properties of gelatin of mackerel withextraction with 3 time of replacement. Pretreatment with NaOH 0,1 M and 12 hours of immersion time,hydrolysis with CH3COOH 0,1 M for 3 hours, extracted with temperature 70˚C for 2 hours and evavorationwith temperature 60ºC for 60 minutes production gelatin of mackerel skin’s with physico chemicalcharacteristics of mackerel skin’s gelatin are known to have pH 5,47, gel strength 70,81 bloom, viscosity 5.51cP and color brightness L=70.78, a=1.44 and b=19.34. Yield 6.61±0.52%. The result of proximate analysisproduced protein (86.78±0.07%), water content (7.69±0.12%), lipid (0.71±0.07%) and ash (0.58±0.13%).The main amino acids were glysin (25.66%), prolin (12.73%), alanin (12.37%), asam glutamat (11.70%) andarginin (9.10%).

PEMANFAATAN PASTA LIMBAH KARAGENAN DARI RUMPUT LAUT Eucheuma sp. SEBAGAI PUPUK PADA TANAH TERDEGRADASI Basuki Wasis; Pipih Suptijah; Putri Septembriani
Jurnal Pengolahan Hasil Perikanan Indonesia Vol 15 No 3 (2012): Jurnal Pengolahan Hasil Perikanan Indonesia 15 (3)
Publisher : Department of Aquatic Product Technology IPB University in collaboration with Masyarakat Pengolahan Hasil Perikanan Indonesia (MPHPI)

Limbah karagenan merupakan hasil samping dari pengolahan rumput laut merah kelas Rhodophyceae yang belum dimanfaatkan. Limbah karagenan ini diduga mengandung mineral yang dapat dimanfaatkan sebagai nutrisi tanaman. Tujuan penelitian ini adalah untuk memanfaatkan limbah karagenan sebagai pupuk pasta organik pada semai jabon di tanah terdegradasi. Pupuk pasta organik merupakan campuran pupuk limbahkaragenan dengan pupuk kompos komersial dengan berbagai formula. Setiap formulasi diuji terhadap semai jabon dengan parameter tinggi, diameter, dan biomassa. Limbah karagenan mengandung kadar air yang tinggi dan memiliki berbagai unsur hara yang diperlukan tanaman, misalnya C, N, P, dan K. Tinggi, diameter, dan biomassa semai jabon terbaik didapat dengan penggunaan pupuk pasta limbah karagenan 85% dan kompos 15%. Tinggi semai jabon terbaik yaitu 8,72 cm dengan peningkatan terhadap kontrol sebesar 60,89%; adapun diameter semai jabon terbaik yaitu sebesar 0,067 cm dengan peningkatan terhadap kontrol sebesar 74,03%; serta biomassa sebesar 4,85 g/minggu. Perlakuan pupuk pasta limbah karagenan 100% dan pupuk pasta limbahkaragenan 85% dengan campuran kompos 15% dapat memperbaiki sifat fisik tanah terdegradasi. Kedua perlakuan tersebut dapat meningkatkan pH dan beberapa unsur hara dalam tanah walaupun belum memenuhistandar tanah pada umumnya.

Co-Authors . Nurjanah . Prantommy . Uju A. Alhana Abdurrahman Ali Aditya Bayu Hanura Aditya Yudha Prawira Sukarno AGOES M. JACOB Agoes M. Jacoeb Agoes Mardiono Jacoeb Ahmad Zahid Anggraeny, Dyta Anggun Ratnawulan Anjarsari Anjarsari Asadatun Abdullah AYU BABY MUTIARA MANDELLA Ayu Fitri Izaki Bagus Sukma Agung Bambang Murdiyanto Basuki Wasis Bustami Ibrahim Bustami Ibrahim cholil - anwar Dadi Rochnadi Sukarsa Darma Sri Wahyuni Dery Firdaus Desie Rachmania DEWI APRI ASTUTI Dini Indriani Dini Nurfianti Diniah Diniah Dona Fradilla Bahri Endang Sri Heruwati Erliza Noor Evy Damayanthi Fajar Kurnia Budiman Fariz Pari, Rizfi Febri Gunawan Gregoria S. S. Djarkasi Hari Eko lrianto Henggu, Krisman Umbu Heni Sri Septiani Hijrah Amin Hilda Lu’lu’in Nanda Alfira Devi Inneke F. M Rumengan Irman Febrian JOHN HALUAN Joko Santoso Kamini Kamini Kiagus Dahlan Kurniawati Kurniawati Kustiariyah Tarman Laode Muhamad Hazairin Nadia Leily Amalia Lila Rani LINAWATI HARDJITO Lucia Cecilia Mandey Luh Putu Ratna Sundari Luntungan, Aldian H. MAGGY T WIJAYA MAGGY T. SUHARTONO Mala Nurilmala Maria Ivan Budju Niga Marina Marina Mega Safithri Meydia Meydia Mohammad Saleh Mulyono S. Baskoro N. Nurjanah Nani Deviyanti Nani Nur’aenah Neni Widowati Nisa Nantami Nofri Sandria Nugroho, Teguh Setyo ovintya - yanuarizki Putri Septembriani Putri Wening Ratrinia Raden Hilman Wirayudha Rezki Kamila Rimbawan , Ruddy Suwandi safrina dyah hardiningtyas Safrina, Dyah Saptari Joan Tatra Slamet Hermanto Sri Ningrum Pudjiastuti Stenly Wullur sudianto SUGARA MURSID Sugeng Heri Suseno Supriyono Eko Wardoyo SYAHRIAL SYAHRIAL syeila - rosmalawati Talumepa, Anggun C. N. TATI NURHAYATI Taufik - Hidayat Taufik Hidayat Tetty Kemala Tika Ayu Budiarti Ulfa Safitri, Anisa Untung Trimo Laksono Widyana Ayu Kristantina Winarti Zahiruddin Wini - Trilaksani Wiyan Viyata Prinaldi Wulandari Wulandari Yayandi Gushagia Yogaswara, Ghema Yugha Subagja Yunisha Aktinidia Zahidah mawardi Zhalindri Noor Adjani

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