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Journal : ANGON: Journal of Animal Science and Technology

PENGARUH LEVEL DAN CARA PEMBERIAN MADU TERHADAP KONSUMSI PAKAN DAN PERTUMBUHAN PUYUH JANTAN (COTURNIX-COTURNIX JAPONICA) Khoirudin, Nandiwahib Mualim; Ismoyowati, Ismoyowati; Tugiyanti, Elly
ANGON: Journal of Animal Science and Technology Vol 4 No 1 (2022): ANGON: Journal of Animal Science and Technology
Publisher : Fakultas Peternakan Universitas Jenderal Soedirman

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.angon.2022.4.1.p35-42

Abstract

PENGARUH PEMBERIAN FEED ADDITIVE DALAM PAKAN SEBAGAI PENGGANTI ANTIBIOTIK TERHADAP PERSENTASE KARKAS BAGIAN DADA DAN PAHA AYAM BROILER Mahendra, Dwi Agung; Tugiyanti, Elly; Susanti, Emmy
ANGON: Journal of Animal Science and Technology Vol 4 No 1 (2022): ANGON: Journal of Animal Science and Technology
Publisher : Fakultas Peternakan Universitas Jenderal Soedirman

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.angon.2022.4.1.p61-71

Abstract

PENGGUNAAN ASAM LAKTAT SEBAGAI ACIDIFIER DALAM PAKAN YANG MENGANDUNG PROBIOTIK TERHADAP INDEKS TELUR DAN MASSA TELUR AYAM SENTUL Pratama, Rizki Ikhbar Wika; Hartoyo, Bambang; Tugiyanti, Elly
ANGON: Journal of Animal Science and Technology Vol 4 No 2 (2022): ANGON: Journal of Animal Science and Technology
Publisher : Fakultas Peternakan Universitas Jenderal Soedirman

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.angon.2022.4.2.p161-168

Abstract

Background. The research objective was to assess The Addition of an Acidifier in Feed Containing Probiotics of Egg Index and Egg Mass of Sentul Chickens. Materials and Methods. The material used was 60 female sentul chickens aged 5 months, with 4 treatments, 5 repetitions, and each experimental unit consists of 3 chicken. Treatment: R0 = basal feed; R1 = basal feed + probiotic with lactic acid acidifier 0.5%; R2 = basal feed + probiotic with lactic acid acidifier 1.0%; R3 = basal feed + probiotic with lactic acid acidifier 1.5%. Design with CRD (completely randomized design) and data analysis using ANOVA. Results. The results of the analysis of variance showed that the treatment had no significant effect (P> 0.05) on egg index and egg mass of Sentul chicken. Conclusion. It was concluded that the addition of lactic acid as an acidifier in feed containing probiotics up to a level 1,5% was not able to improve the quality of egg index and egg mass of Sentul chickens.
PENGARUH PERBEDAAN LANTAI DAN KEPADATAN KANDANG TERHADAP PRODUKSI DAN BOBOT TELUR AYAM NIAGA PETELUR fauzi, Mohammad luthfi Nur; Tugiyanti, Elly; Suswoyo, Imam
ANGON: Journal of Animal Science and Technology Vol 4 No 2 (2022): ANGON: Journal of Animal Science and Technology
Publisher : Fakultas Peternakan Universitas Jenderal Soedirman

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.angon.2022.4.2.p169-175

Abstract

PENGARUH GALUR DAN SUPLEMENTASI FEED ADDITIVE TERHADAP PERTUMBUHAN AYAM LOKAL PERIODE AWAL SAMPAI UMUR 12 MINGGU Indriana, Regita; Tugiyanti, Elly; Suswoyo, Imam
ANGON: Journal of Animal Science and Technology Vol 5 No 3 (2023): ANGON: Journal of Animal Science and Technology
Publisher : Fakultas Peternakan Universitas Jenderal Soedirman

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.angon.2023.5.3.p313-324

Abstract