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All Journal Jurnal Teknologi Dan Industri Pangan Medikora: Jurnal Ilmiah Kesehatan Olahraga Jurnal Kesehatan Masyarakat Jurnal Keolahragaan agriTECH Jurnal Media Gizi Indonesia (MGI) GIZI INDONESIA Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics) AcTion: Aceh Nutrition Journal Jurnal Gizi Klinik Indonesia Amerta Nutrition Journal of Community Empowerment for Health Nutrisia Berita Kedokteran Masyarakat

Mirza Hapsari Sakti Titis Penggalih

Departemen Gizi Kesehatan, Fakultas Kedokteran, Kesehatan Masyarakat, Dan Keperawatan Universitas Gadjah Mada, Indonesia

Author-ID : 509202

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Education Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Medicine & Pharmacology Nursing Public Health Other

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Prevalensi kasus dehidrasi pada mahasiswa Universitas Gadjah Mada Mirza Hapsari Sakti Titis Penggalih; Zaenal Mutaqien Sofro; Eka Roshifita Rizqi; Yuniko Fajri
Jurnal Gizi Klinik Indonesia Vol 11, No 2 (2014): Oktober
Publisher : Minat S2 Gizi dan Kesehatan, Prodi S2 IKM, FK-KMK UGM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ijcn.19008

Background: Involuntary dehydration can lead to body function of disturbances. Orthostatic measurements were performed to determine the involuntary dehydration caused by orthostatic hypotension. Dehydration is also influenced by the high level of activity and ambient temperature without sufficient fluid intake. Students are prone to dehydration due to their activity, they have to be well hydrated to achieve their academic and nonacademic performances.Objective: To determine the prevalence of dehydration among students of Gadjah Mada University.Method: An observational study with the cross-sectional design were conducted and involved 274 students of Gadjah Mada University. Orthostatic measurement and interview of their activity and smoking habit were performed on all subjects.Results: The prevalence of dehydration were 60.9%. Type of activity and smoking habit did not affect the hydration status.Conclusion: Dehydration prevalence rate is still high on the students. As almost all students are dehydrated, then the factors that should be able to distinguish the condition of dehydration such as a type of activity and smoking habit, seems to give no effect in this study.

Pengaruh suplementasi zink terhadap parameter hematologi atlet sepatu roda setelah latihan endurance Mirza Hapsari Sakti Titis Penggalih; Mustika Cahya Nirmala Dewinta; Choiri Khumaidah Fikriyah; Noni Kustia; Assyifatu Rahmah Zada; Zaenal Muttaqien Sofro; BJ Istiti Kandarina
Jurnal Gizi Klinik Indonesia Vol 15, No 1 (2018): Juli
Publisher : Minat S2 Gizi dan Kesehatan, Prodi S2 IKM, FK-KMK UGM

Background: In sports such as roller skates, endurance can lead to increased inflammation and muscle cell damage, free radical formation, and zinc excretion from sweat and urine that affect the increased redistribution of zinc from blood to tissue. This mechanism causes a decrease in blood zinc levels, erythrocyte numbers and hemoglobin concentrations, increased leukocyte counts and the body’s oxidative stress parameters that have an impact on the athlete’s performance decline. Zinc supplementation may be given to maintain the athlete’s hematologic parameters during endurance exercise.Objectives: To examine the effect of zinc supplementation on serum zinc level, hemoglobin concentration, erythrocyte and leukocyte counts, and blood MDA level of skate athletes after endurance exercise.Method: This study was an experimental clinical trial using pre and post-test designs on 8 athletes incorporated in the pre-PON DIY Wheels Team. The study was conducted in two periods, one week of endurance exercise without zinc supplementation and one week of endurance exercise with 30 mg/d of zinc supplementation. Blood sampling was performed on the seventh day of each period, before and after endurance training.Results: There was a decrease in erythrocytes and hemoglobin concentration, and a significant increase in leukocyte count after endurance training in both periods (p<0.05), but no significant difference in serum zinc levels and malondialdehid (MDA) levels after endurance training in both periods (p>0.05). Although there were no significant differences in all athlete hematologic parameters between two treatments (p>0.05), there was an improvement in serum zinc levels, hemoglobin concentrations, erythrocyte, and leukocyte counts.Conclusion: Zinc supplementation 30 mg/day for one week did not have a significant effect on the athlete’s hematology parameters after endurance exercise.

Pola konsumsi atlet sepakbola remaja di Indonesia Mirza Hapsari Sakti Titis Penggalih; Mohammad Juffrie; Toto Sudargo; Zaenal Muttaqien Sofro
Jurnal Gizi Klinik Indonesia Vol 15, No 3 (2019): Januari
Publisher : Minat S2 Gizi dan Kesehatan, Prodi S2 IKM, FK-KMK UGM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ijcn.41185

Consumsion pattern of football athlete in IndonesiaBackground: Some early research shows that nutrition in adolescent soccer athlete is still less than the recommended requirements. In Indonesia itself is still lack of studies that describe the pattern of consumption of teenage football athlete.Objective: Describe the consumption pattern in Indonesia teenage football athlete.Method: is study is an observational study at soccer boarding school in Jakarta and Malang. The subjects involved 131 athletes with age 15-19 year. This research conduct on February – May 2016. Researchers examined the intake of food the subject inside the hostel and outside the hostel with 3x24 hour food recall and semi quantitative food frequencies method. Fulfillment nutrient intake of the subject compared with the standard requirements Nutrition Adequacy Score ( AKG 2013) according to age groups.Results: The intake of macro nutrients include energy and carbohydrate was significantly lower than recommendation (p <0.000), whereas protein intake beyond the amount recommended (p <0.000). A total of 33.6% of the subjects taking the supplement with varying types. Types of supplements most consumed supplements vitargo electrolyte (18 people), followed by multivitamins and vitamin C (15 people), calcium (13 people), and herbal supplements (9 people).Conclusion: The consumption pattern teenage soccer athletes for energy and carbohydrate nutrition recommendations do not meet the standards when compared with the needs and AKG 2013. Provision of education needs to be done to improve intake patterns athletes, so the nutritional needs can be met to get the physical quality and the best performance.

Comparison of somatotype profiles and dietary intake of football athletes in different playing levels in Indonesia Mirza Hapsari Sakti Titis Penggalih; Kurnia Maratus Solichah; Mustika Cahya Nirmala Dewinta; Ibtidau Niamilah; Almira Nadia; Diana Pratiwi; Dessy Hosianna; Arum Darmastuti; Annisa Prihastin; Naila Syarifah; Ratna Kusuma Ningrum; Vigur Dinda Yulia Reswati; Nia Bactiar
Jurnal Gizi Klinik Indonesia Vol 18, No 1 (2021): Juli
Publisher : Minat S2 Gizi dan Kesehatan, Prodi S2 IKM, FK-KMK UGM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ijcn.64653

Background: Anthropometry characteristic was significantly correlated with nutrition status, and both factors significantly contributed to athletes' sports performance. Somatotype as one of the anthropometric values can be used as screening or “diagnosis” in selecting new talents. The changes in athletes’ body composition by inadequate dietary intake and over-consumption relate to the performance quality of athletes. Objective: The study aimed to compare football athletes' somatotype profiles and dietary intake in different playing levels in Indonesia. Methods: A total of 112 adolescent football athletes in 4 playing levels; elite national team (ENT), advanced senior team (AST), advanced junior team (AJT), and amateur college athletes (ACT), performed somatotype measurement and dietary intake assessments using 3x24-h food recall. One-way analysis of variance (ANOVA) was conducted to illustrate the difference among ENT, AST, AJT, and ACT groups, while a post-hoc test was used to verify pairwise comparison. Results: All groups showed a significant difference in somatotype profiles and dietary intake. The somatotype profile of ENT group, categorized as balanced mesomorph (2.5-5.2-2.2), was the closest to the ideal profile of elite football athletes and was the most mesomorph among other groups. The somatotype of the AST group was the least mesomorph (1.5-3.2-3.0). Adequate energy intake was found only in the ENT group, whereas inadequate (<80%) in other groups. None of the groups consume an adequate amount of carbohydrates. The lowest dietary intake was found in the lowest playing level group, ACT. The somatotype profile and dietary intake of the ENT group were the most optimum compared to other groups, although the excess intake of fat should be noticed. Conclusions: The somatotype profile of elite athletes in the ENT group was the closest to the ideal somatotype of elite football athletes in high-level competition. Dietary intake in the ENT group was also the most adequate, although the excess fat intake should be noticed.

Pengaruh Intervensi Gizi terhadap Pemenuhan Zat Gizi Makro Atlet MIrza Hapsari Sakti Titis Penggalih; Mohammad Juffrie; Toto Sudargo; Zaenal Muttaqien Sofro
JURNAL NUTRISIA Vol 21 No 1 (2019): Maret 2019
Publisher : Poltekkes Kemenkes Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar

Latar Belakang: Prajurit TNI AD dituntut memiliki kebugaran fisik prima yang disiapkan untuk tugas operasi. Nilai kebugaran fisik dapat dipertahankan apabila memiliki asupan gizi yang baik yaitu asupan energi, vitamin C, dan air. Tujuan: Menganalisis hubungan tingkat kecukupan energi, vitamin C dan air dengan kebugaran fisik prajurit. Metode: Penelitian ini merupakan penelitian observasional analitik dengan desain cross sectional. Sampel penelitian sebanyak 81 tentara yang tinggal di asrama diambil secara systematic random sampling. Analisis data menggunakan uji korelasi spearman. Hasil: Terdapat hubungan yang signifikan antara tingkat kecukupan energi (p=0,000), vitamin C (p=0,010) dengan kebugaran fisik. Tidak terdapat hubungan yang signifikan antara tingkat kecukupan air (p=0,311) dengan kebugaran fisik. Kesimpulan : Prajurit yang memiliki tingkat kecukupan zat gizi baik akan memiliki kebugaran fisik baik.

Identifikasi status gizi, somatotipe, asupan makan dan cairan pada atlet atletik remaja di Indonesia Mirza Hapsari Sakti Titis Penggalih; Mustika Cahya Nirmala Dewinta; Kurnia Mar'atus Solichah; Diana Pratiwi; Ibtidau Niamilah; Almira Nadia; Marina Dyah Kusumawati
Journal of Community Empowerment for Health Vol 1, No 2 (2019)
Publisher : Faculty of Medicine, Public Health, and Nursing, Universitas Gadjah Mada

Athletes’ nutrition status, somatotype, and adequate dietary intake are strongly related to their sport performance. Examining those markers in adolescent age is essential in order to develop the optimum physical characteristics for the future. This study was conducted to identify the nutrition status based on anthropometry value, somatotype, food and fluid intake of youth athletic athletes in Indonesia. Descriptive quantitative design was used in this study. Subjects participated in the study were 25 youth athletic athletes from Students Education and Training Program (Program Pembinaan dan Pelatihan Pelajar) in Yogyakarta and Aceh, and School of Sports (Sekolah Keolahragaan) Ragunan, Jakarta Selatan. Anthropometry measurement consists of body weight, height, body fat percentage, and somatotype. Nutrition status was identified according to BMI/age and height/age. Food and fluid intake were assessed using 24-hour dietary recall interview and semi quantitative fluid frequency questionnaire. Descriptive statistical analysis was performed and the result was presented in mean and standard deviation (SD). BMI/ age values in male and female athletes were -2 SD ≤ Z ≤ +1 SD (normal) and +1 SD < Z ≤ +2 SD (overweight), respectively. Height/age value for both gender was normal in -2 SD ≤ Z ≤ +2 SD. Percentage of body fat ranged in 12-16% for males and 18-28% for females. Somatotype category for males was ectomorphic mesomorph (2.3-5.0-3.3) and endomorphic mesomorph (4.4-5.6-2.0) for females. Fulfillment of energy and carbohydrate was found inadequate (< 80%), whereas fat intake was found excess (> 110%). Total fluid intake was ranged from 2700 ml to 5800 ml per day. Overweight nutrition status was still found in femaleathletes. Ideal somatotype was found only in male athletes. Excessive percentage of body fat was detected in both gender. Total energy, macro nutrients, micro nutrients, and fluid intake were inadequate compared to dietary recommendation.

PERBEDAAN PERUBAHAN TEKANAN DARAH DAN DENYUT JANTUNG PADA BERBAGAI INTENSITAS LATIHAN ATLET BALAP SEPEDA Mirza Hapsari Sakti Titis Penggalih; Marina Hardiyanti; Fadhila Ika Sani
Jurnal Keolahragaan Vol 3, No 2: September 2015
Publisher : Program Studi Ilmu Keolahragaan Program Pascasarjana Universitas Negeri Yogyakarta

Latihan pada cabang bersepeda memperhatikan intensitas dengan salah satu parameternya denyut jantung. Penelitian ini bertujuan mengetahui perbedaan perubahan tekanan darah dan denyut jantung pada berbagai intensitas latihan atlet balap sepeda. Populasi dalam penelitian ini adalah 11 atlet balap sepeda Pegasus Continental Cycling Team selama periode pengamatan April–Juni 2015. Teknik sampling menggunakan total sampling. Analisis data menggunakan uji One Way Anova. F hitung denyut jantung dengan intensitas latihan 3,695 ≥ F tabel 3,316 dengan probabilitas 0,037 0,05 menunjukkan ada perbedaan signifikan antara perubahan denyut jantung dengan berbagai intensitas latihan. F hitung tekanan sistol dengan intensitas latihan 2,372 ≤ F tabel 3,316 dengan probabilitas 0,111 0,05 menunjukkan tidak ada perbedaan signifikan antara perubahan tekanan sistol pada berbagai intensitas latihan. F hitung tekanan diastol dengan intensitas latihan 0,852 ≤ F tabel 3,316 dengan probabilitas 0,327 0,05 menunjukkan tidak ada perbedaan signifikan antara perubahan tekanan diastol dengan berbagai intensitas latihan.DIFFERENCES OF BLOOD PRESSURE AND PULSE ALTERATION AT VARIOUS EXERCISE INTENSITIES IN CYCLIST AbstractIntensity was an important part of exercise in cycling with pulse as one of the parameter. This research intented to determine differences of blood pressure and pulse alteration at various exercise intensity in cyclist. The population was 11 cyclists of Pegasus Continental Cycling Team. The data measured during April-June 2015. Sampling technique used total sampling. One Way ANOVA used to analyze the data. F count pulse with the exercise intensity was 3,695 ≥ 3,316 F table with probability 0.037 0.05, showed significant differences between pulse changes with different exercise intensities. F count systolic pressure with exercise intensity was 2.372 ≤ 3.316 F table with probability 0.111 0.05, showed insignificant difference between systolic pressure changes with various exercise intensities. F count diastolic pressure with exercise intensity was 0.852 ≤ 3.316 F table with probability 0.327 0.05, showed insignificant difference between diastolic pressure changes with various exercise intensities.

Gaya Hidup, Status Gizi dan Stamina Atlet pada Sebuah Klub Sepakbola Mirza Hapsari Sakti Titis Penggalih, Emy Huriyat
Berita Kedokteran Masyarakat (BKM) Vol 23, No 4 (2007)
Publisher : Fakultas Kedokteran Universitas Gadjah Mada

Background: Indonesian Sport’s achievement is decline in ASEAN level. It has been being our consideration for professional athletes in Indonesia. Nutrition is one of major factor that contribute a lot of sports performance in athletes. Carbohydrates, protein, fat, fibber, fluid and others micro nutrient intakes are important to maintain health, training adaptation, and improve performance athlete weather neither in training session nor in match day.Objective: The aim of this research was to know about lifestyle, nutritional status and athlete’s endurance in a soccer club.Method: This research was an observational research with cross-sectional design. This research was held in Gelora Remaja Persatuan Sepakbola Kabupaten Pasuruan (PerseKabPas). Research subject were athletes who train under this club and follow the research. Data collected through interview (nutritional intake and lifestyle); anthropometry measurements (weight, height, and skin fold); and VO2max measurement. Data was displayed descriptively and analysed with regression and chi-square technique.Result: Sixteenth respondents involved in this research. Athletes were never drinks alcohol (0 glass/ d), coffee (0, 4 glass/d), smoke (1 cigarette/d); tea consumption (1, 75 glass/d) and three time eating pattern. Daily activities were sleep (7, 63 h/d); training (3, 5 h/d); Work (3, 06 h/d) and study (1, 69 h/d). Nutritional intake for calories (daily, pre and post match day) respectively were 1559,85 cal; 1417,89 cal and 1708,07 cal. Protein intakes were 57,41 gr; 44,18 gr; 51,32 gr. Fat intakes were 31,12 gr; 30,86 gr; 33,48 gr. Carbohydrate intakes were 229,43 gr; 215,69 gr; 274,73 gr. Body Mass Index and body fat were 20,93 kg/m2 and 11, 05%. VO2Max measurement was 38, 13. The regression and chi-square technique shown that age, BMI, body fat independently didn’t give any positive and significant relation to athlete’s endurance (P>0,05), but BMI and body fat together; calories intake; lifestyle and physical activities gave a positive and significance relation to athletes endurance (P<0,05).Conclusion: Nutritional intake in this research was fa0r below the recommended nutritional needs for adult and national athletes. Athlete’s lifestyle has been applying the recommendation from International Olympic Committee; Nutritional status was normal (BMI and body fat). Athlete’s endurance was far below national athletes of endurance standard. There were a positive and significance relation between calories intake, lifestyle, physical activities and nutritional status to athlete’s endurance.Keywords: lifestyle, nutritional status, endurance, soccer

Studi cohort: prevalensi osteoporosis pada usia lanjut di Yogyakarta Mirza Hapsari Sakti Titis Penggalih, Hamam Hadi dan Retno Pangastuti
Berita Kedokteran Masyarakat (BKM) Vol 21, No 4 (2005)
Publisher : Fakultas Kedokteran Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/bkm.3666

Background: The increase in the number of elderly in Indonesia, especially in Yogyakarta requires certain consequence in solving all the problems about elderly in cases of health problem. It affects the morbidity of elderly which one of the problems is caused by osteoporosis. The treatment and examination of osteoporosis has been doing by Klinik Lanjut Usia FK-UGM Yogyakarta recently, but there are lack of information about the prevalence of osteoporosis in Yogyakarta. Objective: The aim of this research is to provide the information about the prevalence of osteoporosis. Methods: This research is an observational research with cohort retrospective design. The subject is all patient who attended in Klinik Lanjut Usia FK-UGM. The criteria are > 60 years old and > 2 times Bone Mass Density examination. There were 142 patients who were involved in this research. We collected the secondary data with data collecting form. We analyzed it as the prevalence of osteoporosis. Results: The result of analysis shows that the prevalence of osteoporosis is 59.86 %. Conclusions: The high prevalence of osteoporosis (59.86%) can been cut down by the therapies through the holistic education by health worker. The action needs to be controlled routinely to know the patients progress. Health promotion should involved in this action to give a clear information about what can be allowed to do by people. Keywords: prevalence, osteoporosis, elderly

The smartphone app (MyFitnessPal) reduce sugar-sweetened beverages intake among overweight and obese college students Sorra Milwayani Septiyana; Arif Sabta Aji; Eka Nuryandini; Mirza Hapsari Sakti Titis Penggalih; Esti Nurwanti
Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics) VOLUME 9 ISSUE 3, 2021
Publisher : Alma Ata University Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21927/ijnd.2021.9(3).130-138

ABSTRAKLatar Belakang: Peningkatan prevalensi obesitas dapat disebabkan oleh konsumsi sugar-sweetened beverages (SSBs). Sugar-sweetened beverages mengandung gula yang tinggi, sehingga berkontribusi pada meningkatnya asupan energi dan berkorelasi dengan obesitas. Kombinasi strategi pengaturan diet diperlukan untuk mengendalikan asupan makan terutama konsumsi SSBs dan mencegah terjadinya peningkatan berat badan. Tujuan: Penelitian ini bertujuan untuk mengetahui perbedaan rata-rata asupan energi dan gula dari SSBs setelah diberikan intervensi konseling gizi dan self-monitoring menggunakan aplikasi smartphone (MyFitnessPal) pada mahasiswa dengan status gizi overweight dan obese di Universitas Alma Ata Yogyakarta. Metode: Penelitian ini merupakan penelitian pretest-posttest with control group design. Populasi penelitian adalah mahasiswa Universitas Alma Ata Yogyakarta. Subjek penelitian berjumlah 68 orang mahasiswa (34 eksperimen dan 34 kontrol). Pengambilan subjek penelitian untuk menemukan mahasiswa overweight dan obese dengan teknik purposive sampling dan pengambilan subjek penelitian untuk eksperimen dan kontrol menggunakan teknik random sampling. Data asupan energi dan gula dari SSBs dengan formulir semi-quantitative food frequency questionnaire (SQ-FFQ). Analisis univariat menggunakan distribusi frekuensi dan analisis bivariat menggunakan uji Wilcoxon dan Mann-Whitney. Data dianalisis dengan menggunakan SPSS versi 20 dan nutrisurvey. Hasil: Hasil analisis menunjukkan terdapat perbedaan yang bermakna pada asupan energi dan gula dari SSBs antara kelompok eksperimen dan kelompok kontrol (p<0.05). Penurunan asupan energi dan gula dari SSBs pada kelompok eksperimen lebih besar daripada kelompok kontrol. Kesimpulan: Terdapat perbedaan yang bermakna pada rata-rata asupan energi dan gula dari SSBs setelah diberikan intervensi pada mahasiswa overweight dan obese. Konseling gizi dan self-monitoring asupan makan menggunakan aplikasi smartphone (MyFitnessPal) memperbaiki asupan energi dan gula dari SSBs. KATA KUNCI: Konsumsi Sugar-Sweetened Beverages; Konseling Gizi; MyFitnessPal; Self-Monitoring ABSTRACTBackground: The increase in obesity prevalence can be caused by the consumption of sugar-sweetened beverages (SSBs). Sugar-sweetened beverages contain high levels of sugar, which contribute to increased energy intake and obesity risks. A combination of dietary strategies is needed to control food intake, especially consumption of SSBs, and prevent weight gain. Objectives: This study aimed to investigate the difference between the energy and sugar intake of SSBs after being given nutritional counseling intervention and self-monitoring using smartphone app (MyFitnessPal) among overweight and obese students at Alma Ata University Yogyakarta. Methods: This study was a pre-test-post test with control group design. We recruited students as our subjects. A total of 68 students (34 experiments and 34 controls) were obtained. Subjects were divided into two groups using the random sampling technique. Energy and sugar intake data from SSBs were assessed by a semi-quantitative food frequency questionnaire (SQ-FFQ). Data were analyzed using SPSS version 20 and nutrisurvey. Results: The results of the analysis showed that there were significant differences between the energy and sugar intake of SSBs in the experimental group and control group (p<0.05). The decrease in energy and sugar intake from SSBs in the experimental group was greater than in the control group. Conclusions: There is a significant difference in the average energy and sugar intake of SSBs after being given intervention among overweight and obese students. Nutritional counseling intervention and self-monitoring of food intake using smartphone app (MyFitnessPal) improve energy and sugar intake of SSBs. KEYWORDS: Sugar-Sweetened Beverages Consumption; Nutrition Counseling; MyFitnessPal; Self-Monitoring

Co-Authors Adi, Afifah Laksita Adinda, Dian Agus Wijanarka, Agus Almira Nadia Almira Nadia Almira Nadia Almira Nadia Almira Nadila Annisa Prihastin Anugraheni, Ayudiva Rizky Arif Sabta Aji Arini, Ni Putu Dewi Arum Darmastuti Assyifatu Rahmah Zada Bactiar, Nia Bayu Rahadian Bernadette Josephine Istiti Kandarina Budiarjo, Theresa Choiri Khumaidah Fikriyah Christofer M Siagian Christofer Siagian Dadi Sujadi Dessy Hosianna Dewinta, Mustika Cahya Nirmala Diana Pratiwi Diana Pratiwi Diana Pratiwi Diana Pratiwi Diana Pratiwi, Diana Edi Nurinda Susila Edi Nurinda Susila Eka Nuryandini Eka Roshifita Rizqi Emy Huriyati Ernawaty Ernawaty Ernawaty Esti Nurwanti Fadhila Ika Sani Fajri Fitria, Fajri Fajri, Yuniko fatimah Fatimah Fikriyah, Choiri Khumaidah Ghany, Remaydhina Mahsa Alvita I Nyoman Winata Ibtidau Niamilah Ibtidau Niamilah Ibtidau Niamilah Ibtidau Niamilah Ibtidau Niamilah Ibtidau Niamilah Ibtidau Niamilah, Ibtidau Indriyani, Sinta Isnanta, Raden Kantari, Eka Suci Kurnia M Solichah Kurnia Mar'atus Solichah Kurnia Mar'atus Solichah Kurnia Maratus Solichah Kurnia Maratus Solichah Kustia, Noni Laksono Trisnantoro Laksono Trisnantoro Laksono Trisnantoro Laksono Trisnantoro Listianto, Akbar Ramdan Margono Margono Margono Maria Dina Perwita Sari, Maria Dina Perwita Marina D Kusumawati Marina Dyah Kusumawati Marina Dyah Kusumawati Marina Dyah Kusumawati, Marina Dyah Marina Hardiyanti Meta Anastasia Migwa, Fathati Rizkiyani Mohammad Juffrie Mohammad Juffrie Mohammad Juffrie, Mohammad Muarifati, Shafira Husna Mustika C N Dewinta Mustika Cahya Nirmala Dewinta Mustika Cahya Nirmala Dewinta Mutiara Tirta Prabandari Lintang Kusuma Mutiara, Fathirani Nadia Hanun Narruti, Nadia Hanun Naila Alfi Syarifah Naila Syarifah Nia Bactiar Nia Bactiar Nia Bactiar Noni Kustia Raden Isnanta Rahadian, Bayu Rahadyana Muslichah Ratna Kusuma Ningrum Reswati, Vigur Dinda Yulia Rizqi, Eka Roshifita Rora Asyulia Rora Asyulia Sheila Kusuma Wardhani Sofro, Zaenal Mutaqien Sofro, Zaenal Mutaqqien Sofro, Zaenal Muttaqien Sofro, Zaenal Muttaqin Solichah, Kurnia Mar'atus Solichah, Kurnia Maratus Sorra Milwayani Septiyana Sujadi, Dadi Susila, Edi Nurinda Syarifah, Naila Alfi Toto Sudargo Toto Sudargo Toto Sudargo Vigur Dinda Yulia Reswati Weni Kurdanti Wicaksari, Sifa Aulia Yuga Putri Pramesti Yuniko Fajri Zada, Assyifatu Rahmah Zaenal Mutaqien Sofro Zaenal Muttaqien Sofro Zaenal Muttaqqien Sofro

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