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All Journal Jurnal Ilmu Pertanian Indonesia Ecotrophic, Journal of Environmental Science Jurnal Ilmu Lingkungan Tengkawang : Jurnal Ilmu Kehutanan Jurnal Pengkajian dan Pengembangan Teknologi Pertanian Analisis Kebijakan Pertanian Forum Agribisnis Journal of Degraded and Mining Lands Management Jurnal Solum Jurnal Pengelolaan Sumberdaya Alam dan Lingkungan (Journal of Natural Resources and Environmental Management) Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat Jurnal SEPA (Social Economic and Agribusiness Journal) JEPA (Jurnal Ekonomi Pertanian dan Agribisnis) Jurnal Manajemen Pembangunan Daerah Jurnal Kebijakan Sosial Ekonomi Kelautan dan Perikanan Jurnal Komunikasi Universitas Garut: Hasil Pemikiran dan Penelitian Agro Bali: Agricultural Journal PAPALELE : Jurnal Penelitian Sosial Ekonomi Perikanan dan Kelautan Analisis Kebijakan Pertanian Indonesian Journal of Applied Research (IJAR) Jurnal Risalah Kebijakan Pertanian dan Lingkungan Makara Journal of Science Indonesian Journal of Agricultural, Resource and Environmental Economics Jurnal Ekonomi dan Pembangunan Indonesia Policy Brief Pertanian, Kelautan, dan Biosains Tropika Journal of Community Empowerment
Ahyar Ismail
Departemen Ekonomi Sumberdaya Dan Lingkungan, Fakultas Ekonomi Dan Manajemen, Institut Pertanian Bogor, Kampus IPB Darmaga, Bogor 16680
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Languange, Linguistic, Communication & Media Social Sciences

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Faktor-Faktor Pendorong Adopsi dan Potensi Ekonomi Biogas dari Limbah Ternak Sapi Perah di Hulu DAS Citarum Febby Rizali Nur Rury; Akhmad Fauzi; Ahyar Ismail
Jurnal Manajemen Pembangunan Daerah Vol. 18 No. 2 (2025): Jurnal Manajemen Pembangunan Daerah
Publisher : Program Studi Manajemen Pembangunan Daerah. Fakultas Ekonomi dan Manajemen. IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jurnal_mpd.v18i1.56013

Abstract

ABSTRACT Dairy farming also produces manure as a by-product that has the potential to pollute the environment. Biogas from dairy waste is one of the solution to prevent pollution. However, some of the dairy farmers in the upstream Citarum watershed did not manage their waste and dispose it into the waterways. This study aims to identify factors that influence farmers' decisions to manage, stop managing or not managing dairy waste, and to estimate the potential costs and benefits of biogas processing. This study was conducted in February to August 2017 at Tarumajaya, Kertasari Sub-District of Bandung Regency. The method used was Multinomial Logistic Regression and Extended Cost-Benefit Analysis. The study showed that determinant factors that influence farmers’ tendency to manage dairy waste were fostering to the farmers (0,023), age (0,035), social pressure from the surrounding community (0,045), and membership in farmer groups (0,051). The Net-Present Value of biogas processing reached 5.298.340.449 IDR, and Net-B/C Ratio of 1,60. Keyword: dairy waste, biogas, multinomial logistic regression, extended CBA
Utilization of hazardous waste of black dross aluminum: processing and application-a review Lukita, Maya; Abidin, Zaenal; Riani, Etty; Ismail, Ahyar
Journal of Degraded and Mining Lands Management Vol. 9 No. 2 (2022)
Publisher : Brawijaya University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15243/jdmlm.2022.092.3265

Abstract

Aluminum black dross is produced by the secondary smelting process of aluminum. Aluminum black dross is classified as hazardous waste because it is reactive with water and produces substances and gases that are harmful to humans and the environment. Generally, aluminum black dross is managed by landfill method, but because it is produced in large amounts every year, the aluminum black dross needs to be utilized to reduce the impact on the environment. Aluminum black dross consists of large amounts of metal oxide and salts. The amount of metal oxide content in aluminum black dross can be used as raw material. This paper review types of processes for utilizing black dross aluminum as raw material in value-added products. aluminum black dross can be used as alumina, adsorbent, zeolite, composites, geopolymers, refractories, and fillers. By utilizing aluminum black dross waste into various products that have economic value, besides being able to protect the environment, it can also reduce environmental resource use.
PELATIHAN DAN PENDAMPINGAN LEGALITAS DAN KEAMANAN PANGAN BAGI UMKM PANGAN DI KECAMATAN TALANG PADANG, KABUPATEN TANGGAMUS Ahyar Ismail; Tursina Andita Putri; Danang Pramudita; Hardiana Widyastuti
Journal of Community Empowerment Vol 5, No 3 (2026): September
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jce.v5i3.40618

Abstract

ABSTRAKUsaha Mikro, Kecil, dan Menengah (UMKM) pangan di Kecamatan Talang Padang, Kabupaten Tanggamus, memiliki beragam produk olahan yang berpotensi dikembangkan. Namun, penguatan pemahaman mengenai legalitas produk dan keamanan pangan masih diperlukan untuk mendukung pengembangan usaha. Kegiatan pengabdian kepada masyarakat ini bertujuan meningkatkan pengetahuan dan kesiapan awal pelaku UMKM dalam memahami persyaratan legalitas dan keamanan pangan sesuai karakteristik usahanya. Kegiatan dilaksanakan melalui pelatihan dan pendampingan dengan pendekatan partisipatif terhadap 22 pelaku UMKM pangan olahan. Peserta menjalankan usaha yang beragam, antara lain kue, gula semut, kerupuk, kemplang, keripik, donat kentang, mie bakso, lapis legit, rempeyek, basreng, dan rendang telur. Evaluasi pembelajaran dilakukan melalui pre-test dan post-test, sedangkan pendampingan digunakan untuk mengidentifikasi kebutuhan dan kendala peserta setelah pelatihan. Nilai rata-rata peserta meningkat dari 41,48 menjadi 53,70. Hasil tersebut menunjukkan adanya peningkatan pengetahuan setelah pelatihan, sementara monitoring pendampingan menunjukkan kebutuhan lanjutan pada pengelolaan keuangan, kualitas produk, pemasaran, dan pemenuhan persyaratan legalitas. Kegiatan ini menunjukkan bahwa pelatihan yang disertai pendampingan dapat menjadi pendekatan awal dalam memperkuat kapasitas UMKM pangan untuk mempersiapkan pemenuhan legalitas dan keamanan produk.Kata kunci: UMKM; Legalitas Produk; Keamanan pangan. ABSTRACTFood-based Micro, Small, and Medium Enterprises (MSMEs) in Talang Padang District, Tanggamus Regency, produce a variety of processed food products with potential for further development. However, strengthening business owners' understanding of product legality and food safety remains necessary to support business development. This community service program aimed to improve MSMEs' knowledge and initial readiness to understand product legality and food safety requirements according to their business characteristics. The program employed a participatory training and mentoring approach involving 22 food-processing MSMEs. Participants operated diverse businesses, including cakes, palm sugar, crackers, kemplang, chips, potato doughnuts, noodles and meatballs, lapis legit, snacks, basreng, and egg rendang. Learning outcomes were assessed through pre-tests and post-tests, while post-training mentoring was used to identify participants' needs and constraints. The average score increased from 41.48 to 53.70. The results indicate improved knowledge following the training, while follow-up monitoring identified further needs related to financial management, product quality, marketing, and product legality requirements. The program demonstrates that training combined with mentoring can provide an initial approach to strengthening the capacity of food MSMEs to prepare for product legality and food safety compliance.Keywords: Micro, Small, and Medium Enterprises (MSMEs); Product legality; Food Safety.
Co-Authors . Hastuti . Nuva A. Faroby Falatehan Aceng Hidayat Akhmad Fauzi AMELIA FEBRIANA AMELIA FEBRIANA, AMELIA Anjar Hilman Wiguna Asnil Asnil Bintang C. H. Simangunsong Burhanuddin Burhanuddin Burhanuddin Burhanuddin Cecep Kusmana Danang Pramudita Danang Pramudita, Danang Dara Puspita Darkono Tjawikrama Dea Amanda Edwin Basmar Egi Mariah Nurpagi Eka Intan Kumala Putri Etty Riani Fadhilah, Azka Rahmah Febby Rizali Nur Rury Fitri Dewi Raswatie Fitria Dewi Raswatie, Fitria Dewi Gerry Al Hasyir Ginting, Thasia Hadi Susilo Arifin Halim, Muhammad Abi Sofian Abdul Hardiana Widyastuti Hardjanto , Arini Hastuti Idrus, Sukarmin Ietje Wintarsih, Ietje Isluyandari Woelan Yanuartanti Jhohan, Jhohan Juju Junengsih Khatimah, Khusnul Kooswardhono Mudikdjo La Maga Marseva, Amalia Dwi Maya Lukita Maya Lukita, Maya Meti Ekayani Miftahul Azis Miiftahul Azis Muhamad Dodi Bokasa Muhammad Rizki Abdurrahman Ni Putu Manacika Manupada Nia Kurniawati Hidayat, Nia Kurniawati Norita Vibriyanto Nur Asya Ulpah, Hajar Nuraulia Asyifa Nurmala Fitri Nurul Iqamah Elza Nuva Nuva Nuva Nuva Nuva Pini Wijayanti Prasetiyo, Didit Eko Purnama, Putri Intan Puspita Sari, Dara Putri, Tursina Andita Riany, Etty Sagita Salsabila sapanli, kastana Siti Anggi Soedodo Hardjoamidjojo Sofyan, Nusaibah Tampubolon, Bahroin Idris Uswatun Chasanah Yayat Hidayat Yudi Wahyudin Yusman Syaukat Yusuf, La Ode Muhammad Iksan Zaenal Abidin Zaenal Abidin