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Onu La Ola, Onu
Program Studi Agrobisnis Perikanan, Fakultas Perikanan Dan Ilmu Kelautan, UHO
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EFEKTIVITAS PRODUKSI DAN EFISIENSI BIAYA PRODUKSI NELAYAN TANGKAP PANCING TONDA IKAN TUNA DI DESA KONDOWA KECAMATAN PASARWAJO KABUPATEN BUTON Lela, Wa; Ola, La Onu La; Kamri, Syamsul
Jurnal Sosial Ekonomi Perikanan Vol 6, No 3 (2021): JURNAL SOSIAL EKONOMI PERIKANAN
Publisher : UNIVERSITAS HALU OLEO

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (475.065 KB) | DOI: 10.33772/jsep.v6i3.20284

Abstract

ABSTRAKSetiap nelayan pancing tonda mempunyai hasil tangkapan yang berbeda-beda begitu pula dengan biaya yang dikeluarkan dalam satu kali proses penangkapan sehingga setiap nelayan berusaha meningkatkan efektivitas produksi dan efisiensi biaya produksi. Tujuan penelitian ini adalah mengkaji besaran efektivitas dan efisiensi biaya produksi yang dilakukan oleh nelayan pancing tonda ikan tuna dari 13 nelayan di Desa Kondowa Kecamatan Pasarwajo Kabupaten Buton. Penelitian ini dilaksanakan selama periode Agustus sampai September 2020. Responden dalam penelitian ini adalah keseluruhan dari jumlah populasi yaitu seluruh nelayan pancing tonda ikan tuna yang berjumlah 13 yang ditentukan dengan metode sensus. Data diperoleh melalui wawancara langsung dengan menggunakan kuisioner. Data primer yang dikumpulkan antara lain biaya bahan bakar, konsumsi, jumlah hasil tangkapan per trip dan harga penjualan, sedangkan data sekunder terdiri dari jumlah penduduk, tingkat pendidikan nelayan dan data lainnya yang berkaitan dengan penelitian ini. Data yang diperoleh di analisis menggunakan rumus Total Biaya, Penerimaan, Efektivitas Produksi dan Efisiensi Biaya Produksi. Hasil analisis menunjukan bahwa efektivitas produksi tertinggi yaitu dengan produksi 82 kg dengan tingkat efektivitas senilai 0,0000257, dan efektivitas terendah senilai 0,0002902 dengan produksi 73 kg, sementara tingkat efisiensi biaya produksi nelayan dalam satu kali penangkapan yaitu nilai tertinggi sebesar Rp38.955/kg dan yang terendah sebesar Rp3.446/kg. Dengan melihat hasil analisis diketahui bahwa efisiensi produksi yang telah dilakukan oleh nelayan pancing tonda Ikan Tuna telah efisien yaitu telah mencapai nilai yang sangat minimum tetapi belum efektif, hal ini dikarenakan alat pancing yang digunakan hanya menggunakan satu mata pancing dalam setiap gulungan tasi. Kata Kunci: Nelayan, Pancing Tonda Ikan Tuna, Efektivitas Produksi, Efisiensi Biaya Produksi
KERAGAAN GAYA HIDUP ANTAR KAWASAN PERUMAHAN DI KOTA KENDARI (Studi Kasus: Kemaraya Regency, Palm Mas Residence, dan Kendari Permai Linda j. Bulo; La Onu La Ola; marsuki iswandi
Jurnal Perencanaan Wilayah Vol 2, No 2 (2017)
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (774.017 KB) | DOI: 10.33772/jpw.v2i2.7680

Abstract

Keragaan Gaya Hidup Antarkawasan Perumahandi Kota Kendari (Studi Kasus: Kemaraya Regency, Palm Mas Residence, dan Kendari Permai). Penelitian ini dilakukan untuk (1) mengetahui gaya hidup penghuni masing-masing perumahan dan karakteristik yang membedakan mereka dengan penghuni perumahan yang lain dan (2) mengetahui hal-hal yang menjadi pertimbangan konsumen dalam memilih perumahan. Obyek penelitian ini adalah penghuni perumahan Kemaraya Regency, Palm Mas Residence, dan Kendari Permai yang merepresentasikan perumahan mewah, perumahan kelas menengah, dan perumahan sederhana. Untuk keperluan penelitian ini dilakukan pengumpulan data dengan memberikan kuisioner kepada penghuni ketiga perumahan mengenai pendapatan dan pengeluaran rumah tangga rata-rata perbulan, umur, pekerjaan, tingkat pendidikan dan kebiasaan penghuni perumahan dalam menghabiskan waktu luang mereka. Analisis data dilakukan dengan menggunakan statistik deskiptif dan statistik inferensial yang terdiri atas uji korelasi dan regresi linear.Hasil penelitian ini menunjukkan (1) Penghuni perumahan kelas mewah dan menengah cenderung lebih banyak melakukan konsumsi daripada penghuni perumahan sederhana, sedangkan penghuni perumahan sederhana cenderung lebih banyak menabung dibandingkan penghuni perumahan mewah dan menengah.(2) Dalam memilih perumahan, konsumen mempertimbangkan kesesuaian perumahan dengan pendapatan dan gaya hidup mereka. Kata kunci: Gaya Hidup, Pola Konsumsi, Perumahan
ANALISIS NILAI TAMBAH INDUSTRI PENGOLAHAN RAJUNGAN SEBELUM DAN SELAMA COVID-19 (STUDI KASUS UD.SINAR SARINA AFA) Fikil Fikil; La Onu La Ola; Laode Muhammad Hazairin; Akhmad Mansyur; Desi Sriwulan
Jurnal Bisnis Perikanan (Journal of Fishery Business) Vol 6, No 2: OKTOBER 2022 : JURNAL BISNIS PERIKANAN
Publisher : Program Studi Agrobisnis Perikanan, Fakultas Perikanan dan Ilmu Kelautan, UHO

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The purpose of this study was to examine the production process of crab processing and the value added of the crab processing business before and during COVID-19 (case study of UD. Sinar Sarina Afa). This research uses case study method. This research was conducted in March-April 2021 at UD. Sinar Sarina Afa. Primary data was obtained by interviewing the staff at each stage of the production process. Secondary data from documents at UD. Sinar Sarina Afa. The variables measured/observed by the production activities of crab processing include the weighing of the crab, cleaning, steaming, aerating, releasing the shell, sorting the meat, weighing, packaging, and marketing it as well as the costs used to produce the processed crab. The results of the analysis show that before Covid-19, the value added of the economy created by UD.Sinar Sarina Afa in carrying out each production process was Rp1.635.000., and During Covid-19, the amount of added value was Rp1.270.000.
Analisis pendapatan usaha budidaya ikan putih selama covid-19 di Kelurahan Petoaha Kecamatan Abeli Kota Kendari Provinsi Sulawesi Tenggara Saputra, Ade; Nurdiana A; Piliana, Wa Ode; La Ola, La Onu
Jurnal Sosial Ekonomi Perikanan Vol 9 No 1 (2024): Jurnal Sosial Ekonomi Perikanan
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/jsep.v9i1.41

Abstract

This research was conducted in Petoaha Village, Abeli District, Kendari City, Southeast Sulawesi Province from January to February 2022. This study aims to determine the financial vulnerability of cultivation business actors during Covid-19 in Petoaha Village, Abeli ​​District, Kendari City, Southeast Sulawesi. The selection of research locations was carried out purposively. The study used the determination of respondents by census and obtained as many as 11 people. Data obtained through interviews based on questionnaires. The data collected is age, education level, business experience, total income, income and also the total expenditure incurred in one harvest. The data analysis used in this research is income analysis and descriptive analysis with the formula TC=TFC+TVC, TR = Q.P, Π= TR-TC. The results of the analysis show that the average income of the White Fish Cultivation Business in Petoaha Village is Rp21,571,182 in one harvest/year, where the average revenue is Rp38,848,182 in one harvest/year, while the average total cost is Rp13.004.273 in one harvest/year. This shows that the average income from cultivation is quite large in one harvest in Petoaha Village, Abeli ​​District, Southeast Sulawesi Province.
Efisiensi usaha penangkapan gurita (octopus) Di Desa Tanomeha Kecamatan Kaledupa Selatan Kabupaten Wakatobi Darsiah, Nurul; La Ola, La Onu; Mansyur, Akhmad; Sidiq, Azwar
Jurnal Sosial Ekonomi Perikanan Vol 9 No 1 (2024): Jurnal Sosial Ekonomi Perikanan
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/jsep.v9i1.42

Abstract

This study aims to examine the process of catching octopus, the amount of cost efficiency and the amount of profit in Tanomeha Village, Kaledupa District, Wakatobi Regency, Southeast Sulawesi, during the period March to April 2019. This study used a census method with 10 respondents. This research was obtained through observation and direct interviews using a questionnaire. Data were analyzed using descriptive analysis. Efficiency with the formula (E = TC/Q) and profit (Π = TR-TC). The results showed that the process of catching the octopus using a hand rod started when the fishermen went to the location to catch the octopus, when the hand line was lowered, it was jerked to attract the attention of the octopus to the movement of the bait. After the bait is caught, it is immediately withdrawn and lifted into the boat. The magnitude of the efficiency of fishing costs in the waters of Bungi is Rp. 13,367/kg and the efficiency of the costs of fishing in tinete waters is Rp. 31,799/kg. The amount of fishermen's profit in Bungi waters is IDR 193,347/trip and fishermen's profits in Tinete waters is IDR 8,988/trip
Dinamika stok ikan teri di pasar mingguan Kecamatan Kolono Timur Kabupaten Konawe Selatan : Dinamika Usaha Perikanan Kusuma, Umar Adi; Yusuf, Sarini; Piliana, Wa Ode; Rosmawati; La Ola, La Onu; Sarifin, Abdul
Jurnal Sosial Ekonomi Perikanan Vol 9 No 2 (2024): Jurnal Sosial Ekonomi Perikanan
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/jsep.v9i2.47

Abstract

This study aims to determine the dynamics of anchovy stocks in the weekly market in East Kolono District, South Konawe Regency, namely the Langkatulu market, Rumba-Rumba market, and Lambangi market in May 2022. The sample of this study was 14 people, namely from Langkatulu Market as many as 5 people consisting of 1 seller of fresh anchovies and 4 sellers of dried anchovies, 4 people of Rumba-Rumba Market consisting of 1 seller of fresh anchovies and 3 sellers of dried anchovies, and Pasar Lambangi as many as 5 people consisting of 4 people sellers of fresh anchovies and 1 seller of dried anchovies. The variables observed were the stock of dried anchovy and fresh anchovy. The data were analyzed using simple statistical calculations in the form of percentages. The result of the analysis show that the dynamics of the anchovy stock for four weeks at the weekly market in the Kolono Timur sub-district is always dynamic every week.
Kondisi sosial ekonomi pengelola ekowisata di Desa Loji Kecamatan Kulisusu Kabupaten Buton Utara Aswan; La Ola, La Onu; Rosmawati; Sidiq, Azwar
Jurnal Sosial Ekonomi Perikanan Vol 9 No 1 (2024): Jurnal Sosial Ekonomi Perikanan
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/jsep.v9i1.51

Abstract

This study alms to find out how the socio-economic conditions of mangrove ecotourism managers and to find out the amount of income for the managers of each business at a tourist object every month. This research was conducted in September-October 2020 in Loji village Kulisusu district North Buton Regency. Data were obtained through direct interviews with 15 respondents using a questionnaire. The data collected are age, education level, family dependents, health insurance, house conditions, transportation, social interaction, income from boar services and gazebo services. The data analysis used was descriptive qualitative and quantitative are analysis income, revenue, and total cost. The results of the study indicate that the social conditions of ecotourism managers in Loji village are that the existence of lourism objects provides benefits for the surrounding community while economically, the income obtained from the results of the ecotourism management business is IDR4,500,000 month
Analisis nilai tambah UD. Chikanos Food di Kelurahan Kendari Caddi Kecamatan Kendari Kota Kendari Rosnita; La Ola, La Onu; Rosmawati; Huli, La Ode; Risfandi; Patiung, Seventry Meliana
Jurnal Sosial Ekonomi Perikanan Vol 9 No 2 (2024): Jurnal Sosial Ekonomi Perikanan
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/jsep.v9i2.56

Abstract

This study aims to determine the added value created by UD. Chikanos Food in Kendari caddi Village, Kendari District, Kendar City. This research was conducted in March 2023 at UD. Chikanos food. The method used in this research is the case study method with the case analysis of added value in processed marlin fish at ud.chikanos food with a total of 7 respondents. Data obtained through observation, interviews, documentation, literature review. The method used in this study uses quantitative methods with data analysis used is the analysis of added value, value of wages/salaries, depreciation, taxes, and profit/profit. Based on the results of the research, it is known that the process of processing marlin fish into fish balls and otak-otak through several processes such as the process of preparing tools and materials, the manufacturing process, the packaging/quality process, and the marketing process, the amount of added value created by UD. Chikanos food on marlin fish processing for 1 month with 7 production times is IDR 51,087,450.
Kajian bisnis alat tangkap bagan apung di Perairan Pulau Katela Kabupaten Muna Barat Ramadhan, Dafis; La Ola, La Onu; Mansyur, Akhmad; Ruslaini; Yusuf, Sarini; Sriwulan, Desy
Jurnal Sosial Ekonomi Perikanan Vol 7 No 4 (2022): Jurnal Sosial Ekonomi Perikanan
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/jsep.v7i4.1

Abstract

This research aims to examine the production cost and profits in the floating fish trap fisheries Katela Village Tiworo Islands West Muna Regency, South East Sulawesi. This research was conducted in January 2021. Location was determined intentionally (purposive) using a simple random sample technique method so that 45 of 85 floating fish trap fishermen were selected as respondents. Primary data was obtained from floating fish trap fishermen by means of observation and interviews directly using structured questionnaires. Primary data collected include age, education, business experience, fishing costs, amount of production and market price, whereas secondary data obtained from the Central Statistics Agency of Tiworo Islands sub district that consists of population, geographical location, territorial boundaries, climate conditions and other data related to this study. The data obtained was calculated using the formula of total cost, cost of production, and profit. The results of the analysis showed that the cost of production in the floating fish trap fisheries was the lowest of IDR5,440/kg, and the highest up to IDR10,216/kg. Profits in the floating fish trap fisheries were the lowest at IDR3,145,836/month, and the highest at IDR4,729,329/month, with an average of IDR3,967,405/month. Therefore, the fishermen of floating fish trap in Katela village is categorized as having very high income thus it is very important to maintain the fisheries in order to create a better fishermen welfare.
Analisis nilai tambah ciptaan nelayan pancing rawai dasar di Desa Bahari Kecamatan Sampolawa Kabupaten Buton Selatan Fajrin; La Ola, La Onu; Kamri, Syamsul; Piliana, Wa Ode; Risfandi; Siang, Roslindah Daeng
Jurnal Sosial Ekonomi Perikanan Vol 8 No 1 (2023): Jurnal Sosial Ekonomi Perikanan
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/jsep.v8i1.5

Abstract

This study aims to determine the operating techniques of bottom longline fishing gear and determine the added value created by bottom longline fishing gear. This research was carried out in Bahari Village, Sampolawa District, South Buton Regency in July 2022. The method used in this study was the census method. Data collection was carried out through interviews, observation, documentation and literature studies. Data analysis uses the added value formula, namely NT=G+Pt+Pj+π. The results of the study concluded that the bottom longline fishing technique in Bahari Village was to go to the fishing location, place bait on each hook, release the bottom longline at a depth of 10-20 meters with fishing gear lengths varying from 900-1100 meters with a total of ±200 hooks for each fisherman and 3 units of buoys and left in the sea for 2-3 hours, as well as hauling (lifting fishing gear). This fishing gear is operated at low tide. The added value created by bottom longline fishing gear, the lowest value is Rp913.000,-/trip and the highest is Rp1.351.000,-/trip and the average is Rp1.179.850,-/trip, the added value obtained from the sum of Salaries, Depreciation, Taxes and Profits
Co-Authors - Siswanto . Ridwan . Sumarni, . Abdul Rahim Abdullah Ade saputra Afyudi, Bobby Akhmad Mansyur Akhmad Mansyur, Akhmad Aksar, Al Albar, - Amaliyah, Salsabila Khulaydah Amries, Ertin Ratri Dewi Annaastasia, Nurhuda Arami, Hasnia Arami, Hasnia Arnia, . Arnia, . Arsad Asis, Nurdiana Asmidar, - Asparadelia, Melsha Asriadin, . Asriyana, . Aswan Balubi, Abdul Muis Budiyanto Cheasfika, . Cheasfika, . Daeng Siang, Roslindah Daniel Happy Putra Darsiah, Nurul Darwin, - Desi Sriwulan Eulisa, Eulisa Fajrin Fikil Fikil Firdaus Fitri Frengki, Joni Frengki, Joni Hamsah, Muh. Hasman, - Haya, La Ode M. Yasir Hendrik, - Hendrik, Arni Hendrik, Arni Hindrawati, Sitti Zarli Ilham, - Intan Mustafa Intan, Wa Ode Irdam Riani, Irdam Jamhari Jamhari Josmihardin, . Josmihardin, . Kamri, Syamsul Kasim, Ma'ruf Kurniawan, Andril Kusuma, Umar Adi La Ode Huli Laode Muhammad Hazairin Lawelle, Sjamsu A. Lawelle, Sjamsu Alam Lela, Wa Lestari, Risna Dian Lestari, Risna Dian Lestari, Waode Muamalah Lestari, Waode Muamalah Linda j. Bulo Lora, Wa Ode Lubis, Agnes Hotmauli Lukman Yunus, Lukman Marlin, Rahmiati Marsuki Iswandi Mastego, La Ode Mazrur, la Ode Nur Muh. Irwansyah, Muh. Mujira, . Mujira, . Mustika Dewi Nalarati, . Nasra, Nini Nurdiana A Nurdiana, - Nurfadilah Nuslan, - Oliviati, Wa Ode Palungan, Petrus Pangerang, Utama K Pangerang, Utama K Patiung, Seventry Meliana Pattola, Eunike Vebe Perdian, Sopyan Pertiwi, Mega Putri Piliana, Wa Ode Pradana, Adrianto Putra, Wahyu Aditya Maulana Rahman, La Ode Ramadhan, Dafis Ranga, Lisria Kris Refli, Muhamad Risfandi Roslindah Daeng Siang Rosmawati Rosnita Saik, Fitriani Saik, Fitriani Sardiana Sarifin, Abdul Sarini Yusuf Sarmin, Wa Sawy, Magdalena Sawy, Riani Sidiq, Azwar Siti Aminah Srifa, . Sriwulan, Desy Sulphayrin, . Surnia, . Sutriama, Egis Syamsiar, Syamsiar Syamsul Bahri Uhud, Muhammad U. Zam Uhud, Muhammad Ujud Zam Vasadhine, Hursan Wahid, Andi Yunsar S, Ekky Guntur Pratama