Debby Saputera, Debby
Department Of Prosthodontics, Faculty Of Dentistry University Of Lambung Mangkurat Banjarmasin

Published : 44 Documents Claim Missing Document
Claim Missing Document
Check
Articles

MINIMUM INHIBITORY CONCENTRATION OF WHITE GINGER AND CHLORHEXIDINE GLUCONATE ON ACRYLIC PLATES TOWARD Candida albicans Saputera, Debby; Aulia Nalar, Gusti; Budiarti, Lia Yulia
Dentino Vol 2, No 1 (2017)
Publisher : FKG Unlam

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

ABSTRACTBackground: Acrylic resin-based dentures are commonly used nowadays. The hygiene of denture base can be maintained by soaking the denture base into 0.2% chlorhexidine gluconate. Unhygienic denture base can lead to denture stomatitis. Flora accumulation, such as Candida albicans, may occur. White ginger is active towards Candida albicans, with antifungal properties due to its phenol compound. Aim: This study aims to determine the Minimum Inhibitory Concentration value (MIC) of the ethanol extract of white ginger towards Candida albicans growth in heat cured removable acrylic dentures. Methods: This is an experimental study with a post test only control group design. Acrylic resin were soaked in treatment extract of 30%, 35%, 40%, 45%, 50%, 60%, 70%, 80%, 90%, 100% concentration,0.2% chlorhexidine gluconate and 70% ethanol as the control. One Way ANOVA test and Bonferroni Post Hoc test with 95% confidence level were used. Results: The result of the study shows that the MIC value of 40%, 45%, 50%, 60%, 70%, 80% 90% and 100% of treatment extract were respectively 13:07%; 18:36%; 23.67%; 28.87%; 36.84%; 42.10%; 49.98%; 52.61%. Conclusion: This study concluded that the treatment extract can reduce the amount of Candida albicans,100% concentration made the strongets antifungal effect compared to lesser concentrations and 0.2% chlorhexidine gluconate.Key words: Candida albicans, chlorhexidine gluconate, denture stomatitis, heat cured acrylic resin, MIC, white ginger.
COLOR CHANGES COMPARISON OF HEAT CURED TYPE ACRYLIC RESIN IN IMMERSION OF ALKALINE PEROXIDES SOLUTION AND CELERY EXTRACT (APIUM GRAVEOLENS L.) 75% Puspitasari, Dewi; Saputera, Debby; Ayu Soraya, Imelia
Dentino Vol 2, No 1 (2017)
Publisher : FKG Unlam

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

ABSTRACKBackground: Heat cured-type acrylic resin is the most widely used as denture base. denture base that is less clean may result in the accumulation of microorganisms. The chemical denture cleanser solution such as alkaline peroxide and 75% celery extract are able to clean and inhibits the growth of fungi and bacteria. The disadvantage of acrylic resin is water absorbing includes denture cleanser solution that may result in color change of resin. Purpose: The study is aim at measuring the color change differences of heat cured-type acrylic resin in immersion of alkaline peroxide solution and 75% celery extract (Apium graveolens L.) as denture cleanser for 5 days and 15 days. Method: The study was a true experimental research with control group design pre-test and post-test, using sample of 2mm thickness and 15mm diameters based on ADA specification no 17. Total samples were 36, divided into 6 treatment groups that is immersed in alkalin peroxide solution, 75% celery extract and aquadest for 5 and 15 days. The color change was measured using tools spectrometer,101 photo detector and microvolt digital. The statistical test was using One-way ANOVA and Post Hoc Bonferroni with <0.05 significance. Result: There is significance differences of color change acrylic resin in immersion of alkaline peroxide solution and 75% celery extract for 5 days and 15 days. Mean value of color change alkalin peroxide solution (0,48mv), aquadest (0,33mv) and celery extract 75% (1,36mv) for 5 days, alkaline peroxide solution (0,50mv), aquadest (0,39mv) and 75% celery extract (1,00mv) for 15 days. Conclusion: The immersion in 75% celery extract (Apium graveolens L.) 5 days and 15 days had greater value in color change than alkaline peroxide solution.Keywords: Heat cured type Acrylic resin, Alkaline peroxide, 75% celery extract (Apium graveolens L), Color Change.
THE COMPARISON OF ANTIFUNGAL EFFECT BETWEEN GARLIC EXTRACTS AND ALKALINE PEROXIDE TOWARDS CANDIDA Zohra, Noor Fathimah; Saputera, Debby; Budiarti, Lia Yulia
Dentino Vol 2, No 2 (2017)
Publisher : FKG Unlam

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Background: Candida albicans is a microorganism found on denture plaque. Candida albicans canpenetration and accumulated on surface of the denture and then to infection the soft tissue that causes denturestomatitis. Denture cleanser has effectivity of anti-fungal is alkaline peroxide. Naturally denture cleansercontain of anti-fungal is garlic. Purpose: This research is to analyze inhibition effectivity of garlic extractconcentration 2,5%, 5%, 10%, 12,5%, 15%, and alkaline peroxide to Candida albicans growth on acrylic heatcured. Method: This research uses true experimental with post test only with control group design. Garlicextract concentration 2.5%, 5%, 10%, 12.5%, 15%, and alkaline peroxide. The method of this research usesdiffusion method with the measure of inhibition zone. Result: The result of the research garlic extractconcentration 2.5%, 5%, 10%, 12.5%, 15%, and alkaline peroxide to Candida albicans growth have inhibitionzone are 11.29mm, 13.25mm, 16.30mm, 18.2mm, 19.46mm, and 15.33mm. The result of normality test withSaphiro-Wilk is p>0,05, Levene’s test that results is p=0,575 (p>0,05) so the all data are normality andhomogenity. Analyze data uses One Way ANOVA that result is p=0,000 (p<0,05) are differences inhibitioneffectivity and next testing of Post Hoc Bonferroni show that significant differences between each group.Conclusion: The research is the differences inhibit effectivity of the garlic extract concentration 2,5%, 5%,10%, 12,5%, 15%, and alkaline peroxide to Candida albicans growth on acrylic heat cured. Garlic extract in10%, 12.5% and 15% have a bigger effectivity of inhibition than alkaline peroxide to Candida albicans growth.
PENGARUH ASAP ROKOK TERHADAP PERUBAHAN WARNA PADA BASIS GIGI TIRUAN RESIN TERMOPLASTIK NILON (Penelitian pada 2 Jenis resin termoplastik nilon berdasarkan suhu pembuatan 287,7° C dan 302° C) Rahmah, Riezki Amalia; Saputera, Debby; Puspitasari, Dewi
Dentino Vol 2, No 1 (2017)
Publisher : FKG Unlam

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

ABSTRACTBackground:Loss of teeth could impact on the mastication efficiency. To overcome this problem, the patient can wore denture or prosthesis. One of thematerials to made denture base is Valplast® and Lucitone® FRS™. Denture base material was likely to absorbed various of contaminants such as tar that were contained in cigarettes. It became a factor of discoloration on denture base. Purpose: To determine whether there was a color change of the nylon thermoplastic resin after exposed to cigarette smoke. Methods:This type of research was true experimental with post-test only and control design, the number of samples that used were 24 pieces consisting of four groups, two of them were Valplast®, one group exposed to smoke and others were not exposed to smoke and the other two groups were Lucitone® FRS™, one group were exposed to smoke and others were not exposed to smoke. Result:There were significant differences between the group of Valplast® that exposed to smoke with the group of Valplast® that not exposed to smoke of 0.000 (p<0.05) and between the group of Lucitone® FRS™ that exposed to smoke with the group of Lucitone® FRS™ that not exposed to smoke of 0.000 (p<0.05) as well as between the group of Valplast® that exposed to smoke with the group of Lucitone® FRS™ that exposed to smoke of 0.000 (p<0.05).Conclusion: There were changed of color in the nylon thermoplastic resin after exposed to cigarette smoke.Keywords: Nylon thermoplastic resin, Discoloration, Cigarette smoke.
THE EFFECT OF IMMERSING BAY LEAF 25% ON THE MEAN SURFACE ROUGHNESS ACRYLIC RESIN TYPE HEAT Saputera, Debby; Puspitasari, Dewi; Tedjohartoko, Andrew
Dentino Vol 2, No 2 (2017)
Publisher : FKG Unlam

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Background: Surface roughness is one of the factor which reduce the strength of dentures. Denture cleanser that can be used is chlorhexidine, however it may cause surface roughness acrylic resin type heat cured. Natural materials that can be used as a denture cleanser is Bay leaf. Bay leaf was known to have antibacterial and antifungal activity. Purpose: This research aims to analyze the effect of immersing extract bay leaf 25% for 5 days and 15 days compared with chlorhexidine gluconate 0.2% and aquades as denture cleanser. Method: This research is true experiment using post test-only with control group design. The sample used were forty-two samples, divided into six groups immersed in extract bay leaf 25%, chlorhexidine gluconate 0.2% and aquades for 5 days and 15 days. Surface roughness was measured using Surface Roughness Tester. Results: This research shows that the mean surface roughness of acrylic type heat cured soaked for 5 days and 15 days in extract bay leaf 25% (0,45 ± 0,019) and (0,55 ± 0,012), chlorhexidine gluconate 0.2% (0,53 ± 0,024) and (0,64 ± 0,012), aquades (0,37 ± 0,015) and (0,43 ± 0,013). The One-Way Anova test showed p=0,000 (p<0,05) that there was a meaningful difference on immersing extract bay leaf 25%, chlorhexidine gluconate 0.2% and aquades. Conclusion: Immersing bay leaf 25% has lower effect on surface roughness compared with chlorhexidine gluconate.
INHIBITION ACTIVITY OF BELIMBING WULUH(Averrhoa bilimbi linn) LEAF EXTRACT TO Streptococcus mutans ON ACRYLIC PLATE Saputera, Debby; Zufira, Irma; Yulia Budiarti, Lia
Dentino Vol 3, No 1 (2018)
Publisher : FKG Unlam

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Background: The leaf of Averrhoa bilimbi contains flavonoids and tannins as antibacterial agent against Streptococcus mutans. The extract of Averrhoa bilimbi leaf can be used as a natural alternative ingredients of denture cleanser. Purpose: The main purpose of this research is to know the different antibacterial activities of Averrhoa bilimbi leaf extract 6.25%, 12.5%, 25%, 50%, and 100% against Streptococcus mutans on acrylic plate. Methods: The method of this research was  true experimental with posttest-only with control group design that consisted of Averrhoa bilimbi leaf extract in 6.25%, 12.5%, 25%, 50%, 100% and chlorhexidine gluconate 0.2%. The antibacterial testing method was using diffusion method. The measurement parameter was the amount of inhibition zone formed in the test medium. The data analysis was using Kruskall-Wallis test which resulted in p=0.000 (p<0.05). The result showed that there were differences in the inhibitory activity between each group. The test then continued with  Mann Whitney test that results in p=0.009 (p<0.05) which showed meaningful differences between each group. Results: The smallest inhibitory zone of 6.25% was 10.08 mm, the biggest inhibitory zone of 100% was 23.07 mm, and the inhibitory zone of chlorhexidine gluconate in 0.2% was 25.05 mm. The lower extract concentration inhibitory zone were smaller than the high extract concentration. There was significant increase in inhibitory activity of Averrhoa bilimbi leaf extracts cause by the flavonoids and tannins content as antibacterial. Conclusion: It can be concluded that there are  differences in the inhibitory activity of Averrhoa bilimbi leaf extract and chlorhexidine gluconate 0.2%.
HOLLOW PARTIAL DENTURE ANTERIOR RAHANG ATAS POST HEMIMAXILLECTOMY Saputera, Debby; Sukaedi, Sukaedi
Dentino Vol 1, No 1 (2016)
Publisher : FKG Unlam

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

ABSTRACT Background : The hollow partial denture is a prosthesis commonly used as an effective means for rehabilitating post hemimaxillectomy patients. The size and location of the defect usually influences the extent of impairment and difficulty in prosthetic rehabilitation. Retention, stability and support are the three majors factors in the management of rehabilitation patients. Purpose : Provide information about the management of patients post hemimaxillectomy with hollow partial denture. Case : Male patient aged 40 years came to the clinic specialist Prosthodontics Faculty of Dentistry Airlangga University with complaints want to made a new maxillofacial prosthesis because the old prosthesis fracture and often loose when chewing food and to talk feel disturbed. Case Management : Print maxilla and mandible, then make bite record,  teeth arrangement and do the scraping on the palate area and some area were taken for cover hollow, acrylic procesing, reduction in denture hollow and hollow cover, hollow cover attachment process with hollow denture followed by the installation of hollow maxillary denture. Conclusion : hollow partial denture can be used as a rehabilitation post hemimaxillectomy. ABSTRAKLatar belakang : Gigi tiruan sebagian hollow adalah protesa biasa digunakan sebagai cara yang efektif untuk merehabilitasi pasien post hemimaxillectomy. Ukuran dan lokasi yang cacat biasanya mempengaruhi tingkat gangguan dan kesulitan dalam rehabilitasi prostetik. Retensi, stabilitas dan dukungan adalah tiga faktor utama dalam pengelolaan pasien rehabilitasi. Tujuan : Memberikan informasi tentang pengelolaan  pasien post hemimaxillectomy dengan gigi tiruan sebagian hollow. Kasus : Pasien laki-laki berusia 40 tahun seorang buruh datang ke klinik spesialis prostodonsia Fakultas Kedokteran Gigi Universitas Airlangga dengan keluhan ingin dibuatkan protesa maksilofasial yang baru karena protesa yang lama klamernya patah serta sering lepas saat mengunyah makanan dan untuk bicara merasa terganggu. Tata laksana kasus : Mencetak rahang atas dan rahang bawah, kemudian membuat galangan gigit, menyusun gigi dan melakukan pengerokan pada daerah palatum dan sebagian malam diambil buat penutup hollow, procesing akrilik, pengurangan pada gigi tiruan hollow dan penutup hollow, proses perlekatan penutup hollow dengan gigi tiruan hollow dilanjutkan dengan pemasangan gigi tiruan hollow rahang atas. Kesimpulan : gigi tiruan sebagian hollow dapat dipakai sebagai rehabilitasi post hemimaxillectomy.
PERBANDINGAN KEKERASAN RESIN AKRILIK TIPE HEAT CURED PADA PERENDAMAN LARUTAN DESINFEKTAN ALKALIN PEROKSIDA DENGAN EKSTRAK SELEDRI (APIUM GRAVEOLENS L.) 75%) Dewi Puspitasari; Debby Saputera; Rizky Noor Anisyah
ODONTO : Dental Journal Vol 3, No 1 (2016): July 2016
Publisher : Faculty of Dentistry, Universitas Islam Sultan Agung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30659/odj.3.1.34-41

Abstract

Background: One of the acrylic resins properties is the water absorption that affect on the hardness changes of the acry/ic resins. This /aboratory experiments studied disinfectant Alkaline peroxide and celery (Apium graveolens L.) extract 75% effect on the hardness changes of acry/ic denture base resins materia/. Purpose: This study aims to determine the effect of immersion denture cleanser alkalin peroxide and celery (Apium graveolens L.) extract 75% of the hardness acrylic resin.Methods: The study a pure experimental study with posttest-only with control group design. The study was conducted by immersing heat cured acrylic samples of 30 mm of diameter and 5 mm of thickness in alkaline peroxide, ce/ery (Apium graveo/ens L.) extract 75% and aquades for 5 and 15 days. An Vickers Microhardness Testing Machine using the Vickers indentation technique with (50 gr load for 10s) were used for the hardness changes observationResults: The statistical test used One-way ANOVA and Bonferroni with 0.05 significance degree /eve/. The average va/ue of acry/ic hardness in a/ka/ine peroxide and celery extract 5 days 15.01 VHN and 15.37 VHN, 15 days 13.77 VHN and 14.07 VHN.Conclusion: The resu/t showed no significant difference hardness of acry/ic resins denture base plate after immersion in Alkaline peroxide and celery (Apium graveolens L.) extract 75% for 5 and 15 days.
SURFACE HARDNESS EVALUATION OF BULK-FILL COMPOSITE RESIN AFTER IMMERSION IN PROBIOTIC DRINKS AND CARBONATED DRINKS Rema Rufaidah Qisthi; Isyana Erlita; Debby Saputera
Dentino : Jurnal Kedokteran Gigi Vol 4, No 2 (2019)
Publisher : FKG Unlam

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/dentino.v4i2.7044

Abstract

Background: Probiotic drinks and carbonated drinks can affect the surface hardness of bulk-fill composite resin due to its acidic property. The acid may interfere with matrix and filler bonding in composite resin and will result in the dissolution of resin matrix and the decrease in hardness value of bulk-fill composite resin surface. Objective: The purpose of this study was to analyze the differences in bulk-fill composite resin surface hardness after the submergence in probiotic drinks and carbonated drinks. Methods: This study used pure laboratory experimental method (true experimental) with a post-test only and control group design. One Way ANOVA test followed by the Bonferroni Post Hoc test was performed to analyze the significance from each treatment. A total of 27 samples was divided into 3 groups, namely group 1 of bulk-fill composite resin soaked in probiotic drinks, group 2 soaked in carbonated drinks and group 3 soaked in sterile distilled water. The measurement of sample surface hardness was using Vickers Microhardness Tester. Results: The average value of surface hardness in group 1 was 61.41 Kg / mm2, group 2 was 57.62 Kg / mm2 and group 3 was 65.85 Kg / mm2. The results of One Way ANOVA parametric test obtained p = 0,000 (p <0.05) and continued with Bonferroni Post Hoc test which showed significant differences between each group (p<0.05). Conclusion: There is a lower effect of bulk-fill composite resin submergence in probiotic drinks on surface hardness than those immersed in carbonated drinks.
INHIBITION ACTIVITY OF BELIMBING WULUH(Averrhoa bilimbi linn) LEAF EXTRACT TO Streptococcus mutans ON ACRYLIC PLATE Debby Saputera; Irma Zufira; Lia Yulia Budiarti
Dentino : Jurnal Kedokteran Gigi Vol 3, No 1 (2018)
Publisher : FKG Unlam

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/dentino.v3i1.4612

Abstract

Background: The leaf of Averrhoa bilimbi contains flavonoids and tannins as antibacterial agent against Streptococcus mutans. The extract of Averrhoa bilimbi leaf can be used as a natural alternative ingredients of denture cleanser. Purpose: The main purpose of this research is to know the different antibacterial activities of Averrhoa bilimbi leaf extract 6.25%, 12.5%, 25%, 50%, and 100% against Streptococcus mutans on acrylic plate. Methods: The method of this research was  true experimental with posttest-only with control group design that consisted of Averrhoa bilimbi leaf extract in 6.25%, 12.5%, 25%, 50%, 100% and chlorhexidine gluconate 0.2%. The antibacterial testing method was using diffusion method. The measurement parameter was the amount of inhibition zone formed in the test medium. The data analysis was using Kruskall-Wallis test which resulted in p=0.000 (p<0.05). The result showed that there were differences in the inhibitory activity between each group. The test then continued with  Mann Whitney test that results in p=0.009 (p<0.05) which showed meaningful differences between each group. Results: The smallest inhibitory zone of 6.25% was 10.08 mm, the biggest inhibitory zone of 100% was 23.07 mm, and the inhibitory zone of chlorhexidine gluconate in 0.2% was 25.05 mm. The lower extract concentration inhibitory zone were smaller than the high extract concentration. There was significant increase in inhibitory activity of Averrhoa bilimbi leaf extracts cause by the flavonoids and tannins content as antibacterial. Conclusion: It can be concluded that there are  differences in the inhibitory activity of Averrhoa bilimbi leaf extract and chlorhexidine gluconate 0.2%.