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Pemberdayaan kelompok petani tambak ikan kakap putih (Lates calcarifer, Bloch) dengan menggunakan teknologi secara modular di Gampong Lancang Barat Kabupaten Aceh Utara (Empowerment of sea bass farmers group (Lates calcarifer) using modular technology in Lancang Barat Village, North Aceh District) Ayuzar, Eva; muliani, muliani; Khalil, Munawwar; Zuriani, Z; Hatta, Muhammad; Adhar, Saiful
Buletin Pengabdian Vol 2, No 1 (2022): Bull. Community. Serv.
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/bulpengmas.v2i1.23616

Abstract

The purpose of this service activity is to increase the knowledge regarding white snapper cultivation using modular technology to the aquaculture farmer group in West Lancang Village, North Aceh District. This service activity used a survey, educative, participatory, and persuasive methods. This community service activity consists of several stages, namely: 1) counseling on white snapper cultivation techniques carried out in a modular manner starting from nursery to harvest 2) counseling on business analysis of white snapper, and 3) training on pond water quality measurement methods. The level of success and satisfaction of service participants was carried out using a questionnaire. Based on the analysis of the level of satisfaction and success, 80-90% of pond farmers are satisfied with this service activity. This service activity provides positive knowledge and motivation for pond farmers. In conclusion, this empowerment activity has a positive impact and increases the knowledge of pond farmers in cultivating white snappers with modular technology.
Teknik pembuatan kerupuk bawang ikan bandeng (Chanos chanos) untuk pemberdayaan perempuan di Gampong Ulee Pulo Kabupaten Aceh Utara (Processing techniques of onion crackers from milk fish (Chanos chanos) for women empowerment at Ulee Pulo Village District of Aceh Utara) Ayuzar, Eva; Muliani, M; Adhar, Saiful; Rahman, Arief
Buletin Pengabdian Vol 1, No 1 (2021): Bull. Community. Serv.
Publisher : Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24815/bulpengmas.v1i1.20270

Abstract

The purpose of this community service is to increase the knowledge of women in the village of Ulee Pulo, North Aceh Regency, Indonesia about processing techniques of pond cultivation products, namely milkfish onion crackers. This community service activity used a survey method and direct outreach. The survey consisted of determining the location and the group, while the outreach consisted of preparing materials and tools, processing, and organoleptic testing (scoring test). The components of the organoleptic test consisted of taste, odor, shape, color, and savory. Panelists who gave organoleptic test assessments included village apparatus, lecturers, and the community with a total of 25 panelists. Questionnaires were used to see the level of success of the activity. The observation results of the activity, it is known that this activity can improve the knowledge of women in family welfare empowerment group(Pemberdayaan Kesejahteraan Keluarga/PKK)in processing milkfish into onion crackers. Also, the added value of milkfish can increase especially when the harvest is abundant. Organoleptic test results showed that color score 5(Yellow-brown), odor 4,3 (the scent of milkfish), texture 5 (crunchy), salty taste 5 (salty ideal), savory taste 4,6 (tasty).
MORPHOMETRIC STUDY OF SWANGGI FISH (Priacanthus tayenus ,Richardson, 1846) IN CITUIS WATERS, BANTEN Ruzanna, Arina; Syahrial, Syahrial; Khalil, Munawar; Ayuzar, Eva; A’kla, Cut Meurah Nurul; Agustini, Nella Tri; Ikhsan, Nur
Jurnal Segara Vol 20, No 2 (2025): December
Publisher : Politeknik Kelautan dan Perikanan Dumai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15578/segara.v20i2.19229

Abstract

Priacanthus tayenus fish, often referred to as Swanggi, were found during fishing activities in the Cituis area, Banten. This indicates that the potential population of this fish remains substantial and has high economic value. A total of 30 fish were obtained, consisting of 11 female fish and 19 male fish. This study used the purposive sampling method. Analysis of the relationship between the length and weight of Swanggi fish from the waters of Cituis showed a correlation coefficient (r) of 0.9305. This figure indicates that the growth of the Swanggi fish is isometric. The length of the Swanggi fish (PB) increases with increasing morphological size. Food availability is thought to influence these correlation results. The availability of food plays a crucial role in the growth process. These correlation results indicate that food availability in the waters is still sufficient to support the life of the Swanggi fish.