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Pengenalan Budidaya Jamur Tiram sebagai Media Pembelajaran pada Anak Usia Dini di Instalasi Kebun Percobaan Faperta Universitas Palangka Raya: Introduction to Oyster Mushroom Cultivation as a Learning Medium for Early Childhood at the Experimental Garden Installation, Faculty of Agriculture, University of Palangka Raya Atikah, Titin Apung; Rachman, M. Aulia; Saptono, Mofit; Syahid, Abdul; Elvince, Rosana; Widyawati, Wahyu; Sirenden, Ruben Tinting; Rahayu, Yekti Sri
PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 9 No. 11 (2024): PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/pengabdianmu.v9i11.7970

Abstract

The cultivation of oyster mushrooms is an activity that can be introduced to early childhood as an effective learning medium. This activity not only familiarizes children with the growth process of oyster mushrooms but also increases their awareness of the importance of the environment and sustainability. At the Experimental Garden Installation of the Faculty of Agriculture, University of Palangka Raya, this program is designed to provide a fun and educational learning experience for the Early Childhood Education (PAUD) Tiara Az Zahra. Through the introduction of oyster mushroom cultivation, it is expected that children can develop observation skills, knowledge about the life cycle of mushrooms, and awareness of the importance of mushrooms as a nutritious vegetable source in everyday life. Additionally, this activity also aims to bring children closer to the world of science from an early age, as well as teach values of cooperation and responsibility through practical and interactive activities.
Management of Fish Pond Water Waste with Aquaponics Technology at Paguyuban Budiarta 7, Bululawang District, Malang Regency Rahayu, Yekti Sri; Mufida, Muslimatul; Sunyoto

Publisher : LPPM Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/js.v6i1.4366

Abstract

This service aims to provide solutions in the form of applying aquaponic technology to handle fish pond water waste. Aquaponic technology has the advantage of filtering wastewater to be channeled into vegetable growing media. The implementation method applied is training and assistance in aquaponic installation in the fish ponds of members of Paguyuban Budiarta 7. Aquaponic installation is in the form of installing pipes and water pumps from the fish pond to the vegetable growing media through filter and nutrient reservoirs. The results achieved are the installation of aquaponic systems in fish ponds can reduce the inundation of fish pond water waste, because the pond water is not directly discharged in the fish farming area, but channeled to the vegetable planting media, after being filtered in a water tank filled with charcoal. The results of observations of partner members show that around 90% of association members stated that this community service program provides benefits to increase knowledge and skills in diversifying fish and vegetable products through the aquaponics system. The sustainability of the program is highly expected to train members' expertise in producing energy sources through the use of solar cells, so that the use of electricity to support aquaponic installations can be more efficient and economical.
Distribution of Biochar Technology as an organic planting medium and optimal biochar dose for Abelmoschus Esculentus l. Moench growth and production Yuniwati, Eny Dyah; Prasetya, Istiyono Kirno; Rahayu, Yekti Sri; Q, Qomarudin; Arshad, Imran
Assyfa Journal Scientific Essay Vol 1 No 1 (2023): Assyfa Journal of Farming and Agriculture (November)
Publisher : CV. Bimbingan Belajar Assyfa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61650/ajfa.v1i1.269

Abstract

Okra is a healthy vegetable and medication. Growing okra on an organic medium and adding charcoal may boost output. Okra plant growth metrics and yields will be examined about the organic growing medium and biochar dose. The study was place in March 2021 at Sekarpuro Village, Pakis District, Malang Regency. This study employed a factorial Randomised Block Design (RAK) with two factors: Organic Planting Media and Biochar dose. Plant height (cm), number of leaves (strands), number of crop fruits (fruit), fruit weight per plant (grammes), fruit diameter, length, and bar weight are observation metrics—analysis of variance using ANOVA and BNT 5% difference test. The study found that 7.5 tons/ha of manure and 10 tons/ha of coconut fibre biochar naturally increased okra plant growth and output. Fruit and stem weights also varied with planting medium and charcoal. The finding is that organic growing medium treatment and biochar dose affect okra plant development.
Pengolahan Sampah Organik dengan Teknologi Pengomposan di Kelompok Tani Barokah I Desa Jambangan Sri Rahayu, Yekti; Muddarisna, Nurul; Sunyoto; Ni'mah, Ani Nurin
Jurnal Pemberdayaan Masyarakat Vol 10 No 1 (2025): Mei
Publisher : Direktorat Penelitian dan Pengabdian kepada Masyarakat (DPPM)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21067/jpm.v10i1.11498

Abstract

The processing of organic waste in Jambangan village was burned and transported to another location. Relocation of waste to other sites required high costs, and burning waste gave a risk on respiratory problems and fires in the environment.  The Partner Village Development Program aims to provide training in processing organic waste into organic fertilizer for the Barokah I Farmers Group. The method used was training in composting technology for organic waste to produce organic fertilizer. The result showed that organic waste processing in Jambangan village can be carried out by supporting of the farmer groups, village officials and extension workers from the Malang Regency Ministry of Religion Office. Organic waste was obtained from sorting households waste before being used as organic fertilizer. Organic waste of plant stover needs to be chopped into smaller sizes to facilitate the fermentation process. Aerobic composting technology based on chopped plant stover is applied using the stack method and requires a fermentation time of 4 weeks. The fermented compost needs to be sifted to obtain a fine size before being used or packaged.  The next program requires assistance in compost production as a fertilizer for agricultural soil in Jambangan village.
Uji Efikasi Cendawan Beauveria bassiana terhadap Hama Ulat Grayak (Spodoptera Litura F.) di Tanaman Kailan (Brassica oleracea var. alboglabra) Rahayu, Yekti Sri; Arisendi, Rika; Inayati, Alfi; Qomarudin; Sulistyo, Mikael Adri Budi
Agritrop : Jurnal Ilmu-Ilmu Pertanian (Journal of Agricultural Science) Vol. 23 No. 1 (2025): Agritrop: Jurnal Ilmu-Ilmu Pertanian
Publisher : Universitas Muhammadiyah Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32528/agritrop.v23i1.3323

Abstract

Serangan ulat grayak (Spodoptera litura F.) mampu menurunkan produktivitas tanaman kailan (Brassica oleracea var. alboglabra) yang mengakibatkan kerugian besar bagi petani. Upaya penanggulangan serangan hama yang ramah lingkungan sangat penting untuk meminimalisir residu pestisida pada tanaman sayur. Penelitian ini bertujuan untuk mengetahui efektifitas konsentrasi B. bassiana dan metode aplikasi yang berbeda dalam mengendalikan S. litura pada tanaman kailan. Penelitian dilaksanakan menggunakan Rancangan Acak Lengkap (RAL) dengan 2 faktor perlakuan yaitu konsentrasi cendawan B. bassiana 0 g/L (kontrol), 1 g/L, 1,5 g/L, 2 g/L, 2,5 g/L dan metode aplikasi yakni metode pakan dan kontak. Sehingga diperoleh 10 kombinasi perlakuan dan tiap perlakuan diulang sebanyak 3 kali. Masing-masing satuan percobaan menggunakan 10 larva ulat grayak instar III. Hasil penelitian menunjukkan konsentrasi dan metode aplikasi B. bassiana berpengaruh pada penurunan aktifitas makan dan intensitas serangan S. litura. Konsentrasi B. bassiana 2.5 g/l dengan aplikasi secara kontak menurunkan aktivitas makan S. litura F. sebesar 28.93% dan menurunkan intensitas serangan sebesar 31.9%. Angka kematian S. litura meningkat seiring dengan tingginya konsentrasi B. bassiana hingga mencapai 93,3% dari jumlah larva yang diujikan. Metode pengaplikasian B. bassiana secara kontak 4,6% lebih efektif meningkatkan kematian larva Spodoptera litura F. dibandingkan metode pakan. Semakin tinggi konsentrasi B. bassiana yang diberikan hingga 2.5 g/l akan meningkatkan kecepatan kematian larva S. litura dibandingkan dengan tanpa aplikasi B. bassiana
Management of Fish Pond Water Waste with Aquaponics Technology at Paguyuban Budiarta 7, Bululawang District, Malang Regency: Pengelolaan Limbah Air Kolam Ikan dengan Teknologi Aquaponik di Paguyuban Budiarta 7 Kecamatan Bululawang Kabupaten Malang Rahayu, Yekti Sri; Mufida, Muslimatul; Sunyoto
Jurnal Soeropati Vol 6 No 1: November 2023
Publisher : LPPM Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/js.v6i1.4366

Abstract

This service aims to provide solutions in the form of applying aquaponic technology to handle fish pond water waste. Aquaponic technology has the advantage of filtering wastewater to be channeled into vegetable growing media. The implementation method applied is training and assistance in aquaponic installation in the fish ponds of members of Paguyuban Budiarta 7. Aquaponic installation is in the form of installing pipes and water pumps from the fish pond to the vegetable growing media through filter and nutrient reservoirs. The results achieved are the installation of aquaponic systems in fish ponds can reduce the inundation of fish pond water waste, because the pond water is not directly discharged in the fish farming area, but channeled to the vegetable planting media, after being filtered in a water tank filled with charcoal. The results of observations of partner members show that around 90% of association members stated that this community service program provides benefits to increase knowledge and skills in diversifying fish and vegetable products through the aquaponics system. The sustainability of the program is highly expected to train members' expertise in producing energy sources through the use of solar cells, so that the use of electricity to support aquaponic installations can be more efficient and economical.
The Effect of Red-Blue Led Intensity on the Growth and Yield of Lettuce Varieties Cultivated Using NFT Hydroponics Wahyudi, Muhammad Adiyat; Atikah, Titin Apung; Syahrudin, Syahrudin; Soeparno, Soeparno; Sirenden, Ruben Tingting; Asie, Kambang Vetranie; Widyawati, Wahyu; Rahayu, Yekti Sri
agriTECH Vol 45, No 3 (2025)
Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/agritech.94942

Abstract

Optimizing the growth of lettuce (Lactuca sativa) under controlled lighting conditions is essential for improving indoor farming systems. Therefore, this study aims to examine the effect of the intensity of 3030 LED (light emitting diode) type 7520 red-blue Grow Light on the growth of 3 Lettuce varieties, which were cultivated using NFT hydroponics. The study procedures were carried out using Completely Randomized Design (CRD) with 2 factors. These factors included 1) intensity of the red-blue SMD 3030 LED Grow Light type 7520 with levels of 0%, 30%, 70%, and 100%, and 2) lettuce varieties, namely Batavia Caipira, Red Rapid, and New Grand Rapid. Data obtained were analyzed for variance at the 5% level and the Honest Significant Difference Test at the 5% level. The results showed that giving a red-blue SMD 3030 type 7520 LED Grow Light with an intensity of 100% to Batavia Caupa lettuce variety produced the highest number of leaves at 35, 42, and 45 days after sowing (DAS). Moreover, an intensity of 70% led to greater plant height, which was observed to be better at 45 days after sowing. LED lights with 100% intensity promoted superior growth in leaf area, fresh stover weight, and fresh root weight compared to other intensities. New Grand Rapid variety exhibited a plant height of 47 cm, a leaf area of 109.1 cm², a fresh stem weight of 144.2 g, and a dry root weight of 1.8 g, outperforming the other varieties. Meanwhile, Batavia Caipira variety produced a greater number of leaves (29.3 leaves) compared to others.
PROGRAM BINA DESA MASYARAKAT MELALUI PENGOLAHAN SAMPAH ORGANIK MENJADI ECO-ENZYME Ni’mah, Ani Nurin; Yekti Sri Rahayu; Firina Lukitaningtias; Nurul Muddarisna; Sunyoto, Sunyoto
J-ABDI: Jurnal Pengabdian kepada Masyarakat Vol. 5 No. 6 (2025): Nopember 2025
Publisher : Bajang Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Permasalahan umum di lingkungan rumah tangga warga desa Jambangan adalah penanganan sampah organik basah atau segar yang belum tertangani dengan baik. Program Bina Desa Mitra ini dilaksanakan dengan tujuan untuk memberdayakan masyarakat desa Jambangan melalui Kelompok Tani Barokah 1 dalam pengolahan sampah organik basah menjadi produk ecoenzyme. Metode pendekatan yang diterapkan adalah pemberdayaan anggota Kelompok Tani Barokah 1 sebagai kelompok masyarakat di desa Jambangan yang peduli terhadap permasalahan sampah melalui pelatihan, penyuluhan dan pendampingan pengolahan sampah organik basah menjadi produk eco-enzyme. Hasil pelaksanaan program menunjukkan 80% anggota Kelompok Tani Barokah 1 terampil dalam pembuatan eco-enzyme setelah mengikuti pelatihan dan pendampingan. Pemilahan sampah organik basah dari sumbernya yaitu dari tingkat rumah tangga dapat membantu meminimalisir pembuangan sampah di TPA desa. Perlu dilakukan pengembangan secara mandiri dan pembinaan berkelanjutan dalam pengelolaan sampah desa untuk meningkatkan lingkungan desa yang semakin bersih dan sehat.
Pemberdayaan Kaum Dhuafa Binaan Panti Asuhan Mawaddah Wa Rohmah melalui Industri Skala Rumahan Erna Atiwi Jaya Esti; Sri Rahayu, Yekti
Jurnal Soeropati Vol 4 No 1: November 2021
Publisher : LPPM Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/js.v4i1.2509

Abstract

Minimnya pengetahuan dan ketrampilan yang dimiliki kaum dhuafa binaan panti asuhan, menimbulkan permasalahan kurangnya kemandirian kaum dhuafa dari segi perekonomian. Untuk meminimalisir permasalahan ini, program pengabdian masyarakat ini bertujuan memberdayakan kaum dhuafa melalui pelatihan kewirausahaan dan pendampingan industri skala rumahan. Metode pelaksanaan program meliputi pelatihan kewirausahaan, dan pendampingan pembuatan bumbu dalam kemasan yang bernilai jual. Hasil pelatihan dan pendampingan pembuatan bumbu dalam kemasan diantaranya adalah produk empat macam bumbu dalam botol kemasan yaitu bumbu rawon, empal, sambal merah dan sambal ijo. Sementara hasil pelatihan kewirausahaan dan perencanaan bisnis terlaksana dalam beberapa kegiatan meliputi motivasi berwirausaha, pembuatan catatan kegiatan usaha, pembuatan bisnis plan, serta penghitungan keuntungan dan kerugian dalam usaha. Pelaksanaan program dapat terlaksana dengan baik karena adanya pendampingan intensif dan jalinan kerjasama antara pihak panti asuhan sebagai mitra 1 dengan pihak mitra 2 dalam menampung dan memasarkan hasil industri skala rumahan binaan panti asuhan Mawaddah Warohmah.
Training on Making Biocides Made from Tobacco Leaves in The Dasawisma Group, Mulyorejo Village, Malang City: Pelatihan Pembuatan Biosida Berbahan Baku Daun Tembakau Pada Kelompok Dasawisma Kelurahan Mulyorejo Kota Malang Mikael Adri Budi Sulistyo; Sri Rahayu, Yekti; Erna Atiwi Jaya Esti; Umi Afdah
Jurnal Soeropati Vol 4 No 2: Mei 2022
Publisher : LPPM Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/js.v4i2.3192

Abstract

This community service activity is carried out to help women in the Dasawisma group RT 03 RW 06 Mulyorejo Village Malang City who have difficulty controlling pests during the practice of cultivating vegetables in their home gardens and vacant lands in their neighborhood. This community service program aims to provide skills to the women of the Dasawisma group in making natural pesticides or biocides to control pests that often attack vegetable crops. The approach method used is training in making tobacco-based biocides and mentoring the application of biocides on some cultivated vegetable crops. The stages of implementing the activities include (1) preparation of tools and materials; (2) Training on making biocides; (3) Assistance in the biocide fermentation process; 4) assistance in the application of biocides to vegetable crops. The results of the community service implementation showed that the women in the Dasawisma group were able to make tobacco-based biocides from fermented products. Application technique by spraying all parts of the plant organs with intervals of spraying biocides three times a week, effective in protecting vegetables during the plant maintenance period. This can be seen from the yield of about 80% of the harvested vegetables that are protected from damage due to pest attacks.