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Annytha Ina Rohi Detha
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INDONESIA
JURNAL KAJIAN VETERINER
Published by Universitas Nusa Cendana
ISSN : 23564113     EISSN : 25286021     DOI : https://doi.org/10.35508/jkv
Core Subject : Health, Science, Agriculture,
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Medicine & Pharmacology Public Health Veterinary
Jurnal Kajian Veteriner is a scientific journals was published since May, 2012. This journal used to be sharing information and communication about the result of research at veterinary scoup. Jurnal Kajian Veteriner publish twice a year at Juni and December.
Arjuna Subject : Kedokteran Hewan - Kedokteran Hewan (Lain-Lain)
Articles 256 Documents
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Uji Daya Koksidiostat Ekstrak Temulawak (Curcuma xanthorrhiza) Asal Pulau Timor pada Ayam Buras Kurniawan, Oktav F. W.; Laut, Meity M.; Winarso, Aji
JURNAL KAJIAN VETERINER Vol 11 No 2 (2023): Jurnal Kajian Veteriner
Publisher : FAKULTAS KEDOKTERAN HEWAN UNIVERSITAS NUSA CENDANA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jkv.v11i2.8237

Abstract

The development of livestock business in Indonesia has very profitable business prospects because the demand for animal products continues to grow. One of the livestock sub-sectors that are most in demand is poultry farming, especially free-range chicken. However, the development of poultry farming does not escape the obstacles faced by farmers, namely diseases, coccidiosis is one of them, which is a gastrointestinal protozoan infection caused by Eimeria spp. Coccidiosis management currently uses a coccidiostat, one of which is sulfaquinoxalin. However, sulfaquinoxalin has the disadvantage that it can cause a decrease in eggshell thickness and a decrease in feed consumption. The aim of this research is to find alternatives for the prevention and treatment of Eimeria tenella infection. This study used extracts of temulawak (Curcuma xanthorrhiza) from Timor Island. This study aims to know whether temulawak (Curcuma xanthorrhiza) extract from Timor Island is effective in treating coccidiosis and at what concentration is the most effective. The research methods included the manufacture of temulawak extract, experimental infection, collection of faecal samples, effectiveness testing and macroscopic observation of the cecum from chickens and calculating the score of the cecum lesions. This study used 3 treatment groups with 1 control. The treatment group used graded doses of temulawak (Curcuma xanthorrhiza) extract namely 0.2%, 0.4% and 0.6%, while the positive control used Coxy (©Medion) at a dose of 5 grams per liter of drinking water. The results showed that the temulawak extract (Curcuma xanthorrhiza) from the island of Timor was effective in inhibiting the growth of Eimeria tenella in vivo, with the most effective concentration of 0.2%.
Respon Vaksinasi ND Ayam IPB D1 yang Dipelihara pada Lingkungan Lahan Kering Mandala, Graziela Angelicha; Tangkonda, Elisabet; Sanam, Maxs U. E.
JURNAL KAJIAN VETERINER Vol 11 No 2 (2023): Jurnal Kajian Veteriner
Publisher : FAKULTAS KEDOKTERAN HEWAN UNIVERSITAS NUSA CENDANA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jkv.v11i2.8249

Abstract

Newcastle Disease (ND) is one of the diseases that causes large losses in the poultry farming industry. Vaccination can reduce symptoms and protect chickens from ND. High maintenance temperatures on dry land can interfere with immune cell production. IPB D1 chicken is a chicken resulting from a cross between local chickens and purebred chickens that is resistant to disease. The aim of the research was to determine the response of IPB D1 chicken vaccination against Newcastle Disease (ND) and compare the antibody titers of IPB D1 chickens in tropical regions that were vaccinated with ND via the drinking water and intramuscular routes. This research was carried out on 30 IPB D1 chickens divided into three groups, namely , group A vaccination via drinking water, group B vaccination via intramuscular and control group (C) with the aim of comparing the antibody titers of IPB D1 chickens vaccinated via drinking water and intramuscularly and to determine the response of vaccination of IPB D1 chickens against Newcastle Disease. Pre- and post-vaccination immune responses were tested using hemagglutination inhibition (HI). The results showed that the group of chickens vaccinated through drinking water had an average pre-vaccination antibody titer of 1.8 ± 0.91 log 2, at week 2 post-vaccination it was 3.3 ± 2.05 log 2, at week 4 post-vaccination it was 5 .3 ± 2.31 log 2 and at the 8th week post-vaccination 3.2 ± 1.22 log 2. The average antibody titer in the group of chickens vaccinated via intramuscular pre-vaccination was 1.6 ± 0.51 log 2, at week 2. -2 post-vaccination 5.4 ± 3.09 log 2, at the 4th week post-vaccination 4.89 ± 2.71 log 2 and at the 8th week post-vaccination 3.56 ± 2.01. It was concluded that ND vaccination via the drinking water and intramuscular route was able to increase antibodies to reach an average titer above 4 HI log 2 within a period of at least four weeks after administering the vaccine to IPB D1 chickens kept in a dry land environment. The antibody titer of IPB D1 chickens vaccinated intramuscularly increased faster than those vaccinated through drinking water.
Studi Morfologi Kelenjar Aksesoris Kelamin Jantan Sapi Sumba Ongole (Bos indicus) Togola, Angelica Noni; Amalo, Filphin A.; Maha, Inggrid T.; Gaina, Cynthia D.
JURNAL KAJIAN VETERINER Vol 12 No 1 (2024): Jurnal Kajian Veteriner
Publisher : FAKULTAS KEDOKTERAN HEWAN UNIVERSITAS NUSA CENDANA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jkv.v12i1.8432

Abstract

Sumba Ongole cattle are one of the local types of cattle that are most commonly found in Indonesia. Bulls have accessory gland are ampulla, vesicular glands, prostate glands, and bulbourethral glands. The aim of this research is to determine the anatomical morphology and histology of male accessory glands in Sumba Ongole cattle. The research sample was six Sumba Ongole cattle that had been slaughtered at the East Sumba Regency Slaughterhouse. Macroscopic examination carried out tissue fixation in 10% formalin, tissue processing, and hematoxylin-eosin staining. The results of the research show that the male accessory glands in Sumba Ongole cattle have the ampullary gland, vesicular gland, prostate gland and bulbourethral gland.. Microscopically, each gland is covered by a capsule and has a secretory gland. The ampullary secretory glands are lined by cylindrical epithelium and have a serous type. The secretory glands of the vesicular glands are lined with cylindrical epithelium and have a seromucous type, the secretory glands of the prostate gland are lined with cuboidal epithelium and have a seromucous type, and the secretory glands of the bulbourethral glands are lined by cuboidal epithelium and have the mucous type.
Struktur Populasi Ternak Sapi Bali di Pulau Semau Arifandi, Firgilius; Toha, Larry R. W.; Kallau, Novalino H. G.; Winarso, Aji
JURNAL KAJIAN VETERINER Vol 12 No 1 (2024): Jurnal Kajian Veteriner
Publisher : FAKULTAS KEDOKTERAN HEWAN UNIVERSITAS NUSA CENDANA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jkv.v12i1.8646

Abstract

Semau Island is an island across the west of the island of Timor which is an area of ​​Kupang Regency with the potential for developing Bali cattle. This study aims to determine the population structure of Bali cattle in Semau Island. This research uses simple random sampling method. Collecting data in the form of primary data (interviews/questionnaires) and secondary data. The total sample used is 110 farmers. The parameters measured in the population structure are livestock birth rates, livestock purchases, livestock mortality, livestock slaughter, livestock sales, livestock income, livestock expenditure, and natural increase values. The results showed that the population structure of Bali cattle on Semau Island which was owned by the respondents was dominated by 455 female cows with a total of 1103 cows. Birth rate of 16.59%, purchase rate of 4.26%, death rate of 4.17%, slaughter rate of 0.18%, sales rate of 10.06%, income rate of 20.85%, expenditure rate of 14.42%, and the Natural Increase (NI) value of 12.42%.
Kualitas Daging Se’i Babi melalui Aplikasi Tepung Rosela Matutina, Veronika; Sipahelut, Geertruida Margareth; Sabtu, Bastari
JURNAL KAJIAN VETERINER Vol 12 No 1 (2024): Jurnal Kajian Veteriner
Publisher : FAKULTAS KEDOKTERAN HEWAN UNIVERSITAS NUSA CENDANA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jkv.v12i1.12080

Abstract

Se'i meat is a typical meat from East Nusa Tenggara which is made by smoking it. The meat is sliced ​​in small lengths, then smoked until cooked and has a distinctive taste. This study aims to determine the effect of rosella flour (Hibiscus sabdariffa L.) to organoleptic (colour, aroma, taste and tenderness); pH; TPC and E. coli pork. The research method uses a Complete Randomized Design (RAL) consisting of 4 treatments and 4 repetitions. The treatment consisted of P0: pork se’i meat without the addition of rosella flour, P1: pork se’i meat with the addition of rosella flour 0.5%, P2: pork se’i meat with the addition of rosella flour 1%, P3: pork se’i meat with the addition of rosella flour 1.5%. The organoleptic test of colour, aroma, taste and tenderness of pork meat was analysed using the Kruskal Wallis test followed by the Mann Whitney test, while the pH, TPC and E. Coli. analysed using ANOVA followed by Duncan's test to see any differences between treatments. The results showed that the application of roselle flour to pork se'i meat with different concentrations (0.5%, 1% and 1.5%) affected the organoleptic quality (colour, taste and tenderness) but did not affect the aroma of pork se'i meat. The addition of roselle flour can also lower the pH, TPC and E. coli pork. It is concluded that the higher the amount of rosella flour shows good results for the quality of pig meat because it increases the taste and tenderness and lowers the pH, TPC and E.coli of pork se’i.
Tinjauan Vibrio Vulnificus sebagai Ancaman Emerging Foodborne Disease pada Makanan Laut Segar Sanam, Maxs U. E.; Gelolodo, Maria Aega; Tangkonda, Elisabet; Loe, Fhady R.
JURNAL KAJIAN VETERINER Vol 11 No 2 (2023): Jurnal Kajian Veteriner
Publisher : FAKULTAS KEDOKTERAN HEWAN UNIVERSITAS NUSA CENDANA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jkv.v11i2.12259

Abstract

Vibrio vulnificus is a crucial foodborne opportunistic pathogen that can cause wound infections, septicemia, and gastroenteritis with a 50% fatality rate. This bacteria occurs in estuaries and coastal waters and is found in large quantities in oysters and other mollusc shells. The increasing number of foodborne diseases worldwide is suspected to have occurred due to the expansion of the international food trade. Consumption of raw seafood, especially oysters containing Vibrio vulnificus bacteria, can result in acute, severe systemic infections and is responsible for 95% of deaths from seafood consumption in the United States. The diagnosis of Vibrio vulnificus infection is confirmed by the growth of the bacteria in culture media from wounds, feces or blood. This article discusses the characteristics of the bacteria, host, environment, transmission, pathogenesis, clinical symptoms, diagnostic techniques and geographical distribution of V. vulnificus.
Pakan Fermentasi Berbasis Bahan Lokal Berbentuk Pellet dan Tepung Terhadap Performa, Karkas dan Organ Intestinal Ayam Broiler Manu, Kurnia Riwu; Mulyantini, N. G. A.; Kallau, Novalino H. G.; Telupere, Franky M. S.; Detha, Annytha I. R.
JURNAL KAJIAN VETERINER Vol 11 No 2 (2023): Jurnal Kajian Veteriner
Publisher : FAKULTAS KEDOKTERAN HEWAN UNIVERSITAS NUSA CENDANA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jkv.v11i2.12596

Abstract

This study aims to examine the fermentation method on local feed in the form of mash and pellets on the performance, carcass and intestinal organs of broiler chickens. The livestock used were 144 CP 707 broiler chickens aged 21 days. The study used a completely randomized design with a 3x2 factorial pattern, namely 3 fermented feed treatments (F0 = non-fermented, F1 = fermented with Effective Microorganisms-4 (EM4), and F2 = Local Microorganism (MOL) fermented), and 2 forms of feed (B1 = mash, B2 = Pellet), so there were 6 treatment. Each treatment was repeated 6 times and each repetition consisted of 4 chickens. Parameters measured were the performance of broiler chickens, carcasses and intestinal organs. Data were analysed by ANOVA test and continued with Duncan's test. The results showed that feeding fermented Effective Microorganisms-4 (EM4) and Local Microorganism (MOL) had a significant effect on chicken performance and final weight (P<0.01), but no significant effect on carcass weight and percentage (P>0.05). As for the intestinal organs, feeding fermented Effective Microorganisms-4 (EM4) and Local Microorganism (MOL) had no significant effect on the percentage of liver, ventricle, proventriculus and small intestine (P>0.05) and had a significant effect on the length of the small intestine (P<0.01).
Laporan Kasus : Feline Immunodeficiency Virus pada Kucing Moi di Surabaya Kurnianto, Ady; Millenia, Maria
JURNAL KAJIAN VETERINER Vol 11 No 2 (2023): Jurnal Kajian Veteriner
Publisher : FAKULTAS KEDOKTERAN HEWAN UNIVERSITAS NUSA CENDANA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jkv.v11i2.12803

Abstract

Feline immunodeficiency (FIV) is a disease caused by retroviridae of the lentivirus genus and is dangerous for cats. This virus attacks the cat's immune system. FIV disease can be transmitted horizontally via as saliva and body fluids. 5-month-old black and white Persian cat named Moi, brought by the owner with complaints of vomiting yesterday, refusing to eat and drink, soft stool, no coughing and sneezing, weakness. On physical examination showed a temperature of 40.1 °C with a body weight of 1.5 kg, clinical symptoms were found in the form of gingivitis, canker sores, conjunctivitis, pale pink mucous membranes, fever, flu symptoms from the nose with clear discharge, crepitus in both ears. Diagnosis of Moi Cats based on anamnesis, physical examination, clinical symptoms, and supporting examinations is diagnosed with Feline immunodeficiency virus (FIV). Case are treated using a combination of antibiotics, anti-inflammatories, fluid therapy, antiemetics, gastrointestinal linings, immune boosters, blood boosters, and cardiac pacemakers. After 4 days the cat Moi was declared dead due to failure of platelet hemostasis, bleeding, and heart failure.
Determination Shelf Life of Sun-Dried Pork Jerky using the Accelerated Shelf-Life Test Method (Case Study in Debali MSMEs, Kupang City) Toha, Larry Richard Wellem; Laut, Meity Marviana; Kana, Lukista Christine
JURNAL KAJIAN VETERINER Vol 11 No 2 (2023): Jurnal Kajian Veteriner
Publisher : FAKULTAS KEDOKTERAN HEWAN UNIVERSITAS NUSA CENDANA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jkv.v11i2.12897

Abstract

Kemasan dendeng yang diproduksi oleh UMKM jarang sekali disertai tanggal kadaluwarsanya. Penentuan umur simpan produk pangan seperti dendeng perlu dilakukan untuk menjamin keamanan pangan. Tujuan dari penelitian ini adalah untuk mengetahui umur simpan dendeng babi yang dijemur produksi Debali dengan menggunakan metode Accelerated Shelf-Life Testing berdasarkan persamaan Arrhenius. Dendeng babi yang dijemur yang diproduksi oleh UMKM Debali di Kota Kupang digunakan dalam penelitian ini. Dendeng babi disimpan dalam inkubator selama 30 hari pada tiga suhu yaitu 25 °C, 35 °C, dan 45 °C. Setiap lima hari dilakukan pengujian kualitas organoleptik seperti warna, rasa, bau, tekstur, dan daya terima. Uji organoleptik diikuti 7 panelis. Dengan menggunakan metode ASLT, lama penyimpanan dendeng adalah 30 hari pada suhu 25 °C, 29 hari pada suhu 35 °C, dan 28 hari pada suhu 45 °C. Kesimpulannya, dendeng babi yang dijemur produksi Debali mampu bertahan di suhu ruangan maksimal 30 hari.
Pengaruh Sari Buah Naga Merah (Hylocereus polyrhizus) Terhadap Daya Tahan Hidup Spermatozoa Babi Seran, Sherlina Victoria; Foeh, Nancy D. F. K.; Ndaong, Nemay A.
JURNAL KAJIAN VETERINER Vol 11 No 2 (2023): Jurnal Kajian Veteriner
Publisher : FAKULTAS KEDOKTERAN HEWAN UNIVERSITAS NUSA CENDANA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jkv.v11i2.13014

Abstract

The aim of study was to determine the effect of the red dragon fruit juice (Hylocereus polyrhizus) on the viability of boar spermatozoa. The semen was contained from a healthy two year old male, using dummy sow's help. Good quality cement is divided into 5 groups where red dragon juice is added; 100 L (P1); 200 L (P2); 300 L (P3); 400 L (P4); 500 L (P5) deep in natural dilution and stored at prescribed temperatures. Spermatozoa's life observations were performed daily for every two hours of observation. A descriptive analysis of macroscopic and microscopic semen is obtained. The liquid semen evaluation data is analyzed using Analysis Of Variance (ANOVA). If there is a real difference in treatment, then a follow up test with Duncan to compare the results to each treatment. This study indicates that the real addition of coconut water thinkers and antioxidants of red dragon fruit (P<0,05) to the durability of boar spermatozoa. Treatment by applying the 200µL/mL of red dragon fruit (Hylocereus polyrhizus) to the treatment of the rhizus fruit (Hylocereus polyrhizus) to the treatment of the semen was effective in sustaining the viability of spermatozoa was shown by its 50,96% motility value with a 20 hour deposit.

Page 21 of 26 | Total Record : 256

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