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INDONESIA
Jurnal Abdimas Bina Bangsa
Published by Universitas Bina Bangsa
ISSN : 2722936X     EISSN : 27229394     DOI : https://doi.org/10.46306/jabb
Core Subject : Education, Social,
Education Languange, Linguistic, Communication & Media Mathematics Social Sciences Other
Jurnal Abdimas Bina Bangsa (JABB) teregistrasi dengan nomor p-ISSN: 2722-936X dan e-ISSN: 2722-9394. Merupakan Jurnal yang berisi artikel-artikel ilmiah yang meliputi bidang Pengabdian kepada Masyarakat yang dikelola oleh Lembaga Penelitian dan Pengabdian pada Masyarakat (LP2M) Universitas Bina Bangsa sejak 22 Juli 2020. Saat ini telah terbit berkala dengan jangka waktu penerbitan 2 kali dalam satu tahun.
Arjuna Subject : Ilmu Sosial - Pendidikan
Articles 718 Documents
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MATHEMATICS TEACHER COMPETENCY DEVELOPMENT THROUGH DIFFERENTIATED ALGEBRA LEARNING WEBINAR AND JUNIOR HIGH SCHOOL MATHEMATICS LEARNING WORKSHOP ASSISTED BY GEOGEBRA Patunah, Siti; Nuralam, Humam; Jupri, Al; Purwanti, Lina Asih; Winardi, Monica Priska Aprilia; Sartika, Rahma Adinda; Khair, Salsabila Nazhifatin; Masitoh, Siti; Nafiah, Siti; Drajat, Widi Rahmawati; Tanjung, Winda Khadijah Ashaerani
Jurnal Abdimas Bina Bangsa Vol. 6 No. 1 (2025): Jurnal Abdimas Bina Bangsa
Publisher : LPPM Universitas Bina Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46306/jabb.v6i1.1496

Abstract

The development of technology can transform the learning process, especially in relation to instructional media. Existing instructional media can be modified and developed according to technological advancements and in alignment with the Merdeka Curriculum. Based on a needs survey, 100% of teachers require training in creating instructional media and materials related to differentiated learning, while 40% of teachers express difficulty and the need for training in algebraic concepts. This community service activity aims to enhance mathematics teachers' competence in implementing differentiated learning, particularly in algebra, and using GeoGebra technology in teaching mathematics at the Junior High School level. The activity consists of two parts: webinars and workshops. The webinars focus on the concept and strategies of differentiated algebra-based learning approaches, aimed at helping teachers understand the diverse learning needs of students. Meanwhile, the workshops provide practical training for teachers in using GeoGebra to enrich mathematics education, especially in visualizing algebraic concepts. Through this activity, teachers are expected to apply a more effective and inclusive approach to mathematics education and improve their technology utilization skills in the classroom. Evaluation results showed an 80.7% increase in teachers' understanding of differentiated learning and an 82.7% improvement in teachers' skills in using GeoGebra. Additionally, 84.6% of teachers stated that using GeoGebra in instruction is essential to help students understand algebraic concepts.
PELATIHAN HOSPITALITY: MENINGKATKAN KUALITAS SUMBER DAYA MANUSIA AGROWISATA BUMI MANDIRI JAYA SEHINGGA MENJADI PARIWISATA BERKELANJUTAN DI KABUPATEN PRINGSEWU Revirani, Selvie; Lefiani, Nia; Lyntang, Dwi Abraham
Jurnal Abdimas Bina Bangsa Vol. 6 No. 1 (2025): Jurnal Abdimas Bina Bangsa
Publisher : LPPM Universitas Bina Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46306/jabb.v6i1.1502

Abstract

Tourism is one of the influential factors in the economy of a country. Indonesia is one of the destination countries for tourists, both foreign tourists and domestic tourists. Tourism can also have a big impact on the surrounding area, for example in terms of job opportunities. The quality of skilled human resources in the tourism sector is very much needed in advancing the tourism sector. Tourism is also closely related to hospitality, because the tourism sector is related to the service sector. In this community service activity carried out at Bumi Mandiri Jaya Agrotourism which is located at Wonodadi, Gading Rejo District, Pringsewu Regency, Lampung, training will be provided on hospitality, handling tourist complaints and tourism marketing with the hope of increasing skilled human resources in the field tourism, quantity and quality of the surrounding community as well as advancing the community's economy in Bumi Mandiri Jaya Agrotourism so that it becomes sustainable tourism in Pringsewu Regency. This activity has great benefits for the owners, managers and human resources at Bumi Mandiri Jaya Agrotourism.
PELATIHAN COMPUTATIONAL THINKING SECARA UNPLUGGED KEPADA GURU PAUD PPT MUTIARA BUNDA ONDOMOHEN Anggraini, Kristin; Kriesye S, Maria Josephine; Haryanto, Jessica Febrina; Anugerah Wati, Sindy
Jurnal Abdimas Bina Bangsa Vol. 6 No. 1 (2025): Jurnal Abdimas Bina Bangsa
Publisher : LPPM Universitas Bina Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46306/jabb.v6i1.1514

Abstract

The aim of this community service activity (Abdimas) is to provide training to PPT Mutiara Bunda Ondomohen teachers to get to know the basic concepts of Computational Thinking (CT) and to infuse them in the subjects taught so that they can provide CT skills to solve complex problems in everyday life -student day. The partners in community service activities are the mothers of PPT Mutiara Bunda Ondomohen PAUD, totaling 4 people. The implementation of this community service activity was carried out over 8 meetings within one month and consisted of 2 stages, namely the stage of introducing CT and making educational game tools (APE) that support CT in learning as well as the stage of using CT-based APE media in the classroom. The conclusion is that the training carried out for PPT Mutiara Bunda Ondomohen teachers can improve the teachers' skills in infusing CT into subjects.
PENDAMPINGAN PASCA PANEN KOPI UMKM ULY LASINGAN DESA SANTONG LOMBOK UTARA Hadi, Sirojul; Apriani, Apriani; Prima Arzani, Lalu Danu; Eka Martiningsih, Ni Gst.Ag. Gde; Arnawa, I Ketut; Suryana, I Made
Jurnal Abdimas Bina Bangsa Vol. 6 No. 1 (2025): Jurnal Abdimas Bina Bangsa
Publisher : LPPM Universitas Bina Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46306/jabb.v6i1.1524

Abstract

Uly Lasingan UMKM faces problems in terms of production and marketing. In terms of production, the problem faced is the lack of drying space and storage for coffee beans. Traditional drying that relies on sunlight causes a long drying time, so the partner's production capacity is highly dependent on the coffee drying process by each farmer which takes 14-20 days. Currently, partners are able to produce up to 600 kg per month, with a breakdown of 300 kg for their own products and 300 kg for roasting services. Every time they produce 300 kg, 240 kg of coffee skin waste is produced which has not been utilized and is only thrown away, even though this waste has the potential to provide added value to UMKM if processed. This production is still relatively small because partners do not have coffee bean storage facilities, so coffee beans are only purchased before the production process, which reduces production effectiveness. Previously, partners had also produced banana sale with a capacity of 2 kg per day, but this activity was stopped due to an earthquake. Meanwhile, in terms of marketing, the problem faced by Uly Lasingan UMKM is the absence of adequate financial records or bookkeeping so that the UMKM will find it difficult to measure business performance and manage cash flow. The purpose of the community service activity is to improve the quality and sales value of post-harvest coffee, increase the knowledge and skills of partners in implementing effective marketing strategies, financial records and effective and efficient organizational management. The method used is five stages of activity, namely socialization, training, technology application, technical assistance and evaluation and program sustainability. The results of this community service activity are the existence of a drying room based on PLTS and IoT, an increase in the amount of raw coffee materials from independent drying by partners, an oil draining machine to revive the banana sale business, procurement of a financial management system and website-based promotion, increasing knowledge and skills about post-harvest handling of coffee through pretests and posttests. The pre-test and post-test results also showed an increase in the level of knowledge of partners from the level of not knowing by 67.19% down to 0.00% and the level of knowing increased from 5.73% to 36.84% and the level of knowing very much increased from 0.52% to 2.11%. This change in the level of knowledge was also reflected in the responses of participants during the training session.
MITIGASI BENCANA BANJIR TERINTEGRASI PADA MAPEL IPAS SDN LOWOKWARU 2 MALANG Yuniawatika, Yuniawatika; Fara, Atikah; Ainiyah, Inayatul; Novitri, Qisnah Arsilah; Nurlaili, Titin; Hariyono, Vinny Ermitha Putri
Jurnal Abdimas Bina Bangsa Vol. 6 No. 1 (2025): Jurnal Abdimas Bina Bangsa
Publisher : LPPM Universitas Bina Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46306/jabb.v6i1.1540

Abstract

SDN Lowokwaru 2 Malang, located in Lowokwaru District, is categorized as a medium flood disaster prone area, and students have a low understanding of flood disasters. The low understanding is caused by the lack of educational facilities, socialization programs, and evacuation signs. The target of the socialization includes 27 grade V students, with the aim of understanding and preparedness for flood disasters and mitigation steps. The activity was carried out in six offline meeting sessions from 14 to 19 August 2024, through an interactive method that combines theory and practice. Students learn the causes of flooding, signs that appear before a disaster, the use of disaster-prone maps, and simulate the actions needed during a flood, including steps to reduce its impact. The results of the implementation of the community service socialization are seen from the enthusiasm of students in the socialization which is very high, such as active participation, interest in answering quizzes, and posttest results showing that 85% of students completed, a rapid increase from 22% in the pretest. The integration of flood disaster mitigation in science lessons has succeeded in increasing students' understanding and awareness of disaster preparedness.
IMPLEMENTASI PAKET TEKNOLOGI PENGOLAH KEDELAI BAHAN BAKU TEMPE DAN PENATAAN MANAJEMEN BERBASIS DIGITAL PADA KOPTTI SUMBER REJEKI SIDOARJO Yunus, Yunus; Ridlwan, Ahmad Ajib; Ramis, Irfan; Azizah, Wafiq; Fathoni , Rizki Dwi; Amin, Gempar Yanuar Al
Jurnal Abdimas Bina Bangsa Vol. 6 No. 1 (2025): Jurnal Abdimas Bina Bangsa
Publisher : LPPM Universitas Bina Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46306/jabb.v6i1.1542

Abstract

Soybeans are a type of legume that is usually used in Indonesian culture and cuisine, especially as a base for tempe. Tempe is fermented soybeans made traditionally. The manufacturing process includes peeling the soybeans, soaking, steaming and fermenting the soybeans with the fungus Rhizopus oligosporus. Tempe is also a popular food in Indonesia, so many businesses produce tempeh. One of them is the Indonesian Tofu and Tempe Producers Cooperative (KOPTTI Sumber Rejeki) with the Cooperative Chairman Mr. Suyanto, a cooperative that oversees 33 MSMEs that produce tempeh in Kedungcangkring, Sidoarjo. This cooperative, which houses 33 tempe producing UMKM, is experiencing problems ranging from management that is not well organized, limited production capacity, and unhygienic production processes. The aim of the activity is to resolve production process problems, namely low hygiene and production results in washing, and synchronization of soybean epidermis as well as resolving problems in management, namely weak financial management and productivity. The methods applied in this service activity start from finding and determining priority problems, designing soybean machines, carrying out manufacturing processes, implementing washing machines and soybean epidermis separating machines, mentoring and monitoring. The results obtained from this service activity were through the implementation of the soybean processing technology package for tempeh raw materials, namely increasing production capacity when the soybean washing process started from 100kg to 180kg and then when the breaking process started from 80kg to 300kg. Production quality has also increased due to machines made from food grade 304 stainless steel so that the quality and quantity of productivity at partners has increased. The implementation management team provides assistance and training starting from structuring production, structuring workers and structuring finances.
PENDAMPINGAN SOCIAL MEDIA PROMOTION (INSTAGRAM) PADA UMKM AJAY FURNITURE BANDAR LAMPUNG Roni, May; Damayanti, Damayanti; Saptiani, Fenny; Paramita Djausal, Gita
Jurnal Abdimas Bina Bangsa Vol. 6 No. 1 (2025): Jurnal Abdimas Bina Bangsa
Publisher : LPPM Universitas Bina Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46306/jabb.v6i1.1543

Abstract

The Social Media Promotion (Instagram) assistance program for Ajay Furniture MSMEs in Bandar Lampung aims to increase the competitiveness and market reach of MSMEs through an effective promotion strategy on the Instagram platform. Instagram, as one of the social media that has high active users, offers great potential for MSMEs to introduce products more widely and attract new customers. In this program, Ajay Furniture MSMEs are accompanied to understand how to optimize the use of Instagram, starting from creating interesting content, account management, using advertising features, to analyzing data for promotion performance evaluation. This assistance is carried out intensively with a direct training approach and periodic consultations to ensure the implementation of sustainable strategies. The results of this program show an increase in Instagram account engagement as well as growth in the number of followers and sales of Ajay Furniture products. This program proves that social media optimization, especially Instagram, can be one of the effective solutions in expanding the market for MSMEs in the digital era
OPTIMALISASI LIMBAH TONGKOL JAGUNG SEBAGAI PAKAN TERNAK MELALUI IMPLEMENTASI PAKET TEKNOLOGI PENGOLAH PAKAN PADA KELOMPOK TANI SIDO MAKMUR II TULUNGAGUNG Prabowo, Prayudi Setiawan; Wibowo, Theodorus Wiyanto; Tukiran, Tukiran; Pangestu, Puji Dwi; Pambudi, Rizdana Galih
Jurnal Abdimas Bina Bangsa Vol. 6 No. 1 (2025): Jurnal Abdimas Bina Bangsa
Publisher : LPPM Universitas Bina Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46306/jabb.v6i1.1544

Abstract

The corn plant has become a favorite of the farmer group “SIDO MAKMUR II” because it is resistant to pest attacks, suitable for planting in the dry season, and easy to maintain, providing significant benefits to farmers. However, the utilization of corn plant parts has not been maximized, particularly the use of corn cobs, which remains unexploited by the “SIDO MAKMUR II” group. According to Mr. Nurkolis, it is indeed unfortunate that corn cobs are either discarded or not utilized, given that this waste can be processed into high-quality animal feed. This is largely due to a lack of adequate tools and appropriate technology, as well as management issues, especially in bookkeeping for the business. To address these issues, the Community Partnership Empowerment Team from Universitas Negeri Surabaya is working to optimize corn cob waste as animal feed, aiming to resolve production problems in utilizing corn cob waste and issues in business management, particularly in savings and loans. The proposed solutions include (1) procuring and implementing a package of machines for processing corn cob waste into animal feed, (2) training on creating powdered corn cob feed through fermentation, and (3) training and assistance in implementing savings and loan management for the partners. The results of this community service activity, through the implementation of a technology package for processing corn cob waste into animal feed, show that the “SIDO MAKMUR II” group can now process corn cobs into animal feed using grinding and milling machines, as well as a ribbon screw mixer equipped with a timer and speed control. Additionally, there has been an improvement in management, particularly in the group’s finances, due to the establishment and training in business management.
PENGENALAN BUDAYA JEPANG DAN PROSPEK LULUSAN BAHASA JEPANG Aprilani, Felicia; Amalia, Aan; Nurohmah, Hety; Gayatri Ranadireksa, Dinda; Jaohari, Abdul Latif; Ulun Sundasewu, Rama
Jurnal Abdimas Bina Bangsa Vol. 6 No. 1 (2025): Jurnal Abdimas Bina Bangsa
Publisher : LPPM Universitas Bina Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46306/jabb.v6i1.1545

Abstract

The Community Service Program (P2M) is an activity in an effort to implement one of the dharmas of   the Tridharma of Higher Education. This activity is carried out routinely and periodically by the Japanese Language Study Program and also other study programs within Widyatama University as an embodiment of the Tri Darma of Higher Education. This activity is a medium for interacting with the community as a form of concern for the Japanese Language Study Program towards the community and is not only oriented towards internal activities. Japanese, in the Middle School environment, both at Senior High Schools (SMA) and Vocational High Schools, is a cross-interest subject that is given from the beginning to the end of the education period. This is in accordance with the national curriculum issued by the Ministry of National Education. Thus, the ability to communicate in Japanese is considered important to improve the quality of graduates. High school graduates will not only receive a certificate of completion of studies but also certificates of other competencies including Japanese. The benefits of Japanese for students can be as a provision to continue their studies or additional skills to enter the world of work. In response to this, the Widyatama University Bandung Japanese Language Study Program as an institution whose aim is to develop and introduce Japanese language and culture is moved to provide knowledge of Japanese language and culture to high school/vocational school students through Community Service (PkM) activities.
PKM PENERAPAN MEDIA SOSIAL DALAM KREATIVITAS MAHASISWA PADA MATA KULIAH BAKERY Simanjuntak, Jeannete Claudia Stefany; Ramadhani Pasi, Anggie; Tresno Ingtyas, Fatma; Sabrina, Elsa
Jurnal Abdimas Bina Bangsa Vol. 6 No. 1 (2025): Jurnal Abdimas Bina Bangsa
Publisher : LPPM Universitas Bina Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46306/jabb.v6i1.1546

Abstract

The purpose of this study is to analyze the influence of social media on student creativity in Bakery courses. This research uses a qualitative analysis method, namely using the literature with the type of meta-analysis research, which summarizes, summarizes, and reviews as many as 15 journals in SINTA. The samples of this study were students who were taking Bakery courses and students who had studied Bakery courses. The results of this study indicate that the influence of social media on student creativity in Bakery courses has positive and negative impacts. The positive impact that can be obtained because it is an effective means to increase student creativity in making Bakery products so that they can open their own Bakery shop entrepreneurship. While the negative impact is dependence on social media content and plagiarism. For this reason, the role of social media for students must be adjusted to its use.

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