cover
Contact Name
Resti Nurmala Dewi
Contact Email
restinurmaladewi@gmail.com
Phone
+6281336684567
Journal Mail Official
jurnalperikanan@unram.ac.id
Editorial Address
Redaksi Jurnal Perikanan Universitas Mataram Program Studi Budidaya Perairan Jl. Pendidikan No. 37 Mataram, 83125
Location
Kota mataram,
Nusa tenggara barat
INDONESIA
Jurnal Perikanan
Published by Universitas Mataram
ISSN : 23026049     EISSN : 26570629     DOI : 10.29303/jp.v14i3.925
Core Subject : Agriculture,
Jurnal ini memuat artikel yang berhubungan dengan hasil penelitian di bidang perikanan dan ilmu kelautan yang meliputi 1. teknologi penyediaan pakan buatan 2. rekayasa akuakultur 3. teknologi pembenihan dan pembesaran ikan 4. rekayasa genetik 5. teknologi pengendalian hama dan penyakit ikan 6. teknologi budidaya pakan alami 7. manajemen sumberdaya perairan 8. teknologi hasil perikanan 9. teknologi perikanan tangkap 10. ilmu dan teknologi kelautan 11. agribisnis perikanan
Articles 871 Documents
IDENTIFICATION OF SMOKED FISH PACKAGING SELECTION TO INCREASE SALES VALUE FOR SMOKED FISH PRODUCERS IN JAYAPURA CITY, PAPUA Mantayborbir, Vyona; Indrayani, Ervina; Agamawan, Lalu Panji Imam; Manalu, Khristhoper Aris A.
Jurnal Perikanan Unram Vol 15 No 2 (2025): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v15i2.926

Abstract

Smoked fish is a fish-based food product that is a leading product in Jayapura City, Papua. Most of the smoked fish demand in Jayapura City and surrounding districts is supplied from fish smoking centers in Hamadi and Imbi villages. The fish smoking technology used by producers, both in the fish smoking centers in Hamadi Village and the fish smoking centers in Imbi Village, is still relatively simple and unhygienic. Based on observations at smoked fish selling places, it was found that the average smoked fish trader sells their merchandise in an unpackaged condition. This makes the risk of contamination with pathogenic bacteria from the environment greater. The packaging materials used are also not able to protect smoked fish products from contamination that results in microbiological product damage. Common packaging materials used for smoked fish products are banana leaves, oil paper, and plastic bags. Based on the above problems, this study aims to determine how the packaging on smoked fish products in Jayapura City, Papua and how the role of packaging in improving the marketing of smoked fish products in Jayapura City, Papua. The tools and materials used in this research are stationery for writing, questionnaires for interviewing sources (business actors) and cameras for documentation. Data obtained from the field is presented in the form of pictures and analyzed securely. Keywords: Jayapura City, Labeling, Packaging, Smoked Fish, Vacuum.
PROCESSING OF FISHERY WASTE AS AN ALTERNATIVE SOURCE OF GELATIN PRODUCTION Sari, Femiliani Novita; Nur, Widya; Surianti, Surianti; Nurliana, Nurliana; Mawar, Ida
Jurnal Perikanan Unram Vol 15 No 2 (2025): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v15i2.963

Abstract

The Indonesian industry still relies heavily on gelatin imports from countries such as Brazil, India, China, Thailand, and the United States. Unfortunately, the majority of this imported gelatin is made from pigskin, which is haram for Muslims, the majority of Indonesia's population. The use of fish waste for gelatin production is rooted in the need to maximize the utilization of fishery resources and reduce the environmental impact of fishing industry waste. The fishing industry produces abundant waste, mainly in the form of fish bones, skin and scales. Gelatin is widely used for glue manufacturing, cosmetic products, emulsifiers in the food industry, and pharmaceutical products. Gelatin from fish scales can be used as a formulation ingredient in food products such as syrup thickeners, jelly candy, confectionery, ice cream and noodle chewers.
IDENTIFICATION OF FISH SPECIES IN RIVER WATERS BENGALON, SANGATTA AND SURROUNDING AREAS IN KUTAI DISTRICT EAST KALIMANTAN PROVINCE Suyatna, Iwan; Simarangkir, Omega Raya; Raafi, Muhammad; Irwan, Irwan; Winardi, Eko; Dwisata, Asriyanto; Tawang, Firmansyah; Pranoto, Kris; Nirwan, Ki Agus; Palinggi, Yosep
Jurnal Perikanan Unram Vol 15 No 2 (2025): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v15i2.1001

Abstract

The waters of the Bengalon River, Sangatta and surrounding areas are affected by community activities as well as coal mining and oil palm plantations. Fish are one of the aquatic biota affected by these activities. The unavailability of river fish species data is a particular concern in evaluating the condition of river waters. The availability of fish species data is considered important for decision-making considerations that will be applied in an area. As a sustainability effort, monitoring, identification and inventory of river fish in the East Kutai Regency area were carried out. This research was conducted in November 2021-May 2022 in Bengalon River, Sangatta and surrounding areas. Fish identification was carried out at the Hydroceanography Laboratory, Faculty of Fisheries and Marine Science, Mulawarman University. Fish data were analyzed descriptively. Based on the research data, rivers in East Kutai district are dominated by the Cyprinidae family. A total of 43 fish species were identified, 10 of which were marine fish species, generally fishes that live around estuaries (brackish water), including species that live in the sea. Keywords: Cyprinidae, East Kutai, Fish, River
THE EFFECT OF DIFFERENT SALINITY ON THE SURVIVAL OF VANAME SHRIMP (Litopenaeus vannamei) SIZE PL8-12 IN EXPERIMENTAL TANK Rizal, Mohammad; Muhajir, Muhajir; Sumaryam, Sumaryam
Jurnal Perikanan Unram Vol 15 No 2 (2025): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v15i2.1067

Abstract

Vaname shrimp (Litopenaeus vannamei) seed production fluctuates and naturally, seasonal factors are one of the causes. The rainy season causes sea water salinity to tend to decrease, whereas the dry season causes sea water salinity to tend to increase. Physiologically, the dynamics of salinity can influence the survival of vaname shrimp seeds and the process is regulated through osmoregulation, namely the response to regulating osmotic pressure between body fluids and the aquatic environment. This study used an experimental method with Completely Randomized Design (CRD) with 4 salinity treatments and 6 replications. The salinity tested included 27 ppt (treatment A), 29 ppt (treatment B), 31 ppt (treatment C), and 33 ppt (treatment D). The test animals for this study used whiteleg shrimp (Litopenaeus vannamei) size PL8-12 with an average weight of 0.001 g/individual. The stocking density was 15 individuals/liter and the maintenance media was a mixture of seawater and freshwater with a total volume of 3 liters/tank. The results showed that treatment D produced the best effect for the survival of whiteleg shrimp (Litopenaeus vannamei) size PL8-12 of 98.5%. Water quality data obtained from acidity levels of 8.3-8.5, temperatures ranging from 27-280C and dissolved oxygen ranging from 4.4-4.5 ppm.
DISTRBUTION OF SEAGRASS SPESCIES BASED ON SUBSTRATE TYPE IN THE WATERS OF SAWAPUDO VILLAGE, KONAWE REGENCY Suhartin, Suhartin; Nur, Andi Irwan; Ira, Ira; Lestari, Rizky Ayu
Jurnal Perikanan Unram Vol 15 No 2 (2025): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v15i2.1094

Abstract

Seagrass meadows, which are extensive and distributed across various substrate types, play a crucial role in nutrient management and maintaining aquatic ecosystem stability. This study aims to determine the distribution of seagrass species, including seagrass density and seagrass cover percentage based on substrate types in the waters of Sawapudo Village. The purpose is to describe the condition of seagrass ecosystem distribution and provide initial information for coastal and marine resources. Seagrass sampling was conducted using quadrat transects at three stations determined by substrate type. The substrate types were sandy-muddy at Station I, muddy at Station II, and sandy at Station III. During the study period, the seagrass species found at the three stations were Enhalus acoroides, Thallasia hemprichii, Cymodocea rotundata, and Halodule uninervis. The average seagrass density at Station I was 216 shoots/m², at Station II was 293 shoots/m², and at Station III was 191 shoots/m². The seagrass cover percentage at Station I was 67.97%, at Station II was 72.45%, and at Station III was 53.44%. The seagrass distribution pattern at Station I had an Index of 1.64, at Station II an Index of 1.61, and at Station III an Index of 1.15. Differences in seagrass density are attributed to variations in substrate types. The seagrass cover percentage is influenced by the number of shoots, morphology, and substrate type. The seagrass species distribution pattern at the research location is clumped. Key words: Coverage, Density, Distribution Pattern, Seagrass, Substrate Type
PHYSICOCHEMICAL CHARACTERIZATION OF PEDADA FRUIT (Sonneratia caseolaris) SLICE JAM WITH THE ADDITION OF CARAGEENAN Fairuzalfa, Najma Fadila; Rochma, Shinta Ainur; Andriyono, Sapto; Saputra, Eka
Jurnal Perikanan Unram Vol 15 No 2 (2025): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v15i2.1228

Abstract

This study aims to evaluate the effect of carrageenan addition on the physicochemical properties of fruit slice jam made from Sonneratia caseolaris. This mangrove fruit contains 0.32% pectin, making it a potential raw material for jam production. However, conventional jam has limitations in practicality, leading to the development of fruit slice jam, which has a compact, non-sticky, and plastic-like texture. The study employed a Completely Randomized Design (CRD) with four treatments: P0 (control, 2% pectin), P1 (1.25% carrageenan), P2 (1.50% carrageenan), and P3 (1.75% carrageenan), each replicated five times. The physical parameters analyzed included hardness, cohesiveness, adhesiveness, and springiness, while the chemical parameters consisted of moisture content, ash content, reducing sugar, and pH. Data were analyzed using one-way ANOVA at a 95% confidence level, followed by Duncan's Multiple Range Test (DMRT). The results indicated that increasing carrageenan concentration significantly (P<0.05) decreased adhesiveness, springiness, and moisture content, while hardness, cohesiveness, ash content, reducing sugar, and pH increased. Thus, carrageenan addition significantly influences the physicochemical properties of fruit slice jam made from S. caseolaris, offering a promising innovation for fruit-based jam products
SEAWEED (Gracilaria sp.) AS A PHYTOREMEDIAN FOR WASTE WATER FROM INTENSIVE PONDS FOR VANAMEI SHRIMP (Litopenaeus vannamei) IN LUWU REGENCY Patahiruddin, Patahiruddin; Muchlis, Andi Mi’rajusysyakur; Siswati, Siswati; Adam, M.; Ramadani, Nurmagfira
Jurnal Perikanan Unram Vol 15 No 3 (2025): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v15i3.1231

Abstract

Sanitizing the water environment in vanamei shrimp (Litopenaeus vannamei) ponds will increase shrimp growth and improve the economy. Obstacles in aquaculture are the decreasing quality of production results and decreasing water quality. A biofilter is needed as a phytoremediation to reduce the high ammonia content from leftover feed and feces. The main component of this technology is seaweed (Gracilaria sp.) as a living technology that provides services in overcoming environmental problems. Therefore, phytoremediation technology can be used to manage nutrient and water dynamics; This can result in significant improvements in water quality as well as the restoration of degraded ecosystems. The aim of the research was to determine the effect of differences in density of Gracilaria sp. as a phytoremedian in the cultivation system to reduce the ammonia (NH3) content of shrimp pond wastewater in Batu Lotong, South Larompong District, Luwu Regency, South Sulawesi. The research used a completely randomized design (CRD) with 4 treatments and 3 repetitions. The results of measurements in the experiment showed that the highest ammonia (NH3) content in treatment D (0 g seaweed) ranged from 0.0074 mg/L - 0.0335 mg/L and the lowest in treatment A (100 g seaweed) ranged from 0.0032 mg/L-0.0335 mg/L. Specific growth rate of daily weight of seaweed Gracilaria sp. in treatment A (2.95%) per day, B (2.59%) per day, C (1.81%) per day, and D (0%) control / not given seaweed. This shows that the difference in density of the seaweed Gracilaria sp. as a phytomedian in the cultivation system, it has an effect on reducing the ammonia (NH3) content and the daily specific growth rate of the seaweed Gracilaria sp. The Anova statistical test shows that the seaweed Gracilaria sp has a real influence on reducing the ammonia (NH3) content in pond water (F.hit > f table 5%).
STUDY OF THE QUALITY OF THE WATER ENVIRONMENT FOR SEAWEED (Eucheuma cottonii) CULTIVATION ON LEMUKUTAN ISLAND, BENGKAYANG REGENCY Sopia, Viktorina; Munir, Ahmad Mulyadi Sirojul; Hadinata, Fitra Wira
Jurnal Perikanan Unram Vol 15 No 2 (2025): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v15i2.1317

Abstract

Bengkayang Regency is one of the potential areas for the development of seaweed cultivation in the waters of Lumukutan Island, seaweed cultivation cages are spread in the waters of Lemukutan Island located in the West Coast area which is very possible for the development of seaweed cultivation of the Euchema cottonii type. This study aims to determine the quality of the aquatic environment for seaweed cultivation, the suitability of water quality for seaweed cultivation Euchema cottonii on Lemukutan Island, Bengkayang Regency. The method used is a survey method consisting of 3 stations. Sampling with a direct measurement stage in the field, sampling was carried out for 3 months as much as 4 times in a period of 10 days, The results of this study The quality of the aquatic environment for seaweed cultivation that is in accordance with the Quality Standards, namely temperature parameters, depth is only found at station one, current speed, salinity, pH and DO, for the suitability of the quality of the aquatic environment of the cages for seaweed cultivation at stations one, two and three criteria are appropriate.
LEVEL OF UTILIZATION AND EFFORTS TO MANAGE MALE MACKEREL (Rastrelliger kanagurta) RESOURCES IN THE WATERS OF BANTEN BAY Labupili, Albertus Guntur Arsetyanto; Jabbar, Meuthia Aula; Wardiny, Tuty Maria
Jurnal Perikanan Unram Vol 15 No 2 (2025): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v15i2.1318

Abstract

Tangkapan utama nelayan di Teluk Banten dengan nilai komersial yang tinggi salah satunya adalah ikan kembung laki-laki (Rastrelliger kanagurta). Penurunan populasi terjadi pada ikan kembung lelaki dari tahun ke tahun karena eksploitasi yang intensif. Penelitian ini bertujuan untuk mengkaji bebrapa aspek yaitu biologi, reproduksi perikanan, perikanan tangkap, dan upaya pengelolaan berdasarkan status pemanfaatan R. kanagurta di Teluk Banten. Penelitian dilaksanakan pada bulan Juli – Oktober 2023 di 4 TPI yaitu, TPI Lontar, PPN Karangantu, TPI Teratai, TPI Wadas Bojonegara. Jenis penelitian yang dilakukan adalah penelitian survey dan bersifat kuantitatif. Hasil penelitian pada aspek biologi menunjukan pola pertumbuhan alometrik negatif dengan sex ratio 1:1,14 serta nilai TKG pada TKG III dan TKG IV, dengan nilai Lc > Lm. Pada aspek perikanan tangkap, alat tangkap yang dominan berupa trammel net, bagan perahu, dan pancing ulur dengan trend menurun pada CPUE terhadap effort. Nilai MSY berada pada 451 ton serta JTB pada 361 ton. Sehingga upaya pengelolaan yang dapat dilakukan untuk menjaga kelestarian sumberdaya ikan kembung lelaki adalah dengan melakukan pembatasan penangkapan hingga mencapai upaya optimum, penutupan musim dan daerah penangkapan, pembatasan tangkapan pada ukuran ikan terkecil, pengaturan ukuran mata jaring, dan yang paling utama pengawasan yang memadai serta sosialisasi kepada nelayan terkait pengelolaan yang berkelanjutan.
IDENTIFICATION OF PORIFERA USING EDNA IN THE CORALS OF TAKAT, SUMENEP, EAST JAVA Qotimah, Putri Nurul; Nugraha, Wajyu Andy; Nugraha, Insafitri
Jurnal Perikanan Unram Vol 15 No 2 (2025): JURNAL PERIKANAN
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jp.v15i2.1327

Abstract

Karang Takat is a body of water in Sumenep, Madura which has beauty and various kinds of flora and fauna, one of which is Porifera. Porifera are organisms that have an important role in coral reef ecosystems. Porifera live attached to coral reefs and stick to hard coral, because hard coral is a hard substrate for Porifera to stick to. Habitats with hard substrates will be places where porifera grow well, because only 10% of porifera can live. This research was conducted to provide an accurate and latest method for detecting the presence and diversity of Porifera. The eDNA metabarcoding method is suitable for identifying flora and fauna diversity, such as Porifera, with identification based on DNA residues left in their habitat. DNA species can be detected from species that release mitochondria, mucus, and excretory waste products into the environment. The results of Porifera DNA research in Karang Takat found 10 families, namely the Clionaide family, Niphatidae family, Tethyidae family, Spirastrellidae family, Desmacellida family, Chalinidae family, Microcionidae family, Astroscleridae family, Geodiidae family, and Halisarcidae family. The result was 11 species of Porifera from the same class. Known species are Spheciospongia semilunaris, Amphimedon sp, Tethya irisae, Spirastrella sp, Desmacella cf, Haliclona toxia, Clathria reinwardti, Stromatospongia vermicola, Haliclona amboinensis, Geodia sp., and Halisarca caerulea.