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Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research)
Published by Persatuan Ahli Gizi Indonesia
ISSN : 01259717     EISSN : 23388358     DOI : https://doi.org/10.36457
Core Subject : Health, Social,
Health Professions Medicine & Pharmacology Nursing Public Health Social Sciences
Focus and Scope Penelitian Gizi dan Makanan is a journal developed to disseminate and discuss the scientific literature and other research on the development of health in the field of food and nutrition. This journal is intended as a medium for communication among stake holders on health research such asresearchers, educators, students, practitioners of Health Office, Department of Health, Public Health Service center, as well as the general public who have an interest in the matter. The journal is trying to meet the growing need to study health. Vision: Becoming a notable national journal in the field of food and nutritions towards a reputable international journal. Mission: Providing scientific communication media in food and nutritions research in order to advance science andtechnology in related fields. Organizes scholarly journal publishing in health research with an attempt to achieve a high impact factorin the development of science and technology.
Arjuna Subject : Kedokteran - Kesehatan Masyarakat, Kesehatan Lingkungan dan Pekerjaan
Articles 13 Documents
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Search results for , issue "JILID 23 (2000)" : 13 Documents clear
KONSUMSI MAKANAN DI DESA TERTINGGAL WILAYAH BOGOR, TANGERANG DAN BEKASI (BOTABEK) SEBAGAI DAMPAK KRISIS EKONOMI Djoko Kartono; Anies Irawati; Amelia Amelia; Suhartato Suhartato
Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) JILID 23 (2000)
Publisher : Persagi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22435/pgm.v0i0.1487.

Abstract

FOOD CONSUMPTION IN POOR VILLAGES OF BOGOR, TANGERANG AND BEKASI REGIONS AS THE IMPACT OF ECONOMIC CRISIS.Background: Socio-economic condition of population was deteriorated by economic crisis that hit Indonesia in mid of 1997 altogether with long wry season during 1997. Economic factors such as increase in the price of the daily needs, reduction in agricultural production and the level of income in rural areas, contraction in the construction sector in urban areas, depression in the manpower market altogether had negative impact to the welfare of the lower income population.Objective: The aim of the survey was to learn the nutrient intake of household in poor villages as the impact of economic crisis.Method: The Nutritional Consumption Survey in all villages of West Java Province was conducted at the end of 1996 and these data were used as baseline. Similar survey was conducted at the end of 1999 in Bogor City, Tangerang and Bekasi Districts as the follow-up data. Thirty villages in each district were selected randomly to include 10 poor villages and 20 non-poor category villages. In each village, one Posyandu that had been the location of 1996 survey was selected. Ten households that have under-five child were selected randomly in the Posyandu.Results: Household. Energy consumption in poor villages and non-poor category villages were higher before the crisis compared to during the crisis. Protein consumption in the non-poor villages before the crisis was similar to during crisis. Vitamin A consumption in non-poor and poor villages much lower during crisis compared to before crisis. Under-five children 1999. Energy, protein and fat intake of under-five children was similar between poor and non-poor category villages. Carbohydrate intake was significantly different between poor and non-poor category villages. Iron intake was similar before and during crisis.Conclusions: Economic crisis has negative impact on energy and protein consumption both poor and non-poor category villages before and during crisis. Energy and vitamin A intakes in poor and non-poor category villages reduced during crisis compared to before crisis.Recommendations: Nutritional improvement programs to overcome the impact of economic crisis should be directed to the poor villages. However, if the crisis remained continued the non-poor village should also be given attention.Key Words: nutrient, food consumption, household, poor villages, economic crisis.
PERUBAHAN POLA KONSUMSI PANGAN KELUARGA PADA SEBELUM DAN SEWAKTU KRISIS EKONOMI Yayah K. Husaini; Yekti Widodo; Agus Triwinarto; Salimar Salimar
Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) JILID 23 (2000)
Publisher : Persagi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22435/pgm.v0i0.1488.

Abstract

CHANGES OF HOUSEHOLD CONSUMPTION PATTERN BEFORE AND DURING THE ECONOMIC CRISIS.Background: It is generally agreed that the economic crisis has an impact on food insecurity and malnutrition. People's ability to secure an adequate diet during the crisis in Indonesia would have been declined, however, data are not adequately available.Objective: The purpose of this study was to examine the magnitude of the impact of the crisis on household food consumption in three rural areas: Cianjur (West Java), South Lampung (Lampung) and Tanah Datar (West Sumatera).Method: The study on food consumption had been conducted in 1993/1994 (before crisis), and a similar study was repeated in 1999 during the peak of the crisis in the same areas. A total of 346 households in the three areas were surveyed. The food consumption was recorded using a 24- hour method; knowledge and attitudes on foods were collected by interview. Information on socio-cultural and tradition surrounding foods use were also gathered. The consumption of foods as part of the five groups (staples, plant and animal protein resources, vegetables, fruits, and milk) were examined, and ranked their frequencies of consumption and their contribution to each food groups. This would allow us to make comparison on household consumption patterns in the three different areas at before and during the peak of the crisis.Results: Rice was eaten two or three times a day and there was no significant changes in the frequency of consumption of rice during the crisis. Noodes and flours were eaten less frequent, but com and cassava were increased during the crisis. Although during the crisis there was a decrease in the consumption of meat, but not the case for fresh fish, salted fish, eggs, tofu and tempeh. People's have had switched the consumption pattern more on less expensive foods. People's in Tanah Datar (West Sumatera) was apparently better in coping mechanism as the response to the crisis than the other two areas. In Tanah Datar, diet was likely more diversified, perhaps even better than the situation at before crisis.Conclusions: The results suggest that the effects of the economc crisis on household food consumption were varied, depend on the nature (land) and environment, level of education, pattern of employment and socio-cultural in each areas.Key Words: economic crisis, consumption pattern, diet, coping mechanism
STATUS GIZI BALITA DI KABUPATEN BOGOR PADA KRISIS EKONOMI Dewi Permaesih; Yuniar Rosmalina; Reviana Christijani; Sri Martuti; Susilowati Herman
Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) JILID 23 (2000)
Publisher : Persagi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22435/pgm.v0i0.1489.

Abstract

NUTRITIONAL STATUS OF UNDERFIVE YEARS CHILDREN DURING ECONOMIC CRISIS AT BOGOR DISTRICT.Background: The relationships between nutritional status, growth and development of vital organ have been published else where. The increasing of body weight and height can be used as indicators of good nutritional status of ctildren under five of age. The prevalence of severe malnutrition of children under five years lends to increase. Vitamin A deficiency and anemia were also still problems in Indonesia. The periodic information about nutritional status of children less than five years of age is important.Method: The assessment of nutritional status of under five children had been conducted in the area of 10 Puskesmas in Kabupaten Bogor. The selection of these areas based on the survey in 1992. Data collection was carried out twice in April 1999 and November 1999. The assessment included vitamin A status, anthropometry and hemoglobin level.Results: The result shows there was no case of xerophthalmia among the children. However, analysis shows that 7.3% children under five of age have serum vitamin A level below 10 ug/dl in April 1999 and 6.8 in November 1999.The prevalence of severe malnutrition based on weight for age tend to increase 3.1% (in 1992), 3.9% (in April 1999), and 4.4% (in November 1999). The prevalence of underweight significantly increased (p<0.05) from 11.4% to 24%. The prevalence of wasting also shows significantly increased both at 0-23 months and 24-60 months of age from 4.7% to 13.9% and 6.3 to 11.6% respectively. The prevalence of stunting not significantly increased. The prevalence of anemia increased from 41.7% in 1992 to 48.7% in April 1999 and 49.2% in November 1999. However, the increase was not significant statistically.Key Words: underfive years old, nutritional status, vitamin A status, anemia status.
PEMANFAATAN ANTROPOMETRI GIZI UNTUK PENENTUAN SASARAN PROGRAM PENANGGULANGAN KEMISKINAN Herman Sudirman; Syarifudin Latinulu; Sri Prihartini; Vita Kartika
Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) JILID 23 (2000)
Publisher : Persagi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22435/pgm.v0i0.1490.

Abstract

THE USE OF NUTRITIONAL ANTHROPOMETRICS DATA FOR TARGETING OF POVERTY ALLEVIATION PROGRAM.Background: In limited fund situation and increased of poor population, the selection of the targets of poverty alleviation program becomes very important The precise targeting means save the fund and help the needy household. Based on the experiences in poverty alleviation program generally the weaknesses are selecting the targets. Nutritional anthropometrics data are available but they are not optimally use to support the poverty alleviation program. Studies on anthropometries data and their correlation with social-economic data, recipient from other poverty alleviation program can help to select the targets.Objective: To study the agreement of nutritional indicator with other indcator to select targets for poverty alleviation program.Method: Research was conducted at 4 districts in West Java. At each district was chosen 2 sub districts with the highest proportion of poverty household and with the same method in each sub district 1 village were chosen. In each village were choose randomly 80 families. The entire household member was measure on their weight and height. Other data was collect by interview and observation. Agreement test was performed to test on the targeting done by the poverty alleviation program such as Social Safety Net program with nutritional anthropometrics indicator.Conclusions: 1. Based on the occupation, education and income estimation of household head, generally household samples were categorized as poor and deserve to be the target of the program. 2. Data of recipient from religious organization until the end of the research cannot be collected so it cannot be analyze. 3. Body Mass Index (BMI) of household head and wife less than 18,5 kg/m2 has high agreement for targeting. 4. Anthropometrics indcator of children under 5 years using cut off point <-2 Z score and <-3 Z score have high agreement to targeting, except for weight-for-height using cut off point <-3 Z score.Key Words: poverty indicator, anthropometrics, agreement of indicator
POLA PEMBERIAN MAKAN ANAK (6-18 BULAN) DAN HUBUNGANNYA DENGAN PERTUMBUHAN DAN PERKEMBANGAN ANAK PADA KELUARGA MISKIN DAN TIDAK MISKIN Vita Kartika; Sri Prihartini; Syafrudin Syafrudin; Abas B. Jahari
Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) JILID 23 (2000)
Publisher : Persagi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22435/pgm.v0i0.1491.

Abstract

PATTERNS OF CHILD FEEDING (6-18 MONTHS OLD) FROM POOR AND WELL OFF FAMILIES AND THEIR RELATIONSHIP WITH CHILD GROWTH AND DEVELOPMENT.Background: A research was conducted on children of 6-18 month old from poor and well off family at Ciomas Sud-district, Boger Regency, West Java.Objective: This research aimed at observing the influence of feeding pattern of child under 2 years in its relation to child growth and development of the two family groups.Method: Sampling was conducted purposively amounted to 55 children from the poor families and 36 children from well of families, so the total is 91 children. Data was analyzed statistically by using SPSS program, with chisquare and T statistical test to find out the relationship among variabels.Results: From the result of this research it was found out that there are 44 children from the poor families who were only feed with carbohydrate, and the other 11 had a complete feeding pattern (carbohydrate + protein). Meanwhile, of the 36 children of well off families, 30 (83%) have the complete feeding pattern and 6 (17%) have the carbohydrate only feeding pattern. From the result of growth measuring calculated based on nutrient status (weight/age) there were 15 of 55 children from the poor families who were undernourished, those who had thecarbohydrate only feeding pattem,i.e. 10 children (66.7%). Whereas of the 36 children from well families, therewere 34 with good nutrient status, and 2 undernourished children. Statistical test shows that there is a significant difference of feeding pattern and growth between the two family groups (p<0.05). Observing the rough motoric development, there were 28 children with slowness at the beginning of the research, i.e. 25 children from the poor families and 3 from the well off families. However, six month after the activity was carried out, there was a change on 3 children from the well of families to be normal, while from the poor families only 3 children that changed to normal.Conclusions: Statistical test shows that there is a significant difference between the motoric development and feeding pattern on the two family groups both at the beginning and the end of the research.Key Words: feeding pattern, children under 2 years
HASIL UJI KELAYAKAN KASUS GIZI BURUK SEBAGAI INDIKATOR KEJADIAN LUAR BIASA KURANG PANGAN DI MASYARAKAT Syarifudin Latinulu; Vita Kartika; Basuki Budiman
Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) JILID 23 (2000)
Publisher : Persagi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22435/pgm.v0i0.1492.

Abstract

RESULTS FROM FEASIBILITY STUDY ON THE SEVERE MALNOURISHED CASES AS AN INDICATOR OF OUTBREAK OF FOOD SHORTAGES IN THE COMMUNITY.Background: Outbreak of marasmus, kwashiorkor, and Marasmic-kwashiorkor on children underfive years old in Indonesia have been reported on the late of 1998. Those cases assumed as the impact of economic crises since the middle of 1997's. It was stated by the Ministry of Health that if there is a malnourish child found in one area, the people on the surrounded have been suffer from a lack of food. Objective: The Feasiblity study on cases of marasmus and/or kwashiorkor as an indcator of outbreak of a lack of food consumption in the area surrounding was carried out in the District of Bandung, Cirebon, Karawang, and Cianjur, West Java, 1999.Method: 66 villages were chosen purposively based on a present of marasmus and/or kwashiorkor in that areas according to the result of sweeping to the all areas and month-weighing program (Mei-June 1999). There were 81 children identified suffer from Marasmus/Kwashiorkor/Marasmic-Kwashiorkor. Of the 81 cases in 66 villages confirmed were found 56 marasmus, 4 kwashiorkor, 9 marasmic-kwashiorkor, 12 severe degree of malnutrition, and 4 children was passed out without clinical symptom/signs. The main data collected were M, K, and MK, nutritional status data in Posyandu, and social economic status of the  household sample of the poor surrounding the cases, and food consumption of the household samples.Results: The results were 16 villages (30,7%) as the malnourished villages, although no consumption pattern changes. Marasmus, Kwashiorkor, or Marasmic-Kwashiorkor no longer used as an indicator of a lack of food consumption in the areas. These because (a) Marasmus and kwashiorkor already happened long-time before the outbreak cases reported, (b) Some of marasmic or kwashiorkor children not belong to the poor community. 72,5 % cases were belong to the children below two years old, and the largest belongs to children below 18 months old.Key Words: nutritional outbreak, marasmus, kwashiorkor, food consumption of the poor
KARAKTERISTIK KONSUMSI ENERGI PADA KELUARGA MISKIN UNTUK IDENTIFIKASI CEPAT KELUARGA DEFISIT ENERGI Sri Prihatini; Vita Kartika; Syafrudin Syafrudin; Abas Basuni Jahari
Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) JILID 23 (2000)
Publisher : Persagi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22435/pgm.v0i0.1493.

Abstract

CHARACTERISTIC ENERGY CONSUMPTION IN POOR FAMILY FOR RAPID IDENTIFICATION OF DEFICIT ENERGY FAMILY.Background: Many kinds of aid for poor family has distributed by the government to overcome the effect of economic crisis. But often, the aida given is not in right target, so that the selection of the receiver needs to be selectively.Objective: The objective of this study is to develop the method identification of deficit energy family through the information of staple food consumption.Method: The socioeconomic status and food consumption data, was collected from 200 household in four villages which has the highest of poor family in four sub district in the district of Karawang, West Java. From each villages randomly choose 40 poor families and 10 un poor families.Result: The result of sensitivity test and specificity between family category and energy sufficiency is 90% of poor family is in deficit energy and only 23% of un poor family is not in deficit energy (Se=90%, and Sp=23%). At poor family which is in deficit energy, more than 80% energy is from the staple food (rice) and at un poor family which is not deficit energy only about 50%. The result of try out from developed method for rapid identification of deficit energy family through the information of staple food consumption has high sensitivity and specificity (Se=80.3% and Sp=76.9%).Conclusions: The study was conclude that this method can be used as one of instrument for identifying the poor family which needs the aid.Key Worda: staple food consumption, poor family, deficit energy family
PERTUMBUHAN TULANG ANAK UMUR 12-26 BULAN PASCA INTERVENSI GIZI Edwi Saraswati; Basuki Budiman
Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) JILID 23 (2000)
Publisher : Persagi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22435/pgm.v0i0.1494.

Abstract

BONE DEVELOPMENT OF CHILDREN 12-26 MONTHS OF AGE AFTER SEVERAL TIME OF INTERVENTION LEFT BEHINDS.Background: In 1998 a study on the effect of three-month high calcium supplementation on bone growth and motor development of children 7-12 months of age had been carried out by the author. The result of the 1998 study showed that bone growth of the supplemented children was 1.5 times better than that of the children who did not receive high calcium supplementation.Objective: To elaborate whether the family whom participated in 1998 study adoptad the intervention scheme (e.g. consumed high calcium supplementation for their children) during economic crisis in Indonesia.Method: A number of 80 out of 100 families who participated in 1998 were able to contacted and were asked participated in 1999 study. The families comprised 41 families comes from treated group and 39 families comes from control group. Child's consumption both qualitative as well as quantitative were collected by interviewed the mother. Qualitative consumption was collected by using 24-hour recall method. Weight and height of the child were measured. Hand and wrist photo X-ray of the child were taken by using portable X-Ray photo HP-300 model to learn the bone growth. The old of the child in the beginning in this study were between 19 and 33 months.Results: The study revealed that bone development in children whom treated high calcium supplemented developed better (1.3 times) than that of children whom were not supplemented. There were changed feeding habit of mother in variation of kinds food especially high calcium food.Recommendations: The age of supplementation program should be given for six months to show a better impact.Key Words: bone-development, cronological age, bone-age, food supplementation
PERILAKU MAKAN MURID SEKOLAH DASAR PENERIMA PMT-AS DI DESA CIHEULEUT DAN PASIR GAOK KABUPATEN BOGOR Hermina Hermina; Tjetjep S. Hidayat; Nurfi Afriansyah; Salimar Salimar; Djoko Susanto
Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) JILID 23 (2000)
Publisher : Persagi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22435/pgm.v0i0.1495.

Abstract

FOOD CONSUMPTION BEHAVIOR OF ELEMENTARY SCHOOL PUPILS PARTICIPATING IN "PMT-AS" PROGRAM AT THE CIHEULEUT AND PASIR GAOK VILLAGE DISTRICT OF BOGOR.Objective: To collect informations regarding actual food consumption behaviour of the pupils, i.e. to develop right message to improve food consumption and nutrition status of the pupils.Results: Most of the pupils have not been applying good and acceptable food consumption behavior, i.e. quantitatively and qualitatively as well; their dietary food consumption patterns relatively monotoneous, vegetables are consumted very limited and also protein sources are less varieties. Snack foods which are usually consumed at school are less varieties and relatively unsafe.Conclusions: There are important messages developed to improve food consumption and nutrition status of the pupils, i.e. eat breakfast before go to school, have complete meal 2-3 times a day and consumed vegetables every day.Key Words: food consumption behavior, school suplementary feeding program (PMT-AS), nutrition education, elementary school pupils
HUBUNGAN ANTARA ANEMI DAN STATUS BESI DENGAN STATUS IMUNITAS PADA ANAK YANG MENDAPAT VAKSINASI CAMPAK Susi Suwarti Suwardi; Ance Murdiana Dahro; Sri Martuti; Reviana Christiani; Muhilal Muhilal
Penelitian Gizi dan Makanan (The Journal of Nutrition and Food Research) JILID 23 (2000)
Publisher : Persagi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22435/pgm.v0i0.1496.

Abstract

THE RELATIONSHIP BETWEEN ANEMIA AND IRON STATUS WITH IMMUNE STATUS OF CHILDREN VACCINATED WITH MEASLES VACCINE.Background: Anemia, especially caused by iron deficiency, is one of several health problems in Indonesian children below 5 years of age. That condition seems appear in young children whose food is lack of iron. When those children are going to be vaccinated, how will the result be?.Objective: We sought to determine the relationship between anemia and iron with immune status of children who have got measles vaccine.Method: The study was conducted in village of Bantarjaya district of Bogor, from June 1997 to February 1998 in 86 children above 9 months old who received measles vaccines in local Post Integrated Service (Posyandu). Before intervention, data on physical examination, weight, height, hemoglobin, hematocrit serum ferritin, free erythrocyte protoporphyrin (FEP) and measle immunoglobin G were obtained from all Subjects. Information on morbidity, socioeconomic, environment and food consumption also were recorded. After intervention or six mouths later, the same data were collected again.Results: Subjects were divided into two group; (1) anemic group (Hb<11 g/dl) consisting of 46 subjects (53,5%) and (2) non anemic group (Hb>11 g/dl) with 40 subjects (45,5%). The study revealed that 27,9% subjects have iron deficiency and 43,0% suffered from iron deficiency anemia. Six months after vaccination, the level of measles IgG was increased in 87,4% subjects. The measle IgG level of the non anemic group was increased significantly, but was not significant for the anemic group.Conclusions: There were no relationship between iron status and immune status but however anemic condition influenced the level of measles IgG.Key Words: iron status, anemia, immunoglobulin G.

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