cover
Article Per Year (5 Year)
All
Home Page
OAI Link
Editorial Team
Contact
Reviewer
Google Scholar
Contact Name
Darus Altin
Contact Email
darus_altin@yahoo.com
Phone
-
Journal Mail Official
darus_altin@yahoo.com
Editorial Address
-
Location
Kota bengkulu,
Bengkulu
INDONESIA
Jurnal Sain Peternakan Indonesia
Published by Universitas Bengkulu
ISSN : 19783000     EISSN : 25287109     DOI : -
Core Subject : Health,
Veterinary
Jurnal Sain Peternakan Indonesia (JSPI) pISSN 1978 – 3000 dan eISSN 2528 – 7109 adalah majalah ilmiah resmi yang dikeluarkan oleh Jurusan Peternakan Fakultas Pertanian Universitas Bengkulu, sebagai sumbangannya kepada pengembangan Ilmu Peternakan yang diterbitkan dalam Bahasa Indonesia dan Inggris yang memuat hasil-hasil penelitian,telaah/tinjauan pustaka, kasus lapang atau gagasan dalam bidang peternakan.
Arjuna Subject : -
Articles 13 Documents
 1   2 
Search results for , issue "Vol 18 No 4 (2023)" : 13 Documents clear
Anatomical Pathology and Histology of the Trachea and Lungs of Broiler Infected with Avibacterium paragallinarum Rahmawati, Indra; Hidayah, Nurul; Wardhani, Lailia Dwi Kusuma
Jurnal Sain Peternakan Indonesia Vol 18 No 4 (2023)
Publisher : Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jspi.id.18.4.257-260

Abstract

This case study aims to determine the causes of pathological changes in anatomy and histology in the trachea and lungs of the broiler. This study was taken from a broiler of Mr Alif Husbandry, who had clinical symptoms of clear discharge from sinuses, anorexia, conjunctivitis and difficulty breathing on July 5th 2022, in Gresik. The anatomical pathology and histological examination results showed changes in the trachea and lungs, showing hemorrhage and inflammatory cell infiltration. The results of microbiological examination from the sinus swab identified Avibacterium paragallinarum. In this study, clinical symptoms, anatomical pathology, and histology of the trachea and lungs of broiler chickens were caused by infection with Avibacterium paragallinarum.
Pengaruh Penambahan Curcuma mangga dan Lama Penyimpanan terhadap Kerusakan Daging Ayam Kampung Ilyasa, Mohammad; Pujimulyani, Dwiyati; Tamaroh , Siti
Jurnal Sain Peternakan Indonesia Vol 18 No 4 (2023)
Publisher : Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jspi.id.18.4.202-208

Abstract

Chicken meat is a favoured animal ingredient, but its antimicrobial activity makes it perishable. Chicken meat can be stored frozen, but thawing takes a long time. Curcuma mangga Val. is antibacterial and has antioxidant activity that can extend the shelf life of an ingredient. The study aimed to determine the effect of adding C mangga pulp or filtrate on the damage of native chicken meat during storage. The treatments in the study controlled fresh chicken meat, chicken meat with the addition of C mangga pulp (DBT) and chicken meat with the addition of C mangga filtrate (DFT) with a storage time of 0, 3, 6, and 9 days at 4°C. The testing parameters were water content, protein content, total plate count, salmonella contamination, colour and pH. Free-range chicken meat with the addition of C mangga filtrate stored for three days showed a total plate number according to SNI, damaging salmonella contamination, and lightness and pH were not significantly different from the control. The best result is the length of storage of native chicken meat with the addition of C mangga filtrate for three days.
The Effect of Sheep Dung on the Growth of Odot Grass (Pennisetum purpureum cv. Mott) Pratama, Said Mirza; Nasution, Siti Shofiya; Izzati, Raichan; Zikria, Virda
Jurnal Sain Peternakan Indonesia Vol 18 No 4 (2023)
Publisher : Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jspi.id.18.4.209-214

Abstract

Forage plays a vital role because it contains substances needed by livestock that can be used for energy metabolism and to support reproduction. Odot grass is very potent and is one of the varieties of elephant grass that grows not too high so that it can be used as shepherd grass. This study aims to see the effect of sheep dung fertilizer application on plant height, number of leaves and leaf area of Odot grass. This study was an experimental trial designed based on a completely randomized design (RAL), with five treatments and four replications: P0 (without sheep dung), P1 (125 gr/hole), P2 (250 gr/hole), P3 (375 gr/hole), and P4 (500 gr/hole). The results showed that the number of sheep dung did not have a significant effect on all research parameters (height, leaves, and leaf area on Odot grass plants); this was most likely caused by the nutrient conditions of the soil where the research was still relatively extensive and met the needs for the growth of Odot grass, so it was not seen the effect of sheep dung on the growth phase of Odot grass (age 0-60 days).
Weight Changes in Bali Cattle During Lactation at Different Seasons in the Cattle-Oil Palm Production System Maulana, Hamdani; Panjono, Panjono; Budisatria, I Gede Suparta; Widayati, Diah Tri; Atmoko, Bayu Andri; Baliarti, Endang
Jurnal Sain Peternakan Indonesia Vol 18 No 4 (2023)
Publisher : Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jspi.id.18.4.215-220

Abstract

The season impacts livestock productivity and cattle kept in grazing production systems in tropical conditions. This research aims to determine the effect of season on the weight changes of Bali cows and calves on oil palm plantations. This research used 20 Bali cattle kept semi-intensively in oil palm plantation areas without feed supplementation in 2016–2018. Cows and calves were weighed at calving and every month until weaning (150 days). Season grouping was based on calving time: dry season (DS) May–October and rainy season (RS) November–April. Data were analyzed by independent T-test statistics using the SPSS 20.0 application. The results of observations showed that cows' body weight decreased gradually until the fourth month of lactation in both seasons. Cows' weight changes were only significantly different in the second month, in which cows at DS were better than RS (P<0.05). The pre-weaning average daily gain (ADG) of calves each month was not significantly different between the two seasons, and they could reach a body weight of 60.60 kg (RS) and 61.47 kg (DS) at weaning. Season differences do not impact weight changes in the Bali cows and calves in the cattle-oil palm plantation production system.
Effects of Garlic Extract (Allium sativum Linn.) Meal on Feed Efficiency and Immunity of Tropical Chickens Utami, Merry Muspita Dyah; Pantaya, Dadik; Agus, Ali
Jurnal Sain Peternakan Indonesia Vol 18 No 4 (2023)
Publisher : Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jspi.id.18.4.221-227

Abstract

Exploring the advantages of medicinal plants encourages research on the effectiveness of medicinal plants as a substitute for antibiotics to stimulate metabolism and immunity and improve the performance and productivity of tropical chickens. This research was conducted to determine the feed efficiency and immunity of tropical chickens fed a basal diet substituted with varying amounts of garlic extract (GE). This study utilized 150 chickens that were grouped into five treatments. Each treatment had three replicates, and each replicate consisted of 10 chickens. The treatment was GE0 = control diet, GE2 = basal diet + GE 2%, GE4 = basal diet + GE 4%, GE6 = basal diet + GE 6%, and GE8 = basal diet + GE 8%. The results showed that adding garlic extract positively affected this research, indicating that garlic extract might improve the feed efficiency and immunity of tropical chickens.
Pengaruh penambahan tepung kunyit dan tepung jahe terhadap performa ayam petelur Huda, Khoirul; Siswara, Hamzah Nata; Atho’illah, Muhammad Ahsan
Jurnal Sain Peternakan Indonesia Vol 18 No 4 (2023)
Publisher : Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jspi.id.18.4.283-287

Abstract

This study aims to see the production performance of laying hens fed with turmeric flour and ginger flour. The laying hens used were 80 with Isa Brown strain aged 32 weeks. The maintenance of laying hens in this study was carried out intensively (caged). During the study, chickens were fed twice daily at 08.00 WIB and 15.00 WIB. Feed is given in a measured manner, namely 120 g/head / Day. Drinking water is given in ad libitum measured. The parameters observed in this study are feed intake, hen day production, egg weight and feed conversion ratio. This study used a complete randomized design (CRD) with four treatments and four replications. They were given treatment through feed ration with the following details: P0 (feed), P1 (feed + 0.75% turmeric flour + 0.25% Ginger flour), P2 (feed + 0.25% turmeric flour + 0.75% Ginger flour) and P3 (feed + 0.50% turmeric flour + 0.50% Ginger flour). Giving turmeric flour and ginger flour into the feed had a significant effect on hen day production and egg weight (P<0.05) and no significant effect on feed intake and feed conversion ratio. From the results of this study, it can be concluded that adding turmeric flour and ginger flour can produce hen day production and high egg weight.
Effect of Using Fermented Moringa Leaf Flour (Moringa oleifera) in Diets on Broiler Fat Deposition Fenita, Yosi; Warnoto, Warnoto; Santoso, Urip; Nurmeiliasari, Nurmeiliasari; Hindrianti, Hindrianti; Rafian, Teguh
Jurnal Sain Peternakan Indonesia Vol 18 No 4 (2023)
Publisher : Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jspi.id.18.4.228-234

Abstract

This study aims to evaluate the effect of using fermented Moringa oleifera leaf flour in the diet on broiler fat deposition (percentage of neck fat, heart fat, proventriculus fat, gizzard fat, abdominal fat, and sartorial fat). The research was conducted from 20 August to 25 September 2021 at the Commercial Zone and Animal Laboratory (CZAL) of the Animal Husbandry Department and the Animal Husbandry Laboratory, Faculty of Agriculture, Bengkulu University. The design used was a Completely Randomized Design (CRD) with four treatments, five replications, and each replication consisting of 8 chickens. The variables observed were the percentage of abdominal fat, sartorial fat, gizzard fat, heart fat, proventriculus fat, and neck fat. The results showed that the treatment had no significant effect (P>0.05) on gizzard fat, heart fat, and neck fat but had a significant effect (P<0.05) on abdominal fat, sartorial fat, and proventriculus fat. The percentage of gizzard fat ranges from 0.263% - 0.320%, heart fat ranges from 0.026% - 0.036%, neck fat ranges from 0.020% - 0.031%, abdominal fat ranges from 0.334% - 0.441%, sartorial fat ranges from 0.163% - 0.217%, and proventriculus fat ranges from 0.024%. % - 0.038%. It was concluded that using fermented Moringa oleifera leaf flour up to a level of 15% could not reduce gizzard fat, heart fat, and neck fat in broilers. Still, it improved abdominal fat, sartorial fat, and proventriculus fat.
Antibiotic Resistance in Escherichia Coli Bacteria Isolated from Water Sources and Waste Disposal in Livestock Farms in East Lombok Sa’diyah, Siti Nurus; Kholik, Kholik; Munawaroh, Muhammad; Aprianti, Aurira Thrisma Dwi; Rahmawati, Septiyana Eka; Riwu, Katty Hendriana Priscilia
Jurnal Sain Peternakan Indonesia Vol 18 No 4 (2023)
Publisher : Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jspi.id.18.4.235-241

Abstract

Poor antimicrobial stewardship in livestock farms will lead to the emergence of bacterial resistance to antibiotics. Dug wells as a water source and waste disposal on livestock farms have a close distance, allowing transmission of Escherichia coli-resistant bacteria through soil absorption and fecal contamination. This study aims to isolate Escherichia coli from water sources and livestock waste disposal in East Lombok Regency and determine their sensitivity to several antibiotics. The type of this research is a descriptive cross-sectional survey using four water wells and four waste disposals with a criterion of < 10m range. Escherichia coli bacteria were isolated using culture techniques on Eosin Methylene Blue Agar, and identification was carried out using gram staining and biochemical tests. Determining sensitivity to antibiotics was performed using the Kirby-Bauer disk-diffusion method. The results showed that Escherichia coli bacteria have been isolated from water sources and waste disposal on livestock farms in East Lombok Regency. 100 % Escherichia coli isolates sensitive to Gentamicin, Ciprofloxacin, and Cefotaxime. 87.5% Escherichia coli isolates sensitive to Oxytetracycline, 12.5% ​​Escherichia coli isolates resistant to Oxytetracycline, 100% Escherichia coli isolates resistant to Penicillin G. Escherichia coli bacteria isolated from water sources and waste disposal at a livestock farm in East Lombok.
Assasement and Experimental Procedure Polycystic Ovary Syndrome Rat Model: Review Kurniawati, Erna Yovi; Pramono, Noor; Hidayat, Syarief Thaufik; Mahati, Endang
Jurnal Sain Peternakan Indonesia Vol 18 No 4 (2023)
Publisher : Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jspi.id.18.4.242-256

Abstract

A complicated endocrine condition that affects many women worldwide is called polycystic ovarian syndrome, or PCOS. The use of rat models has greatly aided research on many facets of PCOS. In addition to discussing the parameters, evaluation techniques, and indicators pertinent to PCOS research, this study evaluates the standard circumstances of PCOS rat models. Our knowledge of PCOS has improved due to investigating endocrine, hormonal, inflammatory, oxidative stress, metabolic, genetic, and microbiota-related factors in these models. The results highlight how important it is to use PCOS rat models to understand the complexities of this illness and offer possible treatment avenues.
Physicochemical Quality of Total Mixed Ration Silages Based on Cynodon dactylon and Gliricidia sepium Hutabarat, Amelia Lulu Rosalin; Lestari, Wenni Meika; Ali, Abdul Muta; Sabina, Putri
Jurnal Sain Peternakan Indonesia Vol 18 No 4 (2023)
Publisher : Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jspi.id.18.4.261-267

Abstract

A mixture of legumes with grasses has been shown to improve silage's physical and nutritional qualities. This study assessed the chemical composition and physical characteristics of Cynodon dactylon (CD) when mixed with different proportions of Gliricidia sepium (GS). Chopped and wilted leaves of CD and GS were mixed in the following combinations:  P1: 0% GS + 78% CD; P2: 28% GS + 50% CD; P3: 39% GS + 39% CD; P4: 50% GS + 28% CD; P5: 78% GS + 0% CD. Each combination is enriched with 10% rice bran (RB), 10% Corn Feed (CF) and 2% molasses. A 750 g of the fresh materials were compressed into plastic jar silos and kept for 21 days. The physical characteristics and the loss of chemical composition of silage were analyzed descriptively. pH value and the chemical composition data were subjected to analysis of variance (ANOVA) in a randomized complete design with five replications. Considering all physical and chemical characteristics, GS and CD can be combined as silage material. However, the study recommends including 28-39% GS (P2 and P3) as the most suitable in response to pH value, color, aroma, texture, and presence of fungus.

Page 1 of 2 | Total Record : 13

 1   2 

Filter by Year

2023 2023


Reset
Filter By Issues
All Issue Vol 20 No 4 (2025) Vol 20 No 3 (2025) Vol 20 No 2 (2025) Vol 20 No 1 (2025) Vol 19 No 4 (2024) Vol 19 No 3 (2024) Vol 19 No 2 (2024) Vol 19 No 1 (2024) Vol 18 No 4 (2023) Vol 18 No 3 (2023) Vol 18 No 2 (2023) Vol 18 No 1 (2023) Vol 17 No 4 (2022) Vol 17 No 3 (2022) Vol 17, No 2 (2022) Vol 17, No 1 (2022) Vol 16, No 4 (2021) Vol 16, No 3 (2021) Vol 16, No 2 (2021) Vol 16 No 1 (2021) Vol 15, No 4 (2020) Vol 15, No 3 (2020) Vol 15, No 2 (2020) Vol 15, No 1 (2020) Vol 14, No 4 (2019) Vol 14, No 3 (2019) Vol 14, No 2 (2019) Vol 14, No 1 (2019) Vol 13, No 4 (2018) Vol 13, No 3 (2018) Vol 13, No 2 (2018) Vol 13, No 1 (2018) Vol 12, No 4 (2017) Vol 12, No 3 (2017) Vol 12, No 2 (2017) Vol 12, No 1 (2017) Vol 11, No 2 (2016) Vol 11, No 1 (2016) Vol 10, No 2 (2015) Vol 10, No 1 (2015) Vol 9, No 2 (2014) Vol 9, No 2 (2014) Vol 9, No 1 (2014) Vol 8, No 2 (2013) Vol 8, No 1 (2013) Vol 7, No 2 (2012) Vol 7, No 2 (2012) Vol 6, No 2 (2011) Vol 6, No 1 (2011) Vol 5, No 2 (2010) Vol 5, No 1 (2010) Vol 4, No 2 (2009) Vol 4, No 1 (2009) Vol 3, No 2 (2008) Vol 3, No 1 (2008) Vol 2, No 2 (2007) Vol 2, No 1 (2007) Vol 1, No 2 (2006) Vol 1, No 1 (2006) More Issue