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Pengenalan Tanaman Hidroponik dengan Mengkreasi Limbah Plastik pada Siswa Sekolah Dasar Ubaidillah, Mohammad; Puspito, Agung Nugroho; Suud, Hasbi Mubarak; Marvintha, Kirana Ndaru; Zaphora, Shineya Zennita; Hapsari, Salu Silvi; Firdaus, Rayhan Wahyu; Dewi, Ruli Kusuma; Amelia, Wirda Fransisca; Aprillianto, Bayu; Zahrosa, Dimas Bastara
AJAD : Jurnal Pengabdian kepada Masyarakat Vol. 3 No. 3 (2023): DECEMBER 2023
Publisher : Divisi Riset, Lembaga Mitra Solusi Teknologi Informasi (L-MSTI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59431/ajad.v3i3.193

Abstract

Hydroponics can be an alternative program for elementary or early childhood education as a form of effort to instill an entrepreneurial spirit in agriculture. In addition to raising the theme of hydroponics in community service, we display Go Green material, namely the use and management of plastic waste as a support in Hydroponics activities. Many benefits of the Hydroponics program and the utilization of plastic waste in schools are as follows. Introducing this hydroponic planting system as a new knowledge for students, increasing students' knowledge and insight about the use of plastic waste, and instilling the spirit of farming from an early age. The indicators of the achievement of community service activities are the active participation of SD Pejagan students during the activity and the last achievement is that students practice at their respective homes.
Meningkatkan Minat Belajar dan Kreativitas Siswa Serta Menanamkan Rasa Peduli Terhadap Lingkungan di SD Karanganyar 3 Ubaidillah, Mohammad; Puspito, Agung Nugroho; Suud, Hasbi Mubarak; Mubarakah, Lailatul; Kirana, Zakiyah Galuh Pusphita Candra; Febriyanti, Dwi Aidil; Putri, Revita Salsabila; Nayyiroh, Dini Anjum Milatin; Siswanto, Siti Mazzhidha Rhaumi Novia; Sari, Sasmita
AJAD : Jurnal Pengabdian kepada Masyarakat Vol. 3 No. 3 (2023): DECEMBER 2023
Publisher : Divisi Riset, Lembaga Mitra Solusi Teknologi Informasi (L-MSTI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59431/ajad.v3i3.227

Abstract

This research was initiated due to students facing challenges in demonstrating environmental care and showing a lack of interest in the learning process. The issue stemmed from teachers delivering material solely through textbooks, focusing only on theoretical aspects, and dominating the learning environment. To address this concern, the proposed solution involves incorporating practical applications of the material in a phased manner. The objective of this study is to assess the enhancement of both teacher and student engagement, the learning outcomes derived from the direct application of material, and student attitudes toward caring for the school environment and the community. Employing the classroom action research method, the study is structured in two cycles, with observation sheets for student activities and tests serving as the primary instruments. The data analysis combines descriptive, qualitative, and quantitative approaches. The findings indicate noticeable improvements in learning outcomes, student activities, and student responses with each successive cycle.
Peningkatan Pengetahuan Masyarakat Mengenai Pentingnya Kesehatan Dalam Pemenuhan Gizi Keluarga di Desa Jetis, Bondowoso Rusdi, Nabila Maulida; Aulia, Isthifa Annisa; Wahyu, Dahlia Tiara Trisnaning; Harun, Anindita Firma Aulia; Nabila, Nailun; Hasanah, Nur; Hidayah, Nurul; Puspito, Agung Nugroho; Ubaidillah, Mohammad; Isnainun, Ainaya; Sofwah, Ayaa; Arniyanti, Muslimah
AJAD : Jurnal Pengabdian kepada Masyarakat Vol. 4 No. 1 (2024): APRIL 2024
Publisher : Divisi Riset, Lembaga Mitra Solusi Teknologi Informasi (L-MSTI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59431/ajad.v4i1.246

Abstract

Nutritional status is a determinant of the health of an individual or group as well as the wider community. In Indonesia, the problem of nutrition is still very high. This occurs due to a lack of interest in exploring information about healthy living and balanced nutrition, so meeting daily nutritional needs is not optimal. With this problem, we conducted community service using the counseling method for housewives, which is one of the efforts we can make to provide insight into the importance of healthy living and family nutrition in a good and correct way. The counseling was conducted for 5 days by carrying 5 materials in this counseling, namely toga plants, contents of my plate, 10 guidelines for balanced nutrition, stunting, and sanitation. Then, on the last day, we also evaluated by reviewing the material to find out whether the housewives in Jetis understood the material that had been delivered. From this counseling, we concluded that 85% of housewives in Jetis Village understand what we conveyed, and we hope they can apply it in their daily lives.
Pengembangan Karakter dalam Upaya Meningkatkan Prestasi Siswa Sekolah Dasar Jambe Anom 1 Bondowoso Wardhono, Adhitya; Qori’ah, Ciplis Gema; Puspito, Agung Nugroho; Ubaidillah, Mohammad; Kristianawati, Fany Indah; Febriani, Nawal Aprodita; Sinulingga, Trisna Handayani BR; Affiana, Alfina Nur; Wijayanti, Karmila Dwi; Salsabila, Ayu; Nasir, M Abd
AJAD : Jurnal Pengabdian kepada Masyarakat Vol. 4 No. 1 (2024): APRIL 2024
Publisher : Divisi Riset, Lembaga Mitra Solusi Teknologi Informasi (L-MSTI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59431/ajad.v4i1.269

Abstract

This study aims to evaluate and analyze the impact of the implementation of character development programs at SDN Jambe Anom 1. The focus of the study is to increase student motivation and achievement. Qualitative research is more investigative to produce data that cannot be obtained through statistical procedures.  This character development program includes reinforcing positive values, ethics, and an attitude of responsibility. This research also carried out several activities to motivate students, such as sharing experiences and allowing students to express their dreams. In addition, this study also conducted several activities to improve student achievement. The results of this research are expected to encourage SDN Jambe Anom 1 students to achieve their goals
Sosialisasi Gizi Guna Meningkatkan Pengetahuan dan Kesadaran Siswa Sekolah Dasar Wonosuko 2 Mengenai Pola Hidup Bersih dan Sehat Wardhono, Adhitya; Qori’ah, Ciplis Gema; Puspito, Agung Nugroho; Ubaidillah, Mohammad; Avivi, Sholeh; Anggira, Desi; Imelda, Laela Vita; Intansari, Herlindha Angghelinna Devfi; Hartita, Margaretha Putri; Aurelya, Lalyta; Cahyani, Ardhya Pramisti Regita; Nasir, M Abd
AJAD : Jurnal Pengabdian kepada Masyarakat Vol. 4 No. 1 (2024): APRIL 2024
Publisher : Divisi Riset, Lembaga Mitra Solusi Teknologi Informasi (L-MSTI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59431/ajad.v4i1.270

Abstract

Primary schools have an important role in development, therefore the health of primary school children needs to be maintained properly. Based on data from 2000 the prevalence of stomach worms in elementary school children is 60-80% in 250,000 public and private schools and every year 100,000 Indonesian children die from diarrhea (Dep.Kes.RI, 2007). This activity method is in the form of lectures and technical assistance to increase the knowledge and awareness of elementary school students precisely at SD Negeri Wonosuko 2 located in Wonosuko Village, Wonosuko District, Bondowoso Regency. The material provided regarding healthy living behavior by applying Balanced Nutrition guidelines includes The results obtained in the "Friends of the 4 Pillars of Nutrition" activity of SD Wonosuko 2 students can understand PHBS, some aspects there are difficulties in providing learning to students with special needs at SD Negeri Wonosuko 2. With this social project, students can already apply a healthy lifestyle or also known as a healthy lifestyle in their daily lives.
Drought tolerance selection of several tomato varieties by using polyethylene glycol Avivi, Sholeh; Sitompul, Novrida Yanti; Siswoyo, Tri Agus; Ubaidillah, Mohammad
Jurnal Ilmu Pertanian Vol 8, No 3 (2023): December
Publisher : Faculty of Agriculture, Universitas Gadjah Mada jointly with PISPI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/ipas.80278

Abstract

A prolonged dry season can cause drought stress and have an unfavorable impact on the growth of tomato plants, resulting in crop failure. Therefore, research is needed on the resistance of tomato varieties to drought stress. The recommended technique for drought resistance screening in tomatoes is in vitro cultivation using Polyethylene Glycol (PEG). The research aimed to obtain new varieties that could be used as promising lines for varieties tolerant to drought stress. The research method used included using ingredients in the form of 5 varieties of tomatoes (Ratna, Intan, Chung, Palupi, and Amelia) and 5 concentrations of PEG chemicals (0%, 5%, 10%, 15%, and 20%). Each seed of each tomato variety that had been sterilized using hypochlorite was germinated on MS0 media, then the germinated seeds with a size of ± 0.3 cm were transferred to MS0 + PEG treatment medium with each treatment concentration. The seeds that had been planted on the PEG-treated medium were then observed for growth for ± 4 weeks. The research data were analyzed using analysis of variance (ANOVA) and followed with DMRT at the 5% significance level. Based on the results, Palupi variety is the most tolerant variety, and Ratna variety is the most intolerant variety to drought stress. The higher the concentration of PEG used, the more it inhibits plant height, root length, and fresh weight of the roots.
Organogenesis formation Porang plant (Amorphophallusmuelleri B.) At Several Concentrations of TDZ (Thidiazuron) Didik Pudji Restanto; Saputro Gumelar, Bachtiar; Handoyo, Tri; Ubaidillah, Mohammad; Candra Prayoga, Mohammad
Jurnal Penelitian Pertanian Terapan Vol 24 No 1 (2024)
Publisher : Politeknik Negeri Lampung.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25181/jppt.v24i1.2882

Abstract

The porang plant (Amorphophallus muelleri B.) is a tuber plant. Porang plant propagation still uses conventional methods by using seeds or frogs that experience dormancy and take a long time to make seeds. The tissue culture technology approach through organogenesis is a solution for the supply of large-scale porang seed material. The research aims to determine the effect of TDZ (Thidiazuron) on the formation of organogenesis. This study used porang leaf explants grown on MS media. The research design used a completely randomized design with one factor, namely TDZ hormone at concentrations of 0 mg/L, 1 mg/L, 2 mg/L, 3 mg/L, and 4 mg/L. The results showed that leaf explants on the addition of TDZ hormone could form organogenesis indirectly, but gave a response to form shoots multiplication. TDZ concentration of 2 mg/L gave the highest proportion value in the parameter of callus formation power of 95%, regeneration power of 88%, and  number of shoots of 10.2 shoots.  
Makropropagasi Tanaman Pisang Lokal Kultivar Ambon dan Musang dengan Perlakuan Hormon Benzylaminopurin dan Media Tanam Zakaria, Moch Faesal septean; Ubaidillah, Mohammad; Jamila, Raudhotun; Dyanshah, Danny Agus
Agriprima : Journal of Applied Agricultural Sciences Vol 8 No 2 (2024): SEPTEMBER
Publisher : Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25047/agriprima.v8i2.480

Abstract

Penelitian ini bertujuan untuk mengkaji respon pertumbuhan tunas tanaman pisang kultivar ambon dan musang terhadap perlakuan hormon benzylaminopurin (BAP) dan media tanam. Penelitian ini dirancang menggunakan Rancangan Acak Lengkap (RAL) faktorial. Perlakuan media tanam berupa campuran arang sekam dan kompos (M1), kompos dengan cocopeat (M2), tanah/kontrol (M3). Perlakuan yang digunakan yaitu tanpa hormon sebagai kontrol percobaan (B1) dan hormon BAP yang digunakan yaitu 25 mg/L (B2), 50 mg/L (B3) dan 75 mg/L (B4). Parameter yang diamati meliputi waktu muncul tunas, tinggi tunas, luas daun tunas, jumlah akar. Data yang diperoleh dianalisis menggunakan analisis of variance (ANOVA) dan jika terdapat perbedaan yang nyata dilanjutkan dengan uji dan Duncan’s Multiple Range Test (DMRT) pada taraf nyata 5%. Hasil penelitian menunjukkan bahwa pada kultivar Ambon variabel waktu muncul tunas terbaik terdapat pada kontrol dan perlakuan dengan hormon 25 mg/L, sedangkan pada kultivar musang terdapat pada perlakuan B4 dan B1. Pada variabel tinggi tunas menunjukkan bahwa hasil tertinggi terdapat pada kultivar ambon M3, musang M3, ambon M1 dan ambon M2. Pada variabel luas daun tunas menunjukkan hasil tertinggi terdapat pada kultivar ambon M1, musang M2, musang M1, dan musang M3. Pada variabel jumlah akar menunjukkan perlakuan tertinggi terdapat pada kultivar ambon M1 dan musang M2.
Respon Perlakuan Asam Jasmonat, Asam Salisilat dan Kitosan terhadap Produksi Metabolit Sekunder pada Kalus Padi Daun Berpigmen Khofifa, Rendryana Aulia Nur; Ubaidillah, Mohammad
Agriprima : Journal of Applied Agricultural Sciences Vol 8 No 1 (2024): MARCH
Publisher : Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25047/agriprima.v8i1.599

Abstract

Padi Black Madras (Oryza sativa L.) merupakan padi hias yang selain biasa digunakan sebagai ornamen, juga dapat digunakan sebagai sumber pharmaceutical yang bermanfaat bagi kesehatan manusia. Namun saat ini belum banyak diketahui potensialnya menjadi sumber pharmaceutical seperti metabolit sekunder. Metabolit sekunder yang dihasilkan oleh padi black madras ini dapat diambil melalui kultur jaringan dengan cara elisitasi. Penelitian ini dilakukan untuk mengetahui respon kalus padi dan produksi metabolit sekunder pada padi Black Madras terhadap pemberian asam jasmonat, asam salisilat, dan kitosan. Hasil penelitian ini menunjukkan pemberian elisitor memberikan respon pada kalus padi dan produksi metabolit sekunder padi black madras terhadap pemberian asam jasmonat, asam salisilat, dan kitosan. Varietas terbaik didapatkan pada varietas IR64 sebagai kontrol daripada Black madras dengan perlakuan dengan kandungan fenolik (0,1548 mg GAE/g) dan flavonoid (0,2830 mg QE/g) terbaik ada pada media dengan pemberian Asam Jasmonat 10ppm. Sedangkan pada antosianin dengan pemberian yang terbaik adalah  Kitosan 50ppm  (PC: 2,852 CV/g FW dan PP: 0,538 CV/ test tube). Varietas Black madras lebih cenderung dalam peningkatan biomassa dengan kandungan fenolik (0,1165 mg GAE/g) dan flavonoid (0,2107 mg QE/g) pada perlakuan kontrol meskipun dalam produksi antosianin cukup tinggi dengan Kitosan 50ppm  (PC: 2,832 CV/g FW) dan Asam Salisilat 10ppm (PP: 0,440 CV/ test tube) lebih daripada perlakuan kontrol.
Pengembangan Kreativitas Anak Sekolah Dasar melalui Program Seni dan Kerajinan Tangan di MI Miftahul Ulum Wardhono, Adhitya; Qori’ah, Ciplis Gema; Nasir, M Abd; Ubaidillah, Mohammad; Rafa, Muhammad; Sultonia, Ivone; Arinanta, Arya; Fauziah, Rafika; Fatmawati, Yeni; Puspito, Agung Nugroho; Prakoso, Bhim
Jurnal Pengabdian Nasional (JPN) Indonesia Vol. 5 No. 3 (2024): September
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat (LPPM) STMIK Indonesia Banda Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35870/jpni.v5i3.1035

Abstract

This social project aims to enhance the creativity of elementary school students at MI Miftahul Ulum through a program focused on arts and crafts. The program is designed not only to stimulate students' interests and talents but also to provide opportunities for them to explore their potential and create artistic and craft works that are relevant and applicable in their daily lives. This community service activity was conducted at MI Miftahul Ulum, located at Jl. Tlogo Wetan, Antirogo, Kec. Sumbersari, Kabupaten Jember, involving 30 students from the 2nd and 3rd grades. The method employed in this activity was a conventional approach, which combined direct practice with discussion sessions to enhance students' understanding and skills. The results indicate that the students participated enthusiastically and exhibited positive expressions, which supported the optimal development of their creativity. This outcome was influenced by the positive atmosphere and conducive learning environment, allowing students to be more open in expressing their creative ideas.
Co-Authors Abdul jalil Adhitya Wardhono Adinda Putri Maharani Affiana, Alfina Nur Agus Dyanshah, Danny Aisiyah, Evita Nuril Akbar, Mohammad Rafli Al Ayyubi, Nabila Nur Aisyah Aliyah, Rachmah Amami, Nurillah Adi Aurura Amelia, Wirda Fransisca Amilin, Miftahul Andini, Azizah Dian Anggira, Desi Aprilia, Sofi Aprillia, Meutia Anjani Arinanta, Arya Arniyanti, Muslimah Ashilia, Indah Aulia, Isthifa Annisa Aurela, Rosalina Diva Aureliya, Sella Sandra Aurelya, Lalyta Az-zahro, Aulia Fatimah Azmi, Fatihah Ulul Azzahra, Ajeng Putri Bayu Aprillianto Bayu Wibisono, Viki Buqori, Dwi Mai Abdul Imam Burhanuddin, Muhammad Irfandi Cahyani, Ardhya Pramisti Regita Candra Prayoga, Mohammad Choirunnisa, Eviyanti Deviga Intan, Fia Dewi Kusuma Wardani Dewi, Ruli Kusuma Dhani, Zahra Ayu Ramah Diaz, Cantika Yaumeilisa Dyanshah, Danny Agus Dyansyah, Danny Agus El-Syifani, Rimadhini Faiqah, Qazzalva Nidya Faizyah, Nadia Nurdiyana Fatimah , Elvina Azaria Fatimah, Elvina Azaria Fatmawati, Yeni Fauziah, Rafika Febriani, Nawal Aprodita Febriyanti, Dwi Aidil Ferdyansyah, Dandy Firdaus, Rayhan Wahyu Gusti, Angger Aisyah Hadiahning Habibi, Ali Mukit Hapsari, Salu Silvi Hartita, Margaretha Putri Harun, Anindita Firma Aulia Herlambang, Yasina Alhadila Nazima Hidayat, Adrian Shevchenko Hoiriyah, Alfiatin Ika Purnamasari Imani, Tria Nofa Nur Imelda, Laela Vita Intansari, Herlindha Angghelinna Devfi Isnainun, Ainaya Jamila, Raudhotun Jayanti, Silvi Dwi Kacung Hariyono Kamalin, Shela Nur Karyaningtyas, Setyowati Kaylani, Gyzna Luzetta Khofia, Alza Annisa Nidaan Khofifa, Rendryana Aulia Nur Kim, Kyung Min Kirana, Zakiyah Galuh Pusphita Candra Kristianawati, Fany Indah Kumala, Velliana Dhea Mai Abdul Imam Buqori, Dwi Makhsunah, Isnina Tasya Marvintha, Kirana Ndaru Maulina, Presilia Eka Ma’arif, Samsul Memmase, Ladynda Dewilova Misi, Dina Aulia Mubarakah, Lailatul Mufadilah, Mitha Aprilia Muhammad, Abd.Rokhman Nabila, Nailun Nabyla, Cahyani Farhatin Nailah, Nurun Nasir, M Abd Nayyiroh, Dini Anjum Milatin Novita, Septian Abelia Nugroho Puspito, Agung Nugroho, Alfin Nur Hasanah Nur, Sefi Anindia Tiyana NURUL HIDAYAH Parawita Dewanti Prakoso, Bhim Prasetyaningrum, Bintang Dwi Priandani, Putri Oktaviana Puspito, Agung Nugroho Putra, Iqbal Firlana Putri, Aulia Meuthia Putri, Duety Nectarinia Putri, Revita Salsabila Qori’ah, Ciplis Gema Rachma P. A, Shabrina Rafa, Muhammad Ramadhani, Vian Restanto, Didik Pudji Rhamadinda Nendra Tigara, Mellfani Rohman, M Andik Fathur Rozzita, Noor Rusdi, Nabila Maulida Safitri, Rahma Nur Safitri, Sulistya Ayu Salsabila, Ayu Saputra, Martha Alit Saputro Gumelar, Bachtiar Sari, Sasmita Sarifudin, Ahmat Setiyono Setiyono Shafany, Astry Sholeh Avivi Sifah, Isrina Sinulingga, Trisna Handayani BR Siswanto, Siti Mazzhidha Rhaumi Novia Sitompul, Novrida Yanti Slameto Slameto Sofwah, Ayaa Sri Hartatik Sri Hartatik Sukaesih, Nabilah Shintia Sukma, Elina Porwaning Sulistyani Pancaningtyas Sultonia, Ivone Suparino, Balqis Widyastuti Suryalaksono, Kemal Beryl Suud, Hasbi Mubarak Thamrin , Nurhaliza Thamrin, Nurhaliza Tri Agus Siswoyo TRI HANDOYO Verizkyani, Najwa Gia Wahyu, Dahlia Tiara Trisnaning Wardan, Nuril Maulidiyah Wibisono, Viki Bayu Widyawati, Arista Wijayanti, Karmila Dwi Yagus Wijayanto Zahrosa, Dimas Bastara Zakaria, Moch Faesal septean Zaphora, Shineya Zennita