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All Journal JURNAL MANAJEMEN INDUSTRI DAN LOGISTIK Agroswagati : Jurnal Agronomi Devotion: Journal of Research and Community Service Indonesian Journal of Multidisciplinary Science Journal Of World Science Jurnal Ilmiah Mahasiswa Raushan Fikr INJURITY: Journal of Interdisciplinary Studies Eduvest - Journal of Universal Studies Enrichment: Journal of Multidisciplinary Research and Development paradigma agribisnis
Faqih, Achmad
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Religion Aerospace Engineering Agriculture, Biological Sciences & Forestry Arts Humanities Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Mathematics Neuroscience Public Health Social Sciences Transportation

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The Influence Of Building And Atmosphere On The Development Of Coffee Shop Businesses In The SDGs Era Through Social Media As Intervening Variable Faqih, Achmad; Aisyah, Siti; Wachdijono, Wachdijono; Rosdiana, Eva
Jurnal Manajemen Industri dan Logistik Vol 6, No 1 (2022): page 01 - 176
Publisher : Politeknik APP Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30988/jmil.v6i1.1010

Abstract

The purpose of this research is to analyze the variables of the coffee shop building and atmosphere directly on the social media variables, and to analyze the influence of the coffee shop building and atmosphere variables indirectly on the business development variables through social media variables. The research time is in May-July 2021 and the location is a coffee shop in Cirebon City. The research design is quantitative with a survey method. The research population is the owner of the coffee shop, amounting to 85 people so that the sampling technique is carried out by census. Measurement of data with Liker Scale and data analysis using path analysis. The results of the study concluded that the variables of the building and the atmosphere of the coffee shop had a positive effect on social media, and the building and atmosphere of the coffee shop had a positive effect on business development through social media in the coffee shop in the city of Cirebon. The results of this study are expected to be input for coffee shop owners in managing their business in this SDGs era.
The Influence Of Building And Atmosphere On The Development Of Coffee Shop Businesses In The SDGs Era Through Social Media As Intervening Variable Faqih, Achmad; Aisyah, Siti; Wachdijono, Wachdijono; Rosdiana, Eva
Jurnal Manajemen Industri dan Logistik Vol. 6 No. 1 (2022): page 01 - 176
Publisher : Politeknik APP Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30988/jmil.v6i1.1010

Abstract

The purpose of this research is to analyze the variables of the coffee shop building and atmosphere directly on the social media variables, and to analyze the influence of the coffee shop building and atmosphere variables indirectly on the business development variables through social media variables. The research time is in May-July 2021 and the location is a coffee shop in Cirebon City. The research design is quantitative with a survey method. The research population is the owner of the coffee shop, amounting to 85 people so that the sampling technique is carried out by census. Measurement of data with Liker Scale and data analysis using path analysis. The results of the study concluded that the variables of the building and the atmosphere of the coffee shop had a positive effect on social media, and the building and atmosphere of the coffee shop had a positive effect on business development through social media in the coffee shop in the city of Cirebon. The results of this study are expected to be input for coffee shop owners in managing their business in this SDGs era.
Reimagining Islamic Justice: Unveiling Civic Perceptions of The Religious Court in Urban Bogor Mustomi, Otom; Faqih, Achmad
Jurnal Ilmiah Mahasiswa Raushan Fikr Vol 14 No 1 (2025): Jurnal Ilmiah Mahasiswa Raushan Fikr
Publisher : Lembaga Kajian dan Pemberdayaan Mahasiswa UIN Prof. KH. Saifuddin Zuhri Purwokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24090/jimrf.v14i1.13303

Abstract

Justice is a core principle in Islamic law, aimed at ensuring balance and legal certainty. This study explores public perceptions of Islamic justice in Bogor City using library research and empirical methods, including interviews and surveys. It examines how justice is interpreted and what sociocultural factors influence these views. Findings show that justice is rooted in the Qur’an, Hadith, and classical scholarship. However, interpretations vary depending on education, social background, and familiarity with national law. Some view justice through Islamic moral values, while others see it within state legal frameworks. This divergence reveals a cognitive and normative gap in understanding Islamic justice. The study highlights the need for legal literacy, integrated religious education, and inclusive policy. It encourages collaboration among scholars, legal experts, and policymakers to promote a more coherent and accessible understanding of justice that reflects both religious teachings and modern societal needs
The Influence Of Agricultural Extension Communication Forms On The Adoption Rate Of Post-Harvest Rice Technology Innovation Aisyah, Siti; Faqih, Achmad; Zaenudin, Didin; Yulianti, Lia; Suhaeti, Eti
Interdiciplinary Journal and Hummanity (INJURITY) Vol. 2 No. 7 (2023): INJURITY: Journal of Interdisciplinary Studies.
Publisher : Pusat Publikasi Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58631/injurity.v2i7.93

Abstract

This study was conducted to determine (1) the influence of forms of interpersonal communication, group communication and mass communication carried out by agricultural extension services on the adoption rate of postharvest rice field technology innovations. (2) To find out the right form of agricultural extension communication in order to achieve the adoption of pascpapanen technological innovations. This research was conducted in Gapoktan Mulya Jaya in Babakanmulya Village, Jalaksana District, Kuningan Regency. The study was conducted from September to October 2022. This method and type of research uses descriptive quantitative methods with survey techniques and a sample of 75 members of the Association. Technical data collection is primary data obtained from interviews and questionnaires, and secondary data obtained from data obtained from literature studies and data from agencies or institutions related to research. Data Analysis techniques performed include: descriptive analysis, multiple linear regression analysis, and F test. The results of multiple linear regression analysis (1) Interpersonal Communication Variables have a real effect on the adoption rate of postharvest technology innovations in rice fields, with the results of multiple linear regression tests that have a sig value = 0.001 which means 0.001 < 0.05 and have a B value = 0.791. (2) Group communication variables have a significant effect on the adoption rate of postharvest technology innovations in rice fields, with multiple linear regression test results that have a sig value = 0.038 which means 0.038 < 0.05 and have a value of B – 0.510. (3) Mass Communication Variables have a real effect on the adoption rate of postharvest technology innovations in rice fields, with regression test results that have a GIS value = 0.002 which means 0.002 < 0.05 and has a value of 0.977. (4) The variables of interpersonal communication, group communication, and mass communication have a significant effect on the adoption rate of rice postharvest technology innovations with the results of multiple linear regression equation analysis, namely: Y = (-1.031) + 0.791 + 0.510 + 0.977 X_1 X_2 X_3.
Analysis Of Consumer Preferences In Buying Broiler Chicken Meat Faqih, Achmad; Aisyah, Siti; Farihin Sya’bani, Hanif; Ahmad Ramadhan, Rifki; Rahman Darmadi, Taufik; Maulana Yusuf, Panji
Interdiciplinary Journal and Hummanity (INJURITY) Vol. 2 No. 7 (2023): INJURITY: Journal of Interdisciplinary Studies.
Publisher : Pusat Publikasi Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58631/injurity.v2i7.95

Abstract

In general, consumers in buying a product are closely related to the attributes attached to the product concerned. This is because these attributes will cause preference. Therefore, knowledge of attributes and preferences becomes very important, especially for manufacturers or traders. This study aims to: 1) find out the attributes of chicken meat that are consumer preferences and 2) find out the attributes that consumers consider most in buying broiler chicken meat. The research design used in this study was using quantitative descriptive methods with survey research methods. The population used is consumers who buy broiler chicken meat at the Pasar Minggu Traditional Market, Palimanan District, Cirebon Regency. The attributes studied in broiler chicken meat are the price of meat, meat parts, meat texture, and meat color. The number of samples used was 100 respondents with a sampling technique using accidental sampling. The study was conducted in July-August 2022. Data analysis techniques using chi square test and fishbein multiattribute analysis. The results showed that 1) there are differences in consumer preferences for the attributes that exist in broiler chicken meat. The attributes of broiler chicken meat that become consumer preferences are the price of meat, meat parts, meat texture, and meat color. The attributes of broiler chicken meat that consumers like are the price of meat IDR 30,000.-, the broiler chicken meat part is breast, the texture of broiler chicken meat is chewy texture, and the color of broiler chicken meat is yellowish white, 2) the attributes most considered by consumers in buying broiler chicken meat consecutively ranging from the highest to the lowest are the price of meat, meat color, texture of meat, and parts of meat
The Influence of Price and Product Quality on Consumer Decisions to Purchase Jamblang Rice Faqih, Achmad; Aisyah, Siti; Agung Nugroho, Afif; Adi Pratama, Muhammad; Rismayanti, Reni; Rafi Maulana, Abinaya
Interdiciplinary Journal and Hummanity (INJURITY) Vol. 2 No. 8 (2023): INJURITY: Journal of Interdisciplinary Studies.
Publisher : Pusat Publikasi Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58631/injurity.v2i8.103

Abstract

This study aims to find out: (1) The effect of price on consumer decisions to purchase jamblang rice, (2) The influence of product quality on consumer decisions to purchase jamblang rice (3) The influence between price and product quality on consumer decisions to purchase jamblang rice, using questionnaires as a tool to find out information from respondents with a total of 100 respondents. The research was conducted in May – July 2022. The data used are primary data and secondary data. The analysis methods used are classical assumption test analysis, multiple linear regression, f test analysis, t test analysis, and determination test analysis. The results showed that: (1) price variables affect consumer decisions to purchase jamblang rice around the Pasalaran Market of Weru Lor Village by obtaining a calculated value of 7,616 > table 1,984 using a significant limit of ? = 0.05%, (2) product quality affects consumer decisions to purchase jamblang rice obtained a calculated value of 3,521 > table 1,984 using a significant limit of ? = 0.05 %. (3) Price and product quality variables affect consumer decisions to purchase jamblang rice with the results of the analysis shown multiple regression equations as follows: Y = -6.648 + 0.769 X1 + 0.362 X2. This proves that the price variable has a greater influence on purchasing decisions compared to the product quality variable
The Influence of Field Agricultural Extension (PPL) Development on The Dynamics of Farmer Groups Rahmat Hidayat, Yayat; Faqih, Achmad; Hidayat, Toni; Sunaenah, Sunaenah; Faizal, Akhmad; Hermawan, Heru
Interdiciplinary Journal and Hummanity (INJURITY) Vol. 2 No. 8 (2023): INJURITY: Journal of Interdisciplinary Studies.
Publisher : Pusat Publikasi Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58631/injurity.v2i8.106

Abstract

The role of agricultural extension workers is needed to improve the abilities, knowledge and skills of each member of the farmer group so that the goals of the farmer group can be achieved properly. An extension worker in fostering farmer groups in an effort to increase production and productivity by helping to develop definitive group plans (RDK) and (RDKK). In addition, in terms of fostering farmer groups, extension workers implement the Training and Visit (LAKU) work system. The purpose of this study is to determine the influence of agricultural extension workers in assisting the preparation of DRC and RDKK; knowing the development of agricultural extension workers in the Training and Visit Work System (LAKU); knowing the influence of agricultural extension worker development in assisting the preparation of RDK RDKK and agricultural extension worker development in the Training and Visit Work System (LAKU) on the Dynamics of Farmer Groups in the Farmer Fortune Association, Sukagumiwang Village, Sukagumiwang District, Indramayu Regency. This research was conducted in Sukagumiwang Village, Sukagumiwang District, Indramayu Regency. The research was carried out in October-December 2022. The respondents in this study were Farmer Groups in the Farmer Fortune Association (GAPOKTAN) as many as 89 people. The design used in this study was quantitative descriptive. Data analysis techniques in this study use descriptive analysis and multiple linear regression analysis, f-Test, t-Test and coefficient of determination. The results showed that the development of agricultural extension workers in assisting the preparation of RDK RDKK and the training and visit work system (LAKU) had a real effect on the Dynamics of Farmer Groups in the Farmer Fortune Association. The development of agricultural extension workers in assisting the preparation of RDK RDKK with the development of agricultural extension workers in the Training and Visit Work System has a real effect together on the Dynamics of Farmer Groups in the Farmer Fortune Association.
The Implementation of The Extension Management Function to The Success of Empowering Farmer Women's Groups in The Sustainable Food House Area (KRPL) Program Wahana, Siti; Faqih, Achmad; Krismayanti, Euis; Ulfah, Maria; Silvani, Putri; Ratnasari Dewi, Sintia
Interdiciplinary Journal and Hummanity (INJURITY) Vol. 2 No. 8 (2023): INJURITY: Journal of Interdisciplinary Studies.
Publisher : Pusat Publikasi Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58631/injurity.v2i8.107

Abstract

The Women's Farmer Group (KWT) really needs management to process agricultural products to be more developed. In an effort to empower farmers, group processing is needed which is carried out from, by and for farmers. But in this case, the management function of the Harapan peasant women's group Ciputat Village, Ciawigebang District, Kuningan Regency In the aspects of planning, organizing, implementing, supervising and assessing the success of empowerment is still not optimally applied. Therefore, researchers will explore the application of the extension management function to the success of empowering farmer women's groups in Ciputat Village, Ciawigebang District, Kuningan Regency. The study was conducted from July to September 2022. The research design used is descriptive quantitative research. The data collection techniques that researchers use are questionnaires, documents, and interviews. Research data was analyzed using statistics to determine respondents' responses regarding research variables submitted through research instruments in the form of questionnaires. To determine the effect between independent variables, namely the extension management function (X1, X2, X3, and X4) on the success of empowering farmer women groups (Y) Using Descriptive data analysis and regression analysis. The results showed that the strong relationship between the variables of the extension management function (planning, organizing, implementing and supervising) with the success of empowering farmer women's groups was shown by the simultaneous correlation coefficient R of 0.924, this showed a relationship that was classified as 'very high' at 0.60 – 0.80
The Influence of The Role of Field Agricultural Extension Workers (PPL) as Mediators on The Success of The Rural Agribusiness Business Development Program (PUAP) Aisyah, Siti; Faqih, Achmad; Subandi, Subandi; Khambali, Khambali; Wijaya Kusuma, Taswa; Isyanto, Isyanto
Interdiciplinary Journal and Hummanity (INJURITY) Vol. 2 No. 8 (2023): INJURITY: Journal of Interdisciplinary Studies.
Publisher : Pusat Publikasi Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58631/injurity.v2i8.108

Abstract

The role of extension workers as mediators can be measured from indicators that connect information sources with farmers, problem-solving processes, and farmers' needs. The role of field agricultural extension workers (PPL) as mediators for the success of the PUAP program is certainly very important because field agricultural extension workers are responsible for conveying information on programs held by the Cirebon Regency government for farmers. This study aims to determine the influence of the role of field agricultural extension workers as mediators on the success of the PUAP program. The research design used in this study is descriptive quantitative research with census sample research techniques. The population used, namely the Sijaba farmer group, is in Pasanggrahan Village, Plumbon District, Cirebon Regency. The section examined was on the effect of the role of field agricultural extension workers (PPL) as mediators on village PUAP programs. The number of samples used was 59 respondents with census sampling techniques. The research was conducted in October – December 2022. The data analysis technique uses a simple linear regression test. Based on the results of the research and discussion that has been described, it can be concluded that the role of field agricultural extension workers (PPL) as mediators has a positive effect on the success of the PUAP program in Pasanggrahan Village, Plumbon District, Cirebon Regency
The Effect of Compost Combination on Growth and Yield of Three Varieties Shallot Plants (Allium ascalonicum L). Eviyati, Eviyati; Faqih, Achmad; Furqoning Firdaus, Faris; Candra Kurniawan, Fernanda; Rizqy Anjabi, Niki; Ahmad Purnomo, Aji
Interdiciplinary Journal and Hummanity (INJURITY) Vol. 2 No. 8 (2023): INJURITY: Journal of Interdisciplinary Studies.
Publisher : Pusat Publikasi Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58631/injurity.v2i8.109

Abstract

This experiment aims to determine the effect of the combination of compost on the growth and yield of plants of three varieties of shallots (Allium ascalonicum L). The experiment was carried out in Karangwangun Village, Babakan District, Cirebon Regency - West Java. The research period will be carried out from January to May 2023. The location is located at an altitude of 93 meters above sea level (asl), the soil type of Latosol and Regosol association, including rain type C (moderately wet). The experimental method used is using an experimental method with a Randomized Group Design (RAK) combination pattern, the treatment consists of two factors that are repeated three times. The first factor is compost which consists of three levels, namely compost 10 tons / ha, compost 15 tons / ha, and compost 20 tons / ha. While the second factor is varieties consisting of three levels, namely pancasona varieties, violetta varieties, and bima varieties. The main observation data were processed using linear model statistical tests, fingerprint analysis, and scott-knot group follow-up test analysis. To determine the correlation between the treatment and the growth and yield components of shallots, the correlation used is with the Product Moment correlation coefficient. The experimental results showed: (1) The combination of compost treatment and onion plant varieties had an effect on the weight of fresh bulbs per plot and the weight of dry tubers per clump, but did not affect plant height, number of leaves, number of saplings per clump, root volume, number of tubers per plant, diameter of tubers per plant, weight of fresh bulbs per plant, and weight of dry tubers per plot, (2) The highest dry tuber weight per plot was produced by a combination of compost treatment of 10 tons / ha and bima varieties of 3.85 kg / plot or equivalent to 10.26 tons / ha and was not significantly different from other treatment combinations, and (3) There was a significant correlation between plant height and the number of leaves aged 35 HST and 45 HST with seed weights per plot with weak and medium categories. However, there was no apparent correlation between plant height and leaf count aged 25 HST with seed weight per plot with very weak category.
Co-Authors Abdul Rochman Adi Firmansyah Adi Pratama, Muhammad Aditia, Agry Adiyansyah, Sayu Agung Nugroho, Afif Agus Mulyana, Andry Ahmad Purnomo, Aji Ahmad Ramadhan, Rifki Aini, Nurjibbah Aisyah , Siti Akbar, M. Irfan Akhri, Rabiul Alamsyah, Rio Alfil, Muhamad Ambarsari, Eriyati Amran Jaenudin Apriansyah, Bayu Apriliyanti, Esha Aryono, Angela Dwi Awaliyah, Salsa Rizki Azhari, Ahmad Shofiyuddin Azi, Maullana Azril Fadhila, Reynaldi Azzahra, Nabila Bambang Kurniawan Candra Kurniawan, Fernanda Cuswanto, Cuswanto Daryadi, Yaya Dewi, Rima Merliana E. Tadjudin, Tadjudin Edi Hidayat Eman Suherman Eviyati, Eviyati Fahmi, Ziad Fahri Gibran, Muhamad Faizal, Akhmad Faizen, Hilmy Awalu Falah, M. Aep Samsul Farihin Sya’bani, Hanif Fernanda, Dhea Furqoning Firdaus, Faris Gunawan , Hendra Gunawan, Agun Hanun, Maria Qipthia Heru Hermawan Hidayat, Toni Indra Lesmana Intani, Hana Irfan,, Achmad Isyanto Isyanto Izul Fitri, Mubarik Jaenal Arifin Jaenudin , Amran Khambali, Khambali Krismayanti, Euis Kurniati, Eli Lia Yulianti Mahdi Sumaryanto, Iftikhor Maria Ulfah Maulana Yusuf, Panji Ma’aniyatun, Ma’aniyatun Muhammad Azzam Firdaus, Muhammad Azzam Muslih Muslih Mutiah, Lili Nopendi, Rifki Noviana, Nia Novien, Alienda Nur, Subandi Nurjaman, Jajang Nurrohim, Muhammad Risky Otom Mustomi, Otom Permana, Agni Pratama, Mikdad Mulya Priyatna, Andri Purbosari, Purbosari Putra, Anak Agung Qomaruddin, Asep Rafi Maulana, Abinaya Rahayu, Siti Rahma Rahman Darmadi, Taufik Rahmat Hidayat, Yayat Rahudi, Rahudi Ramadhan, Ridwan Ratna Komala, Ratna Ratnasari Dewi, Sintia Respati, Laras Laksita Retno Wati, Ayu Rismayanti, Reni Rita Rita, Rita Rizqy Anjabi, Niki Rosdiana, Eva Rudiyanto Rudiyanto, Rudiyanto Ruhadi Ruhadi Rusiyanto, Untung Ruslani, Alan Sahir, Sahir Saputra, Damas Awal Sawiko, Sawiko Selamet Riyadi setiawan, Danis Silvani, Putri Siti Aisyah Sofiyuddin, Sofiyuddin Subandi Subandi Subarja, Indra Darmawan Suciati, Tety Suciaty, Tety Suhaeti, Eti Suharni Suharni Sunaenah, Sunaenah Sunani, Sunani Supriatna Supriatna Supriatna, Heru Sutandi, Sutandi Sutriyadi, Entris Suwarno Putra, Panji Suyono, Nono Syahidin, Nadhil Taufik, Tyas Tony Umi Trisnaningsih Wachdijono, Wachdijono Wahana, Siti Widodo, Nugroho Wahyu Wijaya Kusuma, Taswa Wijaya Wijaya Yahya, Reza Taufiq Yayat Rahmat Hidayat, Yayat Rahmat Zaelani, Muhammad Akbar Zaenudin, Didin