Article Per Year (5 Year)
p-Index From 2020 - 2025
6.414
P-Index
This Author published in this journals
All Journal Jurnal Manajemen dan Bisnis Jurnal Mirai Management Jurnal EMT KITA Maneggio: Jurnal Ilmiah Magister Manajemen Jurnal Mantik BERNAS: Jurnal Pengabdian Kepada Masyarakat GEMA : Jurnal Gentiaras Manajemen dan Akuntansi Studies in Learning and Teaching Borneo Educational Journal (Borju) Nusantara: Jurnal Pendidikan Indonesia Jurnal Abdimas Sangkabira International Journal of Education, Social Studies, And Management (IJESSM) Jurnal Manajemen dan Profesional Sibatik Journal : Jurnal Ilmiah Bidang Sosial, Ekonomi, Budaya, Teknologi, Dan Pendidikan Jurnal Impresi Indonesia Madiun Spoor : Jurnal Pengabdian Masyarakat Jurnal Relevansi : Ekonomi, Manajemen dan Bisnis EKONOMIKA45 International Journal of Social Science, Education, Communication and Economics JAMBURA: JURNAL ILMIAH MANAJEMEN DAN BISNIS Sinomika Journal: Publikasi Ilmiah Bidang Ekonomi dan Akuntansi BUSINESS AND ENTERPREUNERSHIP JOURNAL ARZUSIN: Jurnal Manajemen dan Pendidikan Dasar International Journal of Accounting, Management, Economics and Social Sciences (IJAMESC) Jurnal Manajemen dan Bisnis (JMB) Business and Enterpreneurship Journal (BEJ) MABUSS: Journal of Management, Business and Social Sciences Celebes Journal of Community Services International Journal of Economics, Business and Innovation Research Hirarki : Jurnal Ilmiah Manajemen dan Bisnis Global Leadership Organizational Research in Management
Vonny Tiara Narundana
Universitas Bandar Lampung
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Education Electrical & Electronics Engineering Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Mathematics Neuroscience Nursing Public Health Social Sciences Veterinary Other

Published : 49 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 49 Documents
Search

 1   2   3   4   5 
Analisis Peningkatan Produktivitas Telur Puyuh Di Desa Mekar Sari Kecamatan Pasir Sakti Kabupaten Lampung Timur Novi Agustin; Vonny Tiara Narundana
JAMBURA: Jurnal Ilmiah Manajemen dan Bisnis Vol 6, No 1 (2023): JIMB - VOLUME 6 NOMOR 1 MEI 2023
Publisher : Universitas Negeri Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37479/jimb.v6i1.19506

Abstract

Tujuan dari penelitian ini adalah untuk Pelajari tentang faktor-faktor yang mempengaruhi Produktivitas telur Puyuh di desa Mekar Sari Kecamatan Pasir Sakti Kabupaten Lampung Timur dan bagaimana memperbaiki produksi telur Puyuh di desa Mekar Sari Kecamatan Pasir Sakti Kabupaten Lampung Timur. Jenis analisis yang digunakan dalam penelitian adalah kualitatif, jadi analisis data deskriptif yang dilakukan. Untuk Wawancara datatentang faktor penghambat dan pendukung produktivitas telur puyuh yaitu harga pakan yang mahal dan model kandang yang digunakan menjadi faktor penghambat dan pendukung produtivitas telur puyuh di Desa Mekar Sari Kecamatan Pasir Sakti Kabupaten Lampung Timur. Data Berdasarkan hasil wawancara dan Observasi di lapangan, Pemeliharaan pola peternak burung puyuh di desa mekar sari menunjukkan hasil produktivitas burung puyuh yang dikaji. Pemberian pakan, model kandang dan tingkat perawatannya sangat berpengaruh dalam produktivitas telur puyuh. Biaya produksi dasar yang dikenakan oleh usaha ini sekitar Rp.4.860.000,00/periode. Menurut skala yang digunakan, besaran keuntungan yang dihasilkan oleh peternak burung puyuh berbeda-beda (skala usaha). Disarankan Pedagang puyuh didorong untuk berkolaborasi dengan pengusaha kuliner seperti restoran, pedagang camilan sehat dan lainnya untuk menjamin produktivitas dan usaha.
Peningkatan Keterampilan UMKM Desa Ganjar Asri, Kota Metro melalui Pelatihan Pembuatan Harga Pokok Produksi Appin Purisky Redaputri; Vonny Tiara Narundana; Anggalana Anggalana; Susilowati Susilowati; Budhi Waskito; Niki Agus Santoso
BERNAS: Jurnal Pengabdian Kepada Masyarakat Vol. 5 No. 1 (2024)
Publisher : Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/jb.v5i1.7928

Abstract

UMKM memegang peran sentral dalam pembangunan ekonomi global, regional, dan lokal. Sebagai sektor yang luas dan beragam, UMKM menyumbang dengan pepengaruh besar terhadap perkembangan ekonomi, pembentukan peluang pekerjaan, dan pemberdayaan masyarakat secara mencolok. Fenomena ini mengindikasikan bahwa sejumlah besar pelaku UMKM masih menghadapi kendala dalam meraih keuntungan maksimal karena mereka tidak mampu menghitung HPP dengan akurat. Penelitian ini membahas kegiatan pelatihan pembuatan HPP bagi UMKM di Desa Ganjar Asri, Kota Metro. Tujuan utama penelitian ini yaitu guna mengembangkan keterampilan dan pengetahuan pelaku UMKM terkait perhitungan harga pokok produksi guna mendukung daya saing dan keberlanjutan usaha mereka. Metode pelatihan yang digunakan melibatkan pendekatan interaktif, simulasi, dan pendampingan pasca-pelatihan melalui grup WhatsApp. Hasil penelitian menunjukkan peningkatan signifikan dalam pemahaman peserta terkait konsep harga pokok produksi. Evaluasi menunjukkan bahwa peserta mampu mengaplikasikan pengetahuan yang diperoleh dalam praktik bisnis sehari-hari, terutama dalam menyusun laporan HPP, pencatatan transaksi ke dalam jurnal, dan penyusunan laporan Laba/Rugi. Pelatihan pembuatan harga pokok produksi berpotensi sebagai strategi efektif untuk meningkatkan keterampilan UMKM di tingkat lokal. Rekomendasi untuk penelitian masa depan mencakup kelanjutan pendampingan pasca-pelatihan, penyelenggaraan pelatihan lanjutan, dan kolaborasi dengan pihak terkait untuk memperluas dampak positif ini pada pengembangan ekonomi lokal dan daya saing UMKM.
Business strategy analysis to improve competitiveness sustainable competitiveness in Bakpia AA Business in Gunung Sugih Lampung Tengah Muhammad Fauzi Yazid; Vonny Tiara Narundana
Jurnal Mantik Vol. 7 No. 4 (2024): February: Manajemen, Teknologi Informatika dan Komunikasi (Mantik)
Publisher : Institute of Computer Science (IOCS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35335/mantik.v7i4.4726

Abstract

The problem of this research is related to the low competitiveness of regional speciality food MSMEs in Lampung Province, mainly indicated by the decline in revenue of Bakpia AA in the past 5 years. The purpose of the study was to identify business strategies to increase competitiveness and sustainability in the Bakpia AA business in Gunung Sugih, Central Lampung. This study used SWOT analysis with six respondents involved in the operation and marketing of Bakpia AA. The results showed that Bakpia AA business in Gunung Sugih Central Lampung is in Quadrant III, indicating great opportunities but also some weaknesses in the business environment. Strategies for developing Bakpia AA's competitiveness and sustainability include limited technology investment to improve operational efficiency, online expansion through platforms such as Tokopedia/Shopee, partnership with local stores to maintain product quality, diversification of suppliers and products, utilisation of bazaars as promotional media, cooperation with nearby companies, delivery facilities and integration with online food applications, and utilising the unique location near offices as a competitive advantage.
The The Effectiveness Of The Leader's Operational Management In Managing Logistics And Equipment At The Bandar Lampung City Bpbd Office Randi Prasetyo; Vonny Tiara Narundana
International Journal of Economics, Business and Innovation Research Vol. 3 No. 02 (2024): March, International Journal of Economics, Business and Innovation Research (I
Publisher : Cita konsultindo

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Local governments have an obligation to mitigate the suffering of those affected by disasters as part of disaster management efforts. Operational management is essential to carry out logistics and equipment management. Ensuring the allocation of disaster relief in Bandar Lampung City is in accordance with Law No. 13 of 2008 which outlines the guidelines for the management of regional disaster logistics and equipment. The purpose of the writing is to determine the effectiveness of the operational management of the leadership and find possible improvements and suggestions to increase the efficiency of supply and increase understanding of the management of disaster relief supplies and equipment in the field of logistics to provide valuable input to BPBD Bandar Lampung City to improve its performance. The research includes a field survey, interviews with three personnel of BPBD Bandar Lampung City, namely the Head of Division and 2 logistics and equipment staff and conducting data analysis. The equipment of BPBD Bandar Lampung City is currently not fully functional. Although the efforts of BPBD Bandar Lampung City are appreciated, there are still challenges in its implementation due to lack of resources. Consequently, the agency has to rely on the facilities of other relevant organizations to ensure smooth operational management of logistics and equipment.
The Influence Of Product And Service Quality On Consumer Satisfaction At Burger King In Bandar Lampung Vio Prakusya Oestabima; Vonny Tiara Narundana
International Journal of Economics, Business and Innovation Research Vol. 3 No. 03 (2024): May, International Journal of Economics, Business and Innovation Research (IJE
Publisher : Cita konsultindo

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Burger King Bandar Lampung encountered a problem, namely, Burger King sales data in Bandar Lampung experienced sales instability, as evidenced by fluctuations in Burger King Bandar Lampung sales revenue. The purpose of this study was to see how product quality and service quality affected consumer satisfaction at Burger King in Bandar Lampung. The sample in this study is made up of 100 Burger King customers. A questionnaire was used to collect data. SPSS version 25 with valid and reliable status is used to test the validity and reliability of research. According to the findings of this study, product quality and service quality both influence consumer satisfaction.
Peningkatan Keterampilan UMKM Desa Ganjar Asri, Kota Metro melalui Pelatihan Pembuatan Harga Pokok Produksi Appin Purisky Redaputri; Vonny Tiara Narundana; Anggalana Anggalana; Susilowati Susilowati; Budhi Waskito; Niki Agus Santoso
BERNAS: Jurnal Pengabdian Kepada Masyarakat Vol. 5 No. 1 (2024)
Publisher : Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/jb.v5i1.7928

Abstract

UMKM memegang peran sentral dalam pembangunan ekonomi global, regional, dan lokal. Sebagai sektor yang luas dan beragam, UMKM menyumbang dengan pepengaruh besar terhadap perkembangan ekonomi, pembentukan peluang pekerjaan, dan pemberdayaan masyarakat secara mencolok. Fenomena ini mengindikasikan bahwa sejumlah besar pelaku UMKM masih menghadapi kendala dalam meraih keuntungan maksimal karena mereka tidak mampu menghitung HPP dengan akurat. Penelitian ini membahas kegiatan pelatihan pembuatan HPP bagi UMKM di Desa Ganjar Asri, Kota Metro. Tujuan utama penelitian ini yaitu guna mengembangkan keterampilan dan pengetahuan pelaku UMKM terkait perhitungan harga pokok produksi guna mendukung daya saing dan keberlanjutan usaha mereka. Metode pelatihan yang digunakan melibatkan pendekatan interaktif, simulasi, dan pendampingan pasca-pelatihan melalui grup WhatsApp. Hasil penelitian menunjukkan peningkatan signifikan dalam pemahaman peserta terkait konsep harga pokok produksi. Evaluasi menunjukkan bahwa peserta mampu mengaplikasikan pengetahuan yang diperoleh dalam praktik bisnis sehari-hari, terutama dalam menyusun laporan HPP, pencatatan transaksi ke dalam jurnal, dan penyusunan laporan Laba/Rugi. Pelatihan pembuatan harga pokok produksi berpotensi sebagai strategi efektif untuk meningkatkan keterampilan UMKM di tingkat lokal. Rekomendasi untuk penelitian masa depan mencakup kelanjutan pendampingan pasca-pelatihan, penyelenggaraan pelatihan lanjutan, dan kolaborasi dengan pihak terkait untuk memperluas dampak positif ini pada pengembangan ekonomi lokal dan daya saing UMKM.
Analyze Marketing Strategies to Improve Competitiveness of MSMES iN Bandar Lampung City Oktasa, Muhatir; Narundana, Vonny Tiara
International Journal Of Education, Social Studies, And Management (IJESSM) Vol. 4 No. 1 (2024): The International Journal of Education, Social Studies, and Management (IJESSM)
Publisher : LPPPIPublishing

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52121/ijessm.v4i1.216

Abstract

This research aims to: (1) produce interactive multimedia learning based on Google Site that is suitable for use in teaching and learning. (2) Produce practical and easy-to-learn interactive multimedia learning based on Google Site. (3) Determine the effectiveness of interactive multimedia based on Google Site. This research is a Research and Development (R&D) study using the ADDIE model. The study was conducted on 10th-grade students of State Islamic Senior High School 1 in Langkat. The method used in this model is Quasi-Experimental. The research sample consisted of 72 students, with 36 students as the experimental group taught using interactive multimedia based on Google Site and 36 students as the control group taught using picture media. The results of the study prove that there is a significant difference between the English learning outcomes of students taught using interactive multimedia based on Google Site and those taught using picture media. This is indicated by the obtained data, where the significance value obtained is 0.003. The significance value (sig) < 0.05, thus is rejected and is accepted. Therefore, it can be concluded that interactive multimedia based on Google Site is better than picture media.
Pengaruh Kompetensi Dan Komitmen Organisasi Terhadap Kinerja Pegawai Di Kantor Kecamatan Bahuga Kabupaten Way Kanan Narundana, Vonny Tiara; Hendri, Hendri
Jurnal Relevansi : Ekonomi, Manajemen dan Bisnis Vol 1 No 1 (2017): Jurnal Relevansi : Ekonomi, Manajemen dan Bisnis
Publisher : LPPM STIE KRAKATAU

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (938.613 KB) | DOI: 10.61401/relevansi.v1i1.9

Abstract

The type of research used in this research is a descriptive quantitative. This research uses 20respondents. There are three variables in this study are: two (2) independent variable (X1 and X2)and 1(one) where the dependent variable competence (X1) and organization commitmen (X2) as theindependent variable and the performance of employees (Y) as the dependent variable.Based on the results of data processing found the answer hypothesis as follows; there aresignificant Competence (X1) toward employees performance (Y), with the level of influence of69,7%,. There is the effect of organization commitmen (X2) toward employees performance (Y), witha 47,4%. There is the influence of competence (X1) and organization commitmen (X2) togethertoward employees performance (Y), with the degree of influence of 72,5%.Keywords: Competence, organization commitmen, employees performance
PELATIHAN PERHITUNGAN HPP BAGI UMKM BINAAN RUMAH BUMN BANDAR LAMPUNG DALAM RANGKA EFISIENSI BIAYA PRODUKSI Defrizal, Defrizal; Narundana, Vonny Tiara
Madiun Spoor : Jurnal Pengabdian Masyarakat Vol 4 No 1 (2024): April 2024
Publisher : Politeknik Perkeretaapian Indonesia Madiun

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37367/jpm.v4i1.351

Abstract

Rumah BUMN Bandar Lampung memiliki banyak UMKM yang telah bergabung menjadi mitra binaan. Salah satu permasalahan yang di hadapi ialah kurangnya perhitungan Harga Pokok Produksi. Para UMKM biasanya hanya menentukan harga jual dengan melihat harga pasaran  tanpa memperhitungkan biaya yang dikeluarkan saat memproduksi.  Akibatnya, para UMKM merasa tidak ada perkembangan yang terjadi untuk usaha mereka bahkan mengalami kerugian. Sedangkan produk yang mereka jual pemasarannya sudah cukup baik. Solusi dari permasalahan ini ialah adanya pelatihan perhitungan Harga Pokok Produksi terhadap  UMKM Rumah BUMN  Bandar Lampung guna meminimalisir kerugian yang mereka hadapi.  Maka Rumah BUMN  mengadakan pelatihan untuk  perhitungan Harga Pokok Produksi dengan memberikan beberapa materi mengenai Harga Pokok Produksi bagi UMKM. Kegiatan ini dilakukan dengan membagi 2 sesi agar para UMKM dapat mengerti terlebih dahulu definisi dan pentingnya Harga Pokok Produksi kemudian mempelajari cara menghitungnya secara baik dan benar.
Pengaruh Customer Value Terhadap Kinerja Customer Relationship Management (Studi Pada Perilaku Pelanggan Starbucks Di Kota Bandar Lampung) Rabindra, Rabindra; Narundana, Vonny Tiara
Jurnal Mirai Management Vol 9, No 1 (2024)
Publisher : STIE AMKOP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37531/mirai.v9i1.7247

Abstract

Introduction/Main Objectives: This study aims to explore the influence of customer value on the quality of customer relationship management at Starbucks, focusing on the city of Bandar Lampung, to understand the relationship and behavior of customers with the brand. The research method employed is simple regression with a 100 samples, where questionnaires are distributed to Starbucks Card owners who have topped up their balances at least twice at Starbucks outlets in Bandar Lampung. Data collection is done through questionnaires distributed to Starbucks Card owners in Bandar Lampung, with analysis conducted using SPSS software with regression analysis. The findings indicate that Customer Value has a positive impact on CRM at Starbucks in Bandar Lampung. This means that the more effectively Starbucks manages customer values, the better the company will be at maintaining and strengthening relationships with customers, with the expectation that customers will become increasingly loyal in purchasing Starbucks products. Keywords: Customer, CRM, Starbucks
Co-Authors Abdurrahman Saputra Agung Rachmadi Anggalana Appin Purisky Redaputri Arfan Pratama. SA, M. Bagas Jenisa Pratama Budhi Waskito Defrizal Defrizal Defrizal Denu Poyo Eva Sari Evi Maidasari Fajar Wahyuningsih Farida Efriyanti Gilang Cahya Samudra Handoko Handoko Harun, Renaldi Hasrun Afandi Umpusinga Helen Chrystina Putri Hendri Dunan Hendri Hendri Jefry Wijaya Kenko Gunawan, Kangsen Krisnawati Anggrayani Larasati, Dhesy Niken M. Denu Poyo M. Oktaviannur M.Iqbal Alfarizi Miranda Ariyanti Muhammad Alfarizy Muhammad Fauzi Yazid Nabilla R, Yoeana Syifa Napoleon Bintang Niki Agus Santoso Novi Agustin Nurdiawansyah Nurdiawansyah Oktasa, Muhatir Rabindra, Rabindra Ramanda Fichan, M. Randi Prasetyo Rina Lolyana Rio Nopaldi Rizky, Muhammad Satrio Sobri Hamid Shinta Septia Sinta Ariska Solihin Solihin Steven Frans Susilowati Susilowati Tri Lestira Putri Warganegara Vincent aryawan Vio Prakusya Oestabima Yanuarius Yanu Dharmawan Zsazsa Mayori