Article Per Year (5 Year)
p-Index From 2021 - 2026
4.49
P-Index
This Author published in this journals
All Journal Jurnal Kedokteran Brawijaya JURNAL KESEHATAN LINGKUNGAN: Jurnal dan Aplikasi Teknik Kesehatan Lingkungan Jurnal Bina Praja Syifa' MEDIKA: Jurnal Kedokteran dan Kesehatan Jurnal Kreativitas PKM Jurnal Kebijakan Sosial Ekonomi Kelautan dan Perikanan SRIWIJAYA JOURNAL OF MEDICINE Jurnal Pengabdian Masyarakat Bumi Raflesia Konfrontasi: Jurnal Kultural, Ekonomi dan Perubahan Sosial Randwick International of Social Science Journal PLAKAT : Jurnal Pelayanan Kepada Masyarakat Budapest International Research and Critics Institute-Journal (BIRCI-Journal): Humanities and Social Sciences Indonesia Berdaya Jurnal Cakrawala Ilmiah Jurnal Stunting Pesisir dan Aplikasinya (Medical Scientific Journal) MESINA Miracle Get Journal Proceeding UMSurabaya
Putri Erlyn
Universitas Muhammadiyah Palembang
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemistry Dentistry Economics, Econometrics & Finance Education Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Medicine & Pharmacology Neuroscience Nursing Public Health Social Sciences Veterinary Other

Published : 33 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 33 Documents
Search

 1   2   3   4 
Quantitative Analysis of Borax in Cilok from Selected School-area Vendors in Seberang Ulu II, Palembang Using UV–Vis Spectrophotometry Muhammad Fachri Falahi; Yanti Rosita; Putri Erlyn; Yuni Fitrianti
Sriwijaya Journal of Medicine Vol. 9 No. 1 (2026): Vol 9, No 1, 2026
Publisher : Fakultas Kedokteran Universitas Sriwijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32539/sjm.v9i1.395

Abstract

Cilok is one of the most popular traditional street foods in Indonesia because of its chewy consistency, low price, and unique flavor. Despite its popularity, concerns regarding food safety remain, especially related to the misuse of hazardous additives such as borax. Based on the Regulation of the Indonesian Ministry of Health issued in 2012, the use of borax in food products is prohibited due to its harmful effects on human health. However, several studies have reported the continued presence of borax in traditional foods and snacks sold in the community. Therefore, this study was conducted to evaluate the physical characteristics of cilok suspected of containing borax and to measure borax concentrations quantitatively. Samples were obtained from selected vendors in the Seberang Ulu II district through purposive sampling with enrichment criteria. Borax analysis was performed using a curcumin-based UV–Vis spectrophotometric method. All collected samples showed diverse physical characteristics and were confirmed positive for borax contamination, with concentrations ranging from 2.84 to 56.28 mg/kg. These results demonstrate that borax is still being used in cilok sold by certain vendors in Seberang Ulu II, Palembang City. This condition suggests that food safety supervision by authorities, including the National Agency of Drug and Food Control and local Health Offices, has not yet achieved optimal effectiveness. Greater efforts are needed to strengthen policy implementation, improve routine monitoring, and increase educational campaigns for the public, particularly parents and school communities, in order to enhance the safety of street food products and safeguard public health.  
Penguatan Sistem Merit Aparatur Sipil Negara melalui Tata Kelola Assessment Center dan Pemanfaatan Hasil Penilaian Kompetensi: Sintesis Studi Multikasus di Pemerintah Kota Palembang Bachtari Alam Hidayat; Putri Erlyn; Herie Saksono
Jurnal Bina Praja Vol 18 No 2 (2026)
Publisher : Research and Development Agency Ministry of Home Affairs

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21787/jbp.18.2026.3430

Abstract

The merit system is central to Indonesia’s bureaucratic reform agenda, which seeks professional, objective, and competency-based civil service governance. The assessment center is among the principal instruments developed to support it, yet many local governments still struggle to ensure that assessment results actually inform personnel decisions. This study analyzes the relationship between assessment center implementation and the utilization of assessment results in strengthening the civil service merit system in the Palembang City Government, and formulates a governance model integrating the two. A qualitative multi-case design was used. The first case examined assessment center implementation at the Palembang City Civil Service and Human Resources Development Agency; the second examined the utilization of assessment results. Data were collected through in-depth interviews, observation, and documentary analysis of regulations, official reports, and institutional records, and their credibility was established through source triangulation. The data were analyzed using thematic cross-case synthesis. The findings indicate that assessment center implementation is supported by institutional arrangements, regulations, and relatively adequate assessment mechanisms, but that assessment results are not yet fully utilized in personnel decision-making, resulting in a gap between the institutional capacity of the assessment center and the utilization of its outputs within the merit system. The study proposes an integrated assessment governance model comprising institutional capacity, competency intelligence, governance integration, and merit system strengthening, and offers it as a reference for competency-based talent management policy and for sustaining merit system implementation at the local level.
Tata Kelola Keamanan Pangan Program Makan Bergizi Gratis: Integrasi Sertifikasi Higiene dan Sanitasi serta Pengawasan Operasional di Palembang Putri Erlyn; Vina Pramayastri; Bachtari Alam Hidayat; Herie Saksono
Jurnal Bina Praja Vol 18 No 2 (2026)
Publisher : Research and Development Agency Ministry of Home Affairs

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21787/jbp.18.2026.3440

Abstract

Program Makan Bergizi Gratis (MBG) memerlukan sistem jaminan keamanan pangan yang efektif untuk mencegah kontaminasi dan penyakit bawaan pangan di seluruh tahapan penyelenggaraan makanan. Penelitian ini menganalisis penerapan Sertifikat Laik Higiene Sanitasi (SLHS) dan pengawasan operasional dalam memastikan keamanan pangan pada program MBG serta mengembangkan model jaminan keamanan pangan terintegrasi (IFSAM). Tujuh informan dipilih secara purposif berdasarkan keterlibatannya dalam program tersebut, yaitu perwakilan Dinas Kesehatan Kota Palembang, sanitarian, pengelola Satuan Pelayanan Pemenuhan Gizi, penjamah makanan, pengawas program MBG, kepala sekolah, dan kepala kantor Badan Gizi Nasional yang wilayah kerjanya meliputi Provinsi Sumatera Selatan. Data dianalisis secara tematik dengan triangulasi sumber dan metode untuk memastikan keterpercayaan temuan. Hasil penelitian mengindikasikan bahwa SLHS berfungsi sebagai mekanisme kesiapan sistem dengan memastikan kesiapan penyelenggara makanan melalui pemenuhan standar higiene dan sanitasi, sedangkan pengawasan operasional berfungsi sebagai mekanisme kepatuhan pelaksanaan yang menjaga konsistensi penerapan standar sepanjang produksi, distribusi, dan penyajian makanan. Penelitian ini juga mengidentifikasi sejumlah tantangan, meliputi pemantauan berbasis risiko yang belum optimal, keterbatasan sumber daya pengawasan, koordinasi lintas sektor yang belum terintegrasi, serta mekanisme umpan balik dan tindak lanjut yang belum sistematis, yang berpotensi memengaruhi efektivitas jaminan keamanan pangan. IFSAM mengintegrasikan sertifikasi, pengawasan operasional, koordinasi lintas sektor, mekanisme umpan balik, dan perbaikan berkelanjutan sebagai kerangka konseptual jaminan keamanan pangan pada program MBG.
Co-Authors Afifah, Sintha Lailatul Agnes Ratna Saputri Ahmad Ghiffari Akbar, Alexander Aldes Lesbani Ambiar, Rizal Imran Amri, Nanda Hasanul Anggina, Dientyah Nur Ari Pebru Nurlaily Asmalia, Resy Aztri, Eka Futty Afrillia Bachtari Alam Hidayat Bachtari Alam Hidayat Cahyo, Aji Cleo Aurelia Moza Eni Efanti Erfiana Umar Evi Yuliana, Evi Fatoni, Agus Faturohim, Agus fauziah botutihe Fitriani, Nyayu Herie Saksono Herie Saksono Herie Saksono, Herie Hermawan, Arfan Hidayat, Bachtari Hijriyati, Yoanita Indah Putri, Amaliah Indri Ramayanti Indriani, Nabila Indriyani Indriyani Irfannuddin Irfannuddin Kamarudin, Salma Krisna Murti Liza Chairani Luqyana Azzahra Mardhatilah, Sabrina Maulana Yusuf Maulina, Rufidah Mayasari, Ni Made Elva Miranti Dwi Hartanti Muhammad Ahsanul Khuluqi Muhammad Fachri Falahi Muhammad Ramadhan Hoiri Ni Nyoman Murti Nia Ramadhani Syafitri Nia Saraswati Nirmalasary, Try Nensy Nur Fatimah Nurul Qamariah Oktariza, Rury Tiara Poedji Loekitowati Hariani Prayogi, Fandika Dhimas Rahma Noora Rosita, Yanti Rosita, Yanti Safira, Bella Juni Saraswati, Nia Ayu Setiawan, Rifqi Bagus Silvana, Rista Suarni, Ertati Sujirata, Aprilia Sartika Susi Handayani Tarishah Jannah F Thia Prameswarie Trisnawati Trisnawati Vina Pramayastri Yanti Rosita Yuni Fitrianti Yunita Kristina Zalika, Putri