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Kurnia, Nova
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Journal : Jurnal Agrotek UMMat

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Sensory evaluation of palm sugar candy from Arenga sap water and agarwood leaves infusion using a 9-point hedonic scale Wangiyana, I Gde Adi Suryawan; Kurnia, Nova; Triandini, I Gusti Agung Ayu Hari; Fatihatum, Fatihatum
Jurnal Agrotek Ummat Vol 11, No 2 (2024): Jurnal Agrotek Ummat
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jau.v11i2.22756

Abstract

Agarwood (Gyrinops versteegii) and sugar palm (Arenga pinata) are essential non-timber forest products from Lombok Island, Indonesia. This research aims to conduct a 9-point hedonic scale on palm sugar candy made from a formulation of agarwood leaves infusion and Arenga sap water with different proportions. Four formulations are used as a treatment in this research, including F1 (agarwood infusion: sap water=1:2), F2 (agarwood infusion: sap water=1:3), F3 (agarwood infusion: sap water=1:4), and F4 (agarwood infusion: sap water=1:5). The 9-point hedonic scale is used in this research range from 9 (Like extremely) to 1 (Dislike extremely). Four statistical approaches were used, including Kruskall-Walllis, Freidman, ANOVA-CRD, and ANOVA-RCBD. Duncan Multiple Range Test and spider chart analysis were also used as analytical tools. Respondents were evaluated in 4 parameters: appearance, aroma, taste, and texture. The result shows that treatment significantly affects numerical hedonic scores given by the respondents in all statistical approaches. F3 has the highest numerical hedonic score in aroma and taste parameters, while F4 has the highest appearance and texture parameters. However, based on the overall evaluation, F4 is the best formulation. It could be concluded that a mixture of agarwood leaves infusion and Arenga sap water with a proportion 1 of 5 was the best formulation to produce palm sugar candy with the highest sensory evaluation score based on a 9-point hedonic scale.
Co-Authors Adam Bachtiar Maulachela Afrilyana, Maya Aini, Husnul Alaydrus, Kadir Alpan Ali, Nur Aini Abdurrahman Aminullah Aminullah, Aminullah Anantanukulwong, Roseleena Angganingrum, Vika Annisa, Virginia Sari Aptini, Mipa Ariansyah Ariansyah, Ariansyah Asy’ari, Muhammad Avila, Roel Verdadero Azmi, Irham Barrios, Rubylin G Basri, Nurul Ain Nabillah Binti Bauzir, Arij Fathir Bilad, Muhammad Roil Binar Kurnia Prahani Duwi Purwati Enanoria, Cristine Joy Evita, Wiwik Fatihatum, Fatihatum Fatinah, Fenny Inas Fauzia, Novia Alifah Febriani, Nadia Habibi Habibi Hendriyana Hendriyana Hidayati, Rospin Hidayatullah, Heri Hunaepi, Hunaepi Husni Mubarok I Gusti Agung Ayu Hari Triandini Ilyas, M.Ali Jusoh, Mohd Yahya Fadzli Kamaliana, Yola Kesuma, Dadang Warta Candra Wira KETUT SUKARMA . Khaeruma, Khaeruma Lia Agustin Lovy Herayanti M. Muhali Marjan, Marjan Mirawati, Baiq Muhali , Muhali Muhammad Ikhsan Muhazam, Muhazam Nurhazlinda, Nurhazlinda Nurhidayatulloh, Nurhidayatulloh Pathan, Pathan Prayogi, Saiful Rahma, Arinda Yusfika Rahmadiyani, Alya Rakhmayanti, Fully Ratna Azizah Mashami, Ratna Azizah Rayis, Widuri Permata Anggarbini Raymanda, Delila Idsa Amara Rizal, Saipul Rohmatillah, Ismail Efendi : Rohmatillah, Laila Mardiana Saptaningsih Sumarmi, Saptaningsih Sariadi Sariadi Sharov, Sergii Sibua, Sulami Sitrawati, Puput Soma, Raden Arya Sukardi, Rendi Restiana Sumarlin, Muhamad Sutarto Sutarto Tentua, Meilany Nonsi Triutami, Septi Utami, Septiana Dwi Wangiyana, I Gde Adi Suryawan WULANDARI, WIDYA Yasin, Lalu Mas'ud