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All Journal Cosmogov: Jurnal Ilmu Pemerintahan Jurnal Kesehatan Komunitas JMM (Jurnal Masyarakat Mandiri) Window of Health : Jurnal Kesehatan Jurdimas (Jurnal Pengabdian Kepada Masyarakat) Royal Jurnal Ilmu Kesehatan Bhakti Husada: Health Sciences Journal PREPOTIF : Jurnal Kesehatan Masyarakat Jurnal Untuk Masyarakat Sehat (JUKMAS) Abdimas Galuh: Jurnal Pengabdian Kepada Masyarakat Jurnal Kampus STIKes YPIB Majalengka Jurnal Ilmiah Kesehatan (JIKA) Jurnal Kesehatan komunitas Indonesia Jurnal Pengabdian Masyarakat Bangsa Nutrition Scientific Journal ABDI UNISAP: Jurnal Pengabdian Kepada Masyarakat Journal of Community Empowerment Journal of Religion and Public Health Jurnal Pengabdian Masyarakat Mentari ASPIRATOR - Journal of Vector-Borne Diseases Studies Kesmas: Jurnal Kesehatan Masyarakat Nasional (National Public Health Journal) Miracle Get Journal
Annashr, Nissa Noor
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Journal : Journal of Community Empowerment

 1 
PEMBERDAYAAN KELOMPOK WANITA TANI TERATAI MELALUI INOVASI PANGAN LOKAL BERGIZI UNTUK MENDUKUNG PROGRAM GIZI POSYANDU Az zahra, Qiny Shonia; Annashr, Nissa Noor; Mutmainah, Lu'liyatul; Andani, Listia; Fikrinnisa, Rizka
Journal of Community Empowerment Vol 4, No 3 (2025): Desember
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jce.v4i3.35279

Abstract

ABSTRAKDi Kabupaten Tasikmalaya, 32 kecamatan dan 159 desa memiliki angka stunting tinggi. Selain, itu, Kabupaten Tasikmalaya masih dalam kondisi rawan pangan.Tujuan kegiatan ini adalah meningkatkan pengetahuan anggota KWT (Kelompok Wanita Tani) Teratai dan keterampilan mereka dalam melakukan pengolahan talas menjadi muffin, sebuah inovasi olahan dari bahan pangan lokal. Kegiatan ini dilakukan dengan 2 tahap yaitu : 1) Sosialisasi. Kegiatan ini dilaksanakan pada tanggal 17 Juli 2025 bertempat di sekretariat KWT Teratai. Dalam kegiatan ini telah disampaikan  tujuan, manfaat, dan rencana kegiatan pengabdian, 2) Pelatihan, 3) Monitoring dan evluasi. Kegiatan pelatihan ini dilakukan dalam dua tahap yaitu pertama, edukasi kepada anggota KWT Teratai, melalui penyuluhan mengenai manfaat, zat gizi talas serta cara pengolahan talas yang dilaksanakan pada tanggal 7 Agustus 2025. Sebelum diberikan edukasi, peserta diminta mengisi pre-test mengenai pengetahuan, kemudian peserta diminta mengisi post-test. Setelah diberikan edukasi, terdapat peningkatan rata-rata skor pengetahuan dari pre-test (54,453) ke post-test (91,087). Tahap kedua adalah praktik pengolahan talas menjadi muffin. Setelah diberikan pelatihan berupa praktik pengolahan talas menjadi muffin, anggota KWT Teratai memiliki keterampilan dalam mengolah talas menjadi muffin. Kesimpulan dari kegiatan Pemberdayaan Kelompok Wanita Tani Teratai melalui kegiatan sosialisasi dan pelatihan pengoahan talas menjadi muffin terbukti telah meningkatkan pengetahuan anggota KWT Teratai dan keterampilan mereka dalam melakukan pengolahan talas menjadi muffin. Kata kunci: Kelompok wanita tani; pangan; gizi. ABSTRACTIn Tasikmalaya Regency, 32 subdistricts and 159 villages had high stunting rates. In addition, Tasikmalaya Regency is still in a state of food insecurity. The purpose of this activity was to increase the knowledge of KWT Teratai members and their skills in processing taro into muffins, an innovative product made from local food ingredients. This activity was carried out in two stages, namely: 1) Socialization. This activity was held on July 17, 2025, at the KWT Teratai secretariat. During this activity, the objectives, benefits, and plans for the community service activity were presented. 2) Training. The training activity was carried out in two stages, namely, first, education for KWT Teratai members through counseling on the benefits and nutritional content of taro and how to process taro, which was held on August 7, 2025. Before receiving education, participants were asked to fill out a pre-test on their knowledge, then participants were asked to fill out a post-test. After the education session, there was an increase in the average knowledge score from the pre-test (54.453) to the post-test (91.087). The second stage was the practice of processing taro into muffins. After receiving training in the form of practical processing of taro into muffins, the members of KWT Teratai acquired the skills to process taro into muffins. The conclusion of the Teratai Women Farmers Group Empowerment program through socialization and training activities on processing taro into muffins has proven to have increased the knowledge of Teratai WFG members and their skills in processing taro into muffins. Keywords: Women farmers' groups; food; nutrition.
Co-Authors Abd Rahman Adelia, Kyra Rayna Adwitiya, Najwa Septi Agustira, Delia Aini, Wulan Nur Al Fitri, Bunga Alfariza, Mochamad Nizar Rosidi Amelia Amelia Andani, Listia Andik Setiyono Andri Ulus Rahayu Andy Muharry Anissa Permata Sari Ar-Rachman, A Aulliya Az-Zahra Ardaya, Putri Maulidiani Arfad, Muhammad Ziyan Asep Suryana Abdurrahmat Astriani, Aveny Septi Ayunigtyas, Salsabila Az Zahra, Salwa Fathia Azra, Raya Ghefira Baili, Ilham Imam Damayanti, Sintia Deswita, Anita Dyah Dewi, Bella Kusuma Dewi, Nur Haliza Dian Saraswati Dika, Nidya Elpara Dinh, Hoa Thi Phuong Edvin Priatna Fadilah, Yulis Ramdhan Fadillah, Fahri Yanti Fajwah, Farsya Devana Fatikah Fakhrulloh, Rifan Haqqi Faturahman, Muhamad Wilza Fauziah, Lafida Nisa Felicya, Yusya Hira Fikrinnisa, Rizka Genta Nazwar Tarempa Gifari, Agi Ahmad Gustaman, Rian Arie Haerunnisa, Nurma Hakim, Farhan Nurul Handriani, Rini Hapsari, Aliya Nindy Huda, Inarotul Hudmawan, Zalfa Azzachra Icca Stella Amalia Indriani Indriani Jatnikawati, Nabila Jeremy, Joel Guruh Martin Julia, Dhea Julian, Fransiska Kamil, Adzkia Nailatul Khoerunisa, Nisa Laksmini, Puji Lu'liyatul Mutmainah Lubis, Adella Silvany Madini, Mima Nurtsalis Martini, Dini Maura, Shakila Safa Muldani, Muhammad Defrian Muslim, Faza Yu’thika Naim, Nidar Nadrotan Nastiti, Hanum Dwi Neni, Neni Nicholas , Kevin Nifiyanti, Useu Noorikhsan, Faisal Fadilla Nugraha, Fahruniaji Nugrahaeni, Meita Tyas Nuraeni, Mala Nuraini, Yasmina Zahra Nurfitri, Ninda Salma Nurmala, Diska Maoli Nurohman, Taufik Nurul Hiron, Nurul Nuryantini, Puput Oktaviani, Ersya Sri P.H., Margaretha Yessa Poetri, Marisha Adzani Pratama , Ruli Mulya Prihastani, Denna Puspita, Syifa Aulia Puspitasari, Luvita Putri, Azka Megistriani Putri, Nydia Raisya Qiny Shonia Az Zahra Rahim, Adzillah Himayati Rahmadhani , Adis Anindya Rahmadi, Fathi Muhamad Rahmat, Ilma Amaliyyah Rahmat, Nazwa Kanaya Malika Rakhman, Sonia Ramdani, Sahrul Rindani, Aulia Nuri Najmi Riska Sarofah, Riska Rusdiana, Ari Safitri, Devina Tiara Salsabila, Nurmaya Salsabila, Salwa Sephianti, Salwa Hilwana Septia, Mohamad Fajar Setiabudi, Azmi Setyawan, Panji Shahla, Alzena Kevina Siahaan, Irna Helena Simanjuntak, Lista Gefarani Siti Fatimah Sri Maywati Suci , Denisa Sugiandika, Tri Retno Suhada, Berliana Nabilla Tsani, Mutiara Verawati, Esty Wahidah, Syifa Nurlaeli Wardiani, Dinar Puji Wulan Tri Yutanti Wulandati, Azka Zikra Andini Yanti, Krisna Yanuar, Reyhandra Habib Yogaswara, Dadan ‘Ula, Nasfa Sabilatul