Article Per Year (5 Year)
p-Index From 2020 - 2025
3.964
P-Index
This Author published in this journals
All Journal Jurnal Social Economic of Agriculture CEMARA Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Jurnal Kebijakan Perikanan Indonesia JURNAL AGRICA Jurnal Ilmiah RESPATI Jurnal Agrinika : Jurnal Agroteknologi dan Agribisnis Agrokompleks Agroteksos AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Jurnal Ilmiah Membangun Desa dan Pertanian Agrifo: Jurnal Agribisnis Universitas Malikussaleh Agroland: Jurnal Ilmu-ilmu Pertanian Jurnal Ilmiah Manajemen Agribisnis
Setiawan, Risqi Firdaus
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Environmental Science Social Sciences Veterinary

Published : 29 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 29 Documents
Search

 1   2   3 
ANALISIS BIOEKONOMI GORDON-SCHAEFER CUMI-CUMI DI PPN BRONDONG KABUPATEN LAMONGAN Sholehudin, Muhammad; Yektiningsih, Endang; Setiawan, Risqi Firdaus
Jurnal Kebijakan Perikanan Indonesia Vol 17, No 1 (2025): (Mei) 2025
Publisher : Badan Penyuluhan dan Pengembangan Sumberdaya Manusia Kelautan dan Perikanan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15578/jkpi.17.1.2025.23-34

Abstract

Pelabuhan Perikanan Nusantara (PPN) Brondong menjadi salah satu penyumbang hasil tangkapan cumi-cumi yang cukup besar. Namun, masih bergantungnya hasil tangkapan di alam memberikan gambaran bahwa resiko eksploitasi dan penangkapan berlebih. Kondisi nelayan Indonesia yang identik dengan kemiskinan diperlukan pemanfaatan cumi-cumi secara berkelanjutan sehingga upaya untuk menjaga kelestarian sumber daya perikanan tetap dapat memberikan manfaat secara ekonomi bagi nelayan. Tujuan dari penelitian ini adalah untuk menganalisis tingkat biomassa, hasil tangkapan, upaya penangkapan, rente ekonomi cumi-cumi di PPN Brondong pada kondisi Maximum Sustainable Yield (MSY), Maximum Economic Yield (MEY), dan Open Access (OA) dengan menggunakan metode analisis bioekonomi Gordon-Schaefer. Hasil penelitian yang dilakukan didapatkan bahwa kondisi yang memberikan keuntungan secara maksimal adalah pada kondisi Maximum Economic Yield (MEY) dengan nilai rente ekonomi terbesar diantara ketiga kondisi pengelolaan bioekonomi. Sedangkan, kondisi yang memberikan potensi lestari secara maksimal adalah kondisi Maximum Sustainable Yield (MSY) dengan nilai hasil tangkapan terbesar. Hasil perbandingan analisis pada tiga kondisi pengelolaan bioekonomi dengan kondisi aktual menunjukkan bahwa upaya penangkapan secara aktual telah mencapai status tangkap lebih secara ekonomis (economic overfising).Pelabuhan Perikanan Nusantara (PPN) Brondong is one of the major contributors to the squid catch. The reliance on natural catches illustrates the risk of exploitation and overfishing. The condition of Indonesian fishermen, which is synonymous with poverty, requires sustainable utilization of squid so that efforts to preserve fisheries resources can still provide economic benefits for fishermen. The purpose of this study was to analyze the level of biomass, catch, fishing effort, economic rent of squid at PPN Brondong under the conditions of Maximum Sustainable Yield (MSY), Maximum Economic Yield (MEY), and Open Access (OA) using the Gordon-Schaefer bioeconomic analysis method. The results of the research conducted found that the condition that provides maximum profit is in the Maximum Economic Yield (MEY) condition with the largest economic rent value among the three bioeconomic management conditions. Meanwhile, the condition that provides maximum sustainable potential is the Maximum Sustainable Yield (MSY) condition with the largest catch value. The results of the comparison analysis on the three bioeconomic management conditions with the actual conditions show that the actual fishing effort has reached the status of economic overfishing.
Operational Risk Management Analysis Using Enterprise Risk Management (ERM) at PT Petrokimia Gresik  Firdausy, Naura; Winarno, Sri Tjondro; Setiawan, Risqi Firdaus
Jurnal Agrinika: Jurnal Agroteknologi dan Agribisnis Vol 9 No 1 (2025): MARCH
Publisher : Kadiri University - Faculty of Agriculture

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30737/agrinika.v9i1.6421

Abstract

This research aims to overcome operational risks that may occur using the Enterprise Risk Management (ERM) approach. The approach used to implement Enterprise Risk Management (ERM) in this study is SNI ISO 31000: 2018. The process of designing risk management goes through the stages of risk identification, risk analysis, risk evaluation, and risk treatment; the method used in thisstudy is qualitative descriptive with quantitative additions. That means descriptive qualitative methods are used for each stage of completion except the risk level assessment stage. This analysis was carried out at PT Petrokimia Gresik, precisely in the Production Department III A part ZA II. The problem in this study is that several risks can hinder the ZA fertilizer production process. The results of the analysis that have been carried out are 10 operational risks, namely Communication mistakes by the employees, Work accidents,Performance / low-productivities by the employees, Mistakes in operating production tools, Unsuitable product quality with the requested specification quality, ZA fertilizer that is not on target, Flawed storage of ZA fertilizer, Low availability of raw materials, Production reports failure and Production tools disturbance. Of the 10 risks identified, there are 8 risks at a low level (low), 2 risks at amedium level (medium) and 1 risk at a high level (high). Efforts to treat risks in the low (low) and medium (medium) level categories are to accept or restrain the risk from increasing and provide additional treatment. Meanwhile, for high-level risks, preventive and mitigation strategies are carried out to reduce the possibility and impact of these risks by doing some area maintenance to renovate the savings storage. Also, clumping fertilizer will be consulted in the quality control section.
The Impact of Skills Training and Access to Financial Services on the Development of Young Farmers' Entrepreneurial Capacity in Pucanglaban District Putri, Apria Yuvitar Devani; Winarno, Sri Tjondro; Setiawan, Risqi Firdaus
Jurnal Social Economic of Agriculture Vol 14, No 1 (2025): June
Publisher : Agribusiness Department, Agriculture Faculty, Tanjungpura University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/jsea.v14i1.94968

Abstract

A sharp decline of 7.45% in the number of farmers occurred over the decade from 2013 to 2023, accompanied by slowing regeneration among young farmers. In response to this challenge, the Ministry of Agriculture collaborated with the International Fund for Agricultural Development (IFAD) to initiate the Youth Entrepreneurship and Employment Support Services (YESS) Program, aimed at fostering agricultural regeneration by enhancing youth entrepreneurship capacity in the agricultural sector. This study analyzes the influence of skills training and financial service access on the entrepreneurial capacity of young farmers in the YESS Program. The research sample was determined using cluster random sampling, involving 79 young farmers in Pucanglaban District, with data collected through questionnaires during January-February 2025. Employing a descriptive quantitative method, the study applied Structural Equation Modeling (SEM) using WarpPLS 8.0. The results indicate that skills training and financial service access have a positive and significant impact on young farmers' entrepreneurial capacity. This study reinforces the importance of providing skills training and financial access to young farmers as a strategy to promote youth agripreneurship .
Menakar Ketahanan Pangan di Kabupaten Sidoarjo Simanjuntak, Gabriela Marie Curie; Hidayat, H. Syarif Imam; Setiawan, Risqi Firdaus
Agroland: Jurnal Ilmu-ilmu Pertanian Vol 32 No 2 (2025): Agustus
Publisher : Universitas Tadulako

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22487/agrolandnasional.v32i2.2562

Abstract

Indeks ketahanan pangan digunakan untuk menilai kemampuan suatu daerah dalam memenuhi kebutuhan pangan melalui dimensi ketersediaan, keterjangkauan, dan pemanfaatan. Penelitian ini bertujuan mengukur indeks ketahanan pangan Kabupaten Sidoarjo tahun 2023, menganalisis pengaruh variabel ketersediaan, keterjangkauan, serta pemanfaatan pangan, dan memetakan ketahanan pangan berdasarkan aspek ketersediaan. Metode penelitian menggunakan pendekatan kuantitatif dengan data sekunder dari laporan statistik. Hasil penelitian menunjukkan bahwa indeks ketahanan pangan Kabupaten Sidoarjo tahun 2023 berada pada kategori cukup baik, meskipun terdapat disparitas antar wilayah. Variabel ketersediaan pangan berpengaruh paling signifikan, disusul keterjangkauan dan pemanfaatan. Pemetaan mengungkapkan bahwa wilayah dengan akses pangan terbatas memiliki indeks yang lebih rendah. Tantangan utama meliputi konversi lahan, urbanisasi, dan perubahan pola konsumsi. Temuan ini menegaskan perlunya kebijakan terpadu pemerintah, masyarakat, dan sektor swasta untuk memperkuat aksesibilitas pangan, diversifikasi produksi, serta pemanfaatan teknologi pertanian berkelanjutan.
Community Empowerment through Humic Acid Training in Sukodono Sidoarjo District Nabila, Annisa Lu'lu'un; Pangesti, Yohana Fransisca Eka; Lestari, Dewi Anggun; Faiziah, Adinda; Setiawan, Risqi Firdaus
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 9 No. 2 (2025)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29165/ajarcde.v9i2.696

Abstract

Sukodono District, Sidoarjo, experienced soil degradation due to the excessive use of chemical fertilizers without the accompaniment of organic fertilizers. As a solution, training on making humic acid from water hyacinth was carried out in Plumbungan Village on May 14–23, 2025. This activity aims to improve farmers' knowledge and skills in processing local organic matter into environmentally friendly liquid fertilizer. The training included socialization, leaflet distribution, and direct practice of fermenting water hyacinth with additional rice washing water, brown sugar, and MOL. The results of the activity show an increase in farmers' understanding and enthusiasm for the use of plant waste as organic fertilizer. Humic acid is considered to be able to improve soil structure and increase agricultural yields. This program is the first step to encourage sustainable agriculture and make farmers more independent in using local resources productively. Contribution to Sustainable Development Goals (SDGs):SDG 2: Zero HungerSDG 12: Responsible Consumption & ProductionSDG 13: Climate ActionSDG 15: Life on Land
SWOT Analysis as a Strategy to Improve the Competitiveness of Ruby Corn Seeds PT. Advanta Seeds Indonesia Deapati, Sabina Maipha; Zahro, Siti Fatimatus; Pratiwi, Vanessa Mutia; Setiawan, Risqi Firdaus
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 9 No. 2 (2025)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29165/ajarcde.v9i2.747

Abstract

This study aims to analyse the strategies employed by PT Advanta Seeds Indonesia for its Ruby seed products and develop new strategies by considering both internal and external factors, ultimately determining the most important alternative strategies. This research employs a descriptive qualitative approach, utilising IFE-EFE matrix analysis techniques, a SWOT matrix, and a QSPM matrix. The results of the SWOT analysis recommend that the company should implement a Strengths-Opportunities strategy, which includes two alternative strategies sorted by the QSPM matrix to determine the most important strategy. The results of the QSPM matrix rank three alternative strategies, namely Improving quality by developing new product innovations to overcome the threat of pests and diseases, as having the highest score of 6.945. The strategy of educating farmers on the importance of proper crop rotation to mitigate and break the chain of spreading pests and diseases has a score of 6.912. The strategy of improving product defect rates and offering more competitive prices to face competition and price fluctuations has a score of 6.826. Contribution to Sustainable Development Goals (SDGs):SDG 2: Zero HungerSDG 9: Industry, Innovation and Infrastructure
Empowerment of Farmer Groups through the Utilization of Rice Husk Waste into Environmentally Friendly Particleboard in Cepoko Village, Jombang Regency Setiawan, Risqi Firdaus; Hafi Idhoh Fitriana, Nisa; Sari Tondang, Ika
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 9 No. 2 (2025)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29165/ajarcde.v9i2.751

Abstract

Cepoko Village, Jombang Regency, is one of the rice production centers that produces large amounts of husk waste. So far, the waste has been burned or discarded, causing environmental problems and failing to provide added value to the community. This service activity aims to empower farmer groups by utilising rice husk waste to produce environmentally friendly board particles. The methods used include problem identification, technical training, production assistance, and participatory evaluation. The production process involves shredding the husk, mixing adhesive materials, pressing, and drying. The results of the activity demonstrate an increase in the community's understanding and technical skills in converting waste into products of economic value. The resulting board particles have the potential to be developed as alternative building materials. This program also has an impact on the growth of environmental awareness and the opening of local, resource-based business opportunities. This activity proves that appropriate technological approaches combined with participatory empowerment can encourage socio-economic transformation at the village level. Contribution to Sustainable Development Goals (SDGs):SDG 8: Decent jobs and economic growthSDG 11: Sustainable cities and settlements
Strategi Pengembangan Desa Wisata Berbasis Pemberdayaan Masyarakat: Tourism Village Development Strategy Based on Community Empowerment Albert, Steffan; Mubarokah, Mubarokah; Setiawan, Risqi Firdaus
Jurnal Ilmiah Manajemen Agribisnis Vol. 12 No. 2 (2024): Jurnal Ilmiah Manajemen Agribisnis - Juli 2024
Publisher : Program Studi Magister Agribisnis Universitas Pembangunan Nasional "Veteran" Jawa Timur

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33005/jimaemagri.v12i2.19

Abstract

The concept of community-based tourism village development is that all activities carried out must be based on, from, and for the community. The purpose of this study was to describe the process of community empowerment through the management of Jambu Tourism Village and to formulate a strategy for developing a tourism village. The research method used was descriptive analysis and SOAR matrix analysis. The results of the study showed that the process of community empowerment in Jambu Tourism Village had three stages, namely the awareness stage through the socialization process; the capacity building stage consisted of providing guidance and training, the formation of the BUMDes Jaya Makmur organization, and the empowerment stage consisted of community involvement both in the role of the organization and the implementation of activities in Jambu Tourism Village. The main strategy that can be suggested based on the SOAR matrix analysis functions to compile strategic factors that describe how strength can be determined by the SA (Strength-Aspiration) strategy, namely using strength to realize aspirations, meaning that Jambu Tourism Village must strengthen in the field of increasing the quantity and quality of tourist attractions by combining traditional village nuances with contemporary touches, strengthening in services to visitors and maximizing the use of social media.
Processing Cow's Milk into Milk Pudding as an Effort to Improve the Economy Of The Community in Kemiri Village, Puspo Sub-District, Pasuruan District Abdurrahman, Abdurrahman; Ningsih, Indah Rahayu Dwi; Setiawan, Risqi Firdaus
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 9 No. 3 (2025)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29165/ajarcde.v9i3.559

Abstract

Milk pudding-making training is one of the solutions to improve the skills of the Kemiri Village community in processing fresh cow's milk into value-added products, especially milk pudding. The method employed was a two-day interactive training session involving groups of mothers in the village, where participants were taught pudding-making techniques, the selection of high-quality ingredients, and marketing strategies. The results of the training showed an increase in the community's knowledge and skills in processing milk, which has the potential to increase their income. This study concludes that through this training, the community can not only optimally utilise local resources but also create new, sustainable business opportunities and improve the economic welfare of families in Kemiri Village. Contribution to Sustainable Development Goals (SDGs):SDG 1: No Poverty SDG 2: Zero HungerSDG 5: Gender EqualitySDG 8: Decent Work and Economic GrowthSDG 12: Responsible Consumption and ProductionSDG 17: Partnerships for the Goals
Co-Authors Abdurahman . Abdurahman Abdurrahman Albert, Steffan Ayu, Rizky Bagus, Aulia Damayanti, Tiara Dawami, Muhammad Farhan Deapati, Sabina Maipha Dewi, Erika Triana Eko Nurhadi Endang Yektiningsih, Endang Faiziah, Adinda Firmansyah, Mochamad Hilmy Fitriana, Nisa Hafiidhoh Hamidah Hendrarini Hidayat, H. Syarif Imam Hisyam, Al Hisyam Nurussyahban Humanika, Erasmus Hutabarat, Debora Indah , Pawana Nur Kusumawardhani, Linda Octavia Lestari, Danik Dwi Lestari, Dewi Anggun Maharani, Sephia Marzuqi, Muhammad Ariq Marzuqi Mubarokah Mubarokah Muhammad, Denlora Nor Nabila, Annisa Lu'lu'un Ningsih, Indah Rahayu Dwi Noor Rizkiyah Pangesti, Yohana Fransisca Eka Panggayuh, Danang Andrian Fajar Pratiwi, Vanessa Mutia Putri, Apria Yuvitar Devani Putri, Netta Aprillia Andaresta Sandy, Rama Sari Tondang, Ika Serly, Putri Shafira, Helen Febriana SHOLEHUDIN, MUHAMMAD Simanjuntak, Gabriela Marie Curie Sinuhaji, Brenda Soedarto, Teguh Sri Tjondro Winarno, Sri Tjondro Sri Widayanti Syarif Imam Hidayat TAUFIK SETYADI trisusilo, agung Virnanda, Putri Wahyuni, Febriani Tri Wahyuningrum, Widya Wati, Dwi Kusuma Wijaya, Nasywa Aulia Winanda, Nadia Ayu Wong, Gilbert Zahro, Siti Fatimatus  Firdausy, Naura