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All Journal Jurnal Media Gizi Indonesia (MGI) Jurnal Pengembangan Teknologi Informasi dan Ilmu Komputer Jurnal Pengabdian Magister Pendidikan IPA Jurnal At-Taujih : Bimbingan dan Konseling Islam Jurnal Cahaya Mandalika Kawruh : Journal of Language Education, Literature and Local Culture Hamalatul Qur'an : Jurnal Ilmu Ilmu Al-Qur'an Media Informasi Jurnal Kesehatan Tropis Indonesia Jurnal Ilmiah Pengabdian Masyarakat Bidang Kesehatan Dedication: Jurnal Pengabdian Masyarakat Al-Mau'izhoh: Jurnal Pendidikan Agama Islam SAMBARA: Jurnal Pengabdian Kepada Masyarakat Jurnal Wicara Desa Jurnal Kesehatan Qamarul Huda Jurnal Pengabdian Kepada Masyarakat Bidang Kesehatan
Ismiati
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Merespon Argumentasi Ulama Al-Azhar Tentang Riba, Bunga Bank dan Kredit Ismiati; Fansuri, Fuad
Hamalatul Qur'an : Jurnal Ilmu Ilmu Alqur'an Vol. 3 No. 2 (2022): December 2022
Publisher : Pondok Pesantren Hamalatul Qur'an Jogoroto Jombang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37985/hq.v3i2.123

Abstract

Community life in the economic field is growing, so that new forms of economic transactions are also growing, this is inseparable from the review of Islamic law. Therefore, the discussion of usury issues will always be actual, because it is directly related to people's lives. Banks that run interest-based operations are often associated with usury issues. However, when bank interest is associated with usury, this raises controversy and raises the question of whether bank interest is the same as usury. There are two groups that address this, first the neo revivalism group which states that bank interest is usury. Second, the modernist group that says bank interest is different from usury. In this problem still contains a question, what is actually meant by the Qur'an with usury that is forbidden. To get information about this problem, the author tries to discuss it in a scientific work with the title reviewing the statement of the views of al-Azhar scholars about usury, bank interest and credit.
Resiliensi Sosial Masyarakat Kampung Mendale Dalam Menghadapi Bencana Banjir Bandang Di Aceh Tengah Makrifatin Zahra; Ismiati; Zamratul Aini
At-Taujih : Bimbingan dan Konseling Islam Vol. 9 No. 2 (2026): Jurnal At-Taujih
Publisher : Prodi Bimbingan dan Konseling Islam Fakultas Dawah dan Komunikasi UIN Ar-Raniry

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22373/eegq7w95

Abstract

  Abstract:  The flash floods that struck Mendale Village, Central Aceh Regency, in 2025 caused extensive damage to residential areas and agricultural land while also disrupting the social, economic, and psychological well-being of the community. Although numerous studies have examined community resilience in disaster settings, research specifically focusing on the social resilience of flash flood-affected communities in Mendale Village remains limited. Considering that the village was among the areas most severely affected by the 2025 flash flood, it provides an important context for understanding post-disaster community recovery. This study aims to analyze the impacts of the flash flood, examine the community’s social resilience, and identify the factors that support and hinder the development of social resilience in Mendale Village. This study employed a qualitative approach using a case study design. Ten informants, consisting of disaster-affected residents, village officials, and community leaders, were purposively selected based on their experiences and involvement during the disaster. Data were collected through interviews, observations, and documentation and analyzed using the Miles and Huberman interactive model. The findings reveal that the flash flood generated multidimensional physical, social, economic, and psychological impacts. Based on Norris et al.'s framework, community social resilience was developed through four capacities: social capital, community competence, information and communication, and economic development, with social capital emerging as the most dominant capacity. Social resilience was strengthened by social support and spiritual values, whereas economic limitations and geographical conditions hindered the post-disaster recovery process. Keywords: Social recilience, Flash flood, Social capital.  
EDUKASI DAN PELATIHAN PEMBUATAN FOOD BAR BERBASIS LABU KUNING DAN BERAS MERAH SEBAGAI SNACK SEHAT DALAM UPAYA PENCEGAHAN HIPERTENSI Rouzatun Nisa; Fitriyanti; Finaul Asyura; Silmi Kaffah; Kesumawati; Ismiati; Syarifah Asyura
JURNAL PENGABDIAN KEPADA MASYARAKAT BIDANG KESEHATAN Vol. 8 No. 1 (2026): APRIL 2026
Publisher : Universitas Ubudiyah Indonesia

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Abstract

Hipertensi merupakan salah satu penyakit tidak menular yang prevalensinya terus meningkat di Indonesia dan menjadi salah satu faktor risiko utama penyakit kardiovaskular. Berdasarkan Survei Kesehatan Indonesia (SKI) 2023, prevalensi hipertensi pada penduduk usia ≥18 tahun berdasarkan hasil pengukuran tekanan darah mencapai 30,8%. Salah satu upaya pencegahan non-farmakologis adalah melalui modifikasi pola makan dengan memanfaatkan pangan lokal tinggi kalium, serat, dan antioksidan seperti labu kuning dan beras merah. Kegiatan pengabdian masyarakat ini bertujuan meningkatkan pengetahuan dan keterampilan masyarakat dalam pembuatan food bar berbasis labu kuning dan beras merah sebagai snack sehat dalam upaya pencegahan hipertensi. Metode yang digunakan adalah pendekatan edukatif-partisipatif dengan desain one group pretest-posttest, meliputi tahap persiapan, edukasi kesehatan, pelatihan pembuatan food bar, dan evaluasi. Kegiatan diikuti oleh 30 peserta ibu-ibu kader kesehatan. Evaluasi dilakukan melalui pretest dan posttest menggunakan kuesioner pengetahuan. Hasil menunjukkan peningkatan signifikan nilai rata-rata pengetahuan dari 55,4 menjadi 86,7 dengan p-value 0,000. Peserta juga mampu mempraktikkan pembuatan food bar secara mandiri dengan tingkat penerimaan yang baik pada uji organoleptik. Program pemberdayaan ini terbukti efektif meningkatkan pengetahuan dan keterampilan masyarakat sehingga diharapkan dapat mendorong perubahan pola konsumsi ke arah snack yang lebih sehat sebagai upaya pencegahan hipertensi secara berkelanjutan. Kata Kunci: Pemberdayaan Masyarakat, Food Bar, Labu Kuning, Beras Merah, Hipertensi
Co-Authors ABDUL HAMID Ade Febryanti Alfina, Tiara Yulie Aminuyati Anas Ahmadi Ayu Lestari, Mustika Darni Dino Sumaryono Eka Wiwik Mashuri Handayani Faradinah Finaul Asyura Fitriyanti Fuad Fansuri Jalaluddin Joni Ribowo Juliana Jun Suhardi Jurnal Wicara Kesumawati Khairani, Fuji Leni Via Andini Lidiawati M. Adji Yudha Makrifatin Zahra Marleni, Wisuda Andeka MIFTAHUL JANNAH Muchsin Idrus Munawiah Abdullah Muslim, Marlina Ismi Nadila Aprianingsih Nurul Azkia Salsabila Nurul Hidayati Patroni, Rini Pratiwi, Dita Retno Putri Huzaifah Raharjo, Resdianto Permata Rahmawati Rosdayanti Rouzatun Nisa Rudy Candra Ruslan S Sumarlin Saeniah Sahratullah Seprianingsih, Dewi Silmi Kaffah Siti Maryam Sri Rohmuliaty Suhayni Syarifah Asyura Vera Yulandasari Wahyuni, Ervin Dini Wahyuni, Haryani Endah Winanti, Kurnia Yeni Utamin Yuliana Indriani Zamratul Aini Zulniati