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All Journal Peronema Forestry Science Journal Journal of Tropical Soils Wahana Forestra: Jurnal Kehutanan SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan Forest and Society EQIEN - JURNAL EKONOMI DAN BISNIS Minda Baharu PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Journal of Sylva Indonesiana Community Development Journal: Jurnal Pengabdian Masyarakat Jurnal Pengabdian UNDIKMA Abdi-Dharma Jurnal Pengabdian Inovasi dan Teknologi Kepada Masyarakat Prosiding Seminar Hasil Penelitian dan Pengabdian Kepada Masyarakat
Ridwanti Batubara
Universitas Sumatera Utara
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Materials Science & Nanotechnology Mathematics Mechanical Engineering Medicine & Pharmacology Nursing Public Health Social Sciences Other

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Pelatihan Pembuatan Produk Dari Bawang Merah Dengan Kelompok Ibu-Ibu Ceria di Desa Simangulampe Batubara, Ridwanti; Affandi, Oding; Endah Nurhidayah, Rika; Fauzia Dewinta, Astrid; Ulfa, Mariah
JDISTIRA - Jurnal Pengabdian Inovasi dan Teknologi Kepada Masyarakat Vol. 4 No. 2 (2024)
Publisher : Yayasan Rahmatan Fidunya Wal Akhirah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58794/jdt.v4i2.1048

Abstract

One of the local potentials of Simangulampe village, Bakara sub-district, is shallots. The purpose of the PPM (Community Service) activity carried out is to train the community, in this case the Ceria mothers group of Simangulampe Village in making products from processed shallots. The method of this training activity is direct practice followed by material explanation, discussion in the form of questions and answers. Training participants were given the opportunity to respond and comment on the stages of training activities, procedures and training results. The products of the training are fried shallots, flavored fried shallots, and onion oil. At each stage, the process of making the product will determine the final result and the habit of practicing making products frequently will provide better quality results. It is expected that after the training, the Ceria mothers group in Simangulampe Village will continue the shallot production activities and market the shallot products
Mapping of Land Suitability for Rambutan (Nephelium lappaceum) in Community Agroforestry Land at Gunung Ambat Village and Simpang Kuta Buluh Village Rahmawaty, Rahmawaty; Batubara, Ridwanti; Rauf, Abdul; Frastika, Sintike
JOURNAL OF TROPICAL SOILS Vol. 25 No. 2: May 2020
Publisher : UNIVERSITY OF LAMPUNG

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.5400/jts.2020.v25i2.107-117

Abstract

Rambutan (Nephelium lappaceum) is Sapindaceae family, commonly found in agroforestry land, owned by the community in Langkat District, North Sumatra Province as One of Multy Purpose Tree Species. This study aimed to asses and map the distribution land suitability for N. lappaceum. This research was conducted in Gunung Ambat Village and Simpang Kuta Buluh Village, Sei Bingai Sub District, Langkat Regency using survey method. The soil samples data was collected in the field based on the land unit. Land suitability assessment was evaluated using matching method. To map the distribution of land suitability, the Geographic Information System (GIS) was used. Global Positioning System (GPS) also was used in this study to record the coordinate points of each soil sample from the field. The results indicate that the actual land suitability classes for N. lappaceum were dominated by moderately suitable (S2) (97.56%) in Gunung Ambat Village and moderately suitable (S2) (52.92%) in Simpang Kuta Buluh Village. The water availability (wa) and root zone medium (rc) were the dominant limiting factor in this area.
PENDAMPINGAN PENGELOLAAN EKOWISATA BERBASIS AREN DI DESA RUMAH SUMBUL, KECAMATAN SIBOLANGIT, KABUPATEN DELI SERDANG Batubara, Ridwanti; Affandi, Oding; Manurung, Harisyah; Hakim, Luthfi; Hannum, Saleha; Rohani, Ade Sri; Tarmidi, Tarmidi; Nasution, Zaid Perdana; Fadhilla, Suri; Harpah, Novrida; Situmorang, Syafizal Helmi; Lubis, Muhammad Safi
MINDA BAHARU Vol 9, No 1 (2025): Minda Baharu
Publisher : Universitas Riau Kepulauan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33373/jmb.v9i1.7188

Abstract

Kegiatan pengabdian kepada masyarakat ini bertujuan untuk mendampingi masyarakat Desa Rumah Sumbul, Kecamatan Sibolangit, Kabupaten Deli Serdang dalam mengembangkan ekowisata berbasis aren. Pendampingan dilakukan melalui pendekatan Participatory Rural Appraisal (PRA) dengan melibatkan masyarakat sejak tahap identifikasi potensi dan masalah hingga implementasi kegiatan. Program yang dilaksanakan meliputi pemetaan potensi ekowisata, koordinasi dan sosialisasi dengan para pihak, pelatihan pemandu wisata dan pengolahan produk aren, pengembangan infrastruktur wisata, serta uji coba paket wisata edukatif. Hasil kegiatan menunjukkan bahwa Desa Rumah Sumbul memiliki potensi besar dalam pengembangan ekowisata berbasis aren yang mengintegrasikan aspek ekologi, ekonomi, sosial, dan edukasi. Meski terdapat kendala berupa keterbatasan infrastruktur, kapasitas SDM, dan keterlibatan generasi muda, kegiatan pendampingan mampu meningkatkan keterampilan masyarakat, memperkuat kelembagaan lokal (Pokdarwis), serta menghasilkan diversifikasi produk wisata dan olahan aren. Hal ini membuktikan bahwa ekowisata berbasis komunitas dapat menjadi strategi pembangunan berkelanjutan sekaligus meningkatkan kesejahteraan masyarakat
Pelatihan Packaging Teh Herbal dari Bahan Alam Desa Namo Sialang Kabupaten Langkat Sumatera Utara Julianti, Elisa; Irni, Julaili; Zuliyanti, Ameilia; Batubara, Ridwanti; Pinem, Laura Juita; Pratomo, Bayu
Jurnal Pengabdian UNDIKMA Vol. 5 No. 1 (2024): February
Publisher : LPPM Universitas Pendidikan Mandalika (UNDIKMA)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33394/jpu.v5i1.9937

Abstract

This community service program aims to increase the knowledge and skills of Women in Namo Sialang Village, packaging herbal tea products produced by processing natural ingredients like rose, tawar and sembur (made from special spices and herbs from the community). The method for implementing this service used participatory training with activities including socialization and assistance with product packaging. The number of participants involved was 20, consisting of a Women Group named "NandeTa". The evaluation instrument used in this activity was a questionnaire, which was analyzed descriptively. The results of the service showed that there had been an increase in the knowledge and skills of "NandeTa" in packaging the herbal tea that had been produced. Apart from that, "NandeTa" also became aware that packaging was one attraction that stimulates consumer buying interest, especially in tourist areas.
Pengaruh Green Place Dan Green Promotion Terhadap Keputusan Pembelian Produk Wikstea Pada Mahasiswa Fakultas Kehutanan Universitas Sumatera Utara: Pengaruh Green Place Dan Green Promotion Terhadap Keputusan Pembelian Produk Wikstea Pada Mahasiswa Fakultas Kehutanan Universitas Sumatera Utara Pandiangan, Paulus; Hasman, Haryaji Catur Putera; Batubara, Ridwanti; Siregar, Dahrul
Eqien - Jurnal Ekonomi dan Bisnis Vol 13 No 01 (2024): Eqien Journal Of Economics and Business
Publisher : Fakultas Ekonomi dan Bisnis Universitas Islam DR KH EZ Mutaqien

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34308/eqien.v13i01.1677

Abstract

This research aims: (1) To determine the influence of green places on purchasing decisions for Wikstea products among students at the Faculty of Forestry, University of North Sumatra. (2) To determine the effect of green promotion on purchasing decisions for Wikstea products among students at the Faculty of Forestry, University of North Sumatra. This research method This type of research is quantitative research and is associative in nature. The results of this research; (1) From the green place statement, in the future the procurement of Wikstea stands/outlets can be further increased to reach new consumers. (2) green promotion statement, it is hoped that the Wikstea company can make advertisements or promotions about the importance of using products that are friendly to living creatures and the environment. Keywords: Influence, Green Place, Green Promotion.
Motivasi Dan Pemberdayaan Masyarakat Dalam Pengembangan Usaha Aren Di Desa Rumah Sumbul, Kecamatan Sibolangit, Kabupaten Deli Serdang Batubara, Ridwanti; Affandi, Oding; Ismayadi, Ismayadi; Purba, Ridhoi Meilona; Syahputra, Orang Kaya Hasnanda; Suryati, Irsa’; Irmawati, Irmawati; Utami, Rahmi; Sari, Yasmine Anggia; Warjio, Warjio; Anggraini, Novita
Sehati Abdimas Vol 7 No 1 (2024): Prosiding Sehati Abdimas 2024
Publisher : PPPM POLTESA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47767/sehati_abdimas.v7i1.916

Abstract

Community empowerment is very important in developing businesses to increase their income. In empowering the community, it needs to be motivated by conducting motivational training. The purpose of the Community Service activities carried out is to motivate the community, especially in increasing palm sap water processing business activities and increasing knowledge and business skills independently by utilizing natural resources in the village. The method of this activity is education and motivation in the form of material delivery and training in assisting the community to develop business. The results of the activity based on questionnaires, the participants were motivated and would participate in the development of the palm business according to their capacity, especially in processing palm sugar sap water into palm sugar processing business. It is expected that the implementation of this activity can improve the creative economy of the community.
EDUKASI PENGEMBANGAN TANAMAN BUAH DALAM POT DI KELURAHAN GEDUNG JOHOR, MEDAN Affandi, Oding; Batubara, Ridwanti; Slamet, Bejo
Community Development Journal : Jurnal Pengabdian Masyarakat Vol. 6 No. 1 (2025): Volume 6 No. 1 Tahun 2025
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/cdj.v6i1.41334

Abstract

Tanaman buah dalam pot (tabulampot) merupakan teknik budidaya tanaman buah dalam pot yang dapat dilakukan di lahan yang terbatas seperti lingkungan rumah. Pesatnya pembangunan fisik di sekitar Lingkungan IV Kelurahan Gedung Johor berdampak pada banyaknya penebangan pohon, berkuranya ruang terbuka hijau, panasnya suhu, berkurangnya keasrian lingkungan, dan timbulnya penyakit sosial masyarakat. Pelatihan ini bertujuan untuk meningkatkan pemahaman serta minat dalam pengembangan tabulampot dan memberikan secara gratis tabulampot guna mendukung terciptanya lingkungan yang hijau. Setelah dilakukan penyuluhan dan pelatihan, pengetahuan tabulampot dan minat budidaya tabulampot pada masyarakat semakin meningkat. Peserta pelatihan diberikan bibit, pot, dan kompos secara gratis untuk ditanam di sekitar rumah mereka sebagai bentuk aplikasi dari kegiatan pelatihan, sehingga mendukung terciptanya lingkungan yang hijau. Bibit yang diberikan untuk ditanam dalam pot adalah mangga, alpukat, dan klengkeng sebanyak 60 batang dengan kualitas pohon yang baik yaitu sehat, usia rata-rata lebih dari enam bulan, sudah berbunga, bahkan beberapa pohon sudah berbuah.
Co-Authors Abdul Rauf Afifuddin Dalimunte Ameilia Zuliyanti Siregar Anita Zaitunah Arida Susilowati Iswanto Bejo Slamet br Ginting, Laura Julita Dahrul Siregar Delvian Delvian Elisa Julianti Elisa Julianti Endah Nurhidayah, Rika Evalina Herawati Fadhilla, Suri Fauzia Dewinta, Astrid Frastika, Sintike Harisyah Manurung Harpah, Novrida Hasman, Haryaji Catur Putera Herianto, Herianto Irmawati Irmawati Irni, Julaili Ismayadi, Ismayadi Julianti, Elisa Latifah Hanum Lubis, Muhammad Safi Luthfi Hakim M. Basyuni Masitta Tanjung Nadya Putri Nasution, Zaid Perdana Nelly Anna Netti Herlina Novia Dwitanti Novita Anggraini Oding affandi Oding Affandi Pandiangan, Paulus Pinem, Laura Juita Pratomo, Bayu Purba, Marsen Rahmawaty, Rahmawaty Rahmi Utami Ridhoi Meilona Purba Rohani, Ade Sri Saleha Hannum Saleha Hannum Sari, Yasmine Anggia Simatupang, Jhonny Situmorang, Syafizal Helmi Surjanto Surjanto Suryati, Irsa’ Syahputra, Orang Kaya Hasnanda Tarmidi Tarmidi Ulfa, Mariah Warjio Warjio, Warjio Wulan Syahputri Zuliyanti, Ameilia