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Rani Sugiarni
Pendidikan Matematika Universitas Suryakancana
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Journal : Journal of Applied Food Technology

 1 
Optimization Formula: Additions of Flour from Nutmeg Dregs (Myristica fragrans) and Elephant Ginger (Zingiber officinale) on Cookie Making Using RSM (Response Surface Method) Riza Trihaditia; Rani Sugiarni; Melissa Syamsiah; Melati Kusuma Badriah
Journal of Applied Food Technology Vol 7, No 2 (2020)
Publisher : Dept. Food Technology, Faculty of Animal and Agricultural Sciences, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17728/jaft.9274

Abstract

Nutmeg and elephant ginger possess high economic value, such as for the production of essential oil which is good for the body health. However, the application of both spices in Indonesian community is still limited, for instance, in the making of wedang, a traditional herbal beverage. The objective of this research was to valorize nutmeg and elephant ginger dregs (waste) from wedang production in a form of cookies which is obtained from the blend of nutmeg pulp flour and elephant ginger dregs flour. The study employed five cookies formula using RSM (Response Surface Method). Formula F1 = 100% Nutmeg Dregs Flour, F2 = 75% Nutmeg Dregs Flour + 25% Elephant Ginger Dregs Flour, F3 = 50% Nutmeg Dregs Flour + 50% Elephant Ginger Dregs Flour, F4 = 25% Nutmeg Dregs Flour + 75% Elephant Ginger Dregs Flour, F5 = 100% Elephant Ginger Dregs Flour. The optimum response to the organoleptic tests (taste, aroma, texture and color) were determined from 29 untrained panelists and 1 expert panelist. The results showed that cookies with the addition of nutmeg dregs flour and elephant ginger dregs flour (F5) were the most popular formula for the panelists. However, in terms of utilization of wedang byproducts, (F3) have the highest value.
Co-Authors Abdullah , Khairul Hafezad Abdullah, Khairul Hafezad Adetia, Elsa Agustin, Putri Aulia Ahmad Lutfi Fauzi Ahmad Lutfi Fauzi Alghifari, Egi Andi Sutandi Apriliani, Sundari Ariyanti, Lutfia Astri Siti Sadiah Aulia, Pitri Aulia, Riesky Ayang Setiawan Ayuni Rizka Ifanda Ayuni Rizka Ifanda Ayuni Rizki Ifanda Azmy, Dara Septia Berliana, Risna Bonyah, Ebenezer Candini Fatmawati Carel, Gustaf D. Nurfajrin Ningsih Dadan Dasari Dadang Juandi Dandi Apriandi Dara Septia Azmy Darhim Darhim Darwati, Jenudin Didi Suryadi Didi Suryadi Dina Indriyani Dita Mulya Dwi Jatmika, Rahmat Taufiq Edi Setiawan Edi Supriyadi Edi Supriyadi Egi Alghifari Egi Sugiarni Elsa Adetia Elsa Komala Elsa Komala, Elsa Ena, Candra Erma Monariska Erwan Setiawan Erwan Setiawan, Erwan Fauzi, Ahmad Lutfi Fezrilya Gunawan Gaitsa Zahira Shofa Gazali, Novri Gilang Azwardi Gönül Tekkurşun Demir Gustiana, Mahmud Hasanuddin Jumareng Hutkemri Zulnaidi Inayah, Sarah Iqbal Rizki Maulana Iqlima Ridzikia Hidayat, Raishya Iskandar, Rossa Jarnawi Afgani Dahlan Juandi , Dadang Jusniani, Nia Kusumah, Neneng Pitaloka Lia Saniah Liza Octaviani Din Mahmudi Mahmudin . Mahmudin Mahmudin, Mahmudin Martin Hofmeister Mela Aryani Melati Kusuma Badriah Melissa Syamsiah Mia Amalia Mochamad Ridwan Muhamad Soeleman Muhammad, Guntur Maulana Nadiya Hamidah Najmah Hisan Kamila Neng Juwita Albeta Nia Kurniawati Nisa Purwita K.G Nita Nurul Muharromah Olivero-Acuña, Ronaldo Rafael Pahmi, Samsul Panuluh, Satrio Damar Prabawanto , Sufyani R, Muthia Latifa R, Raisya Iqlima Rahmi, Dini Fauziyanti Ramadhia H, Dinda Ramdhan Fazrianto Suwarman Ratu Sarah Fauziah Ratu Srah Fauziah Riza Trihaditia Rizal Ridwansah Rodríguez-Nieto, Camilo Andrés Rosjanuardi, Rizki Royya Fawazi Durri Sadiyyah, Rida Santi Rosdiani Sendi Ramdhani Septian, Ari Siti Julaeha Soeleman Soeleman Sufyani Prabawanto Sufyani Prabawanto, Sufyani Suryadini, Novi Sutandi, Andi Tatang Herman Tatang Herman, Tatang Trini Handayani Turmudi Vina Nurviyani Vindi Janika Sandi Vini Putri Widya Sari Yastrib, Harum