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Journal : Window of Community Dedication Journal

Edukasi Masyarakat Dalam Meningkatkan Pengetahuan Tentang Penyakit Hepatitis Akut Misterius Di Kelurahan Tanjung Merdeka Kota Makassar Sididi, Mansur; Andi Nurlinda; Een Kurnaesih
Window of Community Dedication Journal Vol. 3 No. 2 (Desember, 2022)
Publisher : Pusat Kajian dan Pengelola Jurnal FKM UMI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/wocd.v3i2.553

Abstract

In developed countries outbreaks often run very slowly, outbreaks with a "common source" pattern can spread quickly. Outbreaks due to the "Common source" pattern of transmission are related to food contaminated by food handlers and contaminated food products. The purpose of this activity is to increase public knowledge regarding acute hepatitis and how to prevent it. The method used in this activity is in the form of lectures, discussions and demonstrations. With a sample of 20 residents. The results obtained after the counseling that has been carried out is that the level of knowledge of residents increases about acute hepatitis and how to prevent it. Suggestions to residents are expected to disseminate information that has been obtained to other communities.
Edukasi Jajanan Sehat Pada Murid SD Melalui Media Buku Cerita Bergambar Pada murid Sekolah Dasar Yuliati, Yuliati; Baharuddin, Alfina; Nurlinda, Andi
Window of Community Dedication Journal Vol.5 No.1 (Juni,2024)
Publisher : Pusat Kajian dan Pengelola Jurnal FKM UMI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/wocd.v5i1.2073

Abstract

The presence of hawkers is an important factor because it is related to food intake for students. Activities at school have taken up a considerable amount of time in daily activities, including eating activities. In general, school children, in addition to consuming food at home, also have the habit of buying snacks at school. The presence of snack sellers is an important factor because it is related to food intake for students. Activities at school have taken up a large amount of time in daily activities, including eating activities. In general, school children, in addition to consuming food at home, also have the habit of buying snacks at school. In general, the sellers of snacks with ingredients that are harmful to health argue because they do not know the existence of illegal BTP in the raw materials of the snacks they sell. The partner problems are: Many unhealthy snacks are sold at school and the habit of students snacking at school without bringing their own lunch from home. There is no media from the school to transfer knowledge about healthy snacks. The school is not able to prohibit snacks sellers around the school considering that most snacks sellers are local residents around the school. Schools do not have the capacity to educate students and do not have the capacity to train school canteen managers to provide healthy snacks. Canteen managers have not implemented personal hygiene and food safety measures.
Sosialisasi Tentang Jajanan Berbahaya Rhodamin B Dan Methanil Yellow Pada Siswa Sekolah Dasar Nurlinda, Andi; Muhsanah Fadil, Farihah; Ramli, Rahmawati
Window of Community Dedication Journal Vol.5 No.1 (Juni,2024)
Publisher : Pusat Kajian dan Pengelola Jurnal FKM UMI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/wocd.v5i1.2202

Abstract

The presence of snack sellers is an important factor because it is related to food intake for students. Activities at school have taken up a large amount of time in daily activities, including eating activities. In general, school children, in addition to consuming food at home, also have the habit of buying snacks at school. In general, the sellers of snacks with ingredients that are harmful to health argue because they do not know the existence of illegal BTP in the raw materials of the snacks they sell. The partner problems are: Many unhealthy snacks are sold at school and the habit of students snacking at school without bringing their own lunch from home. There is no media from the school to transfer knowledge about healthy snacks. The school is not able to prohibit snacks sellers around the school considering that most snacks sellers are local residents around the school. Schools do not have the capacity to educate students and do not have the capacity to train school canteen managers to provide healthy snacks. Canteen managers have not implemented personal hygiene and food safety measures.
Co-Authors A. Tensiani A.AS A.A. Ketut Agung Cahyawan W A.AS, A.Tensiani Abd. Rasyid Syamsuri Abdullah, Yaumil Ardha Ahri, Reza Aril Alfatah, Ratih Alfina Baharuddin Alwi, Muhammad Khidri Amir, Haeril Amri, Ismawarni Ananda, Alivia Andi Amin Nur Andi Asrina Andi Asrina Andi Asrina Andi Chaerul Andi Surahman Batara Andi Tenri Agung Andi Tenri Pada Anzar, Reski Ayu Arfiani Arlin Adam Arlin Adam, Arlin Arman Arman Arman Arman Arman Arni Rizqiani Rusydi astiani Astiani Sri Ayulestari Chaeruddin Hasan Desy Trismayanti Een Kurnaesih eryvia, nelfi Fardeana Tri Chandra Armon Fatmah Afrianty Gobel Gaffar, Nur Afifah Gibran Muhti TapiTapi Haeruddin Haeruddin Haeruddin Hamzah, Wardiah Hartamin Hasnaini Rahmah Hernianti Hernianti Hernianti Hidayah, Muftihatul Hidayat Husaidah, Siti Idhar Darlis Idris, Fairus Prihatin Ihsan, Nur Fitri Ikhram Hardi S Ikhtiar, Muh. Indah Puspita Sari Iradhah Azzahrah Irfan, Ahmad Azmul Asmar Irwan, Andi Ayesha Ananda Jumini Jumini Jumini Jumini Kasim, Nurbaeti Khairiyah, Winni Lailatul Mala, Tria Fatmala Malawat, Ratna Mansur Sididi Masdalis Merlyani Basir Mia Riani Muh. Khidri Alwi Muh. Khidri Alwi Muh. Multazam Muhammad Ikhtiar Muhammad Khidri Muhammad Khidri Alwi Muhammad Kidri Alwi Muhammad Multazam Muhsanah Fadil, Farihah Mukmin, Ainul Muthemainnah Mursyidah Halim Baha Muthi’ah Sahra Fadillah Patangke Mutmainna, Andi Nurul N Nukman Nelfi Eryvia Risana Nisa Musfirah Nisrina Nahdah S Nisrina Nahdah S. Novi Awalyah Ruslan Novitasari, Kesna Nathasya Novitasari, Kesna Nathasya Nunung Aryanti Arsyad Nunung Nur Musdahliani M Nur Amaliyah Riyadh Nur Annisa Nur Azizah Nur Fadhillah Nur Sri Widyastuti Nur Ulmy Mahmud Nurgahayu Nurgahayu, Nurgahayu Nurhaedar Djafar Nurhaedar Jafar Nurhaedar Jafar Nurnaningsih Yunus Nursafitri, Nadia Nursyamsi Nursyamsi Nurul Annisa Nurul Azizah Rafiuddin Nurul, Nadila Nurwahyu Saputri H.S Nurwahyuni Nurwahyuni Pratiwi, Desi Arisma R, Rahmaniyah Rahim, Ramlawati Rahman Rahmatia Rahmatia Ramadani, Fitrah Ramadani, Fitrah Ramli, Rahmawati Rasyidin Abdullah Rasyidin Abdullah Relawati Relawati Reza Aril Ahri Reza Aril Ahri Rezky Aulia Yusuf Rino Rino Riska, Riska Nur Afifah Rizki Amalia Arula Rizqi Alvian Fabanyo Rosmiati Ruslan, Novi Awalyah S Sulfiani S. , Ikhram Hardi Samsualam, Samsualam Santi, Arniati Septiyanti Sitaba, Tika Fausa Nur Sitti Patimah Sri Rahayu Lestari Sudirman Suharni A. Fachrin Suharni A. Fachrin Suharni A. Fachrin Suhikma Sofyan Sumiaty Sumiaty Sumiaty Sumiaty Suriani Suriani Syahrani, Vadiah Syamsiar, Syamsiar Syarif, Nisrina Tapitapi, Gibran Muhti Tenri Abeng Tika Fausa Nur Sitaba Trismayanti, Desy Ulfa Nasari Wahyuni Widowaty William Tasidjawa William Tasidjawa Yaumil Ardha Abdullah Yuli Rahayu YULIATI Yuliati - Yuliati Yuliati Yuliaty Yusriani Yusriani Yusriani, Yusriani Zulkifli