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Respon Pertumbuhan Dan Produksi Berbagai Varietas Tanaman Pakcoy (Brassica rapa L.) Terhadap Pemberian Konsentrasi Zat Pengatur Tumbuh Alami (Air Kelapa) Pada Sistem Rakit Apung M. Tegar Wiratama; Bejo Suroso; Oktarina Oktarina; Insan Wijaya
AGRITROP Vol 21, No 1 (2023): Agritrop: Jurnal Ilmu-Ilmu Pertanian
Publisher : Universitas Muhammadiyah Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32528/agritrop.v21i1.12640

Abstract

Penelitian ini bertujuan Untuk mengetahui respon pertumbuhan dan produksi berbagai varietas tanaman pakcoy (Brassica rapa L.)terhadap pemberian konsentrasi zat pengatur tumbuh alami (air kelapa) pada sistem rakit apung. Penelitian ini dilaksanakan bulan, April 2021 - Juni 2022 di Kebun Percobaan Fakultas Pertanian Universitas Muhammadiyah Jember. Penelitian ini menggunakan Rancangan Acak Lengkap (RAL) Split Plot (petak terbagi) dari dua factor (3x3). Dua faktor tersebut yaitu konsentrasi zpt alami (air kelapa) (Z) sebagai petak utama, dalam 3 taraf, yaitu : Z1 = 75 ml/L, Z2 = 150 ml/L, Z3 = 225 ml/L dan varietas pakcoy (V) sebagai anak petak, dalam 3 taraf, yaitu : V1 = Green pakcoy, V2 = White pakcoy, V3 = Brisk Green pakcoy. Hasil penelitian menunjukkan perlakuan konsentrasi zpt alami (air kelapa) berpengaruh terhadap pertumbuhan dan produksi tanaman pakcoy, perlakuan terbaik adalah konsentrasi 75 ml/L. Perlakuan varietas pakcoy berpengaruh terhadap pertumbuhan dan produksi tanaman pakcoy, perlakuan terbaik adalah varietas White pakcoy. Interaksi antara konsentrasi zpt alami (air kelapa) dengan varietas berpengaruh terhadap pertumbuhan dan produksi tanaman pakcoy, interaksi perlakuan terbaik adalah konsentrasi 75 ml/L dalam varietas White pakcoy
Optimization Of Population And Concentration Of Liquid Organik Fertilizer On Growth And Production Of Sweet Corn (Zea mays saccharata Strut) Wiwit Widiarti; Iskandar Umarie; Insan Wijaya; Yohan Dita Nugroho
International Applied Science Vol. 1 No. 2 (2022)
Publisher : Universitas Muhammadiyah Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32528/ias.v1i2.165

Abstract

: Sweet corn (Zea mays saccharata Strut) is a weel-known horticultural commodity and has been cultivated in various processed forms. Marked demand for sweet corn continues to increased, so market needs continue to grow and need to be maximized. This study aims to determine population optimization and concentration of liquid Organic fertilizer on the growth and production of sweet corn (Zea mays saccharata Strut). This study used a Factorial Randomized Block Design with 3 replications and consited of 2 factors. The first factor is population difference, P1:population 62,000 plant per hectare, P2: population 83,333 plant per hectare, P3:125,000 plant per hectare, while the second factor is concentration of liquid organic fertilizer, N1:without POC, N2:POC 45 ml/L, N3:POC 90 ml/L, N4:POC 135 ml/L. Differences in population significanly affected the parameters of plant height 42 DAP, stemp diameter 42 DAP, lenght of cob, diameter of cob, weight of cob. The best treatment of was obtained in the P1 treatment, which was 62,000 plant per hectare. NASA POC concentration significantly affected all parameters. The best treatment was obtained in the N4 treatment with a concentration ot 135 ml/L. The interaction between population differences and NASA POC concentration had a significant effect on the parameters of plant height at 42 DAP.
Upaya Perajin Pande Besi Dalam Penyediaan Stok Produksi dalam Memenuhi Permintaan Pasar Regional Syamsul Hadi; Insan Wijaya; Risa Martha Muliasari; Muhammad Hazmi; Taufiq Timur Warisaji
Journal of Community Development Vol. 4 No. 1 (2023): August
Publisher : Indonesian Journal Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The main equipment facilities owned by blacksmith craftsmen are generally still relatively behind compared to the progress of modern blacksmith equipment. Likewise, business managerial skills also do not use modern management which is required to manage the business effectively even though the business scale is classified as micro. The purpose of this activity is to transfer knowledge and skills in the field of appropriate technology, business management and marketing to help create economic growth and prosperity for artisans. Methods of implementing activities in the form of social engineering and technological engineering through outreach, and training using the Adult Education System. The approach taken to the engineering process is in the form of a participatory approach, empowerment and entrepreneurship building in an effort to strengthen the capacity of the target human resources by involving stakeholders with a mentoring model. The result of the implementation of the Science and Technology Program for the Community is the capacity of human resources to manage the business being developed, including the application of new technology that can run well. The economic impact is getting better because it can save costs by 39.63% and the profit rate increases by 19.37% and the work environment is more conducive