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Journal : Academia Open

Quality Control Analysis of UD. Tiga Putra Crackers Product Using the Six Sigma Method and Failure Mode and Effect Analysisi (FMEA) Agustin, Eka Ayuning; Wahyuni, Hana Catur
Academia Open Vol 8 No 1 (2023): June
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21070/acopen.8.2023.7719

Abstract

UD. Tiga Putra is an industry engaged in cracker processing. There are product defects in the UD cracker production process. Tiga Putra so that it has an impact on the order rate from 50% to 30%. The purpose of the study is to determine the level of product defects with the highest risk level of failure that occurs and an improvement is made. The method used is the six sigma method and FMEA. The results of this study indicate an average DPMO value of 10848.08, a sigma value of 3.80 with the highest defect value of 41.1% in the type of crumbling defect. To get the best quality results, improvements can be made by performing maintenance and supervision on every aspect or factor that allows failure. Improvements can minimize defects and can increase company productivity so that it can be said that the company has achieved the desired target. Highlights : Utilizing Six Sigma Method and FMEA: Implementing these methodologies ensures a systematic approach to identifying and addressing product defects. Focus on High-Risk Areas: Prioritize improvement efforts based on the identified highest-risk failure types, such as crumbling defects, to maximize quality enhancement. Continuous Improvement Culture: By integrating maintenance and supervision across all factors contributing to failures, the company fosters a culture of ongoing improvement, ultimately enhancing productivity and achieving set targets. Keywords: Six Sigma, FMEA, Product Defects, Improvement, Quality Results
Risk Identification Of Roll Forming Machine Area With The (HIRARC) Approach at PT. Bumi Lestrai Karya Perkasa Harianto, Febrianta Dwi; Wahyuni, Hana Catur
Academia Open Vol 8 No 2 (2023): December
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21070/acopen.8.2023.7744

Abstract

PT. Bumi Lestari Karya Perkasa experiences 25 workplace accidents in a year. The purpose of this study is to estimate the amount of potential work accident risks in the field of roll forming machines and to control risks with appropriate Personal Protective Equipment (PPE) to reduce occupational risks. The Hazard Identification Risk Assessment and Risk Control (HIRARC) method was used in this study. This research is a qualitative research. Field observations, literature study of company documents, and in-depth interviews with the SMK3 division at PT. Bumi Lestari Karya Perkasa is used to collect data. The risk score is calculated first in the analysis. This research resulted in identification of companies in an effort to improve the safety of all work in the roll forming machine area to avoid unsafe actions and unsafe conditions, as well as the use of Personal Protective Equipment (PPE) by adjusting the type of work being carried out and the lack of awareness about the importance of tools. Personal Protection (PPE). Highlights : Quantifying Risk: Using HIRARC method to assess and quantify potential work accident risks provides a structured approach to understanding and addressing safety concerns. Qualitative Research Approach: Employing field observations, literature study, and in-depth interviews allows for a comprehensive understanding of the factors contributing to workplace accidents. Emphasis on Prevention: Identifying unsafe actions and conditions underscores the importance of proactive measures, such as proper PPE usage and raising awareness among employees, to mitigate occupational risks. Keywords - Work Risk; Work Accident; Roll Forming
Unlocking Supply Chain Excellence through Delivery Prioritization Ramadhan, Devany Arsi; Wahyuni, Hana Catur
Academia Open Vol 9 No 2 (2024): December
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21070/acopen.9.2024.8293

Abstract

This study investigates supply chain performance prioritization and improvement strategies for PT. XYZ, a starter card distributor facing operational challenges. Utilizing SCOR and F-AHP methodologies, the research identifies delivery as the highest priority criterion for enhancement, with a weight of 0.49. Recommendations include refining delivery systems, engaging customer feedback, and implementing software solutions to minimize inconsistencies. These findings offer valuable insights into supply chain management for similar distributors, aiming to enhance efficiency, customer satisfaction, and market competitiveness. Highlight: SCOR and F-AHP used for supply chain evaluation. Delivery prioritized for optimization, key to customer satisfaction. Recommendations: refine systems, engage feedback, implement software for consistency. Keyword: Supply Chain Management, SCOR, F-AHP, Performance Prioritization, Delivery Optimization
Integration of Sustainability and SCOR Model in Sustainable Halal Tourism Competitiveness: Integrasi Keberlanjutan dan Model SCOR dalam Daya Saing Pariwisata Halal Berkelanjutan Wahyuni, Hana Catur; Hartanti, Lusia Permata Sari; Marodiyah, Inggit; Widhianingsih, Wiwik
Academia Open Vol. 10 No. 2 (2025): December
Publisher : Universitas Muhammadiyah Sidoarjo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21070/acopen.10.2025.12819

Abstract

General Background: Halal tourism represents a growing segment in the global tourism industry, integrating Islamic principles with sustainable practices aligned to social, economic, and environmental dimensions. Specific Background: In Indonesia, particularly in Sidoarjo Regency, the halal tourism sector is emerging as a strategic driver of local competitiveness and community empowerment; however, its operational sustainability framework remains underdeveloped. Knowledge Gap: Previous studies rarely integrate sustainability principles with supply chain performance models to evaluate halal tourism competitiveness. Aims: This study aims to integrate the concept of sustainability with the Supply Chain Operations Reference (SCOR) model to assess and strengthen sustainable halal tourism competitiveness in Sidoarjo. Results: Using a descriptive–quantitative approach with 26 respondents, findings reveal high sustainability scores across all pillars—social (4.15), economic (4.20), and environmental (4.13)—with a total sustainability index of 4.16. The economic pillar is most dominant due to strong regulatory support and inter-sectoral collaboration. Novelty: The study introduces a hybrid SCOR–Sustainability framework that operationalizes the halal value chain through the five SCOR processes (Plan–Source–Make–Deliver–Return). Implications: The integration model provides an effective tool for policymakers and tourism stakeholders to harmonize operational efficiency, social responsibility, and environmental stewardship in sustainable halal tourism development. Highlights: Integrates sustainability principles with the SCOR framework for halal tourism. Identifies the economic pillar as the strongest driver of competitiveness. Proposes a practical model aligning efficiency, ethics, and environmental care. Keywords: Halal Tourism, Sustainability, Scor Model, Competitiveness, Value Chain
Co-Authors Abdul Rosyid Sahaya Achmad Lutfi Rahmawan Adinda Dwi Cahayani Adrio, Muhammad Bayu Agustin, Eka Ayuning Ahmad Dahlan Aisah, Uswatun Aji, Permadi Bayu Alfan Rosyid, Mochamad Alif Rizal Fauzi, Achmad Anang Wijayanto, Anang Andreyanto, Muhammad Faisal Andriani Eko P Ardi Setiawan Arifinanda, Fiqri Aris Tri Yulianto Ariyanto, M Diky Athika Sidhi Chyana Atika Salsabila Atikha Sidhi Cahyana Aulia Putri S Aziz , Rafly Zulkarnain Bilqis Sabrina A Boy Isma Putra C, Udisubakti Chyana, Athika Sidhi Didik Eko Cahyono Didik Eko Cahyono, Didik Eko Dimas Angga Kusumah Dina Okta Dwi Putri Maulidhiyah Firnanda Enny Koeswandari Fachrudin, Mochamad Fais Fariyatul, Eni Fatchur Rochman Galih Candra Firmansyah Hafid Zuhdi Kharisma Putra haqiqi, M. Natsar Harianto, Febrianta Dwi Hartanti, Lusia Permata Sari Hasan Ubaidillah Heri Widodo Hidayat, Abdul Rakhmad Hidayatulloh Hidayatulloh Ida Agustini S Ida Agustini Saidi Ima Faizah Indah Apriliana Sari Wulandari Inggit Mardiyah Intan Rohma Nurmalasari Irfan Widya Julianto Ivan Gunawan Janah, Ragillia Fitri Nur Jarir Aziz Hizbullah K, Putu Dana Khafidin Khafidin Khafidin, Khafidin Khumairo, Syafrilla Dinda Koyor Rujianto Listiari Hendraningsih Luailyus Alhaqy M. Amin Zakariyah Maharani, Okvi Maharani, Rizna Marodiyah, Inggit Ma’arif Ubaidillah Syakur, Achmad Moh Fuad Firdaus Mohammad Aji Prasetyo Mohammad Bahrudin Mohammad Diki Setiawan Mohammad Yahya Alvi Habibillah Mudji Astuti Mudji Astuti Muflihatin Nafisah, Nailatul Muhammad Halim, Muhammad Muhammad Huda Alamin Muhammad Iqbal Maulana Muhammad Zaenuri Mulyadi Mulyadi Mulyono Mulyono Mulyono Mulyono Mursyid, Muhammad Saadillah Najah, Latifatun Nauval Abil Ikhsan, Muhammad Ningsih, Wulandari Nur Aura Aulia Nisa Nur Janah, Ragillia Fitri Nur Ravita Hanun Nur Ravita Hanun Nur Ravita Hanus Nurmayanti, Anita Nuzul Ardiansyah Prameswari, Arinda Pramono, Puji Pungky Wulandari Puri Ayu Margareta, Puri Ayu Puspista Handayani Puspita Handayani Puspita Handayani Puspita Handayani Puspita Handayani Putu Dana K Putu Dana K Qodir Umrin, Abdul Qur'ani , Nur Azmil Ramadhan, Devany Arsi Ramadhany, Muhammad Faizal Alfaini Ribangun Bamban Jakaria Rima Azzahra Rizal, Sueb Rizandy Bima Erlangga Rizky Angga Yusmahendra Romadhon, Ilham Fatwa Sabrina, Bilqis Setiawan Setiawan Sidhi Cahyana, Atikha Siti Fatimah Sofillauny, Zahara Sri Mukhodim Faridah Hanum Steve Fany Amalia Haque Sutarman . Syafrilla Dinda Syafrilla Dinda Khumairo Tedjo Sukmono Tieman, Marco Tinda Kusuma, Edwin Titis Wulandari Udisubakti C Udisubakti C Verani Hartati Voak, Adam Wafika Urfa Maulidah Wafika Urfah Maulidah Wahyudiyanto, Teddy Waskito Widhianingsih, Wiwik Wiwik Sulistiyowati Wiwik Sumarmi Wiwik Widhianingsih Yuwana, Nurria Peppi