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PEMODELAN EKONOMETRIK GUNA PENGEMBANGAN DAYA SAING EKSPOR AGROINDUSTRI LEMAK DAN BUBUK KAKAO DI INDONESIA Jono M. Munandar; Joko Purwono; Nadhry Nadirman
Jurnal Manajemen & Agribisnis Vol. 3 No. 1 (2006): Vol. 3 No. 1 Maret 2006
Publisher : School of Business, Bogor Agricultural University (SB-IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (4913.912 KB) | DOI: 10.17358/jma.3.1.31-36

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As the country continues efforts  to liberate its market, Indonesias cocoa agroindustries now face a tough competition from industries of developed countries. Many of these industries had already felt the impact of their lack of competitiveness, causing them to lose their marketshare. The objective of this research is to analyze and identify the key determinants of cocoa agroidustry export competitiveness and build an econometric model. Furthermore this research also attempts to forecast the export competitiveness of Indonesian cocoa agroindustries. Results of econometric analysis showed that factors such as: exchange rate index, prices of related commodities, technological advances, per-capita income of Indonesia, and per-capita income of importing countries are factors influencing the export competitiveness of cocoa butter. While cocoa powder export competitiveness is influenced by exchange rate, interest rate, degree of trade liberalization, price of related goods, per-capita income of Indonesia, and per-capita income of importing countries. Furthermore it is forecasted that both commodities of the industry would expirience an increase of export competitiveness in the future.
Dynamic Modelling System of Indonesia’s Crude Palm Oil Sustainable Supply Chain Management Fety Nurlia Muzayanah; Eko Ruddy Cahyadi; Jono Mintarto Munandar
Jurnal Manajemen & Agribisnis Vol. 15 No. 1 (2018): JMA Vol. 15 No. 1, March 2018
Publisher : School of Business, Bogor Agricultural University (SB-IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1640.663 KB) | DOI: 10.17358/jma.15.1.33

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The agricultural sector has an important role in economic activity in Indonesia. It is reflected from its contribution to the Gross Domestic Product (GDP) of approximately 13.46 percent in 2016 and its ability to absorb 31.86 percent of Indonesian workforce in February 2017. The objectives of this study are to simulate the scenarios of increasing sustainable production in the model of sustainable supply chain management of Crude Palm Oil (CPO) and to formulate policy alternatives for the development of sustainable supply chain management of Indonesian CPO. Data used in this research were primary data and secondary data. The analyzer used in this research was dynamic system model by simulating the replanting policy, moratorium, and environmentally friendly cultivation technique. The result of this research shows that the dynamic system model of sustainable supply chain management CPO Indonesia built is valid, both through structure test and performance model test. Scenario 4 provides the greatest PV of all scenarios of 10.99% larger than the baseline. The best policy alternative is to implement replanting and sustainable agriculture practices with zero burning on the new land clearing process to give better net benefits value.
PENGARUH PERSEPSI RISIKO, PRICE CONSCIOUSNESS, FAMILIARITY, PERSEPSI KUALITAS, DAN CITRA TOKO PADA MINAT BELI KONSUMEN Dharmawan Santoso; Mukhamad Najib; Jono Mintarto Munandar
Jurnal Ilmu Keluarga dan Konsumen Vol. 9 No. 3 (2016): Jurnal Ilmu Keluarga dan Konsumen
Publisher : Department of Family and Consumer Sciences, Faculty of Human Ecology, IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (500.022 KB) | DOI: 10.24156/jikk.2016.9.3.218

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This research aims to identify the difference of the latent variables (shelf space, familiarity, perceived risk, price consciousness, citra private label, kualitas servis, and perceived quality) among ritel industries; to analyze the influence among latent variables; and to analyze the effect of perceived risk, price cosnciousness, familiarity, perceived quality, and store image on consumer purchase intention on food private label. This research involved 274 respondent consist of hypermarket, supermarket and minimarket consumer in Bogor city that were chosen by quota sampling method. Mann Whitney test and CB-SEM were used in data analysis, with confidence level is 95,0 percent. The results showed that store image, perceived risk, kualitas servis, familiarity, perceived quality and puchase intention have differentiation among hypermarket, supermarket and minimarket consumer. Moreover, the result also found that shelf space influenced familiarity and perceived quality; kualitas servis influenced citra private label, and citra private label and familiarity influenced perceived risk. The result also revealed a significant influence of store image on purchase intention.
A Comparative Study on Indonesian and Malaysian Consumers’ Perception and Preference Towards Handphones From China, South Korea, America, and Europe Silvia Dewi Sagita Andik; Jono M Munandar; Mukhamad Najib
Indonesian Journal of Business and Entrepreneurship (IJBE) Vol. 4 No. 2 (2018): IJBE, Vol. 4 No. 2, May 2018
Publisher : School of Business, IPB University (SB-IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17358/ijbe.4.2.130

Abstract

Most handphones in Indonesia and Malaysia are imported from other countries such as from America, Europe, China, and South Korea. The enhancement of global brands has reduced local brand preferences. This research aims to clarify the consumers’ perception towards brands of handphones in Indonesia and Malaysia by conducting comparative studies in both countries and examining the effects of product attributes and brand image on brand preference. Questionnaire surveys were conducted to 200 respondents from Indonesia & Malaysia. The data were analyzed by the descriptive analysis, Semantic Differential Scale Analysis, ANOVA test, and Structural Equation Modelling Partial Least Square (SEM-PLS). It has been clarified that there are differences in preferences between consumers in Indonesia and Malaysia in terms of product attributes. Thus, the results of this research give benefits to the market expansion and product development in both countries.Keywords: brand preference, consumers’ perception, country of origin, brand, structural equation modeling
Strategy of Avian Influenza Vaccine Development As a Step to Control Syamsidar Syamsidar; Jono M Munandar; Eko Ruddy Cahyadi; Aprilia Kusumastuti
Indonesian Journal of Business and Entrepreneurship (IJBE) Vol. 5 No. 1 (2019): IJBE, Vol. 5 No. 1, January 2019
Publisher : School of Business, IPB University (SB-IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17358/ijbe.5.1.1

Abstract

Avian Influenza Disease (AI) is a disease that can cause high mortality up to 100% in laying hens so it is very harmful. One of the strategic steps of AI disease control and prevention is vaccination by inducing immunity before infection with avian influenza disease. AI vaccine development strategy is needed to increase the company's market share of the organization. The purpose of this research is to analyze the development strategy of AI vaccine according to the requirement of laying chicken breeder in West Java. Data analysis uses quality function deployment (QFD). The result of the research indicates that the consumer's priority of absolute weight is the composition (5,51), laboratory service (3,78), certification (3,42) and price (3,33). Technical requirements as a step to translate customer requirements into technical steps to achieve a match between AI vaccines developed with consumer desires from absolute weight values is to make coctail compositions 89, set competitive prices (75), to vary the packaging volume (64) ) and from the relative weight value of making the coctail composition 88, setting the competing price (65), making the product innovation a viral content update based on disease progression in the field (56), making the smaller dosage pack volume (55). Managerial implications based on research results which is recommended to manufacturers to meet consumer needs is to focus on development, improvement, planning and control to the priority of the variables that are concerned with designing AI vaccine products.Keywords: avian influenza, laying hens, strategies of improving, vaccine AI, quality function deployment
Faktor-faktor yang Memengaruhi Kinerja Tenaga Kependidikan di Institut Pertanian Bogor (IPB) Yuhanna Aftika; Jono M Munandar; Muhammad Syamsun
Jurnal Aplikasi Bisnis dan Manajemen (JABM) Vol. 3 No. 2 (2017): JABM Vol. 3 No. 2, Mei 2017
Publisher : School of Business, Bogor Agricultural University (SB-IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17358/jabm.3.2.208

Abstract

The purpose of this study is to analyze factors that directly and indirectly affecting the employee performance of Bogor Agricultural University (IPB). There were 150 respondents involved in this research taken by with a sample pulling technique using the proportional random sampling. This research methodology used descriptive analysis and SEM analysis with PLS methods. The results showed that individual factors, psychological factors and organizational factors directly affect the performance of the administration staff. Individual psychological factors and organizational factors also influence indirectly to the performance of the administration staff through psychological factors. Organizational factor is the dominant factor affecting the performance of administration staff of IPB.Keywords: individual factors, psychological factors, organizational factors, the performance of employees, partial least square (PLS).ABSTRAKPenelitian ini bertujuan menganalisis faktor-faktor yang memengaruhi kinerja tenaga kependidikan di Institut Pertanian Bogor (IPB) baik secara langsung maupun tidak langsung serta menganalisis faktor dominan yang berpengaruh. Responden dalam penelitian ini sebanyak 150 orang dengan teknik penarikan sampel menggunakan proportional random sampling. Metode penelitian ini menggunakan analisis deskriptif dan analisis Structural Equation Modeling (SEM) dengan metode Partial Least Square (PLS). Variabel laten pada penelitian ini adalah faktor individu, faktor psikologi, faktor organisasi dan kinerja. Hasil penelitian menunjukkan bahwa faktor individu, faktor psikologi dan faktor organisasi berpengaruh secara langsung terhadap kinerja tenaga kependidikan di IPB. Faktor individu, psikologi, dan organisasi juga berpengaruh secara tidak langsung terhadap kinerja tenaga kependidikan melalui faktor psikologi. Faktor organisasi merupakan faktor dominan yang berpengaruh terhadap kinerja tenaga kependidikan di IPB.Kata kunci : faktor individu, faktor psikologi, faktor organisasi, kinerja pegawai, partial least square (PLS).
Analisis Atribut Produk Pada Manajemen Mutu Proses Produksi Daging Sapi di RPH PT. Elders Indonesia, Bogor Asep Hapidin; Abdul Basith; Jono M. Munandar
Jurnal Aplikasi Bisnis dan Manajemen (JABM) Vol. 5 No. 1 (2019): JABM Vol. 5 No. 1, Januari 2019
Publisher : School of Business, Bogor Agricultural University (SB-IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17358/jabm.5.1.84

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This study aimed to identify and analyze product attributes that affect the quality management of the beef production process in PT. Elders Indonesia, as well as to evaluate the quality management system and food safety management system, and formulate alternative improvement strategies on product attributes that are in line with consumer desires and expectations. The research method used brainstorming to identify product attributes, QFD analysis to determine the specifications of consumer needs and desires, self-assessment for the assessment of the application of SMM and SMKP, HACCP for identification of hazards in the production process, and AHP for the formulation of alternative priority improvement strategies. The results of the study showed that there were 15 attributes that the consumers considered when buying beef in PT. Elders Indonesia. Meanwhile the elements of ISO 9001: 2008 quality management in the production and HACCP food safety management system as a whole have been fulfilled and have been applied well. Based on the identification of critical control points at the process stage, there are 4 critical control points that must be considered by PT. Elders Indonesia. AHP analysis results showed that fat thickness (0.457) is the main improvement priority that must be conducted by the company.Keywords: quality management, product attributes, beef, slaughterhousesAbstrak: Penelitian ini bertujuan mengidentifikasi dan menganalisis atribut-atribut produk yang berpengaruh pada manajemen mutu proses produksi daging sapi di RPH PT. Elders Indonesia, serta mengevaluasi sistem manajemen mutu dan sistem manajemen keamanan pangan, merumuskan alternatif strategi perbaikan pada atribut produk yang sesuai dengan keinginan dan harapan konsumen. Metode penelitian menggunakan brainstorming untuk identifikasi atribut produk, analisis QFD untuk menetapkan spesifikasi kebutuhan dan keinginan konsumen, self Assessment untuk penilaian penerapan SMM dan SMKP, HACCP untuk identifikasi bahaya pada proses produksi, AHP untuk perumusan alternatif strategi prioritas perbaikan. Hasil penelitian menunjukan bahwa yang menjadi pertimbangan konsumen dalam membeli daging sapi PT. Elders Indonesia sebanyak 15 atribut. Sementara itu unsur-unsur manajemen mutu ISO 9001:2008 pada bagian produksi dan sistem manajemen keamanan pangan HACCP secara keseluruhan telah dipenuhi dan telah diaplikasikan dengan baik. Berdasarkan identifikasi titik kendali kritis pada tahapan proses diperoleh empat titik kendali kritis yang harus diperhatikan oleh PT. Elders Indonesia. Hasil analisis AHP menunjukan bahwa ketebelan lemak (0,457) merupakan prioritas perbaikan utama yang harus dilakukan perusahaan.Kata kunci: atribut produk, manajemen mutu, daging sapi, rumah pemotongan hewan 
THE INFLUENCE OF TECHNOLOGY READINESS ON BEHAVIORAL INTENTION (CASE STUDY OF ONLINE TRANSPORTATION IN INDONESIA AND THAILAND) Ribka Cynthia Munthe; Jono M Munandar; Muhammad Syamsun
Jurnal Aplikasi Bisnis dan Manajemen (JABM) Vol. 6 No. 1 (2020): JABM Vol. 6 No. 1, Januari 2020
Publisher : School of Business, Bogor Agricultural University (SB-IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17358/jabm.6.1.207

Abstract

One of the popular technology-based services is online transportation. The company provides transportation services that can be accessed through an application on a smartphone. Therefore, the technology readiness of consumers needs to estimate the perception and behavior of the consumer. This research compared online transportation in Indonesia and Thailand by identifying the characteristics and technology readiness of online transportation consumers and the influence of technology readiness towards behavioral intention. This research was conducted in Indonesia and Thailand by a survey on 500 university students who were the online transportation consumers. The study used descriptive analysis and Partial Least Squares (PLS) analysis. Data processing used Mirosoft Excel 2010 software and SMART PLS. The results showed that consumer’s perception in Indonesia and Thailand was no different. In hypothesis test found that two accepted hypotheses, H1: optimism affected behavioral intention, and H5: favorableness affected behavioral intention. Keywords: behavioral intention, favorableness, online transportation, SEM PLS, technolgy readiness Abstrak: Salah satu layanan berbasis teknologi yang populer adalah transportasi online. Perusahaan menyediakan layanan transportasi yang dapat diakses melalui aplikasi pada smartphone. Oleh karena itu, kesiapan teknologi konsumen perlu dilihat untuk memperkirakan persepsi dan perilaku konsumen. Penelitian ini akan menganalisis perbandingan transportasi online di Indonesia dan Thailand, di mana tujuannya adalah untuk mengidentifikasi karakteristik dan kesiapan teknologi transportasi online konsumen di Indonesia dan Thailand dan untuk menganalisis pengaruh kesiapan teknologi terhadap niat perilaku pada konsumen transportasi online. Penelitian ini dilakukan di Indonesia dan Thailand dengan menggunakan kuesioner kepada 500 mahasiswa yang merupakan konsumen transportasi online. Metode yang adalah analisis deskriptif dan analisis Partial Least Squares (PLS). Pemrosesan data menggunakan bantuan perangkat lunak Mirosoft Excel 2010 dan SMART PLS. Hasil penelitian menunjukkan bahwa persepsi konsumen di Indonesia dan Thailand memiliki hasil yang tidak jauh berbeda. Dalam pengujian hipotesis ditemukan dua hipotesis yang diterima, H1 yang menyatakan bahwa optimisme berpengaruh pada niat perilaku dan H5 yang menyatakan bahwa kesukaan berpengaruh pada niat perilaku. Kata kunci: behavioral intention, favorableness, online transportation, SEM PLS, technolgy readiness
Preferensi Peternak Terhadap Desain Produk Vaksin Flu Burung (POULTRY FARMER PREFERENCES ON THE DESIGN AVIAN INFLUENZA VACCINE PRODUCT) Syamsidar Syamsidar; Jono Mintarto Munandar; Eko Ruddy Cahyadi; Aprilia Kusumastuti
Jurnal Veteriner Vol 19 No 4 (2018)
Publisher : Faculty of Veterinary Medicine, Udayana University and Published in collaboration with the Indonesia Veterinarian Association

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (172.594 KB) | DOI: 10.19087/jveteriner.2018.19.4.521

Abstract

Avian Influenza Disease (AI) has has evolved continuously that impact on economic losses incurred. Deaths can reach 90% -100%. AI’s prevention strategies one of them is a vaccinations. AI vaccine design choice is important for breeders in accordance with the needs and the field. This research aims to analyze poultry farmer preference to AI vaccine product design. Data analysis using descriptive tabulation and Descrete Choice Experiment (DCE) followed regression of multinominal logit to look for influencing variables. The results showed that farmer preference to AI vaccine choice isvaccine design model (F) 28%,vaccine (D) 23%, vaccine (E) 22%, vaccine (C) 16%, vaccine (B) 8% and vaccine (A) 3%.Vaccine (F) is predominantly a breeder preference where has the highest level of category combinations. Variables that have answers to design decisions are vaccine design (D) design solutions and services (D), options for vaccine selection (E), and vaccine selection service (B). Breeders in vaccine selection are more concerned with quality variables and who provide laboratory services because they are a major factor in the success of vaccination programs.
PENGARUH KREDIBILITAS ENDORSER TERHADAP MINAT BELI DENGAN TIGA TIPE KONSUMEN PADA INDUSTRI BUSANA MUSLIMAH Ayu Ningsetya Mardika Riskhi; Jono M Munandar; Mukhamad Najib
MIX: JURNAL ILMIAH MANAJEMEN Vol 8, No 3 (2018): MIX: Jurnal Ilmiah Manajemen
Publisher : Universitas Mercu Buana

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (483.775 KB) | DOI: 10.22441/mix.2018.v8i3.008

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Endorser credibility is one of factors which influence muslim fashion development. In the other hand, it is the challenge for Indonesia is to be a centre of muslim fashion in the world. The purpose of this study was to analyze the effect of endorser credibility on purchase intention with three types consumers. A technique of sampling method in this research was quota purposive sampling. Total sample size was 225 respondents from each 75 housewives, 75 employees, and 75 female students. Data were analyzed using descriptive statistic and SEM with PLS Approach. The results of this study shows that the credibility endorser have significant effect on purchase intention to female students. While the brand credibility and advertising credibility partially have no significant effect on purchase intention. On the type consumer housewives and employees partially have no significant effect on purchase intention. Simultaneously, advertising credibility and brand credibility affect significantly on purchase intention
Co-Authors Abdul Basith Abdul Kohar Irwanto Abdul Rashid Aditya Pandu Nugraha Afra Nazhirah agung setiawan Agustina Setiyawati Ahmad Khoirun Nasihin Ahmad Khoirun Nasihin Akmalia Zahra Ambar Rukmi Dyah Kusumawardani Amzul Rifin Anggara, Muhamad Rafi Aprilia Kusumastuti Aprilia Kusumastuti Ariansyah Ariansyah Asep Hapidin Ayu Ningsetya Mardika Riskhi Bagus Sartono Basith, Abdul Cinde Triatmoko Deviany Amanda Rizki Dharmawan Santoso Dinda Emmy Gusti Sofhia Dyah Tri Lestari Eka Yunita, Eka Eko Aji Putranto Eko Ruddy Cahyadi Eria Putri, Angghina Fauzi, Luthfi Faishal Fety Nurlia Muzayanah Fredie Pratama Fu Jing Yi Galura Aqila Cakra Gendut Suprayitno Gumbira Said Hanum, Nikmah Hardiana Widyastuti Hartrisari Hardjomidjojo Hasanah, Hibatul I Ketut Suada I Made Sumertajaya Ifan Hernata Sembiring Irfan Syauqi Beik JAENAL EFFENDI Jasiulewicz, Anna Joko Purwono Kartikawati, Windha Dwi Khairiyah Kamilah Komala Sari Linda Fitriani Ma'mun Sarma Ma'mun Sarma Ma'mun Sarma Machfud Machfud Maulida, Annisaturrahmah Ma’mun Sarma Ma’mun Sarma Mimin Aminah Mokhamad Syaefudin Andrianto Muhammad Nur Aidi Muhammad Syamsun Muhammad Syamsun Muhammad Syamsun Muhammad Syamsun Mukhamad Najib Mukhamad Najib Munthe, Ribka Cynthia F. Musa Hubeis Nadhry Nadirman Nesti Handayani Nisa Zahra Nur Majdina Nurullah Sururi Afif Panlevi, Sandi Puspanegara, Ladia Qital, Dari Aulia Restutiani, Meila Rosanty Reyna Nadhya Ulhaq Reza Hadim Adiwiguna Ribka Cynthia F. Munthe Ribka Cynthia Munthe Rizal , Fikri Samsu Saniatun Nurhasah Sarma, Ma’mun Setio Pramono Silvia Dewi Sagita Andik Siti Ismi Diningty Fauzi Siti Maharani Chairunnisa Slamet Budijanto Slamet, Alim Setiawan Sri Ariyanti Suherman Suherman Sukiswo Dirdjosuparto Syamsidar Syamsidar Syamsidar Syamsidar Syarifuddin Nur Tajuddin Bantacut Tiara Azzahra Tjahja Muhandri Ujang Sumarwan Ulhaq, Reyna Nadhya Wiwin Nurhasanah Worapishet, Thirarut Y.E. Hermawan Yani Nurhadryani Yanthi, Evy Rusmanida Yuhanna Aftika Yuningsih Zainati Fakhrina