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Irvina Nurachmi
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Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemistry Computer Science & IT Earth & Planetary Sciences Education Energy Environmental Science Immunology & microbiology Materials Science & Nanotechnology Physics Social Sciences

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Pemberdayaan Masyarakat melalui Alih Teknologi Pembuatan Makanan Berbasis Ikan Di Desa Bokor Kepulauan Meranti Amin, Bintal; Dewita, Dewita; Syahrul, Syahrul; Nurrachmi, Irvina; Nursyirwani, Nursyirwani
Journal of Rural and Urban Community Empowerment Vol. 1 No. 1 (2019): Desember
Publisher : Fakultas Perikanan dan Kelautan Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/

Abstract

Dalam upaya agar kader Pemberdayaan Kesejahteraan Keluarga atau PKK di Desa Bokor Kepulauan Meranti mendapat keterampilan dalam pengolahan pangan berbasis ikan dan dapat membuka usaha mandiri maka kegiatan pengabdian kepada masyarakat berupa penyuluhan dan pelatihan telah dilaksanakan. Desa Bokor yang merupakan salah satu penghasil ikan laut dan juga telah dikembangkan sebagai salah satu kawasan ekowisata di Kepulauan Meranti perlu diikuti dengan kegiatan yang dapat memberikan peningkatan kesejahteraan masyarakat sekitarnya. Melalui kegiatan penyuluhan dan pelatihan ini diharapkan agar pada saat produksi ikan melimpah maka dapat dilakukan usaha diversifikasi dengan cara mengolahnya menjadi berbagai produk olahan berbahan ikan khususnya produk jajanan yang bernilai ekonomi dan bergizi tinggi. Pelaksanaan kegiatan penyuluhan dan pelatihan ini mendapatkan sambutan yang baik dari masyarakat desa, terutama kader PKK dan Kepala Desa. Disamping penyuluhan, kelompok PKK juga diberikan bantuan peralatan untuk memproduksi jenis makanan yang diajarkan dalam pelatihan dengan harapan peserta kegiatan akan dapat memberdayakan kelompoknya untuk membuka usaha dalam membuat produk makanan berbasis ikan tersebut. Kepala Desa sangat mendukung kegiatan yang dilakukan dan akan memberikan bantuan lebih luas bagi pengembangan produksi yang dihasilkan tersebut dan mengharapkan bentuk pelatihan lain dapat diberikan untuk meningkatkan ekonomi mesyarakat desa tersebut, terutama dibidang perikanan dan ekowisata.
PEMBERDAYAAN MASYARAKAT MELALUI PENERAPAN TEKNOLOGI BUDIDAYA IKAN DENGAN SISTEM BIOFLOK DI DESA BUANA BAKTI KABUPATEN SIAK Amin, Bintal; Arief, , Hazmi; Nurrachmi, Irvina; Masjudi, Heri
Journal of Rural and Urban Community Empowerment Vol. 2 No. 1 (2020): Desember
Publisher : Fakultas Perikanan dan Kelautan Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/

Abstract

Desa Buana Bakti merupakan salah satu desa di Kabupaten Siak yang mempunyai potensi besar untuk pengembangan usaha budidaya ikan. Kegiatan pengabdian kepada masyarakat melalui Program Desa Binaan di Desa Buana Bakti ini merupakan jawaban dari harapan dan permohonan masyarakat terutama kelompok pembudidaya ikan yang ada di desa tersebut. Kegiatan dilakukan dengan memberikan penyuluhan dan pelatihan tentang teknik pemeliharaan ikan dengan sistem bioflok yang saat ini sedang berkembang dan terbukti dapat meningkatkan penghasilan rumah tangga dengan memanfaatkan lahan pekarangan ataupun halaman rumah yang terbatas. Fokus kegiatan adalah kepada pembelajaran dan praktek pembuatan kolam ikan dengan sistem bioflok serta teknis pemeliharaan ikan untuk tujuan komersial bagi memenuhi kebutuhan ikan di daerah tersebut dan sekitarnya dan juga sebagai pensuplai bahan baku pembuatan makanan berbasis ikan dimasa yang akan datang. Disamping itu diharapkan juga dapat bertukar informasi serta transfer ilmu pengetahuan dan teknologi sederhana dalam upaya membuka cakrawala berfikir masyarakat serta memberikan peluang usaha yang dapat dilakukan untuk meningkatkan kesejahteraannya dengan memanfaatkan sumberdaya lokal. Kegiatan yang pelaksanaannya dilakukan dengan kerjasama mahasiswa peserta Kuliah Kerja Nyata Terintegrasi mendapatkan sambutan yang baik dari masyarakat desa, terutama Kelompok Pembudidaya Ikan, Kepala Desa dan juga dari Penyuluh Perikanan Kabupaten Siak. Dengan bantuan sarana dan prasarana yang diberikan dalam pelatihan maka peserta kegiatan akan dapat memberdayakan kelompok dan masyarakat yang lain untuk membuka usaha dalam berbudidaya ikan dengan sistem bioflok tersebut. Berdasarkan perhitungan yang dilakukan, usaha budidaya ikan dengan sistem bioflok ini dapat memberikan keuntungan dengan nilai rasio B/C 1,7 dan IRR 0,6 serta ROI 157%. Kata kunci: Pemberdayaan masyarakat, Kolam ikan, Bioflok, Siak Sri Indrapura
PEMBERDAYAAN KELOMPOK PKK DAN MASYARAKAT MELALUI PEMANFAATAN BUAH PEDADA (Sonneratia caseolaris) DI DESA SEPAHAT, KECAMATAN BANDAR LAKSAMANA, KABUPATEN BENGKALIS Nurrachmi, Irvina; Galib, Musrifin; Yoswaty, Dessy; Amin, Bintal; Nursyirwani, Nursyirwani; Ramadhan, Ragiel; Haura, Sari R. Al; Utami, Rahma I.; Mahmudah, Dewi A.; Hanifa, Zurya; Yurestira, Ilham; Syahada, Melania; Putra, Rajiv R.; Darmawan, Ernanda P.; Hafizh, Muhammad
Journal of Rural and Urban Community Empowerment Vol. 1 No. 1 (2019): Desember
Publisher : Fakultas Perikanan dan Kelautan Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/

Abstract

Buah pedada merupakan buah mangrove yang hidup di perairan payau yang banyak tumbuh di daerah pesisir, khususnya di Kabupaten Bengkalis yaitu di Kecamatan Bandar Laksamana Desa Sepahat. Bagian dasar buah pedada dibungkus oleh kelopak bunga, dan tidak beracun. Masyarakat Desa Sepahat jarang mengkonsumsi langsung buah Pedada karena rasanya yang asam sehingga banyak terbuang sia-sia. Buah tersebut memiliki kandungan gizi yang belum dimanfaatkan. Selain dapat dikonsumsi secara langsung Buah Pedada dapat juga diolah menjadi produk pangan bernilai jual tinggi seperti selai, sirup, dan permen karena kandungan vitamin C yang cukup tinggi. Dengan melihat potensi ini, maka muncul ide untuk membuat teknologi olahan pangan buah Pedada sebagai olahan bernilai jual tinggi. Tujuan kegiatan pengabdian kepada masyarakat ini akan memberikan nilai tambah yang besar ditinjau dari hasil teknologi produk pangan , sehingga menambah nilai ekonomis dan penghasilan bagi Masyarakat Desa Sepahat, serta meningkatkan pengetahuan masyarakatnya. Metode yang digunakan dalam kegiatan ini penyuluhan manfaat dan pengolahan buah Pedada. Kegiatan ini menghasilkan produk olahan buah pedada berupa sirup, selai, dan permen serta meningkatkan kreativitas sumber daya manusia di Desa Sepahat, Kecamatan Bandar Laksamana, Kabupaten Bengkalis untuk membuat industri rumah tangga produk pangan.
PEMBERDAYAAN KELOMPOK PKK DAN MASYARAKAT MELALUI PEMANFAATAN BUAH PEDADA (Sonneratia caseolaris) DI DESA SEPAHAT, KECAMATAN BANDAR LAKSAMANA, KABUPATEN BENGKALIS Nurrachmi, Irvina; Galib, Musrifin; Yoswaty, Dessy; Amin, Bintal; Nursyirwani, Nursyirwani; Ramadhan, Ragiel; Haura, Sari R. Al; Utami, Rahma I.; Mahmudah, Dewi A.; Hanifa, Zurya; Yurestira, Ilham; Syahada, Melania; Putra, Rajiv R.; Darmawan, Ernanda P.; Hafizh, Muhammad
Journal of Rural and Urban Community Empowerment Vol. 2 No. 1 (2020): Desember
Publisher : Fakultas Perikanan dan Kelautan Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/

Abstract

Buah pedada merupakan buah mangrove yang hidup di perairan payau yang banyak tumbuh di daerah pesisir, khususnya di Kabupaten Bengkalis yaitu di Kecamatan Bandar Laksamana Desa Sepahat. Bagian dasar buah pedada dibungkus oleh kelopak bunga, dan tidak beracun. Masyarakat Desa Sepahat jarang mengkonsumsi langsung buah Pedada karena rasanya yang asam sehingga banyak terbuang sia-sia. Buah tersebut memiliki kandungan gizi yang belum dimanfaatkan. Selain dapat dikonsumsi secara langsung Buah Pedada dapat juga diolah menjadi produk pangan bernilai jual tinggi seperti selai, sirup, dan permen karena kandungan vitamin C yang cukup tinggi. Dengan melihat potensi ini, maka muncul ide untuk membuat teknologi olahan pangan buah Pedada sebagai olahan bernilai jual tinggi. Tujuan kegiatan pengabdian kepada masyarakat ini akan memberikan nilai tambah yang besar ditinjau dari hasil teknologi produk pangan, sehingga menambah nilai ekonomis dan penghasilan bagi Masyarakat Desa Sepahat, serta meningkatkan pengetahuan masyarakatnya. Metode yang digunakan dalam kegiatan ini penyuluhan manfaat dan pengolahan buah Pedada. Kegiatan ini menghasilkan produk olahan buah pedada berupa sirup, selai, dan permen serta meningkatkan kreativitas sumber daya manusia di Desa Sepahat, Kecamatan Bandar Laksamana, Kabupaten Bengkalis untuk membuat industri rumah tangga produk pangan.
Effect of Urea with Various Doses on Skeletonema costatum Cell Growth Rosa, Mila; Siregar, Sofyan Husein; Nurrachmi, Irvina
Jurnal Perikanan dan Kelautan Vol. 26 No. 3 (2021): October
Publisher : Fakultas Perikanan dan Kelautan Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/

Abstract

This research was conducted in March 2020 at BPBALP Teluk Buo, West Sumatera. This research aimed to determine the best dose for urea usage on S. costatum cell growth. The method used in this research was an experimental method using Completely Randomized Design (CRD) with one factor, which was the various doses of urea fertilizer consisting of five treatments with three replications. Urea various doses used were 0 ppm (control treatment), 40 ppm (treatment A), 60 ppm (treatment B), 80 ppm (treatment C), and 100 ppm (treatment D) totaling 15 treatment units. The tested organism in this research was S. costatum. The container used was a plastic jar with 2 liters capacity. The parameters tested in this research were the maximum cell population density achieved by seven days of maintenance, absolute growth rate, relative growth rate, and specific growth rate. The results showed that the best cell density was found at the treatment D (100 ppm), which was 1,228 x 104 cells / mL and the lowest cell density was in the control treatment (without urea) which was 533 x 104 cells / ml. The results of water quality measurements during the study were still in an adequate range and met the maintenance requirements of S. costatum. The range of water quality parameters were salinity 26-28 ppt, temperature of 25-27oC, and pH of 8.
Community Structure of the Epipelic Diatom Vertically in the Intertidal Zone, West Dumai City, Riau Province Dellarosa, Wiranda; Siregar, Sofyan Husein; Nurrachmi, Irvina
Jurnal Perikanan dan Kelautan Vol. 28 No. 2 (2023): June
Publisher : Fakultas Perikanan dan Kelautan Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/

Abstract

The purpose of this study was to determine the community structure of epipelic diatoms vertically between stations. This research was carried out in March 2022 which is located in the waters of the City of West Dumai. The method used is the survey method. Determination of the sampling point is done by purposive sampling method and the determination of the station is based on anthropogenic input. A sampling of epipelic diatoms was carried out using a modified corer, then brought to the laboratory to identify and calculate the community structure, and the sediment samples were calculated for the content of nitrate, phosphate, organic matter, and sediment fractions. Sampling is accompanied by measurements of water quality consisting of brightness, temperature, current velocity, salinity and pH. 21 genera of epipelic diatoms were found in the waters of West Dumai City with an abundance value of 9,784 – 32,739 ind/cm2. The average value of the diversity index obtained was 2.6460 – 3.2065, the dominance index was 0.1478 – 0.2423, and the uniformity index was 0.7952 – 0.8424. The results of the one-way ANOVA test obtained an average value of 0.001, meaning that there was a significant difference in the abundance of epipelic diatoms between stations.
Study of Waves, Currents and Coastline Changes in North Rupat Sub-District, Bengkalis Regency, Riau Fathurrahman, Febri; Mubarak, Mubarak; Nurrachmi, Irvina; Rifardi, Rifardi; Ilahi, Ilham
Jurnal Natur Indonesia Vol. 23 No. 1 (2025): April
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/jnat.23.1.42-49

Abstract

The Malacca Strait, between the island of Sumatra and the Malaysian Peninsula, is classified as an international strait. One of the Indonesian islands in the Malacca Strait is Rupat Island, which is the outermost small island of the Indonesian territory and has a sub-district directly facing the Malacca Strait, namely North Rupat Sub-district resulting in the phenomenon of shoreline change in this area. The location that became the research object is the coastal waters of the North Rupat District. The research aimed to investigate the coastline changes in Rupat Utara over the past 20 years and analyze the physical oceanographic factors affecting the area. The research method used in the research is survey methods. Primary data collected were wave, tidal, and sediment data. Sediment sampling was carried out using a sediment grab at the research stations, with each station being sampled three times. The sediment samples were collected at intervals of 50 meters between sampling points at each station. The results of the analysis of changes in the coastline of North Rupat District carried out using DSAS, and it can be seen that in the period 2003 to 2023, there was a change in the coastline, which was dominated by the accretion process with the highest accretion value at 252.80 m, the lowest abrasion value was -111.29 m, and an EPR value of 2.20 m/year. The current velocity and wave height in these waters are categorized as low. The sediment fraction in this area falls into the sand and mud categories
Phytoplankton Community Structure in Carocok Tarusan Beach Pesisir Selatan Regency West Sumatra Province Adrizal, Taufik; Siregar, Sofyan Husein; Nurrachmi, Irvina
Journal of Coastal and Ocean Sciences Vol. 3 No. 2 (2022): May
Publisher : Department of Marine Science, Faculty of Fisheries and Marine Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/

Abstract

The existence of phytoplankton in the aquatic environment greatly affects aquatic life itsself. Through photosynthesis, phytoplankton is responsible for producing oxygen and nutrients, especially for other marine organisms. Furthermore, phytoplankton can be indicators of fertility and the quality of an aquatic ecosystem. The waters of Carocok Tarusan beach have congested anthropogenic activities, like shipyard and shipping, tourism, and domestic activities. This of course greatly affects the existence of phytoplankton which is very dependent on environmental conditions. This study aims to determine the structure of the phytoplankton community and its relation to the characteristics along with the quality of the waters in Carocok Tarusan beach. Phytoplankton samples were collected by using plankton net number 25 at three stations that have been determined by the purposive sampling method. The results showed that the temperature values ranged from 29.3-29.7ºC, salinity 27.7-31.3‰, brightness 1.8-3 m, pH 7, 0.3-0.6 m/s. There are 12 species from 3 classes found. The most common species found were Navicula sp, Synedra ulna sp., and Isthmia sp. The average abundance of phytoplankton at each station is 57.86-92.58 Ind/L. The results of the ANOVA test on the abundance of phytoplankton showed a significant value of 0.108, which means the P value> 0.05, this indicates that there is no significant difference in the abundance of phytoplankton between stations. The value of the species diversity index (H') of phytoplankton has an average value of 1.7436 - 2.0028. The Uniformity Index (E) has an average value ranging from 0.1393 to 0.1464. Meanwhile, the phytoplankton dominance index shows an average value of 0.2661 – 0.3191.
Vertical Distribution of Nitrate, Phosphate, and Abundance of Planktonic Diatoms in Pandan Waters, Tapanuli Tengah Regency, North Sumatra Aritonang, Simon Hasintongan; Siregar, Yusni Ikhwan; Nurrachmi, Irvina
Journal of Coastal and Ocean Sciences Vol. 3 No. 1 (2022): January
Publisher : Department of Marine Science, Faculty of Fisheries and Marine Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/

Abstract

This research was conducted in February 2021 in Pandan Waters, Central Tapanuli Regency, North Sumatra Province. The purpose of this study was to analyze the concentration of nitrate and phosphate, analyze the composition distribution and abundance of planktonic diatoms, and analyze the relationship between nitrate and phosphate concentrations with an abundance of planktonic diatoms at different depths in Pandan Waters. The method used is the survey method. The results of the analysis of vertical concentrations of nitrate and phosphate in Pandan waters tend to increase with increasing depth, while the results of vertical analysis of planktonic diatom abundance in Pandan waters tend to decrease with increasing depth. The results of a simple linear regression test showed that the relationship between nitrate concentration and abundance of planktonic diatoms at different depths had a strong (negative) relationship, while the relationship between phosphate concentration and planktonic diatom abundance at different depths had a very weak (negative) relationship.
Relationship of Nitrate and Phosphate Content with Phytoplankton Abundance at the West Kambang River Estuary, Lengayang District, Pesisir Selatan, West Sumatra Fatma, Nisa Tria; Nedi, Syahril; Nurrachmi, Irvina
Journal of Coastal and Ocean Sciences Vol. 3 No. 1 (2022): January
Publisher : Department of Marine Science, Faculty of Fisheries and Marine Universitas Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31258/

Abstract

This research was conducted in February 2021 in the Estuary of the West Kambang River, Lengayang District, Pesisir Selatan, West Sumatra. This study aims to analyze the relationship between nitrate and phosphate concentrations with the abundance of phytoplankton in the West Kambang River Estuary. The method used in this study is a survey method. Determination of sampling stations was carried out by purposive sampling based on anthropogenic activities around the Estuary of the West Kambang River. Based on the results of the study, nitrate concentrations ranged from 0,76 ̶ 0,86 mg/L, phosphate concentrations ranged from 0,85 ̶ 0,94 mg/L, the average abundance of phytoplankton ranged from 201,50 ̶ 284,27 ind/L. Based on the one way Anova test, the concentration of nitrate, phosphate and abundance of phytoplankton did not differ significantly between stations. The results of simple linear regression test showed that the concentration of nitrate had a weak relationship with the abundance of phytoplankton and phosphate had a moderate relationship with the abundance of phytoplankton.
Co-Authors ', Intan ', Jamalus AA Sudharmawan, AA Abdullah ' Adam Dionfriski Adani Fatahilal Arifin Ade Mulyana Aden, Aden Adi Maulana Adrizal, Taufik Afriansyah, M. Afrizal Tanjung Afrizam ' Afrizani, Syafrinaldi Agustinus Robert Uria Albukhori, Mustaqim Alfeus Jhonson Armada H Alghani, Muhammad Roif Alqoriffah Hasanah Anadri, Rifqi Rafif Andini, Dilla Andre Thessalonians Marpaung ani ani Aras Mulyadi Arbianti, Purnama Ardi Gustri Purbata Areza Maulana Arifin, Adani Fatahilal Aritonang, Simon Hasintongan Aryanti, Nisa Aslam, Atthoriq Habib Harry Bestari, Bismi Yanda Putri Bintal Amin Bintang Rapshodio Tane Biotal Amin, Biotal Clara Yolandika Dameria, Gabriella Darmawan, Ernanda P. Dellarosa, Wiranda Dessy Yoswaty Dewi Seswita Zilda Dewita Dewita Dewita Dewita Dharma Eka Putra Dilla Andini Dionfriski, Adam Dodik Febriyantoro, Dodik Dwi Hindarti, Dwi Dwi Putri Pratiwi Dyonisius Hutauruk Efriyeldi, Efriyeldi Eka Puspa Sari Elizal, Elizal Esra Waty Fadel Fadel Fadillah, Yuda Fathurrahman, Febri Fatma, Nisa Tria Fatmanita Fatmanita Fatmanita, Fatmanita Febbyolla, Selfi Anidal Febeyessy Aritonang Febri Naldi Feffiana M Amin Feliatra Feliatra, Feli Ferdi, Aidil Fitriani, Ersa Fitriansah, Heru Ghifari, Muhammad Fadil Gregorius Agung Gustini Sri Ulina Hanifa, Zurya Hardiko, Syefri Haura, Sari R. Al Hazmi, Arief Ilham Ilahi Indri Wahyuni Irwan Effendi Irwan Irwan Islamiati, Bening Izzati, Salsabila Jefri Affandi Jewlaika, Lady Joenathan Sarumpaet Joko Samiaji Jonter Sitepu Kaharudin, Zakaria Kambaren, Bella Billiant J Ananta Khaironisa, Riska Khairunnisa Khairunnisa Khasena, Aisyah Kusnadi, Yudi Lie Othman M, Ridwan Rafsyanjani. Maharani, Tasya Putri Mahmudah, Dewi A. Manik, Mei Suyanti Masjudi, Heri Merry Sintya Dewi Michael Prawira, Michael Mikael H Dolok Saribu Mila Rosa Mubarak ' Mubarak Mubarak Mudinillah, Adam Muhammad Aliv Kusuma Putra Muhammad Amien Muhammad Hafizh Muhammad Irfan Muhammad Nudi Habibi Muhammad Nudi Habibi Muhammad Syarif Musrifin Galib Musrifin Ghalib Nababan, Sumiati Friesledi Nabila Afifah Azuga Naldi, Febri Nickson Panjaitan Nila Sari Lubis Nugraha, Rafiq Nugraha, Rafiq Prima Nur Arifin, Nur Nurfalah, Risna Nursyirwani, Nursyirwani Nurul Abdiah Nasution Nurvana, Resti Panggabean, Salmi Engriani Permatasari, Mutiara Indah Pradini, Ulfa Rizki Pratama, Farrel Prayitno, Betari Erlinda Priyono, Franciscus Edi Putra ' Putra, Dhiga Kurnia Ananda Putra, Rajiv R. Putri Andini, Putri Putri Maharani Putri, Dinda Maharani Putri, Nadila Putri, Rianti Putri, Rukiana Audi Putri, Zulherija Rafsyanjani M, Ridwan Rahayunigtyas, Putri Rahman, Nanda Rahmat Hidayat Ramadhan, Ragiel Ramadhoni, Aulia Zahro Rambe, Sakinah Rachmadani Ridhawani, Fiki Rifardi Riska Khaironisa Rizki Hamdani Rizki, Sofia Wanda Rosa, Mila Rozali ' Rozalina, Rozalina Rozalina S.Pd. M Kes I Ketut Sudiana . Sari, Lita Sari, Natalia Widya Savita, Dinda Selfi Anidal Febbyolla Selvia, Seli Sembiring, Herbin Shandy, Jacinda Qoidatun Shelviyanti, Nabila Sianturi, Yuli Rona Tamaria Sihaloho, Elpon Sinaga, Cindy Novitasari Sinaga, Merisa Debora Sinaga, Rimansius Siregar, Meiyanto Siregar, Sofyan Siti Nursubadriah Sitindaon, Dionisius Rahmat Martin Sitindoan, Benni Mario K. Sitohang, Margaretha Sitohang, Margaretha Sri Ulina Sofyan H. Siregar Sofyan Husein Siregar Sri Dewi Lestari, Sri Dewi Sufaidah, Siti Nur Sumanti, Susi Sumiati Friesledi Nababan Susiyanti. N Suzila ' Syafrizal Syafrizal Syafruddin Nasution Syahada, Melania Syahputra, Vico Andrian Syahril Nedi Syahrul Syahrul Syawfy Luthfiandra Syukri Fajar Tampubolon, Theresia Tane, Bintang Rapshodio Tantri, Ristamulia Tengku Rahma Lopi Thamrin ' Thamrin Thamrin Thamrin Thamrin Tri A Hadi Utami, Rahma I. Verid Aria Susammesin, Verid Aria Waidia Dipeta Ym Windarti Nofriyan Nengsih Wiranda Dellarosa Yasir Muammar Lubis Yunus, Budi Andri Yurestira, Ilham Yusni Ikhwan Yusni Ikhwan Siregar Zakaria Kaharudin Zaki, Raihan Zulkifli ' Zulkifli Zulkifli