p-Index From 2021 - 2026
2.109
P-Index
Claim Missing Document
Check
Articles

Understanding Public Policy towards Improving Democracy in the Digital Era: Analysis of Democracy and Technological Impact Zuchri Abdussamad; Juriko Abdussamad; Ani Heryani; Endang Fatmawati; Ade Iskandar
Budapest International Research and Critics Institute-Journal (BIRCI-Journal) Vol 5, No 2 (2022): Budapest International Research and Critics Institute May
Publisher : Budapest International Research and Critics University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33258/birci.v5i2.5030

Abstract

This study discusses the understanding of public policy efforts toward improving the quality of democracy in the digital era. We chose the design of this study as a qualitative design by relying on secondary data in the form of published journals and books, and websites that actively discuss public policy issues in the technology era as part of efforts to increase democracy. The data we collect from some sources will then be analyzed under a phenomenological approach, attempting to understand a question from several existing data. The process involves a data coding system, data interpretation, and carefully evaluating the data to understand relevant to answering the problem. Based on the data we have discussed, we conclude that the understanding of public services towards improving the quality of democracy in the digital era is a public service arranged in such a way by relying on data or electronic government, where every agency has digital services. This is done to transform government services using technology ready to serve its citizens without boundaries and time
Basic Health Services During a Pandemic: From Leadership to Innovation and Optimization of Public Health Degrees Imam Jayanto; Rustandi Rustandi; Fadli Fadli; A. Nururrochman Hidayatulloh; Ade Iskandar
Budapest International Research and Critics Institute (BIRCI-Journal): Humanities and Social Sciences Vol 5, No 1 (2022): Budapest International Research and Critics Institute February
Publisher : Budapest International Research and Critics University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33258/birci.v5i1.4015

Abstract

This paperwork was done to get accurate information about the basics of public health services during a pandemic, from innovative leadership efforts to optimizing public services under challenging times. Our data were obtained from various health information sources published from 2010 to 2001. After that, we carried out various data coding studies, evaluating interpretations and drawing valid conclusions that we were able to answer the questions correctly. Based on the study and discussion of these findings, we can state that the Government must build innovative and optimal leadership when the community needs more prime and core public services. Thus, we believe that this study has answered the core problem. We sought the literature using electronic to several international publications that discussed this sues. Finally, after discussing the result, we can draw our finding is that the Government, through the Department of Health, has put strong leadership over the Covid-19 pandemic.
Understanding PCR Policy in Indonesia: Between Healthy and Business Issues: Health and Political Literacy Study Ade Iskandar; Budi Sulistiyo Nugroho; Sri Sugiarti; Diansanto Prayoga; Dyanasari Dyanasari
Budapest International Research and Critics Institute-Journal (BIRCI-Journal) Vol 5, No 2 (2022): Budapest International Research and Critics Institute May
Publisher : Budapest International Research and Critics University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33258/birci.v5i2.4693

Abstract

Since the world's covid outbreak, each country has issued a response policy, including prevention and treatment. One of the preventions carried out by Indonesian youth is to carry out special tests with much attached policies and tell the stories of various parties. The authors believe that today's television is full of practices between health conflicts and conflicts of interest of the parties. To prove these assumptions and allegations, we conducted an instant data search on the application of health journals and also social crises in Indonesia, and we found that the data was then taken by a phenomenological approach and then analyzed with data coding, in-depth analysis, rigorous evaluation and also concluding passing through the data. Various high interpretations to obtain valid and accurate data in answering the problems of this study. Based on the available data, then the discussion we found that the understanding of the physical test, which is a government policy has found that the issue of pollution is a problem where we found several interests and conflicts that occurred so that until now it remains an unsolved problem. Hopefully, this data will be valuable input for efforts to improve and provide the first service to understand the meaning of the PCR test in Indonesia.
Mortalitas dan Profil Organ Dalam Ayam Kampung yang diberi Fitobiotik Nanoenkapsulasi Minyak Buah Merah (Pandanus conoideus) Vidia Timur; Maria Herawati; Bangkit Lutfiaji Syaefullah; Ebit Bachtiar
JURNAL TRITON Vol 11 No 1 (2020): JURNAL TRITON
Publisher : Politeknik Pembangunan Pertanian Manokwari

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47687/jt.v11i1.104

Abstract

Buah merah adalah salah satu tanaman obat asli Indonesia yang berasal dari Papua dan dipercaya dapat mengobati berbagai macam penyakit. Minyak buah merah diolah dan digunakan sebagai obat herbal dan fitobiotik bagi ternak. Pemberian fitobiotik ini bertujuan untuk mengoptimalkan mekanisme kerja dari masing-masing bioaktif dalam buah merah sebagai antibakteri untuk menggantikan antibiotik yang digunakan sebagai feed additive pada pakan ternak. Objek penelitian ini adalah ayam kampung yang diberikan minyak buah merah via air minum. Penelitian ini dilaksanakan di Politeknik Pembangunan Pertanian Manokwari selama dua bulan pada bulan Oktober sampai November 2019. Tujuan dari penelitian ini adalah untuk mengetahui pengaruh penambahan nanoenkapsulasi minyak buah merah pada air minum dengan beberapa perlakuan (P0:kontrol; P1: ekstrak minyak buah merah 2,5%; P2: nanoenkapsulasi minyak buah merah 2,5%; P3: nanoenkapsulasi minyak buah merah 5% dan P4: nanoenkapsulasi minyak buah merah 10%) terhadap mortalitas dan profil organ dalam dari ayam kampung. Setiap hari dilakukan pengamatan terhadap kematian (mortalitas) ayam kampung dan pada hari ke 56 ayam dipanen kemudian dilakukan pengamatan dan pengukuran pada organ dalam seperti organ hati, jantung, dan usus halus. Data penelitian ini dianalisis menggunakan metode analisis diskriptif. Hasil penelitian menunjukkan bahwa penambahan nanoenkapsulasi minyak buah merah sebagai additive tidak berpengaruh nyata (F<0,05) terhadap mortalitas ayam kampung, berat pada organ hati, jantung, dan usus halus. Sehingga dapat disimpulkan bahwa penambahan nanoenkapsulasi minyak buah merah sebagai additive tidak menurunkan tingkat mortalitas ayam kampung, dan tidak menunjukkan perubahan profil organ dalam.
Perbandingan Karakteristik Mutu Biobriket Kulit Durian Dan Jenis Briket Arang Berdasarkan Persentase Volatile Matter Irhamni Irhamni; Saudah Saudah; Diana Diana; Ernilasari Ernilasari; Mulia Aria Suzanni; Lukmanul Hakim
Jurnal Serambi Engineering Vol 3, No 2 (2018)
Publisher : Fakultas Teknik

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32672/jse.v3i2.719

Abstract

Bioarang is charcoal (one type of fuel) made from various kinds of biological materials, for example wood, twigs, leaves, grass that can be carbonized. biobriquette is an alternative energy  substitute for fuel produced from organic materials or agricultural waste (biomass) that is underutilized, especially durian shell waste. This study aims to look at the comparison of the quality characteristics of the durian shell biobriquette with the type of charcoal based on the percentage of volatile matter.  The making of this biobriquette uses 1: 2 pati janeng from the biobriquette weight, the biobriquette particle size is 80 mesh, the cylindrical biobriquette form. The results showed that the biobriquette produced had met the fuel quality standards for households. Level biobriquette of durian shell volatile matter is obtained 6%, and for the type of volatile matter charcoal is 5%. Based on the quality standard for volatile matter is a maximum of 15%. Volatile matter test for biobriquette durian shell obtained can be used as an environmentally friendly fuel.
Problem Solving Cycle SWOT Keakuratan Kode Diagnosis Kasus Obstetri pada Lembar Masuk dan Keluar (RM 1A) Pasien Rawat Inap di RSUD Dr. Sayidiman Magetan Fitria Alda Safira; Rohayati Rohayati; Aisyah Latifa Amalia; Fatmawati Fatmawati; Farida Aeini; Ameliana Safitri; Dianatika Azmi; Adila Anbar Syafitri
Jurnal Manajemen Informasi Kesehatan Indonesia (JMIKI) Vol 3, No 2 (2015)
Publisher : Asosiasi Perguruan Tinggi Rekam Medis dan Informasi Kesehatan Indonesia- APTIRMIKI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33560/.v3i2.78

Abstract

AbstractBased on the preliminary survey from ten in-charge patient record documents of dr. SayidimanMagetan General Hospital on first trimester period in 2014 revealed the accuracy level of Obstetric case is about 20% (two documents) and in accuracy level is 80%(eight documents)This research employed descriptive method. Population of this research was 223 documents LembarMasukdanKeluar (RM 1a) of Obstetric case medical record from in-charge patient of dr. SayidimanMagetan General Hospital on first trimester period in 2014. Total sample of the research was 45 documents taken from 20% of total population. Systematic sampling was used as sampling technique. Observation and interview using check list and interview guide lines was used in collecting the data.Problem Solving Cycle SWOT was employed in analyzing. The data.Finding of the research reveal the accuracy level of diagnosis code in Obstetric case is 27% (12 documents) and inaccuracy level is 73% (33 documents). Inaccuracy diagnosis code of Obstetric case was caused by the faulty in defining the character; third character, fourth character, and un code diagnosis. Depend on SWOT interpretation to the accuracy Obstetric case diagnosis code reveal that Human Resources as Strength and Opportunity factors; in other hand, in appropriate Standard Operating Procedure based on coding step in ICD-10 as Weakness and Threat factors. Based on the finding of the research, it’s was suggested that dr. SayidimanMagetan General Hospital should revise SOP on diseases coding. In addition, the hospital should provide updated ICD-10, hold coding training and organize coding officer rotation.Key Word: Accuracy, Problem Solving Cycle SWOTAbstrakBerdasarkan hasil survey pendahuluan pada 10 dokumen rekam medis pasien rawat inap di RSUD dr. Sayidiman Magetan menunjukkan tingkat keakuratan kode sebesar 20% (2 dokumen) dan tingkat ketidakakuratan sebesar 80% (8 dokumen). Tujuan penelitian ini adalah untuk mengetahui keakuratan kode diagnosis kasus Obstetri pada Lembar Masuk dan Keluar (RM 1a) Pasien Rawat Inap periode triwulan I tahun 2014.Jenis penelitian ini adalah deskriptif. Populasi dalam penelitian ini adalah dokumen rekam medis pasien rawat inap kasus Obstetri yang berjumlah 223 dokumen. Besar sampel penelitian ini 45 dokumen yang diambil dari 20% total populasi. Teknik pengambilan sampel dilakukan dengan Sistematis Sampling. Pengumpulan data dilakukan dengan cara observasi dan wawancara dengan menggunakan instrumen penelitian Check List dan pedoman wawancara. Analisis data dilakukan dengan Problem Solving Cycle SWOT.Hasil penelitian menunjukkan bahwa tingkat keakuratan kode diagnosis kasus Obstetri sebesar 27 % (12 dokumen) dan tingkat ketidakakuratan sebesar 73 % (33 dokumen). Berdasarkan interpretasi SWOT, factor Strength dan Opportunity yang dimiliki adalah SDM, dan factor Weakness dan Threatter dapat pada SOP yang belum sesuai dengan tatacara pengodean yang benarmenurut ICD-10.Simpulan penelitian tingkat ketidak akuratan sebesar 73% disebabkan karena petugas kurang teliti dan SOP tidak sesuai dengan tata cara ICD-10, maka sebaiknya RSUD dr. Sayidiman Magetan melakukan pengadaan ICD-10 ter-update, pelatihan koding untuk petugas dan melakukan rotasi petugas.Kata kunci: Keakuratan, Problem Solving Cycle SWOT
Pemanfaatan daun bayam merah tipe varietas red leaf sebagai bahan baku pada pembuatan tinta stempel ramah lingkungan Najmawati Sulaiman; Elok Faiqoh; Muhammad Syahrir
Jurnal Litbang Industri Vol 12, No 1 (2022)
Publisher : Institution for Industrial Research and Standardization of Industry - Padang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24960/jli.v12i1.7464.27-32

Abstract

Tinta stempel umumnya terbuat dari pewarna sintetik dengan zat kimia yang bersifat toksik dan mudah menguap sehingga dapat berbahaya bagi kesehatan. Penelitian ini bertujuan untuk mengekplorasi pemanfaatan daun bayam merah sebagai pewarna alami pengganti pewarna sintetik untuk menghasilkan tinta stempel ramah lingkungan serta menguji sifat massa jenis, viskositas, dan tegangan permukaannya. Bayam merah varietas Red leaf mengandung kadar antosianin lebih tinggi dari varietas lainnya sehingga menghasilkan warna tinta stempel yang lebih pekat.  Metode penelitian terdiri atas tiga tahapan yaitu ekstraksi daun bayam merah, formulasi tinta stempel, dan pengujian tinta. Hasil penelitian menunjukkan tinta stempel yang dibuat dari ekstrak daun bayam merah memiliki karakteristik tinta berwarna merah, tidak luntur saat digosok, waktu mengering tinta selama 20 s, semua tulisan terbaca dengan jelas dan pengulangan hasil cap stempel cenderung stabil. Nilai massa jenis yang diperoleh sebesar 1,134 g/cm3, viskositas sebesar 1,047 cP, dan tegangan permukaan sebesar 33,362 dyne/cm. Berdasarkan hasil yang diperoleh, tinta stempel ekstrak daun bayam merah menghasilkan kualitas tinta yang sama dengan tinta komersial.
Pengaruh Perlakuan Pre-sowing dan Fertigation Regime terhadap Produktivitas Microgreen Lobak (Raphanus Sativus) Ulianti, Gusti Ayu Putri Mei; Sumiyati, Sumiyati; Pudja, Ida Ayu Rina Pratiwi; Sulastri, Ni Nyoman
Jurnal BETA (Biosistem dan Teknik Pertanian) Vol 12 No 1 (2024): April
Publisher : Program Studi Teknik Pertanian dan Biosistem, Fakultas Teknologi Pertanian, Universitas Udayana, Badung, Bali, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/JBETA.2024.v12.i01.p15

Abstract

Microgreen merupakan tanaman hijau yang dipanen pada usia muda yang dihasilkan dari benih sayuran dari berbagai jenis sayuran yang biasa dikonsumsi oleh masyarakat umum. Pemeliharaan tanaman microgreen yang tidak membutuhkan lahan luas menjadi salah satu solusi teknik budidaya tanaman modern. Tanaman lobak memiliki kandungan nutrisi yang lebih tinggi jika dikonsumsi dalam bentuk microgreen. Tujuan dari penelitian ini adalah untuk mengetahui pengaruh kombinasi perlakuan pre-sowing dengan fertigation regime dan menentukan kombinasi perlakuan yang menghasilkan produktivitas microgreen terbaik. Rancangan percobaan yang digunakan dalam penelitian ini adalah Rancangan Acak Kelompok (RAK) dengan dua faktor yaitu perlakuan pre-sowing dan fertigation regime dengan 3 kali ulangan. Hasil dari penelitian yang telah dilakukan yaitu kombinasi perlakuan pre-sowing dan fertigation regime berpengaruh nyata terhadap berat basah dan berat kering microgreen, dan tidak berpengaruh nyata terhadap tinggi tanaman dan kandungan klorofil tanaman microgreen lobak. Kombinasi perlakuan pre-sowing direndam dengan fertigasi setiap hari memiliki rata-rata tertinggi pada setiap variabel yang diamati yaitu tinggi tanaman 9,49 cm, jumlah kandungan klorofil 45,99 SPAD, berat basah 108,70 gram, dan berat kering tanaman 9,70 gram. Berdasarkan hasil penelitian, kombinasi perlakuan pre-sowing direndam dengan pemberian fertigasi setiap hari pada microgreen lobak merupakan perlakuan yang menghasilkan produktivitas microgreen terbaik. ABSTRACT Microgreen are green plants that are harvested at a young age which are produced from vegetable seeds from various types of vegetables commonly consumed by the general public. Maintenance of microgreen plants that do not require large areas of land is one of the solutions for modern plant cultivation techniques. Radish plants have a higher nutritional content when consumed in the form of microgreen. The purpose of this study was to determine the effect of the pre-sowing treatment combination with the fertigation regime and to determine the treatment combination that produces the best microgreen productivity. The experimental design used in this study was a randomized block design (RBD) with two factors, namely the pre-sowing treatment and the fertigation regime with 3 replications. The results of the research that has been done are that the combination of pre-sowing treatment and fertigation regime has a significant effect on fresh weight and dry weight of microgreen, and has no significant effect on plant height and chlorophyll content of radish microgreen plants. The combination of pre-sowing treatment soaked with fertigation every day had the highest average for each variable observed, namely plant height 9.49 cm, total chlorophyll content 45.99 SPAD, fresh weight 108.70 grams, and plant dry weight 9.70 grams. Based on the results of the study, the combination of pre-sowing soaked treatment with daily fertigation of radish microgreens was the treatment that produced the best microgreen productivity.
Pengaruh Variasi Jumlah Perforasi Kemasan Terhadap Mutu Kentang Konsumsi (Solanum tuberosum L) Guna, Kadek Mahendra Adhi; Pudja, Ida Ayu Rina Pratiwi; Setiyo, Yohanes
Jurnal BETA (Biosistem dan Teknik Pertanian) Vol 12 No 2 (2024): September
Publisher : Program Studi Teknik Pertanian dan Biosistem, Fakultas Teknologi Pertanian, Universitas Udayana, Badung, Bali, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/JBETA.2024.v12.i02.p14

Abstract

Abstrak Tingginya produksi kentang di Indonesia tidak diimbangi dengan penanganan pascapanen yang tepat, sehingga banyak kentang yang mengalami kerusakan selama masa penyimpanan. Kemasan dengan perforasi dapat mempertahankan umur simpan umbi kentang. Tujuan dari penelitian ini yaitu mendapatkan pengaruh perforasi kemasan terhadap mutu kentang konsumsi selama penyimpanan serta menentukan perlakuan yang dapat mempertahankan mutu kentang konsumsi selama penyimpanan. Penelitian dengan rancangan acak lengkap (RAL) dengan perlakuan perforasi kemasan (0,42%, 0,63%, dan 0,84%). Setiap unit percobaan diulang 3 kali. Parameter yang diukur adalah susut bobot, kelembaban udara, suhu udara, color difference, dan tekstur umbi kentang. Laju peningkatan susut bobot untuk perlakuan kontrol, kemasan tanpa perforasi, kemasan perforasi 0,42%, kemasan perforasi 0,36%, dan kemasan perforasi 0,84% masing-masing adalah: 0,09 g/hari, 0,025 g/hari, 0,036 g/hari, 0,051 g/hari, 0,058 g/hari. Laju perubahan kelembaban udara untuk masing-masing perlakuan adalah: 0,10 %, 0,36 %, 0,30 %, 0,23 %, 0,16 %, dan laju perubahan suhu kemasan adalah: 0,03oC/hari, 0,056oC/hari, 0,020oC/hari, 0,026oC/hari, dan 0,033oC/hari. Laju perubahan color difference untuk masing-masing perlakuan adalah: 0,24 /hari, 0,36 /hari, 0,26 /hari, 0,27 /hari, dan 0,23 /hari. Laju perubahan tekstur dari masing-masing perlakuan adalah: 0,13 /hari, dan 0,53 N/hari, 0,65 N/hari, 0,53 N/hari, 0,56 N/hari, dan 0,63 N/hari. Kecukupan oksigen merupakan parameter penentu kualitas umbi kentang yang disimpan, maka perlakuan terbaik adalah perlakuan kemasan perforasi 0,84% dengan nilai penurunan susut bobot 8,77%, kelembaban 69,8%, perubahan suhu 28,8oC, color difference 6,95, tekstur 63,4 N. Abstract The high production of potatoes in Indonesia is not balanced with proper post-harvest handling, so many potatoes are damaged during storage. Packaging with perforations can maintain the shelf life of potato tubers. The aim of this research is to determine the effect of packaging perforation on the quality of consumption potatoes during storage and determine treatments that can maintain the quality of consumption potatoes during storage. Research with a completely randomized design (CRD) with packaging perforation treatment (0.42%, 0.63%, and 0.84%). Each experimental unit was repeated 3 times. The parameters measured were weight loss, air humidity, air temperature, color difference, and texture of potato tubers. The rate of increase in weight loss for the control treatment, packaging without perforation, 0.42% perforated packaging, 0.36% perforated packaging, and 0.84% perforated packaging were respectively: 0.09 g/day, 0.025 g/day, 0.036 g/day, 0.051 g/day, 0.058 g/day. The rate of change in air humidity for each treatment was: 0.10%, 0.36%, 0.30%, 0.23%, 0.16%, and the rate of change in packaging temperature was: 0.03oC/day, 0.056oC/day, 0.020oC/day, 0.026oC/day and 0.033oC/day. The color difference change rates for each treatment were: 0.24/day, 0.36/day, 0.26/day, 0.27/day, and 0.23/day. The rates of change in texture of each treatment were: 0.13 /day, and 0.53 N/day, 0.65 N/day, 0.53 N/day, 0.56 N/day and 0.63 N /day. Oxygen adequacy is a parameter determining the quality of stored potato tubers, so the best treatment is 0,84% perforated packaging with a weight loss value of 8,77%, humidity 69.8%, temperature change 28.8oC, color difference 6.95, texture 63,4 N.
Pengaruh Modifikasi Rasio Diameter Pulley terhadap Frekuensi Getaran Meja Getar sebagai Alat Simulasi Transportasi Darat Marhaeni, Ni Made Yulistiana; Pudja, Ida Ayu Rina Pratiwi; Aviantara, I Gusti Ngurah Apriadi
Jurnal BETA (Biosistem dan Teknik Pertanian) Vol 12 No 2 (2024): September
Publisher : Program Studi Teknik Pertanian dan Biosistem, Fakultas Teknologi Pertanian, Universitas Udayana, Badung, Bali, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/JBETA.2024.v12.i02.p03

Abstract

Abstrak Salah satu satuan ukuran getaran, gelombang listrik, atau getaran yang dihasilkan per detik ialah frekuensi. Elemen mesin yang memindahkan tenaga dari satu poros ke poros lainnya melalui sabuk yang disebut katrol dapat menimbulkan getaran. Pulley meneruskan gerak dan mengubah arah putaran searah dengan gaya yang diberikan. Tujuan dari penelitian ini yaitu modifikasi rasio pulley untuk memperoleh frekuensi yang lebih rendah dan untuk memperoleh nilai frekuensi pada maing-masing kombinasi diameter pulley pada alat meja getar. Sebelum dimodifikasi alat ini menggunakan 2 pulley dan menghasilkan getaran yang besar sehingga membuat produk pertanian memar di bagian kulit, lalu dimodifikasi dengan menambahkan 2 pulley untuk menurunkan nilai frekuensinya. Parameter yang diamati yaitu memperhitungkan kecepatan keliling pada masing-masing pulley, memperhitungkan jumlah putaran belt, pengaturan kecepatan dari pulley ke pulley. Hasil penelitian menunjukan bahwa diperoleh frekuensi yang lebih rendah dengan menggunakan 4 kombinasi diameter pulley, dimana pulley A berukuran 5cm dengan putaran 1496 rpm, pulley B berukuran 20cm dengan putaran 374 rpm, pulley C berukuran 7cm dengan putaran 374 rpm, pulley D berukuran 30cm dengan putaran 87,27 rpm. Nilai frekuensi yang dihasilkan oleh 4 pulley yaitu 0,105 Hz lebih rendah dibandingkan dengan 2 pulley yaitu 3 Hz, pengujian ini dilakukan dengan box kayu yang diisi produk pertanian yaitu kentang bibit yang dijalankan selama 120 menit. Hasilnya, kentang bibit hanya mengalami pergeseran ke kanan dan kiri dan ada pula yang terbalik tetapi tidak mengalami kerusakan fisik. Abstract Frequency is the number of vibrations that occur in one second or the number of electrical waves or vibrations produced every second. Vibrations can be produced by machine elements whose function is to transmit power from a shaft to another using a belt called a pulley. The pulley works in the direction of the applied force, sending motion and changing the direction of rotation. The aim of this research is to modify the pulley ratio to obtain a lower frequency and to obtain frequency values ??for each combination of pulley diameters on the vibrating table tool. Before being modified, this tool used 2 pulleys and produced large vibrations that caused agricultural products to bruise the skin. Then it was modified by adding 2 pulleys to lower the frequency value. The parameters observed are calculating the circumferential speed on each pulley, calculating the number of belt revolutions, setting the speed from pulley to pulley. The research results show that a lower frequency is obtained by using 4 combinations of pulley diameters, where pulley A measures 5cm with a rotation of 1496 rpm, pulley B measures 20cm with a rotation of 374 rpm, pulley C measures 7cm with a rotation of 374 rpm, pulley D measures 30cm with a rotation 87.27 rpm. The frequency value produced by 4 pulleys, namely 0.105 Hz, is lower than with 2 pulleys, namely 3 Hz. This test was carried out with a wooden box filled with agricultural products, namely seed potatoes, which was run for 120 minutes. As a result, the seed potatoes only experienced shifts to the right and left and some were tipped over but did not experience physical damage.
Co-Authors A. Nururrochman Hidayatulloh A.A Sagung Laksmi Dewi Adila Anbar Syafitri Agus, Yohanes Hendro Ahmad Atiq Ahmad Hamim Sadewa Aisyah Latifa Amalia Ameliana Safitri Amri, Irman Andri Martoni Andriani, Diyah Iis Ani Heryani Ani Heryani Anna Simatauw Ansharullah ansharullah Aswin Anthon Julius Koenoe Aviantara, I Gusti Ngurah Apriadi Ayu Valentina, Ayu Aziz Purwantoro Bangkit Lutfiaji Syaefullah Basromi Ali Budi Sulistiyo Nugroho Chyntia Wulandari Eka Saputri Destriana, Rachmat Diana Diana Dianatika Azmi Diansanto Prayoga Dilla Hativa Diori Beca Narmalia Malau Djaling, Krisna Wardhana Dori Eka Putra Dyanasari Dyanasari Ebit Bachtiar Eka Supriatna Elok Faiqoh Endah Purwaningsih Endang Fatmawati Endang Sulistyaningsih Ernilasari Ernilasari Fadli Fadli Farida Aeini Fatmawati Fatmawati Fawzi, Ahmad Raldiano Fitria Alda Safira Gede Arda Guna, Kadek Mahendra Adhi Husniati Husniati Husniati Husniati, Husniati I Gusti Ngurah Apriadi Aviantara I Gusti Putu Angga Wira Dananjaya I Kadek Puja Harta Hadi I M. A.S. Wijaya I M. Nada I Made Nada I MADE SUPARTHA UTAMA I Putu Agus Oka Mahendra I Putu Surya Wirawan I Wayan Adi Saputra I Wayan Widia I. A. G. Bintang Madrini Ibrahim Syaifuddin Ida Ayu Agung Putri Trisiana Dewi Ida Ayu Putu Sri Widnyani Ida Bagus Putu Gunadnya Imam Jayanto Indraswari, Thamita Irhamni Irhamni Johanes Paulus Djandon Jr. Juriko Abdussamad KOMANG AYU NOCIANITRI Lukmanul Hakim Marhaeni, Ni Made Yulistiana Muhammad Syahrir Musa Marsel Maipauw Muzakir Ni Ketut Sari Martini Ni Luh Yulianti Ni Made Ayu Manik Suantari Ni Nyoman Puspawati Ni Nyoman Sulastri Ni Putu Nita Lospiani Ni Wayan Prilia Dewi Nur Arif Nugraha Pande Ketut Diah Kencana Priyadi, Dwi Ahmad Rahma Dani Putra Rahmadi Rahmadii Ramendra Wiro Ginting Ratnaningsih, Muliani RH. Fitri Faradilla Ridho Hambali Rika Afriyanti Riski Nirmala Sidabutar Rizky Destian Rochadi Rochadi Rohmad Abidin, Rohmad Rony, Zahara Tussoleha Rustandi Rustandi SATRIYAS ILYAS Sefri Ton Semaraputri, Jessica Heidy Tiku Silmina Adzhani Sri Yulianto Joko Prasetyo Sumiyati Sumiyati SUMIYATI SUMIYATI Surfa Yondri SUWIJIYO PRAMONO Suzanni, Mulia Aria Taufan Taufan Ulianti, Gusti Ayu Putri Mei Vidia Timur Waksi, Fajar wayan T Artama Wayan Tika Widia Sutriani Widiati, Ida Ayu Putu Wijaya, Fef Rama Jaya Wirawan, Vani Wiryatun Lestariana yanti novita Yanuardi Yanuardi Yohanes Setiyo Zuchri Abdussamad