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All Journal MANAJEMEN HUTAN TROPIKA Journal of Tropical Forest Management JURNAL HUTAN LESTARI Tengkawang : Jurnal Ilmu Kehutanan Indonesian Journal of Forestry Research Dharmakarya : Jurnal Aplikasi Ipteks Untuk Masyarakat Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat Jurnal Belantara Dinamisia: Jurnal Pengabdian Kepada Masyarakat JMM (Jurnal Masyarakat Mandiri) JPPM (Jurnal Pengabdian dan Pemberdayaan Masyarakat) Jurnal Pengabdian UNDIKMA MAKILA: Jurnal Penelitian Kehutanan Jurnal Sylva Lestari JURNAL HUTAN TROPIS Jurnal Ilmu Kehutanan Jurnal Pengabdian Pada Masyarakat Journal of Critical Ecology Indonesian Journal of Forestry Research Forest and Nature
Emi Roslinda
Universitas Tanjungpura
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PEMANFAATAN AREN (Arenge pinnata) OLEH MASYARAKAT SUKU DAYAK MUARA DI DESA SUNGAI ILAI KECAMATAN BEDUAI KABUPATEN SANGGAU Puspitasari, Septiyani; Roslinda, Emi; Manurung, Togar Fernando
JURNAL HUTAN LESTARI Vol 9, No 4 (2021): JURNAL HUTAN LESTARI
Publisher : Universitas Tanjungpura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/jhl.v9i4.48382

Abstract

AbstractSugar palm is non timber forest products from the starch and fruits types. Sugar palm spread from East India to Indonesia and has many benefits for the community one of them is Dayak Muara community. Purpose of this study is to describe the use of sugar palm and the efforts to maintain sugar palm by the Muara Dayak community in Sungai Ilai Village Beduai District Sanggau District. This study used the concept survey methods with data collection techniques in the form of interviews with a questionnaire guide to 70 respondents using sugar palm, and observation techniques in Muara Ilai, Batu Karang and Sungai Goa Dalam. The results showed the part of sugar palm that used is roots, stems, flowers, fruit, leaves, fibers and sticks to used as traditional medicine, palm flour, palm caterpillars, sugar palm, ready to drink palm water, sugar palm wrappers, traditional ceremony ornaments, bubu (fish traps), plates and sugar palm fruit. The use of sugar palm by the community can for production and consumption needs. Production needs get from sugar palm, ready to drink palm water, palm wrappers, bubu (fish traps), and plates, meanwhile for consumption needs that is when sugar palm used as traditional medicine, palm flour, palm caterpillars, traditional ceremony ornaments and broom sticks. The efforts of the Muara Dayak community to maintain sugar palm in two ways, the first is maintaining the naturally growing in Batu Karang and Sungai Goa Dalam and do cultivation in Muara Ilai. Keywords: Utilization Sugar Palm, Dayak Muara Community, Production, ConsumptionAbstrakAren merupakan Hasil Hutan Bukan Kayu (HHBK) dari kelompok jenis pati dan buah-buahan. Aren menyebar dari India Timur sampai ke Indonesia dan memiliki berbagai manfaat bagi masyarakat salah satunya masyarakat Dayak Muara. Penelitian ini bertujuan menguraikan pemanfaatan Aren dan usaha mempertahankan Aren oleh masyarakat suku Dayak Muara di Desa Sungai Ilai Kecamatan Beduai Kabupaten Sanggau. Metode penelitian ini adalah metode survey dengan teknik pengumpulan data berupa wawancara dengan panduan kuesioner kepada 70 responden pemanfaat Aren, dan teknik observasi yang dilakukan di tiga dusun yaitu Muara Ilai, Batu Karang dan Sungai Goa Dalam. Hasil penelitian menunjukkan bagian Aren yang dimanfaatkan adalah bagian akar, batang, bunga, buah, daun, ijuk dan lidi yang digunakan sebagai obat tradisional, tepung Aren, ulat Aren, gula Aren, air nira siap minum, pembungkus gula Aren, ornamen upacara adat, bubu (perangkap ikan), piring, sapu lidi dan kolang-kaling. Pemanfaatan Aren oleh masyarakat dapat memenuhi kebutuhan konsumsi dan produksi. Kebutuhan produksi diperoleh dari gula Aren, nira Aren siap minum, pembungkus gula Aren, bubu (perangkap ikan), dan piring, sementara untuk kebutuhan konsumsi yaitu ketika Aren sebagai obat tradisional, tepung Aren, ulat Aren, ornamen upacara adat dan sapu lidi. Usaha masyarakat Dayak Muara untuk mempertahankan Aren dilakukan dengan dua cara yaitu memelihara Aren yang tumbuh secara alami yang dilakukan masyarakat di Dusun Batu Karang dan Sungai Goa Dalam dan melakukan bududaya Aren yang dilakukan di Dusun Muara Ilai. Kata kunci: Pemanfaatan Aren, Masyarakat Suku Dayak Muara, Produksi, Konsumsi
Stakeholders Analysis on the Management of Danau Sentarum National Park Kapuas Hulu Regency, West Kalimantan Emi Roslinda; Dudung Darusman; Didik Suharjito; Dodik Ridho Nurrochmat
Jurnal Manajemen Hutan Tropika Vol. 18 No. 2 (2012)
Publisher : Institut Pertanian Bogor (IPB University)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (524.74 KB)

Abstract

Danau Sentarum National Park (DSNP) is one protected area having vital roles in supporting the community livelihood of Kapuas Hulu Regency and West Kalimantan Province. Unfortunately, its presence is currently threatened due to various activities and overlapping interests. Hence, the management of DSNP could not be carried out by a single institution, requiring the support of other institutions. A possible approach was to conduct Stakeholders Analysis. This study analyzed stakeholders interests on DSNP management. The study was conducted in DSNP and respondents were selected using snowball sampling. There were 18 stakeholders identified as being involved in the management of DSNP of which 5 were classified as subject, 1 as key player, 6 as context setter, and 6 as crowd. There were 3 relationships between each stakeholder that were identified, that of conflict, complementary, and cooperation. Generally, the identified stakeholders played roles consistent with their main tasks and function. However, to better manage DSNP, synchronization among stakeholders was still necessary.
THE ECONOMIC VALUE OF HYDROLOGICAL SERVICES IN MENDALAM SUB WATERSHED, KAPUAS HULU REGENCY, WEST KALIMANTAN, INDONESIA Emi Roslinda; Yuliantini Yuliantini
Indonesian Journal of Forestry Research Vol 1, No 1 (2014): Indonesian Journal of Forestry Research
Publisher : Secretariat of Agency for Standardization of Environment and Forestry Instruments

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20886/ijfr.2014.1.1.1-8

Abstract

Forest ecosystem supports almost all of  the needs of  human being through its contribution of  tangible and intangible values.  Currently, the intangible values have gained less attention than the tangible values that cause  underestimation of  the total value of  the forest conversion into other more tangibly profitable usages, and miss-management of  the forest. One of  the important intangible values is the hydrological value that has been hardly calculated until now.  This research the intangible values of  water for household, transportation, agriculture and fishing in Mendalam Sub Watershed, Kalimantan. The economic values calculated based on market prices, opportunity costs and consumer’s surplus methods. The results showed that based on the    opportunity cost method the economic values of  the hydrological services was about Rp 8,043,706,237.50 per year. Meanwhile, the economic values of  the hydrological services based on the consumer’s surplus method gave lower value than the former method, i.e. Rp 8,031,351,664.60 per year. This study showed that the economic value of  the hydrological services was very high, which has not been included in the calculation yet. However, without trees there would be no forest and all other values included water value would not exist. Consequently, current forest management should put forest ecosystem as important to consider.
TEKNOLOGI BUDIDAYA LEBAH MADU KELULUT DI KAWASAN MANGROVE Emi Roslinda; Wiwik Ekyastuti; Dwi Astiani
Dharmakarya Vol 10, No 1 (2021): Maret, 2021
Publisher : Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/dharmakarya.v10i1.23767

Abstract

Keberhasilan penanaman tumbuhan mangrove yang dilakukan oleh kelompok peduli mangrove Surya Perdana Mandiri (SPM) menimbulkan banyak dampak positif, salah satunya adalah tersedianya potensi hutan mangrove  berupa bunga mangrove yang merupakan pakan lebah Trigona sp yang dapat menghasilkan madu kelulut. Namun keberhasilan penanaman mangrove tidak diikuti peningkatan ekonomi masyarakat di sekitarnya. Kegiatan PKM ini bertujuan untuk memperkenalkan dan melatih masyarakat untuk membudidayakan lebah Trigona sp sebagai penghasil madu kelulut, sebagai alternatif aktivasi usaha kerakyatan untuk meningkatkan perekonomian masyarakat. Teknologi budidaya lebah Trigona sp yang disampaikan adalah teknologi sederhana yang mudah diaplikasikan oleh masyarakat. Sasaran utama adalah masyarakat yang tergabung dalam kelompok peduli mangrove SPM di Setapuk Besar Kecamatan Singkawang Utara. Metode yang diterapkan adalah difusi ipteks, sosialisasi, pembangunan rumah madu dan partisipasi aktif masyarakat, sehingga terbangun satu unit rumah madu untuk memproduksi madu kelulut di lahan mangrove dan sebagai sarana edukasi bagi kegiatan wisata yang ada. Adanya kegiatan PKM ini masyarakat sudah memperoleh pengetahuan untuk memproduksi madu yang diharapkan dapat menjadi alternative pekerjaan bagi nelayan untuk  menambah penghasilan.
Teknologi Multi Media Filter Untuk Memproduksi Air Bersih di Lahan Gambut Emi Roslinda; Gusti Hardiansyah
JPPM (Jurnal Pengabdian dan Pemberdayaan Masyarakat) VOL. 3 NOMOR 1 MARET 2019 JPPM (Jurnal Pengabdian dan Pemberdayaan Masyarakat)
Publisher : Lembaga Publikasi Ilmiah dan Penerbitan (LPIP)

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (722.755 KB) | DOI: 10.30595/jppm.v3i1.3123

Abstract

Ketersediaan air bersih adalah permasalahan yang masih terus dihadapi oleh masyarakat di kota Pontianak terutama mereka yang tinggal di kawasan bergambut. Sumber air bersih yang diandalkan adalah dari air hujan, yang menjadi sangat terbatas ketersediaannya ketika terjadi musim kemarau. Kegiatan PKM ini bertujuan untuk memperkenalkan dan melatih masyarakat untuk memproduksi air bersih di lahan gambut dengan menggunakan teknologi multi media filter (MMF). Teknologi MMF yaitu teknik penyaringan air gambut menggunakan dua tahap penyaringan dengan dua tabung. Adapun bahan penyaring yang digunakan adalah antrasit, pasir, kerikil, ijuk, arang(karbon). Sasaran utama adalah masyarakat di Kelurahan Batu Layang RT05/RW13 dan RT05/RW14 yang air gambutnya sudah tercemar akibat limbah peternakan babi dan Tempat Pembuangan Akhir sampah Kotamadya Pontianak. Metode yang diterapkan adalah difusi ipteks, sosialisasi, pembangunan instalasi air dan partisipasi aktif masyarakat, sehingga terbangun dua unit instalasi air untuk memproduksi air bersih di lahan gambut. Adanya kegiatan PKM ini masyarakat sudah memperoleh pengetahuan untuk memproduksi air bersih yang diharapkan dapat membantu mengatasi permasalahan ketersediaan air bersih.
Pelatihan Pembibitan secara Generatif dan Vegetatif bagi Petani di Kelurahan Setapuk Besar, Kota Singkawang Emi Roslinda; Farah Diba; Hari Prayogo
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 8 No. 2 (2022): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.8.2.212-219

Abstract

The reduction in forested land in the hills has already affected the Setapuk Besar community. When there were rains with high enough intensity, the Setapuk Besar area often experienced flooding and entered a flood-prone. One way to minimize flooding that occurs is to plant trees in the upstream area, which begins with preparing good seeds for planting. The training aims to provide practical knowledge and skills to the community, especially farmers in Setapuk Besar Village and vegetative agricultural and forestry plantations to plant in yards and hills. The method used the community development practice method, equipped with a participatory and educational approach. Through counseling and training, there are increase participant's knowledge, skill on plant propagation. Plant propagation's expertise and skill positively impact land improvement efforts in hilly areas and community economic empowerment by opening nurseries, especially for superior species in the Setapuk Besar area.
PELATIHAN PEMBUATAN SIRUP JAHE DALAM USAHA MENCIPTAKAN NILAI TAMBAH TANAMAN JAHE MASYARAKAT Emi Roslinda; Tri Widiastuti; Azzania Abidatin Nurul Khumsyah; Utari Nurfatimah; Windi Karlindasari; Dhea Ananda Syasabila
JMM (Jurnal Masyarakat Mandiri) Vol 6, No 4 (2022): Agustus
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1251.365 KB) | DOI: 10.31764/jmm.v6i4.8977

Abstract

Abstrak: Jahe (Zingiber officinale) adalah salah satu hasil pertanian unggulan di Desa Pasir Palembang Kecamatan Mempawah Timur, Kabupaten Mempawah, Kalimantan Barat, yang masih dijual mentah dengan harga yang sangat murah karena pandemi Covid-19 yang masih terjadi saat ini. Kegiatan pengabdian ini dimaksudkan untuk mendiseminasikan produk olahan jahe agar pemanfaatan jahe menjadi optimal dan nilai ekonomisnya meningkat. Metode yang diterapkan adalah: pemaparan materi, diskusi, pembuatan sirup jahe serta teknik pasteurisasi untuk pengemasan dengan teknik sederhana. Mitra kegiatan adalah 25 orang ibu-ibu PKK. Kegiatan PKM ini telah meningkatkan pengetahuan dan keterampilan peserta dalam mengolah jahe menjadi sirup, terutama dalam pengemasan secara pasteurisasi meningkat 100%. Hasil pelatihan menunjukkan semua anggota kelompok PKK mempraktikkan secara aktif setiap tahap pembuatan dan pengemasan sirup jahe. Sejalan dengan program peningkatan nilai tambah hasil pertanian, para wanita yang tergabung dalam anggota kelompok PKK Desa Pasir Palembang dapat menerapkan teknik pengolahan jahe untuk meningkatkan pendapatan keluarga.Abstract: Ginger (Zingiber officinale) is one of the leading agricultural products in Pasir Palembang Village, East Mempawah District, Mempawah Regency, West Kalimantan, which is still sold raw at a meager price due to the current Covid-19 pandemic. This service activity is intended to disseminate ginger processed products so that the utilization of ginger becomes optimal and its economic value increases. The methods applied are material presentation, discussion, making ginger syrup, and pasteurization techniques for packaging with simple techniques. The partners of this activity are 25 PKK mothers. This PKM activity has increased the knowledge and skills of PKK mothers in processing ginger into syrup, especially in pasteurisasi process increase 100%. The members of the PKK group seemed enthusiastic about understanding the training materials and eager to practice each stage of making and packaging ginger syrup directly. In line with the increase in added value of agricultural products program, it is hoped that the women who are members of the PKK Desa Pasir Palembang can apply the ginger processing technique to increase family income through this activity. Ginger (Zingiber officinale) is one of the leading agricultural products in Pasir Palembang Village, East Mempawah District, Mempawah Regency, West Kalimantan, which is still sold raw at a meager price due to the current Covid-19 pandemic. This ginger activity is to disseminate processed products so that their utilization is optimal and their economic value increases. The methods applied are material presentation, discussion, making ginger syrup, and pasteurization techniques for packaging with simple techniques. The activity partners are 25 PKK women. This PKM activity has increased the knowledge and skills of participants in ginger into syrup, especially in processing it through pasteurization, rising by 100%. The training results showed that all members of the PKK group looked enthusiastic about understanding the training material and excited to practice each stage of making and packaging ginger syrup. With the program to increase the added value of agricultural products, through this activity, it is hoped that women who are members of the PKK group in Pasir Palembang Village can apply ginger processing techniques to increase family income.
Analisis Partisipasi Masyarakat dalam Program Perhutanan Sosial (Studi Kasus di Kabupaten Sanggau Propinsi Kalimantan Barat) Emi Roslinda; Reny Rianti; Herculana Ershinta
Jurnal Ilmu Kehutanan Vol 16 No 2 (2022): September
Publisher : Faculty of Forestry Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1375.017 KB) | DOI: 10.22146/jik.v16i2.2540

Abstract

As one of the benchmarks for the success of the Community Forestry (HKm) program, participation provided access and increased the capacity to manage state forests. HKm in Sanggau District was initiated and facilitated by various parties with intensive and sustainable empowerment activities. Therefore, this research aimed to analyze participation in managing state forests in the HKm scheme. The level was measured using the Arnstein participation concept in the planning, implementation, and evaluation stages. Data were collected through in-depth interviews, questionnaire distribution, and document reviews, and the analysis employed a qualitative descriptive approach with descriptive statistics. The participation forms included thoughts, ideas, suggestions, and energy contributions to planning, implementation, and evaluation activities. The result showed that the participation level in the research area was in the delegated power stage, through projects/activities conducted by external parties to achieve specific goals.
PELATIHAN PEMBUATAN VIRGIN COCONUT OIL UNTUK DIVERSIFIKASI PRODUK MINYAK KELAPA Wiwik Ekyastuti; Dwi Astiani; Tri Widiastuti; Emi Roslinda; Riski Amalia
JMM (Jurnal Masyarakat Mandiri) Vol 7, No 2 (2023): April
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jmm.v7i2.13158

Abstract

Abstrak: Desa Malikian Kecamatan Mempawah Hilir, Kabupaten Mempawah adalah salah satu desa penghasil kelapa di Kalimantan Barat. Selama ini kelapa diolah menjadi kopra, dengan nilai jual yang rendah. Sementara jika kelapa diolah menjadi virgin coconut oil (VCO) harga jual akan meningkat 5-12 kali lebih tinggi dari kopra. Kegiatan pengabdian ini bertujuan untuk meningkatkan pengetahuan dan keterampilan masyarakat dalam membuat VCO untuk diversifikasi produk minyak kelapa, sehingga berpotensi meningkatkan pendapatan. Metode yang digunakan adalah pelatihan dengan tahapan: penyampaian materi, diskusi, dan praktek langsung membuat VCO. Mitra sebagai peserta pelatihan adalah ibu-ibu anggota PKK yang berjumlah 25orang. Hasil evaluasi menunjukkan bahwa kegiatan pelatihan diterima positif oleh mitra. Pengetahuan dan keterampilan masyarakat dalam membuat VCO meningkat 76,5% dari 21,5% sebelum pelatihan menjadi 98% setelah mengikuti pelatihan. Jika masyarakat konsisten melakukan diversifikasi produk minyak kelapa menjadi VCO, maka pendapatan akan meningkat, dan ke depan dapat diperluas produknya menjadi sabun mandi, shampoo dan body lotion berbasis VCO.Abstract: Malikian Village, Mempawah Hilir District, Mempawah Regency is one of the coconut-producing villages in West Kalimantan. So far, coconuts are processed into copra, with a low selling value. Meanwhile, if coconut is processed into virgin coconut oil (VCO), the selling price will increase 5-12 times higher than copra. The objective of this service activity was to increase the knowledge and skills of the community in making VCO for coconut oil product diversification, so that it has the potential to increase their income. The method used is training with stages: delivery of material, discussion, and hands-on practice of making VCO. Partners as training participants were PKK members, totaling 25 people. The evaluation results show that the training activities were received positively by the partner. Community knowledge and skills in making VCO increased by 76.5% from 21.5% before training to 98% after attending training. If the community consistently diversifies coconut oil products into VCO, their income will increase, and in the future, their products can be expanded into body soap, shampoo, and body lotion based on VCO.
Economic Value of Mangrove Forest Ecosystem in Unit XXXIII Kubu Raya Forest Management Unit Handayani Handayani; Emi Roslinda; M. Sofwan Anwari
Jurnal Ilmu Kehutanan Vol 17 No 1 (2023): March
Publisher : Faculty of Forestry Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/jik.v17i1.5085

Abstract

Mangrove forest ecosystems resources could serve as income sources for the surrounding communities. However, the total economic value of these resourceshas yet to be recognized, calculated, and considered in managing and conserving mangrove forest ecosystems. This research aimed to estimate the direct economic value (timber, charcoal, aquatic biota, processed products, honey, and Nypa roof), indirect economic values (abrasion prevention, carbon stock, oxygen production, intrusion barrier), and optional economic value (biodiversity) of mangrove forest ecosystems. This research used two assumptions to calculate the total economic values: with and without timber utilization activities for charcoal production in the Unit XXXIII Kubu Raya Forest Management Unit (FMU). The results indicated that the indirect economic value had the highest percentages compared to the direct and optional economic values in both assumptions.
Co-Authors . DESIANA . NURHAYATI . Sofia Acin, Uwendi Aldi Haryono Ali Munir Aloysius Kahariayadi, Aloysius Aminuyati anasia melia Anugrah Ansyari Anwari, M Sofwan Ariyani, Ria Ayyub, Ayyub Azahra, Siva Devi Azzania Abidatin Nurul Khumsyah budin, Ra D. Dhuha Lamanda, D. Dhuha Denni Nurdwiansyah Destiana Destiana Dewita Dewita Dhea Ananda Syasabila Diana Citra Didik Suharjito Dina Setiyawati, Dina Dina Setyawati Dina Setyawati Dodik Ridho Nurrochmat Dudung Darusman Duma Elsya Dwi Astiani Dwi Astiani Erma Sari Fah rizal Faqih, Septian Farah Diba Fikri, Farih Al Firdaus, Ari Fransiska Wiwi Prisila Gultom, Kristina Meirito Gusti Hardiansyah Hafiz Ardian Handayani Handayani Hanindita, Shafira HANNA ARTUTI EKAMAWANTI Hanna Artuti Ekamawanti Hari Prayogo Herculana Ershinta Herlina Darwati Hidayat, Ari Ilham, Muhammad Arifin Indahyana Inde, Vebi Sola Iren, Frederikus Iswan Dewantara Joko Nugroho Riyono, Joko Nugroho Juliana Eva Kartikawati, S M Karyon, Epifania Yulie Kristina Meirito Gultom Kurniason, Melki Liani, Meita Four Listiyawati, Lilis Listyawati, Lilis Lolyta Sisilia Lolyta Sisilia Lolyta Sisillia Lumangkun, Agustine M Idham, M M, Iskandar A M. Sofwan Anwari Mahesti, Eka Novia Maulidin Jumhi, Maulidin Mila, Angelina Mondina, Resta Mondina Nandu, Iphon Nigrum, Nopita Rahmah Ningsih, Rahayu Setya Novi Afriana Nur Haida Paramita Rosadi, Paramita Pransiska, Oka Puspitasari, Septiyani Putra, Pasdo Rachmad, Harul Mardin Rahadi, Jimi Rahayuni, Sri Rahmah, Adhea Nuur Rahman, Erry ramdhayani, dewi sri Reny Rianti Resta Rene Mondina Riski Amalia Sabathino, Pedro Safitri, Deni Sari, Erma SARNIATI, SARNIATI Seri, Seri Simanjuntak, Tatrina Tatrina Siti Latifah Siti Masitoh Kartikawati Siti Masitoh Kartikawati Siti Puji Lestariningsih Sofyan Zainal Sudirman Muin Sudirman Muin Sulatri, Desi Supriadi Syarifah Syarifah Teryola, Afia Sunarti Togar Fernando Manurung Tri Widiaastuti Tri Widiastuti Uray Robihah Utari Nurfatimah wah dina Waif, Abdul Waif Widyawati, Yuli Windi Karlindasari Wiwik Ekyastuti Wiwik Ekyastuti Yeni Mariani Yopita, Yopita Yuliantini Yuliantini Yuliantini Yuliantini Zainudin Zainudin Zul fian, Zul