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All Journal AGRISAINTIFIKA Jurnal Ilmu-ilmu Pertanian Jurnal Ilmiah Hijau Cendekia Jurnal Penelitian Kebijakan Pendidikan JURNAL ILMIAH AGRINECA Agricultural Science GANESHA: Jurnal Pengabdian Masyarakat PROFICIO: Jurnal Pengabdian Masyarakat Jurnal Penelitian Kebijakan Pendidikan Room of Civil Society Development Journal of Community Capacity Empowerment Journal of Rural and Urban Community Studies Room of Civil Social Development Jurnal Penelitian Kebijakan Pendidikan
Teguh Supriyadi
Universitas Tunas Pembangunan Surakarta (UTP)
Aerospace Engineering Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Civil Engineering, Building, Construction & Architecture Computer Science & IT Earth & Planetary Sciences Economics, Econometrics & Finance Education Engineering Languange, Linguistic, Communication & Media Materials Science & Nanotechnology Mathematics Social Sciences Other

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Journal : Journal of Community Capacity Empowerment

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Bokashi And Botanical Pesticides Production Training in Support Organic Farming for Sustainable Agriculture Wiyono; Budiyono, Agus; Supriyadi, Teguh; siti mardhika sari
Journal of Community Capacity Empowerment Vol 2 No 1 (2024): Februari 2024
Publisher : Universitas Tunas Pembangunan Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36728/jcce.v2i1.3122

Abstract

Agriculture is an important sector in maintaining food security in a country, including Indonesia. The practice of agricultural activities is very dependent on the environment. Environmentally friendly agricultural practices, also known as organic farming, are currently widely popular, public awareness of the quality of healthy food is the reason why organic farming practices are increasingly in demand. This agricultural practice is related to the recycling of nutrients through plant and livestock waste, as well as other waste which can improve the fertility status and structure of the soil. Community service activities are located in Dlingo Village, Mojosongo District, Boyolali, involving the Mudho Tani livestock group. The method used is providing material regarding the manufacture of organic fertilizer and vegetable pesticides by utilizing materials found in the environment. Organic fertilizer uses cow dung because the majority of the group members are livestock breeders, while vegetable pesticides use spices (ginger, turmeric, mackerel). The practice of making fertilizers and pesticides is carried out to increase the skills of farmers so that they can apply the principles of organic farming. With this service activity, it is hoped that farmers' skills in making organic fertilizers and pesticides can increase and can be applied to agricultural practices. The implementation of an organic farming system is one of the supports for creating a sustainable agriculture.
A Call to Action in Revolutionizing Student Mindsets: Empowering Environmental Consciousness Through Organic Farming Practices Citra Irawan, Norbertus; Muqqorobin, Bagus Mustika Ali; Kusuma, Havit Aryan; Pratama, Ilham Gusni; Supriyadi, Teguh; Soelistijono, R
Journal of Community Capacity Empowerment Vol 3 No 1 (2025): February 2025
Publisher : Universitas Tunas Pembangunan Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36728/jcce.v3i1.4608

Abstract

This community service project was initiated in response to the growing concern about declining environmental awareness among high school students and the urgent need for sustainable practices. Given the limited study on effective interventions to foster environmental consciousness in this demographic, this study aimed to fill this gap by investigating the impact of a comprehensive organic farming program. The study employed a mixed-methods approach, combining quantitative surveys and qualitative interviews to assess changes in students’ knowledge, attitudes, and behaviors. Results indicated a significant increase in students’ understanding of organic farming principles, a positive shift in their attitudes towards sustainability, and a heightened sense of agency to implement sustainable practices daily. These findings highlight the potential of experiential learning and community engagement in promoting environmental stewardship among youth. Implications for educational policy, community development, and future study are discussed.
Co-Authors Achmad Fatchul Aziez Achmadi Priyatmojo Agung Prasetyo AGUS BUDIONO Agus Budiono Agus Budiono Agus Budiyono Alfiansyah Al Afghani Erping Sitompul Angga Firman Saputra Arbianti Ari Budiyanto Armaya, Finda Bayu, Tejo CATUR NUR WIBISONO Damayanti, Adhisty Puri DAMUD DAMUD Daryanti Daryanti DARYANTI DARYANTI David Do Rosario Marques Dewi, Tyas Soemarah Koernia Dwi Susilo Utami Dwi Susilo Utami Dwi Susilo Utami Endang Suprapti Fatkur Fatkur Fikri Ramadhani HARJANTO HARJANTO HARTOYO, EKO Haryuni Imani Fatihah, Syalaysa Indrawan, Muharram ismah Khoirunnisa Jayawarsa, A.A. Ketut Joko Setiono KD, Tyas Soemarah Kurniawati Darmaningrum Kusriani Prasetyowati Kusriani Prasetyowati Kusriani Prasetyowati Kusuma, Havit Aryan Listariyanto, Adwityam Padma Putra Mahananto Mardhika Sari, Siti Moh. Ruin Moh. Ruin Muharram Indrawan Muqqorobin, Bagus Mustika Ali Mustaqim Mutiarra Ridyo Arum Nadian Nur Aulia Nasikhun Nasikhun Norbertus Citra Irawan Permatasari, Dewi Rahmawati Intan PITOYO PITOYO Prabawati, Dimar Pratama, Ilham Gusni Priandini, Visa Putro, Herdyanto R Soelistijono Raden Mohamad Herdian Bhakti Sapto Priyadi Setie Harieni Siti Mardhika Sari Soemarah KD, Tyas Sri Puji Lestari Sukamto Sukamto Sumarto Sumarto Supadi Suryaningsih, Agustina Tri Suswadi Sutarno Suyanti Tiara Maharani, Annissa Tyas Soemarah K. Tyas Soemarah K.D Tyas Soemarah K.D Tyas Soemarah KD Tyas Soemarah KD Tyas Soemarah KD Tyas Soemarah Koernia Dewi Tyas SOEMARAH KURNIA DEWI Umi Kulsum VERI DWI ARUM P.S WARYANTO WARYANTO Wati, Asni Dania Wicahyo, Imam Prasetyo Wiyono Wiyono wiyono Yuniastuti, Faustina