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Winarni
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Journal : Journal of Applied Sciences and Advanced Technology

 1 
SYNTHESIS OF ECOENZYMES FROM ORANGE AND PINEAPPLE PEEL WASTE WITH VARIABLE FERMENTATION TIME TO YIELD AS ORGANIC FERTILIZER Winarni; Athiek Sri Redjeki; Tri Yuni Hendrawati
Journal of Applied Sciences and Advanced Technology Vol. 8 No. 2 (2025): Journal of Applied Science and Advanced Technology
Publisher : Faculty of Engineering Universitas Muhammadiyah Jakarta

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Abstract

Most of the waste currently available is organic waste originating from household activities in the form of food scraps, seed shells from fruit and vegetables, and fruit waste. The accumulation of organic waste triggers natural decomposition, releasing methane (CH4) gas. This gas not only contributes to increased greenhouse gas levels in the atmosphere, but its accumulation under landfills also has the potential to cause explosions. Organic waste from fruit and vegetables can be processed into ecoenzymes through a fermentation process. Ecoenzymes have many uses, including fertilizer, pest control, antiseptic soap, and household cleaners. The purpose of this research was to determine the effect of time. The resulting ecoenzymes will be used as organic fertilizer. A quantity of orange peel and pineapple peel of 150 grams, respectively, was added to 100 grams of finely ground palm sugar and 1000 ml of water, then fermented for 0, 7, 14, 21, 28, 35, 42, 49, and 56 days. The fermentation results were then measured for pH and organoleptic tests were carried out in the form of visual color and aroma and tested for nitrogen (N), diphosphorus pentoxide (P2Os) and dipotassium oxide (K2O) content. The ecoenzyme obtained was then added with ash to increase the levels of N, P2O5, K2O. Based on the research results, the best time was 56 days and the best raw material ratio was 1:3:10 producing an ecoenzyme that was cloudy brown in color and had a sour aroma and a pH of 3.11. The total N, P2O5, and K2O content of the ecoenzyme produced from the fermentation process was 0.13%. The liquid organic fertilizer produced from the ecoenzyme with the addition of ash had a pH of 6,3. After adding ash, the N, P2O5, K2O content increased to 1.6%. This result still does not meet the standards of the Minister of Agriculture of the Republic of Indonesia which requires a minimum N, P2O5, and K2O content of 2%.
Co-Authors Abdul Ali Mutammima Amar Alhaq Abrari Noor Hasmi Adhitya, Sayid Rifqy Ahmad Fariz Andrean Anggai, Sajarwo Anifah, Eka Masrifatus Aphirta, Sarah Arumdani, Mirmaningtyas Sekar Athiek Sri Redjeki Dewi, Nurratri Dewi, Rachel Glory Julyana Dhias Widiastuti Dian Puspita Yani Edia, Naflah Shafa Febriandini, Nanda Clariza Ferika Indarwati Himawan, Kevin Immanuel, Legi Raymond Iqbal Habib Al Baqi Istiqomah Risa Wahyuningsih Kartika Nugrahaeni Kumalaningrum, Amalia Nur Lenny Irmawaty Sirait Lilis Lilis Kurniawati Manik, Anriyani Mega Octamelia Mita Diana Sariayu Muchotimah Muh. Mutawali Muhammad Akbar Muhammad Asri SR Muhammad Insan Kamil, Muhammad Insan Muhammad Khaerudin Nely Alfiyani Nielma Auliah Nukhbatul Bidayati Haka Nurjannah Bachri Nuruddin Nurul Afifah Panjaitan, Shindi Claudia Perdana, Aldi Aditya Pratama, Abdul Rizal Prihasto, Bima Putri, Sabrina Aulia Rahmi Sari Kasoema Rashinta Messaluna Ratna Juwita, Ayu Raudhatul Munawarah Rohana, Tatang Sarah Aphirta Septian Yudha Kusuma Siagian, Joel Parulian Apriadi Sigit Pancahayani Susanty SUYATI Syakbani, Ahmad Rusdianto Andarina Syalam Ali Wira Dinata Simatupang Tari, Sarnita Taswanda Taryo Taufiq, Fadil Tri Yuni Hendrawati Triani, Yuyun Tukiyat Vita Septiana Wibowo, Rizki Septiyanto Yudistirani, Sri Anastasia Yustinah Zein, Anwar