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All Journal Jurnal Pendidikan dan Pembelajaran Khatulistiwa (JPPK) Jurnal Hubungan Internasional Jurnal Pengelolaan Sumberdaya Alam dan Lingkungan (Journal of Natural Resources and Environmental Management) Indonesian Perspective Ganaya: Jurnal Ilmu Sosial dan Humaniora Jurnal Keperawatan Muhammadiyah Al Qalam: Jurnal Ilmiah Keagamaan dan Kemasyarakatan Andalas Journal of International Studies Jurnal Agregasi Jurnal ICMES: The Journal of Middle East Studies Satwika : Kajian Ilmu Budaya dan Perubahan Sosial Kumawula: Jurnal Pengabdian Kepada Masyarakat Instructional Development Journal Global Political Studies Journal Padjadjaran Journal of International Relations Journal of Social Political Sciences (JSPS) Indonesian Journal of Social Research (IJSR) Global South Review Ilomata International Journal of Social Science Indonesian Journal of International Law Indo-MathEdu Intellectuals Journal Intermestic: Journal of International Studies Indonesian Perspective Global: Jurnal Politik Internasional Jurnal Bimbingan dan Konseling Pandohop Jurnal Review Politik International Journal of Entrepreneurship and Sustainability Studies JURNAL SANITASI LINGKUNGAN
Dina Yulianti, Dina
Jurusan Desain Produk Industri Institut Teknologi Sepuluh Nopember
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Implementasi Metode Group Resume Dalam Meningkatkan Keaktifan Peserta Didik Pada Pembelajaran Pendidikan Agama Islam Kelas X Di Smk Batik 1 Surakarta Yulianti, Dina; Ali, Muhammad
Instructional Development Journal Vol 8, No 2 (2025): IDJ
Publisher : Universitas Islam Negeri Sultan Syarif Kasim Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24014/idj.v8i2.37873

Abstract

This study aims to: Determine the application of the Group Resume method in increasing student activity and the positive and negative impacts of using the Group Resume method in Islamic Religious Education learning for grade 10 at SMK Batik 1 Surakarta. The researcher used qualitative research, which in this study is descriptive, for a case study at SMK Batik 1 Surakarta. The results show the use of the Group Resume method, a learning method carried out in groups of 5-6 students, then students' results are presented in front of the class to be listened to by other groups. The positive impact of using this method is that students understand the material because they search and explore the material, then work together and exchange opinions. The negative impact is that it requires a lot of time for students who should not exceed the allotted time and there are differences of opinion among students
System Thinking Approach to Fish Export Determinants in the Sustainable Blue Economy Sarasi, Vita; Yulianti, Dina; Saefulhadjar, Deny; Abdurahman, Oman; Aswandari, Desi
International Journal of Entrepreneurship and Sustainability Studies Vol. 5 No. 1 (2025): July Volume
Publisher : Research Synergy Foundation

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31098/ijeass.v5i1.3044

Abstract

Wakatobi holds considerable potential in the sustainable blue economy, particularly in the fisheries sector. However, only 6.4% of its annual capture fisheries potential has been utilized, despite recent export milestones. This study employed a qualitative methodology using a systems thinking approach to explore the key determinants influencing fish exports in Wakatobi. Data were collected through in-depth interviews, focus group discussions, and secondary sources, and were analyzed using causal loop diagrams (CLD) to map systemic interactions and identify leverage points. The findings revealed that outdated port infrastructure, insufficient cold storage, limited transportation access, and inadequate post-harvest handling were the main barriers to export readiness. Additionally, gaps in policy coordination and fisher training contributed to poor fish quality and limited market access. The study concluded that addressing these interconnected issues through integrated policies, investment in cold chain infrastructure, and capacity-building initiatives is critical for improving the competitiveness of Wakatobi’s fishery exports. This research offers a systemic perspective for designing sustainable interventions that align economic growth with ecological preservation.
PENGEMBANGAN EKONOMI KREATIF BERBASIS TEPUNG MOCAF DI SINDANGSUKA, GARUT UNTUK KETAHANAN PANGAN DAN PENGURANGAN STUNTING Sarasi, Vita; Yulianti, Dina; Saefulhadjar, Deny
Kumawula: Jurnal Pengabdian Kepada Masyarakat Vol 8, No 2 (2025): Kumawula: Jurnal Pengabdian Kepada Masyarakat
Publisher : Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/kumawula.v8i2.58392

Abstract

The phenomenon of increasing wheat flour consumption in Indonesia has led to a high dependency on imports, which negatively impacts the country’s foreign exchange reserves. To address this challenge, utilizing local food sources has become an essential solution, one of which is developing mocaf (modified cassava flour) as a substitute for wheat flour. Mocaf, made from cassava rich in carbohydrates and nutrients, has significant potential to strengthen food security, reduce stunting, and support creative economies based on local resources. The Community Service Program (PPM) in Sindangsuka Village, Cibatu, Garut, conducted from July 1 to 31, 2024, involved 18 Universitas Padjadjaran (Unpad) students from various disciplines. This program focused on socialization and training in mocaf processing, while also introducing its benefits as a local food source that can enhance the local economy and support child growth. Activities included live demonstrations, production skills training, and assistance in mocaf product marketing. The program results showed an increase in community awareness and skills in mocaf production, followed by small business initiatives to locally market the products. The long-term impacts expected from this program include stronger food security, improved child health, and the development of a local economy based on mocaf products. Further research is recommended to evaluate the effectiveness of mocaf in stunting reduction efforts through clinical trials and to explore market development for mocaf at the national level.Fenomena meningkatnya konsumsi tepung terigu di Indonesia menimbulkan ketergantungan tinggi pada impor, yang berdampak negatif terhadap devisa negara. Untuk menghadapi tantangan ini, pemanfaatan sumber pangan lokal menjadi solusi penting, salah satunya dengan mengembangkan tepung mocaf (modified cassava flour) sebagai pengganti tepung terigu. Mocaf, yang terbuat dari singkong kaya karbohidrat dan nutrisi, memiliki potensi besar untuk memperkuat ketahanan pangan, mengurangi stunting, dan mendukung ekonomi kreatif berbasis sumber daya lokal. Program Pengabdian Masyarakat (PPM) di Desa Sindangsuka, Cibatu, Garut, yang dilakukan pada tanggal 1 hingga 31 Juli 2024, di mana pesertanya terdiri dari 18 orang mahasiswa Unpad dari berbagai jurusan. Program ini berfokus pada sosialisasi dan pelatihan pengolahan tepung mocaf sekaligus memperkenalkan manfaatnya sebagai bahan pangan lokal yang dapat meningkatkan ekonomi masyarakat dan mendukung tumbuh kembang balita. Kegiatan ini melibatkan demonstrasi langsung, pelatihan keterampilan produksi, serta pendampingan dalam pemasaran produk mocaf. Hasil program menunjukkan peningkatan kesadaran dan keterampilan masyarakat dalam memproduksi mocaf, yang diikuti oleh inisiatif pengembangan usaha kecil untuk memasarkan produk tersebut secara lokal. Dampak jangka panjang yang diharapkan dari program ini mencakup ketahanan pangan yang lebih kuat, kesehatan balita yang lebih baik, dan berkembangnya ekonomi lokal berbasis produk mocaf. Penelitian lanjutan disarankan untuk mengevaluasi efektivitas mocaf dalam upaya pengurangan stunting melalui uji klinis serta pengembangan pasar mocaf di tingkat nasional.
Kerja Sama Indonesia dengan Uni Emirat Arab dalam Meningkatkan Industri Halal Indonesia Tahun 2018-2023 Adawiyah, Rabhiatul; Yulianti, Dina; Khansa, Naurah
Padjadjaran Journal of International Relations Vol 7, No 2 (2025)
Publisher : Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/padjir.v7i2.62524

Abstract

Artikel ini membahas kerja sama Indonesia dengan Uni Emirat Arab atau United Arab Emirates (UAE) terkait industri halal pada tahun 2018-2023. Indonesia dan UAE merupakan negara dengan mayoritas Muslim serta memiliki potensi besar dalam industri halal. Industri halal telah berkembang pesat dan menjadi perhatian internasional sebagai sektor yang menguntungkan dan berkontribusi kepada perekonomian global. Industri ini tidak hanya mencakup bidang makanan dan minuman saja, tetapi bidang pariwisata, kosmetik, farmasi, fashion, serta media dan rekreasi. Hubungan bilateral yang baik antara Indonesia dan UAE memberikan peluang besar terhadap kerja sama dalam industri halal, di antaranya kerja sama badan akreditasi Indonesia dan UAE serta perjanjian kerja sama ekonomi komprehensif. Penelitian ini bertujuan menganalisis kerja sama Indonesia-UAE dalam industri halal pada tahun 2018-2023, baik itu melalui aktor negara maupun non-negara. Dengan menggunakan konsep kerja sama internasional dan industri halal, serta metode kualitatif dengan analisis deskriptif. Temuan riset ini menunjukkan bahwa Indonesia telah menjalin beberapa kerja sama dengan UAE terkait industri halal, seperti kerja sama ESMA-KAN dalam akreditasi halal, IUAE-CEPA, serta kolaborasi dalam pameran internasional. Diharapkan, kerja sama tersebut diimplementasikan secara optimal, sehingga memberikan dampak positif yang signifikan dalam peningkatan industri halal Indonesia. This article discusses Indonesia's cooperation with the United Arab Emirates (UAE) related to the halal industry from 2018 to 2023. Indonesia and the UAE are countries with Muslim majorities and have significant potential in the halal industry. The halal industry has grown rapidly and gained international attention as a profitable sector that contributes to the global economy. This industry includes food and beverages, tourism, cosmetics, pharmaceuticals, fashion, as well as media and recreation. The strong bilateral relations between Indonesia and the UAE provide opportunities for cooperation in the halal industry, including collaboration between the countries’ accreditation bodies and the Comprehensive Economic Partnership. This study aims to analyze Indonesia-UAE cooperation in the halal industry during the 2018–2023 period, involving both state and non-state actors. This research applies the international cooperation and the halal industry concept, employing a qualitative method with descriptive analysis. The research findings indicate that Indonesia has established several forms of cooperation with the UAE in the halal industry, including the ESMA-KAN cooperation, the IUAE-CEPA, and collaboration at international exhibitions. It is expected that these collaborations will be implemented optimally to generate a significant positive impact on the development of Indonesia's halal industry.
Mocaf Flour for Food Security, Stunting Alleviation, and Creative Economy: ASystem Thinking Approach Sarasi, Vita; Yulianti, Dina; Saefulhadjar, Deny
Jurnal Pengelolaan Sumberdaya Alam dan Lingkungan (Journal of Natural Resources and Environmental Management) Vol 15 No 5 (2025): Jurnal Pengelolaan Sumberdaya Alam dan Lingkungan (JPSL)
Publisher : Pusat Penelitian Lingkungan Hidup, IPB (PPLH-IPB) dan Program Studi Pengelolaan Sumberdaya Alam dan Lingkungan, IPB (PS. PSL, SPs. IPB)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jpsl.15.5.821

Abstract

The rising dependence on imported wheat flour in Indonesia highlights the need for local alternatives such as Mocaf (modified cassava flour). This study explores the potential of Mocaf production in Sindangsuka Village, Garut, to strengthen food security, reduce childhood stunting, and promote the creative economy. A systems thinking approach was employed using a Causal LoopDiagram (CLD) to map and analyze the dynamic interconnections among these three domains. Data was gathered through literature review, focus group discussions (FGDs), and interviews with key local stakeholders. InsightMaker software was used to construct and simulate the CLD. The model identified reinforcing loops showing how increased Mocaf production improves local food access, supports child nutrition, and enhances household income through Mocaf-based enterprises. Triangulated validation confirmed key causal pathways linking innovation, nutrition programs, and creative economic activity. Policy leverage points include supporting agroecological practices, promoting maternal education, and expanding market access. Findings suggest that Mocafproduction can simultaneously address public health and economic development goals. By integrating Mocaf into school feeding and micro-enterprise programs, communities can reduce stunting and boost income. The updated CLD also highlights potential risks such as market saturation and environmental degradation, underscoring the need for adaptive policies. This study contributes a validated systems model for rural development, offering practical insights for policymakers. It underscores that food system resilience requires coordinated strategies that address interconnected challenges across nutrition, agriculture, and livelihoods.
Potensi Minyak Bumi Indonesia di Laut Timor dalam Rangka Pencarian Sumber Energi Alternatif Tais, Muhammad Sultan Audi; Dyota, Demetrius; Shebahi, Fikky Itsbatul Waqiey Esh; Yulianti, Dina; Sari, Deasy Silvya
Indonesian Perspective Vol 9, No 1 (2024): (Januari-Juni 2024)
Publisher : Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/ip.v9i1.63707

Abstract

Indonesia sebagai negara kepulauan memiliki perairan yang sangat luas, oleh karenanya minyak dan gas yang ada di dasar laut di belum sepenuhnya dieksplorasi. Saat ini Indonesia masih banyak melakukan impor minyak bumi dari negara tetangga, dan Indonesia mengalami penurunan cadangan minyak dari tahun ke tahun. Sehingga pengelolaan minyak bumi perlu lebih ditingkatkan lagi agar selaras dengan blue economy. Blue economy memiliki tujuan untuk menciptakan pertumbuhan ekonomi yang memaksimalkan pengelolaan laut. Laut Timor menjadi wilayah yang kaya akan minyaknya namun belum dieksplorasi sepenuhnya. Eksplorasi dan pemanfaatan migas di laut dapat menjadi salah satu cara bagi Indonesia untuk memenuhi kebutuhan energi yang kian meningkat. Penelitian ini merupakan penelitian kualitatif yang bertujuan untuk  menjelaskan bagaimana migas di Laut Timor dapat menjadi salah satu sektor penting bagi blue economy indonesia. Penelitian ini diteliti memakai konsep keamanan energi, terutama 4A dari keamanan energi (availability, accessibility, acceptability dan affordability). Hasil dari penelitian ini menunjukkan bahwa minyak bumi Indonesia di wilayah Laut Timor belum tereksploitasi sepenuhnya, dimana melalui 4A keamanan energi, potensi minyak bumi di Laut Timor tersebut jika dapat dikelola dengan optimal dapat meningkatkan keamanan energi Indonesia dalam jangka panjang.
Upaya Indonesia Menjaga Keamanan Pangan (Food Security) melalui Paris Agreement of Climate Change Kinanti, Alyandani Ayu; Yulianti, Dina
Indonesian Perspective Vol 8, No 2: (Juli-Desember 2023): 211-338
Publisher : Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/ip.v8i2.53959

Abstract

Indonesia, having affected by the climate change, has a national interest to sign the Paris Agreement of Climate Change. The disruption of food security as a consequence from climate change raises Indonesia's interest on participating in the Paris Agreement. Indonesia's Nationally Determined Contributions report, which was last compiled in 2021, shows its contribution as a Party by committing to carry out mitigation and adaptation actions related to food security as a result of climate change. Analyzed through the four dimensions of food security according to the Food and Agriculture Organization (FAO), Indonesia's mitigation and adaptation action programs in the 2021's NDCs are considered to fulfill these four dimensions and will gradually maintain food security if implemented in a sustainable manner. It can be concluded that Indonesia has shown its commitment and contribution in maintaining food security as a member of the Paris Agreement.
Pencapaian Sustainable Development Goals di Sumatera Barat melalui Pertanian Berkelanjutan Yulianti, Dina; Bainus, Arry; Setyaka, Virtuous; Sari, Deasy Silvya; Kinanti, Alyandani Ayu
Andalas Journal of International Studies (AJIS) Vol 13, No 1 (2024): Published in May 2024
Publisher : Andalas Institute of International Studies UNAND

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/ajis.13.1.31-47.2024

Abstract

Sustainable Development Goals (SDGs) are a set of international agreements on efforts that must be made to create a just, prosperous, and safe world for humans and the planet Earth. Efforts to achieve SDG number 2, namely "zero hunger", need to be done by implementing sustainable agriculture. This article explains the implementation of sustainable agriculture in West Sumatra Province, which has prepared a "Regional Action Plan for Sustainable Development Goals." In the RAD, it is stated that the Provincial Government will build a sustainable food production system. This research was conducted using a qualitative method. Data collection was carried out through interviews with farmer groups and various government agencies, accompanied by a review of related documents. The researcher used a policy framework consisting of four factors proposed by Eyhorn et al. (2019) to realize sustainable agriculture. The results of this study indicate that the first factor, namely the transformation towards sustainable agriculture, is underway in West Sumatra Province. The second factor, namely cooperation with the market to absorb sustainable agricultural products, has been attempted; the other two factors, namely incentives and sanctions related to sustainable agriculture, still need to be implemented.
The Developmental Case for BRICS Anderson, Tim; Yulianti, Dina
Global South Review Vol 5, No 2 (2023): Global South Review
Publisher : Institute of International Studies

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/globalsouth.90735

Abstract

This paper argues the developmental case for Indo-Pacific and Global South nations joining BRICS Plus, which presents the best possibilities to escape the dictatorship of the dollar, whether through bilateral swaps, new baskets of currencies or some new shared digital forms of exchange. This move is necessary for two main reasons. First, the dollar dictatorship has damaged and continues to damage developing countries through depreciation of non-dollar currencies, adverse income effects and associated damaging impact on credit ratings and investment. Second, the expanded use of unilateral US and EU “sanctions” (unilateral coercive measures) imposes crippling siege warfare on more than 20 nations while seriously damaging the free trade options of third party nations. That siege warfare and its effects is only possible because of the tight nexus between the dollar, the US-dominated SWIFT system and the US capture of protocol agreements such as those against money laundering and the financing of terrorism. Establishing alternative financial mechanisms to the dollar dictatorship has become essential to the developmental possibilities of Global South economies in Asia, Africa and Latin America, and the weight and determination of the BRICS Plus group presents the best chance to build such alternatives.
SAWAH POKOK MURAH IN WEST SUMATRA: A LOCALIZED, SUSTAINABLE ALTERNATIVE TO THE CAPITALIST GLOBAL FOOD SYSTEM Setyaka, Virtuous; Andrezal, Andrezal; Yulianti, Dina; Bainus, Arry; Indrayani, Irma
Journal of Social Political Sciences Vol 6 No 3 (2025): August 2025
Publisher : Universitas Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52166/jsps.v6i3.278

Abstract

This article explores the Sawah Pokok Murah (SPM) initiative in West Sumatra as a localized, reconstructive response to the capitalist-driven global food system. Through a historical sociology approach and food sovereignty framework, the study investigates how SPM challenges structural inequalities in global food markets by promoting sustainable farming practices and community empowerment. The paper analyzes the historical context of SPM, its socio-economic impact, and its role in resisting neoliberal agricultural policies. Key findings reveal that SPM empowers local farmers, reduces dependency on global supply chains, and fosters economic resilience, thereby providing a viable alternative to market-driven agriculture. However, challenges such as youth engagement and regional disparities highlight the need for targeted policy interventions. This study contributes to the discourse on food sovereignty and offers a critical perspective on how localized innovations can reshape global agricultural systems toward greater sustainability and equity.
Co-Authors ADAWIYAH, RABHIATUL Aditiany, Savitri Akim, Akim Alamsyah, Achmad Alfaron Alifya, Hafizha Anderson, Tim Andini, Nanda Dwi Andrezal, Andrezal Andrini, Ghita Fadhila Arry Bainus, Arry Aswandari, Desi Chandra, Yasrial Darmawan, Wawan Budi Deasy Silvya Sari Deny Saefulhadjar Dwi Rahayu Dyota, Demetrius Erdurmaz, Ali Serdar Faishal, Alvin Habibullah, Ali Zahid Hasan Sidik Herpasyah, Febyna Hotma Simanjuntak Indrayani, Irma IYANDRAPUTRA, YOSIA OCTAFREIRA Junitri, Anisa Khair, Aulia Ul Khansa, Naurah Kinanti, Alyandani Ayu Kurnia, Risma Kurniati, Alya Lubis, Bunga Puspita Mawaddah, Falih Rif’atul mawar sari Medina, Alya mu'min, mu'min Mubarok, Kiagus Zaenal MUHAMMAD ALI Musa, Alnour Abobaker Mohamed Musyaffa, Hanif Nasution, Zahira Andryani Oman Abdurahman Otong Sulaeman, Otong Purba, Hasnah Nurhayati Puspita, Adinda Dara Putri Innayah, Tazqia Kinnaree Rahma Eka Putri Rahmatika, Wa Ode Kodrat Salsabila, Fenny Rizka Shebahi, Fikky Itsbatul Waqiey Esh Shiddiq, Imam Silvya Sari, Deasy Simbolon, Veronika Amelia Siti Aliyuna Pratisti Sukamto . Susanti Niman Susilowati, Yuanita Ani Syahputri, Hemalia Tais, Muhammad Sultan Audi Taufik Hidayat Triyono Triyono Virtuous Setyaka Vita Sarasi Windy Dermawan Wulandari, Anggi Yanti, Nelmida Yudistira, Muhammad Alfiandra