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All Journal Jurnal Gizi Journal of Nutrition College Jurnal Kesehatan Masyarakat Andalas (Andalas Journal of Public Health) Jurnal Dampak JURNAL KESEHATAN LINGKUNGAN (Journal of Environmental Health) Nutri-Sains: Jurnal Gizi, Pangan dan Aplikasinya Jurnal Gizi Klinik Indonesia Amerta Nutrition JUARA : Jurnal Olahraga Jurnal Sehat Mandiri Sport and Nutrition Journal Jurnal Teknologi Kesehatan Jurnal Ilmu Gizi dan Dietetik International Journal of Disaster Management Poltekita: Jurnal Ilmu Kesehatan Proceeding International Health Conference
Defriani Dwiyanti, Defriani
Politeknik Kesehatan Kemenkes Padang
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Decision Sciences, Operations Research & Management Dentistry Earth & Planetary Sciences Education Engineering Environmental Science Health Professions Immunology & microbiology Medicine & Pharmacology Nursing Public Health Social Sciences Other

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Macronutrient Iintake and Body Mass Index as Determinants of VO2 Max in Football Athletes at BBC Batuang Taba, Padang City Dewi, Ghinna Alfitri; Kasmiyetti, Kasmiyetti; Hasneli, Hasneli; Dwiyanti, Defriani; Yuniritha, Eva
Jurnal Ilmu Gizi dan Dietetik Vol 5 No 2 (2026)
Publisher : Departemen Gizi Masyarakat, Fakultas Ekologi Manusia, IPB dan PERGIZI PANGAN Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25182/jigd.2026.5.2.493-502

Abstract

Maximal oxygen uptake (VO₂ Max) is a key indicator of physical fitness in football athletes, reflecting the body's ability to uptake, transport, and utilize oxygen during intense physical activity. Nutritional factors, particularly macronutrient intake (carbohydrates, proteins, and fats), as well as body mass index (BMI), may influence aerobic endurance. This study aimed to determine the association between macronutrient intake, BMI, and VO₂ Max among football athletes at BBC Batuang Taba Football School, Padang City. A quantitative study with a cross-sectional design was conducted involving 35 athletes selected through purposive sampling. Macronutrient intake was assessed using a 3×24-hour dietary recall, BMI was determined through anthropometric measurements, and VO₂ Max was measured using the beep test. Macronutrient adequacy was evaluated based on the nutritional recommendations of the International Society of Sports Nutrition (ISSN). Data were analyzed using the Chi-square test. The results showed that 65.7% and 57.1% of the athletes had adequate protein and fat intake, respectively, whereas all participants (100%) had inadequate carbohydrate intake. In addition, 57.1% had abnormal BMI, and 51.4% had low VO₂ Max. Chi-square analysis revealed no significant association between macronutrient intake, BMI, and VO₂ Max (p=1.000). Nevertheless, descriptive findings indicated that athletes with adequate protein and fat intake and a normal BMI tended to have better VO₂ Max values. Although no statistically significant associations were identified, adequate nutrient intake and normal nutritional status remain important for maintaining physical fitness and optimizing athletic performance. Regular nutritional assessment and nutrition education are therefore recommended to support the fitness and endurance of football athletes.
Co-Authors Amos, John Citra Maharani Darwel, Darwel Defniwita Yuska Dewi, Ghinna Alfitri Edmon Edmon Edwin, Vebby Amellia Eri Barlian Eva Yuniritha, Eva Gusnedi Gusnedi Hamam Hadi Hamam Hadi Handayani, Marni Hasneli, Hasneli Hasneli, Hasneli Heppi Sasmita Hermita Bus Umar Irma Eva Yani Ismanilda, Ismanilda Iswanelly Mourbas Juanda Juanda Juanda Juanda Kasmiyetti, Kasmiyetti Khairunnisa Khairunnisa Kurnia, Dilla Indah LINDAWATI Mahaza Muslim, Burhan Nindrea, Ricvan Dana Nur Ahmad Habibi Renita Afriza Rina Hasniyati Riviwanto, Muchsin Rusydi, Riska Sari, Adira Mustika Sri Darningsih Sugriarta, Evino Sukapti Sukapti Susetyowati Utami, Citra Tristi Wijayantono Wiwi Febriani Yohandrey, Febry Zulfah Rahmah Zulfah Rahmah Zulkifli Zulkifli