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All Journal JURNAL IPTEKS PEMANFAATAN SUMBERDAYA PERIKANAN JURNAL GALUNG TROPIKA Jurnal SOLMA Jurnal Pengelolaan Perikanan Tropis (Journal Of Tropical Fisheries Management) Jurnal Ilmiah Ecosystem Jurnal Abdi Insani Madaniya JAGO TOLIS : Jurnal Agrokompleks Tolis Agribusiness Journal Mestaka: Jurnal Pengabdian Kepada Masyarakat Depik Jurnal Ilmu-Ilmu Perairan, Pesisir dan Perikanan

Fitri Indah Yani, Fitri Indah

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Author-ID : 636776

Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Energy Engineering Environmental Science Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Mathematics Mechanical Engineering Social Sciences Other

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Title

SISTEM BAGI HASIL NELAYAN PUKAT CINCIN DI KOTA PAREPARE Fitri Indahyani; Khairuddin Khairuddin
JURNAL GALUNG TROPIKA Vol 5 No 2 (2016)
Publisher : Fapetrik-UMPAR

INFEKSI PARASIT ANISAKIS PADA IKAN TUNA DAN CAKALANG DI PERAIRAN SELAT MAKASSAR Fitri Indah Yani; Warda Susaniati
JURNAL GALUNG TROPIKA Vol 6 No 3 (2017)
Publisher : Fapetrik-UMPAR

Anisakis spp. merupakan endoparasit yang bersifat zoonosis (penyakit pada ikan yang dapat ditularkan ke manusia). Infeksi pada manusia bersifat insidental, berdampak terhadap kesehatan manusia dan menyebabkan beberapa gejala seperti nyeri perut, mual, muntah dan reaksi alergi. Peningkatan produksi perikanan tangkap terutama ikan tuna dan cakalang memerlukan informasi mengenai food safety (keamanan pangan) ikan-ikan tersebut, metode pengolahan, dan orientasi ekspor. Hal inilah menjadi dasar dilakukan penelitian kajian prevalensi parasit Anisakis pada ikan tuna dan cakalang di Selat Makassar guna menunjang keberhasilan dunia perikanan baik dalam bidang penangkapan maupun budidaya tahun 2020 mendatang. Tujuan penelitian ini adalah menganalisis mikrohabitat parasit Anisakis dalam tubuh ikan (usus, hati, otot, dan jantung) pada ikan tuna dan cakalang di Selat Makassar. Pengambilan sampel dilakukan di Tempat Pelelangan Ikan (TPI) Kasiwa Mamuju dan dianalisis di Laboratorium Parasit SKIPM Mamuju-Sulawesi Barat. Hasil penelitian menunjukkan, bahwa jenis parasit Anisakis spp. yang menginfeksi ikan Cakalang dan ikan Tuna tergolong dalam Anisakis tipe I yang ditandai dengan adanya boring tooth pada bagian ujung anterior dan mucron pada bagian ujung posterior.

Pengaruh Panjang Jaring Pukat Cincin Terhadap Hasil Tangkapan Nelayan di Perairan Utara Aceh Makwiyah A. Chaliluddin; Alvi Rahmah; Fauzi Syahputra; Muqtamar Effendi; Nasruddin M. Jalil; Fitri Indah Yani
JURNAL GALUNG TROPIKA Vol 10 No 1 (2021)
Publisher : Fapetrik-UMPAR

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31850/jgt.v10i1.738

This research was conducted for one year, which was divided into 4 quarters. The average of each quarter was used as a replication. This study aimed to determine the composition of purse seine catch and the effect of the length of the purse seine on the catch of fishers in the waters of northern Aceh. The sample in this research is purse seine which has a length of 800 m, 900 m, 1000 m, and 1200 m. The composition of the fishermen's catch during the study was skipjack, mackerel, lemuru, and layang. The test results using ANOVA in the treatment of the ring seine length group obtained the value of F-count is 40.275 or significant (0.000). The ANOVA test on replications obtained a value of F-count is 1.623 or a significance value (0.082), meaning that the length of the 1200 meter seine had a significant effect on the fishermen's catch, while the number of replications, namely the observation time during the study year, had no significant effect on the fishermen's catch.

Performa Kesehatan Ikan Nila Salin (Oreochromis niloticus) Terhadap Pakan Sinbiotik Bacillus subtilis yang Diuji Tantang dengan Aeromonas hydrophila R Rahmi; Andi Ninnong Renita Relatami; A Akmal; Bunga Rante Tampangallo; Iman Sudrajat; Nur Insana Salam; Andi Chadijah; Fitri Indah Yani
JURNAL GALUNG TROPIKA Vol 11 No 3 (2022)
Publisher : Fapetrik-UMPAR

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31850/jgt.v11i3.1005

This study aims to determine the health of saline tilapia (Oreochromis niloticus) on feeding containing synbiotics, namely probiotic bacteria Bacillus subtilis and 1% banana flour prebiotic against pathogenic infections by looking at parameters such as blood picture and phagocytic activity. This study consisted of 4 treatments and three replications, namely artificial feed treatment without the addition of B. subtilis, artificial feed with the addition of B. subtilis 105CFU/mL, artificial feed with the addition of B. subtilis 107CFU/mL, and artificial feed with the addition of B. subtilis 109CFU/mL with the number of samples used as many as 20 tails/treatment. Parameters for observing blood picture (erythrocytes, leukocytes and hematocrit) and phagocytic activity. The number of erythrocytes treated with artificial feed with the addition of B. subtilis 107CFU/mL was 5.50x106cell/mm3, and the lowest was obtained in the treatment with the addition of B. subtilis 105CFU/mL, which was 3.5x106cell/mm3. The highest leukocytes were obtained in the treatment with the addition of bacteria B. subtilis 105CFU/mL, which was 2.71x104cell/mm3. The hematocrit value of saline tilapia was in the same range of 25.83%-56.56%. The results showed that the treatment with the addition of 1% banana flour prebiotic and a dose of 105CFU/mL of probiotic B. subtilis in the feed was able to increase the immune system response of the saline tilapia.

Respon Imun Ikan Nila Salin (Oreochromis Niloticus) Terhadap Pakan yang Diperkaya dengan Probiotik Bacillus Subtilis Rahmi; Arianti, Nining; Khaeriyah, Andi; Yani, Fitri Indah; Sahabuddin
Jurnal Galung Tropika Vol 13 No 3 (2024)
Publisher : Fakultas Pertanian, Peternakan dan Perikanan Universitas Muhammadiyah Parepare

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31850/jgt.v13i3.1248

Tilapia is a widely favored type of fish because it has thick meat and a delicious taste. The use of probiotics in tilapia maintenance can increase immunity from disease attacks through the addition of probiotics can increase the nutritional content of feed protein and maintain the balance of digestive tract microbes. The study aims to provide feed enriched with Bacillus subtilis probiotics to see parameters in the form of immune responses through blood pictures in tilapia, survival rates, and daily growth rate values. Tilapia seeds (5-7cm) were maintained in maintenance tanks with 5 treatments and 3 repetitions in the form of treatment without additional B. subtilis, addition of B. subtilis 10³ CFU / mL, addition of B. subtilis 105 CFU / mL, addition of B. subtilis 107 CFU / mL, and treatment with the addition of B. subtilis 109 CFU / mL. The results obtained showed that the addition of B. subtilis probiotics to saline tilapia fish feed with a concentration of 107 CFU/mL could increase the number of erythrocytes and was able to increase the survival value, as well as the daily growth rate of saline tilapia fish (O. niloticus) significantly. However, they did not affect the number of fish leukocytes during maintenance.

Optimalisasi Dosis Kombinasi Asam Amino dan Glukosa Terlarut Terhadap Komposisi Kimia Tubuh Lobster Air Tawar Mutmainnah, Nurul; Zulfiani; Lidya; Yunus, Yusdalifa Ekayanti; Yani, Fitri Indah; Sahabuddin; Rusdi, Rismawaty
Jurnal Galung Tropika Vol 14 No 3 (2025)
Publisher : Fakultas Pertanian, Peternakan dan Perikanan Universitas Muhammadiyah Parepare

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31850/jgt.v14i3.1318

Freshwater lobster (Cherax quadricarinatus) is a fishery commodity with high economic value, and market demand continues to increase. However, one of the main challenges in cultivating freshwater lobsters is the low survival rate of fry, especially in the early stages of development. This research aims to optimize the dosage of a combination of amino acids and dissolved glucose to meet the nutritional needs of freshwater lobster fry and support their survival. This research was carried out at the Agriculture, Livestock, and Fisheries Greenhouse, Muhammadiyah University of Parepare, using freshwater lobster fry from captive breeding. The research method used was a Completely Randomized Design (CRD) with four treatment doses of a combination of amino acids and dissolved glucose, namely: A) 100 ppm glucose + 250 ppm amino acids, B) 150 ppm glucose + 200 ppm amino acids, C) 200 ppm glucose + 150 ppm amino acids, and D) 250 ppm glucose + 100 ppm amino acids, each with three replications. The parameters explained are the chemical composition of the body, including protein, fat, fiber, and BETN content. A combination dose of 250 ppm glucose and 100 ppm amino acids is most effective in improving the nutritional quality of freshwater lobsters (Cherax quadricarinatus). The results of this study show the highest protein content (14.28%), fat content (0.89%), and fiber content (0.7%), all of which are important for the growth and health of lobsters. Meanwhile, the combined dose of 100 ppm glucose + 250 ppm amino acids yielded the best BETN (4.95%). Overall, the 250-ppm glucose and 100 ppm amino acid combination is optimal for improving the chemical composition of the lobster's body.

Co-Authors A Akmal Abd. Rakhim Nanda Adi Irwandi Adriana K Alvi Rahmah Andi Adam Malik Andi Ninnong Renita Relatami Anwar, Andi Rahayu Arianti, Nining Asriyanti Syarif, Asriyanti Bunga Rante Tampangallo Chadijah, Andi Fachry Abda El Rahman Farhanah Wahyu Ibrahim, Juliani Ilham, Batara Iman Sudrajat Irninthya Nanda Pratami Irwan Khaeriyah, Andi Khairuddin Khairuddin Lidya Lidya, Lidya Makwiyah A. Chaliluddin Mansida, Amrullah Mayasari Yamin, Mayasari Muh. Iqbal Quraisyin Muqtamar Effendi Nadar Nadar Nanda, Abd. Rakhim Nasruddin M. Jalil Nur Indah Yanti Nur Insana Nur Insana Salam Nur Insana Salam Nurhaeda Nurhaeda Nurinsana Salam Nurul Mutmainnah Nurul Mutmainnah, Nurul Quraisyn, Muh. Iqbal Radia, Radia Rahmi Rahmi Rahmi Rahmi Rahmi Rahmi Rahmi RR. Ella Evrita Hestiandari Rusdi, Rismawaty S Syamsia Sahabuddin SAHABUDDIN SAHABUDDIN Sahabuddin, Sahabuddin Saleh, Syaiful Susanty, Nurbiah Eka Syahputra, Fauzi Takdir, Mukhayyara Ummu Kaltsum Ummu Kaltsum SC Wahyu, Farhanah Warda Susaniati Warda Susaniati Yunus, Yusdalifa Ekayanti Yunus, Yusdalifah Eka Yanti Yusdalifa Ekayanti Yunus Yusdalifa Ekayanti Yunus Yunus Yushra Yushra Yushra, Yushra Zulfiani

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