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PEMANFAATAN LIMBAH KULIT BUAH NANAS (Ananas comosus (L) Merr.) SEBAGAI MINUMAN PENCERNAAN PROBIOTIK Fadhli, Haiyul; Suhery, Wira Noviana; Agustini, Tiara Tri; Ningsih, Yozi Fiedya
Jurnal Penelitian dan Pengabdian Kepada Masyarakat UNSIQ Vol 11 No 2 (2024): Mei
Publisher : Lembaga Penelitian, Penerbitan dan Pengabdian Masyarakat (LP3M) UNSIQ

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32699/ppkm.v11i2.6784

Abstract

Conventional fruit processing for food and beverage production often ignores the potential benefits of fruit peels, resulting in the presence of useless waste. Pineapple peel (Ananas comosus L. Merr) is one of the most underutilized by-products, even though it contains valuable compounds such as bromelain, flavonoids, tannins, oxalates, and phytates that have antibacterial and probiotic properties. The purpose of this community service is to provide education to increase the knowledge of the Kualu Nenas Village community about the utilization of pineapple peel waste as a prebiotic drink. The method used is counseling with colored brochure media and a demonstration of making probiotic drinks. The results obtained from 50 respondents were 48 (96%) respondents with low knowledge level, 1 (2%) respondent with sufficient knowledge level, and 1 (2%) respondent with high knowledge level. The bivariate test was carried out using the Wilcoxon method, where the test obtained the results of the p value = 0.000, which can be concluded that there is a difference or there is an effect of giving brochures on public knowledge because the p value <0.005.
Analysis of Outpatient Waiting Times at the M. Natsir Regional General Hospital, Solok City in 2024 Agustini, Tiara Tri; Fadila, Azhariah; Setyowati, Bonita Dwi; Rahmadani, Destia; Ependri, Fitrah Khairani; Qamara Nur, Syamsadiya
JISIP: Jurnal Ilmu Sosial dan Pendidikan Vol 8, No 4 (2024): JISIP (Jurnal Ilmu Sosial dan Pendidikan) (November)
Publisher : Lembaga Penelitian dan Pendidikan (LPP) Mandala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58258/jisip.v8i4.7461

Abstract

Hospitals are important health service centers and are needed to fulfill health needs. This study aims to evaluate the waiting time for ready-made and compounded medicine services based on minimum hospital service standards and their influence on general outpatient satisfaction at the M.Natsir Hospital Pharmacy Installation. This study used a descriptive research design on outpatients who filled prescriptions for finished medicines and compounded medicines. Calculation of waiting time for prescription services for ready-made medicines and compounded medicines is done using a digital clock. The sample taken in the research was 72 respondents. The research results showed that the average waiting time for non-concocted prescription services (19 minutes) and concocted medicines (27 minutes) met the standards set by the SPM for hospitals in the pharmaceutical sector according to the Indonesian Minister of Health NO. 129 of 2008 as well as waiting time standards set by M. Natsir Regional Hospital.