Article Per Year (5 Year)
p-Index From 2021 - 2026
5.398
P-Index
This Author published in this journals
All Journal Jurnal Akuakultur Indonesia Jurnal Akuakultur Rawa Indonesia Journal of Marine and Aquatic Sciences Indonesian Journal of Tropical Aquatic Jurnal Abdi Insani Journal of Marine and Coastal Science JURNAL VOKASI ILMU-ILMU PERIKANAN (JVIP) Jurnal Aquatik Journal Research of Social Science, Economics, and Management JARI : Jurnal Akuakultur Rawa Indonesia
Ade Yulita Hesti Lukas
Universitas Nusa Cendana
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Civil Engineering, Building, Construction & Architecture Computer Science & IT Earth & Planetary Sciences Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics

Published : 45 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 45 Documents
Search

 1   2   3   4   5 
Efektivitas Boster Vitaliquid Yang Ditambahkan Ke Pakan Terhadap Retensi Energi Kerapu Cantang (Epinephelus fuscoguttatus-lanceolatus) Nona, Ester Yugina; Lukas, Ade Yulita Hesti; Jasmanindar, Yudiana
JURNAL VOKASI ILMU-ILMU PERIKANAN (JVIP) Vol 5, No 2 (2024): April 2025
Publisher : Politeknik Pertanian Negeri Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35726/jvip.v5i2.7412

Abstract

Vitamin adalah suatu senyawa kompleks yang dibutuhkan ikan dengan total jumlah vitamin dalam pakan berkisar 1-4% saja. Pemanfaatan boster vitaliquid yang ditambahkan kedalam pakan bertujuan untuk menambah nafsu makan ikan, memacu pertumbuhan ikan, meminimalisir penyakit, meningkatkan kelulushidupan ikan, meningkatkan pertumbuhan ikan, meningkatkan daya tahan tubuh ikan dan mengurangi pemberian pakan. Tujuan Penelitian ini dilakukan untuk mengetahui nilai retensi energi yang ditambahkan boster vitaliquid dan tanpa oster vitaliquid pada ikan kerapu cantang (Epinephelus fuscoguttatus-lanceolatus). Pada penelitian ini digunakan metode Rancangan Acak Lengkap dengan empat perlakun dosis yaitu Kontrol (0 ml, P1 (15 ml), P2 (20 ml) dan P3 (25 ml) dengan tiga kali ulangan. Penelitian ini menggunakan ikan kerapu cantang berukuran 8,0-9,7 cm dan dipelihara selama 2 bulan. frekuensi pemberian pakan ikan sebanyak 2 kali sehari menggunakan feeding rate 5%. Boster vitaliquid memiliki kandungan vitamin A sebanyak 500.000 IU, vitamin D3 sebanyak 100.000 IU, vitamin K3 sebanyak 1.000 mg, vitamin E sebanyak 1.500 mg, vitamin B1 sebanyak 3.000 mg, vitamin sebanyak B2 2.000 mg, vitamin B6 sebanyak 3.000 mg, vitamin B12 sebanyak 1.500 mcg, vitamin C sebanyak 5.000 mg, Ca Panthothenate (vit. B5) sebanyak 2.000 mg, folic acid (Vit. B9) sebanyak 1.500 mg, biotin (Vit. B7) sebanyak 2.000 mcg, inositol sebanyak 1.000 mg, nicotinamide (Vit. B3) sebanyak 10.000 mg, choline chloride sebanyak 10.000 mg, L-Lysine sebanyak 5.000 mg, DL-Methionine sebanyk 5.000 mg, Excepient add 1 liter. Penambahan booster vitaliquid ke pakan memberikan nilai retensi energi terbaik pada P3 (25 ml). Saran dari penelitian ini yaitu untuk dilakukan adanya penelitian lanjutan dengan penambahan boster vitaliquid sebanyak 30 ml/kg dengan memberikan keuntungan pertumbuhan, kelulushidupan, retensi energi dan efisiensi pakan.Kata kunci: Boster vitaliquid, Retensi energi, Kerapu cantang
DESAIN WADAH TRANSPORTASI TIPE KOMPARTEMEN UNTUK MEMPERPANJANG JARAK TRANSPORTASI DAN MEMPERTAHANKAN KUALITAS BIBIT RUMPUT LAUT Kappaphycus alvarezii PASCA TRANSPORTASI Lukas, Ade Yulita Hesti; Oedjoe, Marcelien Dj. Ratoe; Tjendanawangi, Agnette; Sunadji, Sunadji; Bunga, Retno Yoanrisco
JARI : Jurnal Akuakultur Rawa Indonesia Vol. 13 No. 1 (2025): JARI : JURNAL AKUAKULTUR RAWA INDONESIA
Publisher : Program Studi Budidaya Perairan, Fakultas Pertanian, Universitas Sriwijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36706/jari.v13i1.30

Abstract

Proper transportation of seaweed seeds is one effort to increase their productivity. Good transportation must be able to guarantee that seaweed seeds arrive at the location in healthy and fresh condition. The research aims to determine the effectiveness of compartment type transportation container design in maintaining the quality of Kappaphycus alvarezii seaweed seeds after transportation for 6 days. This research uses an experimental method with three treatments, namely transportation container design with treatment A with 4 circulation holes, treatment B with 6 circulation holes, and treatment C with 8 circulation holes. Seaweed seedlings were transported for 6 days, with temperature monitoring every 4 hours while ice cubes were replaced every 24 hours. Daily weight loss rates were analyzed using ANOVA while temperature fluctuations in the transportation container were analyzed descriptively. The research results show that using a compartment type transportation container can maintain the temperature in the optimal range, namely 20°C-28°C for ±24 hours and maintain the freshness of seaweed seeds for 6 days of transportation. The compartment type design also makes it easier to replace ice cubes during transportation, thereby extending the transportation distance.
Development Opportunities For Venname Shrimp Farming In East Nusa Tenggara: A Prospective Analysis Liufeto, Franchy Christian; Lukas, Ade Yulita Hesti; Pasaribu, Wesly
Journal Research of Social Science, Economics, and Management Vol. 3 No. 5 (2023): Journal Research of Social Science, Economics, and Management
Publisher : Publikasi Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59141/jrssem.v3i5.607

Abstract

The research examines opportunities in the dvlopment of venname shrimp cultivation which is one of the main commodities in the pond cultivation business, but there are still many problems facd by farmers in the venname shrimp cultivation development business. The purpose of this research is to find out the effortsand priority strategies that can be applied in developing the venname shrimp business in East Nusa Tenggara. The results that the main opportunity in developing the vennam shrip business is a dafe and controlled environment. While the biggest threat is the price of venname shrimp from other areas which is cheaper. The priority strategy that can b applied to efforts in developing venname shrimp cultivation businesses is by maintaining the quality, promotion of fisheries, venname shrimp distribution networks, partnerships, and private investment to redeem the export market, optimizing empowerment, increasing the number of seeding units and improving the infrastructure facilities for the cultivation site as well as improving the quality of farmers’ resources technically, morally and spiritually throungh coaching activities to maximize the production and competitiveness of venname shrimp.
OPTIMALISASI PENGERINGAN RUMPUT LAUT MELALUI SOLAR DRYER TIPE GREEN HOUSE DI LANDU LEKO KABUPATEN ROTE NDAO Lukas, Ade Yulita Hesti; Kangkan, Alexander L.; Suleman, Suleman; Manilapai, Jusuf R.; Sine, Kiik G.
Jurnal Abdi Insani Vol 12 No 11 (2025): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v12i11.2983

Abstract

This community service activity aims to optimize seaweed production through the application of greenhouse-type solar drying technology as an innovative and environmentally friendly solution. The community engagement method was carried out through a series of activities under the theme of “Education and Community Service,” which included counseling, discussions, and training on greenhouse construction. The activity took place on May 30–31, 2025, involving ten members of the Samudera Kasih seaweed farmer group as partners. The results showed that the use of greenhouse drying technology helped maintain cleanliness and reduced the moisture content of the seaweed, with cleanliness levels—measured by reduced dust and dirt contamination—increasing by 10% compared to conventional drying methods. However, the drying time remained similar to the conventional method because the system was not equipped with a special ventilator or heating/fan unit. The implementation of this technology also contributed to increased income and work efficiency among farmers, particularly during the rainy season. In conclusion, the greenhouse drying technology proved effective in supporting the sustainability of seaweed production in Rote Ndao Regency. However, it is recommended that the equipment be equipped with a ventilator to enhance its effectiveness.  
PENGARUH PERBEDAAN METODE PENGERINGAN TERHADAP KANDUNGAN METABOLIT PRIMER RUMPUT LAUT Kappaphycus alvarezii Waldetrudis Anunut; Ade Yulita Hesti Lukas; Immaria Fransira
Jurnal Aquatik Vol 9 No 1 (2026): Edisi Maret 2026
Publisher : Nusa Cendana University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35508/jaqu.v9i1.29953

Abstract

Kappaphycus alvarezii is one of the fishery commodities with high economic value, particularly as a source of carrageenan and primary metabolites. The drying process is a crucial post-harvest stage as it may affect the quality of nutritional content yield. This study aimed to determine the effect of different drying methods on the primary metabolite content of Kappaphycus alvarezii seaweed. The study was designed using a Completely Randomized Design (CRD) with three treatments and three replications, consisting of outdoor hanging drying (P1), solar dome dryer (P2), and outdoor rack drying (P3). The observed parameters included protein, fat, carbohydrate, and carrageenan content, which were analyzed using Analysis of Variance (ANOVA). The results showed that the different drying methods had no significant effect (P > 0.05) on all parameters tested. The highest average protein content was obtained in treatment P1 at 6.23%, the highest fat content in P3 at 1.06%, the highest carbohydrate content in P1 at 40.90%. All three drying methods were able to maintain the nutritional content of the seaweed within a relatively comparable range, suggesting that traditional drying methods can serve as an effective and efficient alternative for seaweed farmers. Keywords: Carrageenan, Kappaphycus alvarezii, Primary metabolites, Drying method, Seaweed.
Co-Authors Abdus Nubatonis Agnette Tjendanawangi Agus Oman Sudrajat Alexander Leonidas Kangkan Alfrids Taunu Ari Rima Bara Pa Bani, Lasi Afridon Berek, Yanuaria Seuk Bili, Yosua Randy Bunga, Retno Yoanrisco Christina Virginia Nince Christofer Tulangow Daniel Djokosetiyanto Desi Maria Sabu Djonu, Asriati Edita Rum Farah Diba Sani Felix Rebhung Franchy Christian Liufeto Franchy Christian Liufeto Hama Pati, Maya Harkai, Eufrasia Desriyani Immaria Fransira Jasmanindar, Yudiana Jasmanindar, Yudiana Kami, Trisnawati Wea Kefi, Rudiyanto Kiik Gretty Sine Kiik Gretty Sine Koten, Antonius Paulus Mariano Lakarmata, Maria Yohana Lamablawa, Yustina Martha Kindari Laurensius Ladis Klau Liufeto, Franchy Ch Liufeto, Franchy Christian Lora Sisilia Malailehi Manilapai, Jusuf R. Marcelien Dj. Ratoe Oedjoe Maria E Genara Maria S.V Wawo Marianus Ada Lein Mbuilima, Megi Rosmiati Natalia Lusia Igo Natalis, Victoria Ndolu, Riki Marthinus Nindak, Viktoria Nona, Ester Yugina Oedjoe, Marcelien Dj. Ratoe Pattiradja, Sulaiman Fadli Priyo Santoso Priyo Santoso Rachel F Tabun Ratoe Oedjoe, Marcelien Dj Rebhung, Felix RIDWAN AFFANDI Rofika Rahayu Sanam, Resda G Seran, Fransiskus Devensius Sevanster Lakapu Sine, Kiik G. Suleman Suleman Sunadji Sunadji, Sunadji Taemnanu, Anika D Tamonob, Febri Falen Erna Tampani, Siprianus Tatag Budiardi Tjendanawangi, Agnette Tobuku, Ridwan Waldetrudis Anunut Wesly Pasaribu Wesly Pasaribu Yudiana Jasmanindar Yulia, Victoria Enyta Yuliana Salosso Yuliana Salosso Yulianus Linggi