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Optimalisasi Calon Induk Ikan Bersertifikat sebagai Upaya Peningkatan Produktivitas Kelompok Pembudidaya Ikan Rizky Mina Utama Kota Tarakan Gloria Ika Satriani; Ery Gusman; Ira Maya Abdiani; Diana Purnama Sari; Awaludin Awaludin
Jurnal PKM Manajemen Bisnis Vol. 6 No. 1 (2026): Jurnal PKM Manajemen Bisnis
Publisher : Perhimpunan Sarjana Ekonomi dan Bisnis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37481/pkmb.v6i1.1704

Abstract

The availability of high-quality, certified broodstock is a key factor in improving fish farming productivity. However, many small-scale fish farmer groups still rely on uncertified broodstock, leading to reduced fry quality and lower production yields. In response to this issue, a community service program titled Optimization of Certified Broodstock as an Effort to Increase the Productivity of the Rizky Mina Utama Fish Farmers Group in Tarakan City was conducted. The program aimed to enhance the knowledge and technical skills of local fish farmers regarding the selection and management of certified broodstock to improve aquaculture outcomes. The activity was implemented in July 2025 at the Rizky Mina Utama Fish Farmers Group (POKDAKAN) in Karang Harapan Subdistrict, Tarakan City. The implementation team consisted of 25 lecturers and students from Borneo Tarakan University, while the participants included 15 members of the Rizky Mina Utama fish farmers group. The methods used in the program included presentations, hands-on practical training, interactive discussions, and Q&A sessions. The results showed a significant increase in participants’ understanding of broodstock certification, selection techniques, and proper broodstock management. Moreover, the program fostered greater awareness of the importance of using certified broodstock to ensure fry quality and production sustainability. This initiative is expected to support long-term improvements in local aquaculture practices.
Addition of Pineapple Hump Extract to Feed and Probiotics in Cultivation Media on the Performance of Catfish (Clarias gariepinus) Kartina Kartina; Wahyu Afiansyah; Awaludin Awaludin
Arwana: Jurnal Ilmiah Program Studi Perairan Vol 5 No 1: Mei 2023
Publisher : Program Studi Akuakultur, Fakultas Pertanian, Universitas Almuslim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51179/jipsbp.v5i1.1921

Abstract

Catfish is a consumption fish that is in great demand so that production continues to be increased. Pineapple hump are known to be rich in bromelain enzymes. The bromelain enzyme has properties similar to proteolytic enzymes, which have the ability to hydrolyze proteins. This study aims to determine the optimal dose of pineapple hump extract in feed on the growth performance of the Sangkuriang catfish. The test fish used were catfish seeds measuring 3-5 cm and weighing ± 3 g. This study used an experimental method in a completely randomized design (CRD) consisting of 4 treatments and 3 replications, with P0 (control) 0% pineapple hump extract; P1 dose 0.75%; P2 1.5% and P3 3% extract/kg feed. Probiotics were added to the rearing medium to maintain water quality as much as 1.5 ml/liter. The results showed that the addition of pineapple hump extract in the P2 treatment with a dose of 1.5% showed the highest value at absolute length of 4.4 cm, at absolute weight of 2.3 g, Specific Growth Rate (SGR) of 4.5% and the survival rate is 86% and the lowest value for each observation is in the P0 (control) treatment. However, the statistical test did not show a significant difference in results. Based on the results of the study, pineapple hump extract can be used in feed to increase the growth of the Sangkuriang catfish at a dose of 1.5%/kg of feed.
Sosialisasi Budidaya Ikan Air Tawar di Sekolah Dasar Islam Terpadu Muslimat 1 Tarakan Kalimantan Utara Diana Purnama Sari; Heni Irawati; Rini Mastuti; Awaludin Awaludin; Zainuddin Zainuddin
Jurnal PKM Manajemen Bisnis Vol. 6 No. 2 (2026): Jurnal PKM Manajemen Bisnis
Publisher : Perhimpunan Sarjana Ekonomi dan Bisnis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37481/pkmb.v6i2.2101

Abstract

Freshwater fish farming has significant potential to support food security, environmental education, and community-based economic development. However, the limited practical knowledge of aquaculture among school educators often hinders the integration of fish farming activities into educational programs. Therefore, this community service activity was conducted to improve the competence of teachers and staff at SD IT Muslimat 1 Tarakan City in freshwater fish farming as a source of applied learning and a potential school-based entrepreneurial activity. The program involved 18  teachers and staff members who had limited prior experience in aquaculture practices. The quantitative target of the activity was to provide participants with fundamental knowledge and practical skills related to freshwater fish farming and to encourage the utilization of school facilities for educational fish culture activities. The activity was carried out on October 25, 2025, using interactive socialization and hands-on workshop methods. The training materials included the introduction of economically valuable freshwater fish species, such as tilapia and catfish, selection of culture media, water quality management, feeding practices, and pest and disease control. Participants actively engaged in both theoretical and practical sessions conducted at the school’s fish culture pond. The results indicated increased participant understanding of basic aquaculture techniques and the potential application of fish farming within the school environment. This activity is expected to support the eco-school program, strengthen environmental awareness, and promote sustainable educational and entrepreneurial initiatives.
Pengenalan Budi Daya Ikan dalam Ember untuk Kemandirian Pangan di Kampung Enam, Kota Tarakan Miska Sanda Lembang; Rukisah Rukisah; Jimmy Cahyadi; Heppi Iromo; Azis Azis; Nuril Farizah; Muhammad Amien; Diana Maulianawati; Zainuddin Zainuddin; Awaludin Awaludin; Burhanuddin Ihsan; Ricky Febrinaldy; Kartina Kartina; Santria Santria; Patrice Sevania
Agrokreatif: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 8 No. 3 (2022): Agrokreatif Jurnal Ilmiah Pengabdian Kepada Masyarakat
Publisher : Institut Pertanian Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/agrokreatif.8.3.262-268

Abstract

The Covid-19 pandemic has had a major impact on society, such as job losses, rising staples, and economic hardship. Prices of food needs that continue to increase and are not affordable have resulted in food problems, one of which is protein. One of the high-quality protein is protein from fish. Fish as a fishery commodity that is relatively easy to cultivate on a large industrial scale and household scale for food self-sufficiency is catfish (Clarias sp). The purpose of this activity is to add insight and knowledge of the community about budikdamber for food self-sufficiency. The method of implementing community service activities in Kampung Six is carried out by counseling and training methods on Budikdamber. In this training activity, a bucket with 40 liters of water and 20 catfish seeds was used. Maintenance was carried out for 60 days with ad satiation feeding three times a day. Observations were made on growth, survival and water quality. The results of the activity found that 93% of the community partners had understood about Budikdamber. Budikdamber maintenance by partner communities gets an absolute weight growth value of catfish of 14 g, catfish survival value of 75%, and 1 bunch of kale per bucket. Based on the results of this activity, it is hoped that there will be the provision of special land for Budikdamber as an example for people who want to develop in their respective yards.
GROWTH AND HISTOLOGY OF CATFISH LIVER (Clarias sp) WITH THE ADMINISTRATION OF KATUK LEAVES SIMPLICIA (Sauropus androgynus) Awaludin Awaludin; Siti Jumariah; Rukisah
Jurnal Harpodon Borneo VOLUME 18 NOMOR 2, OKTOBER 2025
Publisher : Fakultas Perikanan dan Ilmu Kelautan Universitas Borneo Tarakan

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Catfish (Clarias sp) production has not been stable from year to year. Increasing catfish production has been developed in various ways: adding ingredients rich in natural nutrients, such as katuk leaves. Katuk leaves (Sauropus androgynus) are herbal plants that contain high fatty acids and can increase the metabolism and growth of catfish (Clarias sp). This study aims to determine the effect of adding katuk leaves powder (S. androgynus) as an alternative ingredient in commercial fish feed mixtures on increasing catfish growth (Clarias sp). This study was conducted for 30 days using a completely randomized design (CRD) with three treatments and three replications, namely P1: (control), P2: (commercial feed and katuk leaves powder 100 grams/kg), P3: (commercial feed and katuk leaves powder 150 grams/kg). Based on the results of the study, it showed that the provision of katuk leaves had a significant effect on growth in length, weight growth, SGR (Specific Growth Rate), and FCR (Feed Conversion Ratio) in catfish. The Number of hepatocyte cells found in histological observations showed that the highest Number of hepatocyte cells were in treatment P3 (225,636), treatment P2 (224,560), and the lowest in P1 (218,756). The best feed to increase growth is P3. Based on the research results on commercial feed mixed with katuk leaves powder (S. androgynus) containing fatty acids, it can increase the growth of catfish (Clarias sp) observed from the growth and morphology of liver cells.