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All Journal ILMU KELAUTAN: Indonesian Journal of Marine Sciences Sosiohumaniora Jurnal Tumbuhan Obat Indonesia AGRARIS: Journal of Agribusiness and Rural Development Research Bioeksperimen: Jurnal Penelitian Biologi AGRISAINTIFIKA Jurnal Ilmu-ilmu Pertanian JURNAL GALUNG TROPIKA Resona : Jurnal Ilmiah Pengabdian Masyarakat Jurnal Agribisnis Terpadu Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Daun: Jurnal Ilmiah Pertanian dan Kehutanan JURNAL PANGAN Management Studies and Entrepreneurship Journal (MSEJ) Agriecobis : Journal of Agricultural Socioeconomics and Business SPEKTA (Jurnal Pengabdian Kepada Masyarakat : Teknologi dan Aplikasi) IJECS: Indonesian Journal of Empowerment and Community Services Jurnal Sains Agribisnis Proceedings Series on Physical & Formal Sciences Mediagro Journal of the Community Development in Asia Journal of International Conference Proceedings JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Agricultural Socio-Economic Empowerment and Agribusiness Journal
Joko Sutrisno
Department Of Agribusiness, Faculty Of Agriculture, Universitas Sebelas Maret, Surakarta
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Analisis Penyerapan Tenaga Kerja Di UMKM Keripik Singkong Kabupaten Bojonegoro Nisa Puritan; Joko Sutrisno; Umi Barokah
Management Studies and Entrepreneurship Journal (MSEJ) Vol. 6 No. 3 (2025): Management Studies and Entrepreneurship Journal (MSEJ)
Publisher : Yayasan Pendidikan Riset dan Pengembangan Intelektual (YRPI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37385/msej.v6i3.7906

Abstract

Penelitian ini bertujuan untuk menganalisis penyerapan tenaga kerja di UMKM keripik singkong Kabupaten Bojonegoro. Sektor pertanian, salah satunya budidaya singkong, memiliki peranan penting dalam perekonomian lokal Kabupaten Bojonegoro karena menghasilkan 102.120 ton singkong tahun 2017. Pengolahan singkong menjadi keripik singkong dianggap strategis untuk meningkatkan nilai ekonomi dan memperpanjang masa simpan. Penelitian dilakukan di Kecamatan Baureno dan Kecamatan Ngasem dengan menggunakan purposive sampling untuk memilih beberapa UMKM Keripik Singkong dalam produksi keripik singkong. Untuk menganalisis penyerapan tenaga kerja di UMKM keripik singkong di Kabupaten Bojonegoro, dalam penelitian ini menggunakan analisis perhitungan hari orang kerja HOK yang dibutuhkan dalam setiap tahapan proses produksi keripik singkong. Penelitian ini menunjukkan bahwa UMKM keripik singkong memerlukan total 339,44 jam kerja atau 48,49 HOK per bulan, dengan mayoritas penyerapan tenaga kerja berasal dari luar keluarga, yaitu 193,38 jam atau 27,63 HOK. Tenaga kerja perempuan memegang peranan dominan, mencapai 279,04 jam atau 39,86 HOK. Tahapan produksi yang paling membutuhkan tenaga kerja adalah proses penjemuran dan pengemasan. UMKM keripik singkong melakukan produksi rata-rata 13 kali per bulan, dengan durasi setiap produksi sekitar 3 hari. Secara keseluruhan, hasil ini mengindikasikan bahwa UMKM keripik singkong berpotensi mengurangi tingkat pengangguran dan berkontribusi pada peningkatan lapangan pekerjaan. Saran dari penelitian ini adalah agar pemerintah daerah memberikan pelatihan keterampilan bagi pekerja, termasuk teknik produksi efisien dan manajemen bisnis bagi pemilik UMKM, meningkatkan kesejahteraan pekerja melalui upah yang adil dan kondisi kerja layak, serta memfasilitasi akses modal dengan kredit bunga rendah atau subsidi. Selain itu, pengembangan infrastruktur lokal dan promosi produk UMKM di pameran diharapkan dapat memperluas akses pasar. Implementasi langkah-langkah ini diharapkan meningkatkan penyerapan tenaga kerja dan pertumbuhan ekonomi lokal secara inklusif dan berkelanjutan.
Determinant of Indonesian Frozen Shrimp Export Volume to Japan Maylan Iga Prastika; Joko Sutrisno; Ernoiz Antriyandarti
Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Vol 10, No 1 (2026): Maret 2026
Publisher : Faculty of Animal and Agricultural Science, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/agrisocionomics.v10i1.26913

Abstract

Shrimp is a leading export commodity in the fisheries sector in Indonesia, playing a significant role in generating foreign exchange earnings, particularly through exports to the United States and Japan. Despite its importance, the volume of Indonesian frozen shrimp exports to Japan has fluctuated in recent years. This research investigates the key factors influencing these export volumes, focusing on frozen shrimp production, international shrimp prices, the USD to IDR exchange rate, and Gross Domestic Product (GDP) of Japan). Data were sourced from UN COMTRADE, the World Bank, Statistics Indonesia (BPS), the Ministry of Marine Affairs and Fisheries, the Japan External Trade Organization (JETRO), and Trade Statistics of Japan. A quantitative research approach was employed, using multiple linear regression analysis to determine the relationships among the variables. The findings revealed that frozen shrimp production, the exchange rate, and GPD of Japan have a significant impact on export volumes, while international shrimp prices do not show a statistically significant effect. Among these, the GDP of Japan emerged as the most influential factor. Based on these results, policy recommendations include the enhancement of international branding, formulation of comprehensive production planning, and the improvement of product value and quality.
Analisis Ekonomi Usahatani Jagung di Kabupaten Blora (Biaya dan Pendapatan) Ibnu Nafik; Joko Sutrisno; Indah Nurhidayati
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 9 No. 6 (2024)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v9i6.1646

Abstract

With a large percentage of its population working in agriculture, Indonesia is an agrarian country. Currently, Indonesia has not achieved maize self-sufficiency. The substantial increase in maize imports reflects Indonesia's growing dependence on foreign supplies. Indonesia imports maize from countries such as the United States, Thailand, South Africa, Brazil, and Argentina. Blora District is the second-largest maize harvest area in Central Java Province. In the last three years, maize production in the Blora district has increased, indicating the potential to increase maize production further. This study analyzes the costs, revenues, and income of maize farming in the Blora district. The primary method used in this research is descriptive quantitative analysis. This research was conducted in April-June 2024. The research location was purposively selected in the Blora district, particularly in Todanan, Randublatung, and Jati sub-districts. The research variables used in this study were maize production (kg), land area (Ha), labor (HOK), seeds (kg), urea fertilizer (kg), phonska fertilizer (kg), other fertilizers (kg), and pesticides (liters). Based on Lemeshow's formula, the sample obtained in this study was 92.1984, then researchers simplified it to 92 farmer samples. The distribution of the number of farmer samples in the Blora district was 32 samples for the Randublatung sub-district, 30 samples for the Todanan sub-district, and 30 samples for the Jati sub-district. The analysis method used was cost, revenue, and farm income analysis. The study concluded that maize production in the Blora district requires an average farming cost of IDR 6,164,101.06 for one planting season per 0.44 hectare. The average revenue generated from maize production per 0.44 hectare is IDR 17,573,500. The average income farmers earn from maize farming in Blora district is IDR 11,409,268.50 per 0.44 hectare.
Increasing the Agribusiness Competence of Pepper Farmers in the Border Area of West Kalimantan Komariyati Komariyati; Endang Siti Rahayu; Mulyanto Mulyanto; Joko Sutrisno
Journal of The Community Development in Asia Vol 5, No 2 (2022): May 2022
Publisher : AIBPM Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32535/jcda.v5i2.1497

Abstract

ABSTRACTThis study aims to formulate an extension model for pepper farmers to improve agribusiness competence. The research method uses quantitative. The population is farmers in 14 (fourteen) sub-districts of the West Kalimantan Border Region. The sampling technique used was multistage cluster sampling. The number of samples was 160 pepper farmers. Data collection techniques using questionnaires and documentation. The data processing and analysis technique used Structural Equation Modeling (SEM). The results of the study conclude that: First, to improve the competence of farmers, extension workers must pay attention to the level of formal education of farmers, the learning process, access to capital sources, and access to agribusiness facilities. Second, to improve the learning process, variables that need to be considered are farmer participation in community institutions and access to information sources. Third, to increase participation in community institutions, the variables that need to be considered are the level of formal education and motivation. Fourth, to increase motivation, the factor that needs to be considered is farming experience. Fifth, to increase access to agribusiness facilities, the variable to be considered is access to capital sources.Keywords: Competence, Learning, Education, Experience, Motivation, Participation, Access.
Black Soldier Fly as an Alternative to Strengthen the Local Economy and Manage Organic Waste in Mojolaban District Amalia Nadifta Ulfa; Joko Sutrisno; Indah Nurhidayati; Agustono Agustono; Rhina Uchyani Fajarningsih; Refa’ul Khairiyakh; Evi Irawan
IJECS: Indonesian Journal of Empowerment and Community Services Vol. 6 No. 2 (2025): IJECS: Indonesian Journal of Empowerment and Community Services
Publisher : Universitas Veteran Bangun Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32585/ijecs.v6i2.7258

Abstract

Waste remains a major issue in various regions, particularly organic waste. Unmanaged organic waste can cause environmental pollution and contribute to increased greenhouse gas emissions. In line with the Sustainable Development Goals (SDGs), particularly SDG 12 (Sustainable Consumption and Production) and SDG 13 (Action on Climate Change), innovative solutions are needed to manage organic waste more effectively and efficiently. Waste banks, as environmental advocates, are currently focusing more on managing inorganic waste because it is considered to have greater market value than organic waste. Black Soldier Fly is an alternative in processing organic waste that has economic value. Community service activities aim to strengthen the economy of the community in Demakan Village, Mojolaban District, Sukoharjo Regency through black soldier fly training as an environmentally friendly and sustainable method of managing organic waste. This activity includes outreach, training, and mentoring for waste bank members in Demakan Village, Mojolaban District, Sukoharjo Regency. The black soldier flies produced can be used as alternative feed for the fisheries and poultry sectors, thus supporting the circular economy concept. This activity is expected to raise public awareness of more productive organic waste management, reduce the negative impact of waste on the environment, and create business opportunities based on local resources. Thus, this activity not only contributes to improving community welfare but also accelerates the achievement of the SDGs through more inclusive and sustainable economic development.
Strategi Pengembangan Agroindustri Mete di Kabupaten Wonogiri: Studi Kasus di UKM Nyamikan Kertohardjo Isti Khomah; Ummala Azahra Oktawidia; Joko Sutrisno
Jurnal Galung Tropika Vol 14 No 1 (2025)
Publisher : Fakultas Pertanian, Peternakan dan Perikanan Universitas Muhammadiyah Parepare

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31850/jgt.v14i1.1294

Abstract

Nyamikan Kertohardjo is one of the SMEs producing cashew nuts in Wonogiri Regency. Small and Medium Enterprises (SMEs) or Small Medium Enterprise (SME) This company is facing obstacles in its development as one of the businesses in the largest cashew nut producing area. This research aims to determine the internal and external conditions of UKM Nyamikan Kertohardjo, design alternative strategies, and determine appropriate priority strategies for this UKM. This research uses a descriptive method with an analytical approach. Key informants are owners, employees, consumers, competitors and related local government offices taken using purposive sampling techniques. Research data was obtained from IFE, EFE, IE, SWOT, and QSPM analysis. The research results show that internal factors include human resources, management, finance, production, marketing and technology, while external factors include consumers, competitors, government, environment and economy. SWOT analysis produces 8 alternative strategies based on business position in quadrant IV. QSPM analysis produces a special strategy that can be implemented by Nyamikan Kertohardjo, namely maintaining and strengthening good relationships with consumers.
Analysis of the Factors Analisis Faktor-faktor yang Memengaruhi Keuntungan Usahatani Tembakau di Kabupaten Bojonegoro: Analysis of the Factors That Affect Profits Tobacco Farming in Bojonegoro Regency Luthfi Nuraida; Joko Sutrisno; Umi Barokah
Mediagro: Jurnal Ilmu-ilmu Pertanian Vol 21 No 2 (2025): MEDIAGRO
Publisher : Universitas Wahid Hasyim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31942/mediagro.v21i2.13037

Abstract

Tembakau merupakan tanaman perkebunan satu musim dengan nilai ekonomi yang tinggi dan berpotensi untuk dikembangkan. Tembakau dapat menggerakkan perekonomian di tingkat lokal dan nasional, selain itu tembakau juga termasuk komoditas yang dijadikan sumber penghidupan serta memberikan kesejahteraan petani tembakau. Kabupaten Bojonegoro memiliki potensi besar akan luas lahan tanam dan produksi tembakau. Keberhasilan petani tembakau dipengaruhi oleh keuntungan yang mereka peroleh dari usahatani yang dijalankan. Keuntungan yang tinggi dapat menjadi dorongan bagi petani untuk meningkatkan produksi tembakau baik dari segi jumlah maupun kualitas. Untuk itu perlu diketahui apakah usahatani ini layak dan menguntungkan? serta apa saja faktor-faktor apa yang memengaruhi keuntungan usahatani tembakau. Penelitian ini dilakukan di Kabupaten Bojonegoro dengan menggunakan analitis deskriptif yang digali dari Data primer 100 orang petani responden (snowball sampling), serta data sekunder dari literasi lembaga terkait. Hasil dari penelitian menunjukkan usahatani tembakau yang ada di Kabupaten Bojonegoro menguntungkan dan layak untuk dijalankan dengan nilai R/C ratio > 1. Selanjutnya secara parsial harga jual tidak berpengaruh signifikan terhadap keuntungan usahatani tembakau di Kabupaten Bojonegoro. Sedangkan faktor lain seperti biaya sewa lahan, biaya bibit, biaya pupuk, biaya tenaga kerja, dan pola usahatani kemitraan berpengaruh signifikan terhadap keuntungan usahatani tembakau di Kabupaten Bojonegoro. Dari hasil penelitian ini petani dengan keterbatasan modal dapat memilih pola usahatani kemitraan untuk melakukan kegiatan usahatani. Selain itu pemerintah disarankan untuk berperan aktif melalui berbagai kebijakan yang berkaitan dengan usahatani tembakau untuk menjaga kestabilan harga input, sehingga keuntungan usahatani dapat lebih optimal. Kata kunci: kelayakan; keuntungan; usahatani tembakau.
Analisis Preferensi Konsumen Terhadap Pembelian Dimsum Uma Yum Cha di Kota Surakarta Nataya Nirmala Putri; Joko Sutrisno; Mei Tri Sundari
Agricultural Socio-Economic Empowerment and Agribusiness Journal Vol 2, No 1 (2023): June
Publisher : Program Studi Magister Agribisnis, Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/agrisema.v2i1.73867

Abstract

The increase in public interest in consuming ready-made foods such as street food culinary and the number of street vendors in the food or beverage sector is quite high in Surakarta City making more diversity of consumer tastes in choosing snacks, one of the street foods is Uma Yum Cha dim sum. It is necessary to know about consumer preferences so that business owners are able to meet consumer expectations to provide satisfaction to consumers. This study aims to determine consumer preferences and what attributes are considered by consumers in purchasing Uma Yum Cha dim sum in Surakarta City.  Sampling using purposive sampling method with 100 respondents. The analysis methods used are chi-square analysis and fishbein multiattribute analysis. The results showed that the categories of each attribute of Uma Yum Cha dim sum that became consumer preferences included dim sum with a slightly spicy savory taste, a quantity of 4 pcs, a soft texture, medium dim sum size, and promotion through internet media and the most considered attribute by consumers in purchasing Uma Yum Cha dim sum consecutively are taste, texture, quantity, size, and promotion
EFEKTIVITAS KARTU KENDALI PADA TATA KELOLA PENYALURAN PUPUK BERSUBSIDI DI KECAMATAN TAMBAKREJO Ajeng Trismay Pangesti; Sri Marwanti; Joko Sutrisno
Jurnal Sains Agribisnis Vol 4 No 2 (2024)
Publisher : Universitas Muhammadiyah Sidenreng Rappang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55678/jsa.v4i2.1671

Abstract

Penelitian ini mengkaji tentang kegunaan kartu kendali dalam penyaluran pupuk bersubsidi di Desa Jawik Kecamatan Tambakrejo Kabupaten Bojonegoro, Tujuan dari penelitian ini adalah untuk mengidentifikasi dan menganalisis bagaimana kartu kendali ini berguna dalam penyaluran pupuk bersubsidi di desa jawik Kecamatan Tambakrejo Kabupaten Bojonegoro. Metode yang digunakan dalam penelitian ini adalah analisis deskriptif serta analisis persepsi petani terhadap kartu kendali. Data dikumpulkan melalui wawancara, observasi dan analisis persepsi petani terhadap kartu kendali dengan menggunakan asas tepat waktu, tepat jenis, tepat harga, tepat mutu, tepat jumlah dalam penyaluran pupuk bersubsidi. Responden Penelitian adalah Petani- petani yang tergabung dalam kelompok tani dan secara otomatis memiliki Kartu Kendali. Hasil Penelitian menunjukkan bahwa kegunaan kartu kendali dalam penyaluran pupuk bersubsidi yang menggunakan asas tepat waktu, tepat jumlah, tepat jenis, tepat mutu,tepat harga sesuai dengan kebijakan yang ada, namun ada beberapa kendala pada kurangnya jumlah alokasi pupuk bersubsidi di desa Jawik serta waktu yang kurang tepat sehingga sedikit berpengaruh pada produktivitas usahatani Di Desa Jawik Kecamatan Tambakrejo Kabupaten Bojonegoro. Berdasarkan hasil Penelitian ini dapat disimpulkan bahwa Kartu Kendali berguna dalam penyaluran pupuk bersubsidi dengan sedikit kekurangan dalam jumlah serta waktu yang belum sesuai dengan keadaan lapangan yang ada atau yang dibutuhkan petani untuk usahatani.
Co-Authors Adib Norma Respati Agus Indarjo Agustono Agustono Agustono Agustono Ajeng Trismay Pangesti Alin Fithor Arbianti Ayu Zulfa Sobichah Dadan adi nugraha Darsono Darsono Darsono Darsono Darsono Darsono Darsono Darsono Darsono Darsono Darsono, Darsono Endang Siti Rahayu Erma Dwi Amelia Ernoiz Antriyandarti Ernoiz Antriyandarti Erza Ardenta Wicaksana Evi Irawan Fanny Widadie Febriana Ramadhani Firda Nur Fitriana Herning Prabayanti Ibnu Nafik Imas Wildan Rafiqah Indah Nurhidayati Indah Nurhidayati Indah Nurhidayati Istanto Istanto Isti Khomah Jayawarsa, A.A. Ketut Komariyati Komariyati Komariyati Komariyati Libria Widiastuti Lutfi Aris Sasongko Luthfi Nuraida Marwanti, Sri Maylan Iga Prastika Mei Tri Sundari Minar Ferichani Mulyanto Mulyanto Mulyanto Mulyanto Nabilla Gita Ratrifa Nataya Nirmala Putri Nisa Puritan Nurul Arifah Fauzi Nurul Arifah Fauzi Nurul Husniyati Listyana Oktapiandi Oktapiandi Oktyajati, Nancy Putri, Vimala Dewi Sakya Qonita, Rr. Aulia Raya Ilham Syah Majiid Refa'ul Khairiyakh Refa’ul Khairiyakh Rezqyana Ayu Pertiwi Rhina Uchyani F Rhina Uchyani Fajarningsih Rhina Uchyani Fajarningsih Rhina Uchyani Fajarningsih Rina Yuliana Rofiah Rofiah Setyowati - Sri Wahyuningsih Srie Juli Rachmawatie Sugihardjo Sunarto Sunarto Suprapti Supardi Susi Wuri Ani Tria Rosana Dewi Ulfa, Amalia Nadifta Umi Barokah Umi Barokah Umi Barokah Ummala Azahra Oktawidia