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Jl. Perpustakaan No. 2 Kampus USU, Medan, Sumatera Utara, Indonesia
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INDONESIA
Abdimas Talenta : Jurnal Pengabdian Kepada Masyarakat
ISSN : 25494341     EISSN : 2549418X     DOI : 10.32734
Core Subject : Agriculture, Social,
ABDIMAS TALENTA merupakan Jurnal Pengabdian Kepada Masyarakat yang diterbitkan oleh Lembaga Pengabdian/Pelayanan kepada Masyarakat Universitas Sumatera Utara (LPPM USU).
Arjuna Subject : -
Articles 900 Documents
Structuring the Greening of Tourism Areas Developing the "Sweembath" Naga Sopa Tourism Village Realizes Community Welfare Susilo, Hariadi; Dardanila; Suwilo, Saib; Tulus; Tafsin, Ma’ruf; Patriani, Peni; Tugiman; Ariani, Farida; Silalahi, Amlys Syahputra; Nur’ainun
ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat Vol. 6 No. 2 (2021): ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1628.091 KB) | DOI: 10.32734/abdimastalenta.v6i2.5282

Abstract

Arrangement of Reforestation of Tourism Areas for the development of the "Sweembath" Naga Sopa Tourism Village, Bandar Huluan District, Simalungun Regency to Realize Community Welfare. The preliminary survey shows the need for further development so that it is expected to improve the welfare of the village community. The method of implementing the assisted villages is carried out with a participatory approach from the community managing the tourist area, elements of the Village/District apparatus and other relevant stakeholders. In-depth discussion and interview techniques are carried out to explore the root of the problem and developments in the short/long term that can be implemented or expected. the results of the implementation of plant arrangement, namely: (1) Reforestation of the Sweembat area (2) Focus Group discussion (3) Reforestation in the "sweembat" area (3) Mutual cooperation with the community (4) Arrangement of plants for reforestation (5) Installer of Simalungun Assisted Village Plank
Selfie Photo Spot Development of Naga Sopa Swimbath Tourism Realizes Community Welfare Dardanila; Susilo, Hariadi; Suwilo, Saib; Tulus; Bayu, Eva Sartini; Tafsin, Ma’ruf; Patriani, Peni; Tugiman; Ariani, Farida; Silalahi, Amlys Syahputra
ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat Vol. 6 No. 2 (2021): ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1061.397 KB) | DOI: 10.32734/abdimastalenta.v6i2.5283

Abstract

The arrangement of selfie photo spots is expected to increase the target of tourist visits, both foreign and local. Therefore, making selfie photo spots will be used as a promotional medium to increase the number of tourist visits. Sweembath Bahapal baths were built in 1930 by the Dutch government by employing plantation workers. The results of the preliminary survey indicate the need for further development so that it is expected to improve the welfare of the village community. The purpose of the activity is to become a creative and attractive place for recreation with an environmental perspective, organizing selfie photo spots which are expected to increase the target of tourist visits, both foreign and local. The method used in the implementation of the construction of eight selfie photo spots is something that provides recreational facilities that can make tourists active in tourist activities, the University of North Sumatra community service agency builds facilities for self-painted photo spots as follows (1) Dolphins, (2) Dinosaurs, (3) Elephants, (4) Butterflies, (5) Fire Tongue Wings, (6) Whales, (7) Butterflies, and (8) Turtles. Spot facilities Selfie photos form facts in the form of responses from collective or individual subjects such as 1) the presence of visitors who take advantage of the facilities, 2) parking attendants who regulate vehicle parking 3) traders who sell types of merchandise products, 3) place rental, mats, buoys, and changing rooms. The impact of the development and improvement of the functions of the facilities and infrastructure above, affects the welfare of the community, managers and traders in the Sweembath environment.
Efforts to Prevent Covid 19 Transmission with Health Advice in the district of Medan Belawan Imelda, Fatwa; Nasution, Diah Lestari
ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat Vol. 6 No. 2 (2021): ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (2676.497 KB) | DOI: 10.32734/abdimastalenta.v6i2.5795

Abstract

The continued increase in the number of COVID-19 cases in the city of Medan, makes there no longer any green zone for the spread of the corona virus. Based on data from the Medan City COVID-19 Task Force, on Thursday (16/4/2020) at 21.00 WIB, now 8 of the 21 sub-districts in Medan City are in the red zone for the spread of the corona virus, while 13 other sub-districts are in the yellow zone status. Medan Belawan is still in the yellow zone status but has a big risk of being exposed to the COVID-19 virus because it is a sea transportation route. The red zone is an area with more than 10 patients under surveillance (PDP), the yellow zone is 1-10 cases, and the green zone is 0 cases. The Medan Belawan area is the largest sea transportation route in Sumatra originating from National and International which are at high risk of being exposed to covid 19. The majority of Medan Belawan residents work as fishermen and odd jobs so that the majority of Medan Belawan residents have lower middle economic levels, because of the lower middle economic level. income every day for daily life, so from the survey conducted by the field team, the majority did not carry out government recommendations such as staying at home. The purpose of this community service is Efforts to Prevent the Transmission of Covid 19 with Health Advice in Medan Belawan District. Special target: this community service is carried out for residents of Medan Belawan District. It consists of 3 activities, namely the first activity is to socialize the prevention of covid 19 transmission by distributing leaflets to community members and attaching them in public places, the second is to increase public awareness to use masks, namely by distributing 500 pcs cloth masks, the third activity is to increase public awareness of cleanliness by frequently washing hands, namely by providing portable hand washing facilities in 2 public places, namely in front of the Medan Belawan sub-district office. , and in front of Belawan Traditional Market. This community service activity is our obligation as educators in carrying out the Tri Dharma of Higher Education so that it is hoped that the Covid 19 Transmission Prevention Efforts with Health Advice in Medan Belawan District can help minimize the increase in the transmission rate of the Covid 19 virus in the community, and can reduce the death rate from cases the pandemic that is engulfing our country. The result of this service is Publishing Cinematography Rights with the title Prevention of Covid-19 Transmission with Health Advice in Medan Belawan District No. 000201509 Publication of Mass Media on September 1, 2020 in Analytical Newspaper, Metro Online Newspaper, Metro Indo Newspaper. Co.id, People's Minbar Newspapers and products in the form of: (Leaflets, Masks and Portable Hand Washing Facilities),
Building Clean and Healthy Lifestyle to Prevent the Spread of Covid 19 in STM Dos Roha, Medan, Indonesia Sismudjito; Pohan, Syafruddin; Lase, Eko Jono
ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat Vol. 6 No. 2 (2021): ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (505.647 KB) | DOI: 10.32734/abdimastalenta.v6i2.5936

Abstract

The big impact of the presence of the Covid-19 has encouraged various parties to formulate and implement optimal strategies as a preventive measures. One of them through the application of clean and healthy living habits which are allegedly relevant increasing body endurance and then pushed into this community service program. As for this activity, the aim of this activity is to build awareness of clean and healthy living habits in the community partners of the union to help Dos Roha in Dwikora Helvetia Village, Medan. Based on good search data and direct observation, the partner’s condition is very vulnerable to the dangers of Covid-19. Most partners work in the informal sector with high mobility but asymmetrical towards clean and healthy living practices and seem to ignore health protocol such as washing hands, using mask and hand-sanitizer. Move from such a condition, this community service activity is presented as a solution medium by using several implementation methods namely, 1)socialization in the form of participatory lectures, 2)experimentation in the form of environmental cooperation and disinfectant spraying, 3)stimulation in the form of giving mask, hand-sanitizer and vitamin C. The level of enthusiasm of the community in the implementation of this activity is fairly high so that this activity is very positive in changing people’s attitude towards the implementation of clean and healthy living habits.
A Nutrition Education for Productive Aged Women to Improve Knowledge in Preventing Stunting in Indonesia Meriza Martineta; Nasution, Fitriyani; Lubis, Nenni Dwi Aprianti; Tala, Zaimah Z.; Sari, Dina Keumala
ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat Vol. 6 No. 2 (2021): ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (272.705 KB) | DOI: 10.32734/abdimastalenta.v6i2.5943

Abstract

Background: stunting is one of the double burden health problem in Indonesia and the education during the first 1000 days of life is the most important determining factor. The aim of this study was to improve knowledge in preventing stunting. Methods: 50 women aged 19–59 years were giving a questionnaires before and after nutrition education has been performed. The effect of nutrition education was analyzed using Wilcoxon test. Results: there was a significant change of median score between pretest and posttest (p <0.05). Conclusion: Nutrition education was successful in improving knowledge of productive aged women in reducing stunting.
Oil Spinner Machine to Improve the Quality of UMKM Chips Products in the Community of Food and Beverage Processed Association (IMO) of Sumatera Utara Nasution, Dian Morfi; Bukit, Ferry Rahmat A.; Hasugian, Ivo Andika; Hasibuan, Novrida Harpah
ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat Vol. 6 No. 2 (2021): ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1437.683 KB) | DOI: 10.32734/abdimastalenta.v6i2.5951

Abstract

Home industry is now increasingly in demand by the community as a form of "Usaha Mikro Kecil Menengah (UMKM) " that have simple concepts and promising results. Many business ideas and opportunities that can be realized into a home industry business, one of which is food processing. UMKM have a major contribution to the rolling of the economy of a country, not only as a seed that generates the growth of big business but also provides certain services for the community which for large businesses are considered to be less cost-efficient. The IMO (Ikatan Makanan Minuman Olahan) of Sumatera Utara is one of the communities that oversees several UMKM entrepreneurs spread across Sumatera Utara. Types of snack products that are quite popular are cassava chips, banana chips, and crackers. Almost all chips processing is done by frying. A problem that is often experienced is the level of oil in chips that are still included in the packaging. This is due to the process of draining the oil which is still done manually. It takes a touch of technology to replace the manual process into a mechanical system that is with a spinner or known as a cooking oil drainer. The target and output of this activity is to achieve an increase in the quality of chips production under the IMO through the use of appropriate technology, namely a simple and low-cost oil-spinning machine.
Assistance in Skills Improvement and Provision of Milling Equipment for Processing Cassava Peel into Healthy and Economical Snacks Salmah, Umi; Indirawati, Sri Malem
ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat Vol. 6 No. 2 (2021): ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (475.194 KB) | DOI: 10.32734/abdimastalenta.v6i2.6003

Abstract

This community service aims to provide Partners with skills improvement assistance through using training (online tutorials via video) in order to improve family nutritional status and family income, as well as improve the quality of environmental health. The method of processing the cassava peel is done by collecting the cassava peel, cleaning it, then boiling it using a technique of reducing cyanide levels and drying it in the sun. The next stage is mashed into flour then mixed with vegetable protein sources and processed into a snack with a variety of flavors and shapes. The activity in this dedication is by presenting tutorials to business groups by presenting a youtube link on how to make multipurpose flour from cassava peels. This activity provides knowledge and skills improvement for partners in processing cassava peels to partners (through providing video tutorials on how to process cassava peels into multipurpose flour) was prepared by the mentor. The activity in this community service is by presenting tutorials to business groups by presenting a youtube link on how to make all-purpose flour from cassava peels. This activity give knowledge and skills improvement for partners in processing cassava peels to partners (through presenting video tutorials on how to process cassava peels into multipurpose flour) was prepared by the mentor. Mashed cassava, corn and rice. The ffc 15 flour machine can flour up to 5-10Kg / hour. The ffc 15 flour machine has 3 size filters for flouring as needed.
Fruit Fly Pest Control with Ultrasonic Waves and Modified Steiner Trap in Orange Orchard in Narigunung 1 Village, Karo Regency Siti Utari Rahayu; Susilawati; Suharman; Herty Afrina Sianturi; Yosatria Juanka Sibarani; Fathurrahman Fathurrahman; Jacky Gunawan Manurung; Ardiansyah Sembiring
ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat Vol. 6 No. 2 (2021): ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1421.134 KB) | DOI: 10.32734/abdimastalenta.v6i2.6097

Abstract

Orange is one of the local fruits, which is a source of income for farmers in Narigunung 1 Village, Tiganderket District, Karo Regency. However, in recent years, many orange orchards have been attacked by the fruit fly pest of Bactrocera sp. (Diptera: Tephritidae), causing the oranges become rotten and fall. This resulted in losses for farmers; there are crop failures in some orchards, while the farmers had to pay off a large pesticide purchase. One of the effective ways to ward off the arrival of these fruit flies is by using ultrasonic waves. Based on a research, fruit flies will be disturbed if there are ultrasonic waves with a frequency of 25-30 KHz that work based on ambient temperatures above 18⁰C. In addition, to control the fruit fly population, this community service also used a modified steiner trap, employing methyl eugenol, which can stimulate male fruit flies to enter the trap. Both repellents and traps will be made at a height of where fruit flies are active around the orange tree. With this control system, the orange orchard will be free from fruit flies so that farmers will no longer experience losses; besides, ecological trapping of fruit flies will reduce the population of fruit flies around Narigunung 1 Village, Karo Regency.
Empowerment of Health Habitus in The Host of Fruit Vegetable Sellers in Fending Off Covid-19 Munthe, Hadriana Marhaeni; Trimurni , Februati; Lase, Eko Jono
ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat Vol. 6 No. 2 (2021): ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (336.721 KB) | DOI: 10.32734/abdimastalenta.v6i2.6100

Abstract

The implementation of this community service is directed at addressing the problem of inang-inang the fruit vegetable traders during the Covid-19 pandemic in Sembada traditional market, Titi Rantei sub-district. The health behavior habitus of this group refers to the condition o an attitude of disobdience or at least a lack of concern for public policies related to preventing spread of Covid-19. As a strategic group in the context o social relations both in private and domestic space, this group is alleged to have a dangerous impact on various parties. They have a potential to became carrier and local transmitter that endanger themselves and those closest to them and others. This service activitiy is carried out using methods including FGD, dialogue, puclic discussion, training and mentoring. The result of this service activity is in the form of a strong health against Covid-19 which refers to an obedient attitude to health protocol such as wearing masks, maintaining distance and washing hands. This group expected to become a role model as well as the front guard in stimulating the community to implement health protocols.
Assistance in Marketing Management and Packaging of Fried Gethuk Processed Food in Lebak Village, Jepara Regency Rahmawati, Wahyuni; Ayu, Kiki Trisna; Iskak, Ahmad; Saefudin, Ahmad; Hudi
ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat Vol. 6 No. 2 (2021): ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (589.93 KB) | DOI: 10.32734/abdimastalenta.v6i2.6105

Abstract

Dedication to the gethuk goreng Aida partner has the aim of solving partner problems, namely the management of this partner is still not solid because of the lack of knowledge about MSME management by business actors, this can be seen in the absence of spending notes, cash books, and stamps. For the packaging section, partners still need improvement in providing product labels because partner product labels do not attract consumers' attention to buy partner products. The solution to this partner problem is to improve the partner management system which includes online and offline partner marketing, as well as infrastructure management for service partners. The next goal is to improve the production label to make it more attractive. From these objectives, it can be obtained benefits for partners, namely increased monthly turnover because the number of consumer orders is influenced by solid management, and the number of consumers is also influenced by attractive packaging. The method of implementation in this service is observation, interview, and implementation. The approach is carried out by provisioning and mentoring after field observations are made. The data used in this community service are primary and secondary data, primary data is obtained from observation and provision of training aimed at developing the respondent's business and secondary data is obtained from literature studies, including from journals, the internet. The result of the 40 days of dedication is an increase in weekly sales in one month, and for the future partners can increase their sales again by maintaining the quality of partner products.