cover
Contact Name
Ferry Lismanto Syaiful
Contact Email
ferrylismanto5@gmail.com
Phone
+6285264108500
Journal Mail Official
ferrylismanto5@gmail.com
Editorial Address
Jurnal Hilirisasi IPTEKS (JHI) | ISSN: 2621-7198 (Online) Published by Lembaga Penelitian dan Pengabdian Kepada Masyarakat (LPPM) Universitas Andalas STP Building, Second Floor, Engineering Faculty, Kampus Limau Manis, Padang. West Sumatra - Indonesia. 25163 Phone./Fax.: +62-751-72645 Email: hilirisasiipteks@gmail.com Website: http://hilirisasi.lppm.unand.ac.id/index.php/hilirisasi/home
Location
Kota padang,
Sumatera barat
INDONESIA
Jurnal Hilirisasi IPTEKS (JHI)
Published by Universitas Andalas
ISSN : -     EISSN : 26217198     DOI : https://doi.org/10.25077/jhi.v5i2
Jurnal Hilirisasi IPTEKS (JHI) is a scientific publication media that aims to publish articles on downstream research activities in the form of community service. Detailed scopes of articles accepted for submission to JHI are: Product Commercialization Production Innovation Application of research results Research Products Technology Social Engineering Public Policy Prototype Model
Arjuna Subject : Umum - Umum
Articles 16 Documents
Search results for , issue "Vol 7 No 1 (2024)" : 16 Documents clear
OPTIMALISASI MANAJEMEN KEUANGAN DENGAN SISTEM PENERIMAAN KAS BERBASIS MICROSOFT ACCESS PADA KOS ANNISA: SEBUAH INOVASI UNTUK EFISIENSI BISNIS Sanda Patrisia Komalasari; Nurul Ulfah Primadini; Wulandari Putri Shayen; Annisa Rana Tsabitah; Annisa Pratiwi; Saskia Fadhilla; Yola Yulianita
Jurnal Hilirisasi IPTEKS Vol 7 No 1 (2024)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v7i1.707

Abstract

Computerized recording systems are much more efficient than manual recording systems. An automated recording system will be able to save paper and make it easier to search for the desired data. In the boarding house business, where many children rent rooms, the manual recording system often encounters difficulties determining when rent payments are due and tracing who still needs to pay the rent. This service activity aims to help solve these problems. This service aims to create a simple system related to the cash receipts of tenants who rent boarding houses. The cash receipt system design is created using Microsoft Access. The system is designed for use at the Annisa boarding house, an MSME located in the Jati area of Padang City. The service activity stages begin with analyzing user needs, then continue with system design, and end with introducing the system to users to apply in their business. This system is beneficial for boarding house businesses, especially Kos Annisa. This service activity is part of the project-based learning system in the System Design Analysis course in the Bachelor of Accounting Study Program at Andalas University. This system can be developed to be better and used by MSMEs operating in other boarding houses. Adding more comprehensive features related to recording related to the boarding house business and making it a web-based system is a development plan that can be carried out in the future.
PENERAPAN SOCIAL MEDIA MARKETING DI ERA DIGITAL UNTUK KEMAJUAN UMKM DISABILITAS DI KOTA PADANG Dessy Kurnia Sari; Donard Games; venny darlis; Laura Amelia Triani; muhammad ikhsan syahputra
Jurnal Hilirisasi IPTEKS Vol 7 No 1 (2024)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v7i1.717

Abstract

The Digital Age requires novelty in the way of doing business. For business people, increasing knowledge about social media marketing is a must. MSMEs need to be more responsive and aware of how to display products that are attractive to consumers. Thus, this activity aims to improve social media marketing capabilities for MSMEs with disabilities who are constrained by access to information and product socialization to consumers. This social media marketing training was carried out by a team of lecturers at the Faculty of Economics and Business, Universitas Andalas, by involving several content creators in Padang City. The method of implementing the activity involves twenty-five MSME actors with disabilities who are members of Karajoelok.com and special needs students in Padang City. The training includes taking attractive product photos and creating product advertisements on social media. Participants in the activity were accompanied in the process of taking pictures and displaying them on social media. The activity results include improving the ability of people with disabilities who are members of karajoelok.com, a platform for marketing products for disabled MSMEs, how to produce the best photos of their products. After the training, the products of business actors with disabilities can be better known by the community (building awareness) to create economic independence for MSME actors with disabilities, especially those who are partners of karajoelok.com. This activity shows that everyone can make something enjoyable if they are serious about doing it, including MSME actors with disabilities. With the increase in social media marketing capabilities, the digital era does not need to be feared because it opens up opportunities for local products to be more accepted by the market.
PENGOLAHAN LIMBAH SEKAM PADI DAN KULIT SINGKONG MENJADI BIOBRIKET DI KELOMPOK TANI NAGARI BATUHAMPAR KABUPATEN 50 KOTA Elidahanum Husni; Fauzan Ariga; Agung Prananda
Jurnal Hilirisasi IPTEKS Vol 7 No 1 (2024)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v7i1.720

Abstract

Batuhampar is one of the Nagaris located in the Akabiluru District, 50 Kota Regency, West Sumatra Province. Cassava and rice are among the main agricultural products in the Kenagarian Batuhampar. Until now, cassava and rice waste has been either directly disposed of or burned. Waste burning can cause air pollution, while indiscriminate waste disposal can contaminate groundwater and create sanitation problems. Additionally, this waste can also be a source of disease and pose health risks to the local community. Therefore, the utilization of rice husk and cassava peel waste into biobriquettes is a solution to reduce such waste. The objective of this activity is to utilize rice husk and cassava peel waste into biobriquettes in the Nagari Batuhampar Farmer Group, 50 Kota Regency. This activity is conducted through several methods, such as field surveys, biobriquette production, and socialization of the utilization of rice husk and cassava peel waste to farmer groups. This activity took place from July 24th to August 10th, 2023. The final evaluation of the socialization indicates that throughout the activity, the willingness and enthusiasm of the participants to participate and pay attention were quite high. This was observed from the participants who raised questions and provided feedback during the activity. It is hoped that this activity can be continued for farmer groups with different agricultural commodities so that the generated waste can be effectively utilized and contribute to the improvement of farmers' economy.
PEMBERDAYAAN MASYARAKAT DESA MELALUI SOSIALISASI AGRIBISNIS AYAM JOPER DI DESA SUNGAI BATU GANTIH KECAMATAN GUNUNG KERINCI KABUPATEN KERINCI PROVINSI JAMBI Ridho Kurniawan Rusli; Rusfidra Rusfidra; Kusnadidi Subekti; Amri Syahardi; Sosmiarti Sosmiarti; Arfan Hanafi
Jurnal Hilirisasi IPTEKS Vol 7 No 1 (2024)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v7i1.726

Abstract

The empowerment of village communities is within the framework of the Independent Campus Learning Program (MBKM) Building Villages, which is carried out for the people of Sungai Batu Gantih Village, Gunung Kerinci District, Kerinci Regency, Jambi Province. Based on the results of a preliminary survey in Sungai Batu Gantih Village, in general, the village community carries out their livestock business part-time, with food crop farming activities as the main business. The knowledge of the people of Sungai Batu Gantih Village regarding the cultivation of free-range chickens is still low. Chicken rearing is carried out extensively, relying on household leftovers as feed, resulting in low productivity and a limited population. So, this activity aims to improve the abilities and skills of village communities in raising chickens through socializing the joper chicken so that they can increase productivity and increase people's income in Sungai Batu Gantih Village. Joper chickens are the result of crossing male Joper chickens and female purebred chickens with quite high egg production, and the eggs and meat have a distinctive taste. This activity will be carried out in September–December 2022. The method of activity carried out is participatory community empowerment, which includes counseling, field practice, and mentoring. The implementation of empowerment activities went well and received a positive response from the village community. This was shown by the percentage of Joper chickens that lived to 4 weeks of age, reaching 90% with a body weight ranging from 230 to 290 g/head.
PENGOLAHAN LIMBAH PERTANIAN MENJADI AMONIASI JERAMI DALAM MENINGKATKAN EKONOMI MASYARAKAT DI KELURAHAN BUNGUS BARAT KECAMATANA BUNGUS TELUK KABUNG KOTA PADANG Fridarti fridarti; Syafrizal Syafrizal; Devi Dianti; Nazaruddin Nazaruddin; Erwin Erwin; Syaifuddin Islami; Sri Mulyani; Zulkarnaini Zulkarnaini
Jurnal Hilirisasi IPTEKS Vol 7 No 1 (2024)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v7i1.739

Abstract

This community service activity takes the form of clinical coaching on agricultural waste management in raising goats/cattle which aims to transfer knowledge and improve skills regarding the management of agricultural waste processing such as rice straw as an alternative feed ingredient and the rice straw ammonization process. This activity also aims to increase public knowledge about management of the maintenance and processing of agricultural waste in the form of ammoniated rice straw, so that it can overcome difficulties in procuring animal feed. The method used in the coaching clinic is guidance on waste management using science and technology as well as practice or demonstration of making straw ammonia. This activity was carried out through several stages, namely socialization & coaching clinic about goat/cattle farming, animal feed ingredients and making straw ammonization. This activity received a very positive and enthusiastic response from members and succeeded in providing an understanding of solutions to feed difficulties in the dry season. Apart from that, the ammoniated rice straw that had been produced was tried to be given to livestock and the results were very clearly liked by cattle. This shows that ammoniated straw is preferred by cattle because the nutritional content of rice straw that has been processed using the ammonia process can be used as an alternative feed. The raw material for rice straw is easy to obtain in West Bungus Village, Teluk Kabung Subdistrict, so that every farmer can carry out rice straw ammonia processing using simple technology with optimal results. Rice straw that has been processed can reduce production costs so that it will improve the community's economy
PEMANFAATAN LIMBAH PLASTIK MENJADI BARANG BERNILAI GUNA UNTUK MENINGKATKAN KREATIVITAS SISWA SEKOLAH DASAR DI KECAMATAN KOTO TANGAH KOTA PADANG Ayunis Ayunis; Dicky Rustam; Leila Muhelni
Jurnal Hilirisasi IPTEKS Vol 7 No 1 (2024)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v7i1.742

Abstract

Utilizing plastic waste as a material to create valuable goods has become an important topic in efforts to reduce the negative impact of plastic waste on the environment. However, not all schools understand and carry out activities to utilize plastic waste to become valuable goods. This activity explores the use of plastic waste to increase student creativity in elementary schools (SD) in Padang City. The aim of this activity is to provide elementary school students with knowledge and skills in utilizing plastic waste into valuable items and increase students' creativity. This activity was carried out at an elementary school in Koto Tangah District, Padang City, namely SDN 57 Air Cool. Activity methods include: (1) socialization; (2) training; (3) evaluation and mentoring. Data collection includes surveys and observations of students and teachers involved in creative activities using plastic waste. The research results show that creative use of plastic waste has encouraged students to develop creative skills, problem solving and environmental awareness. Through various activities such as crafts, fine arts, and science projects, students learn to turn plastic waste into useful and interesting products. Thus, integrating the use of plastic waste in the elementary school curriculum can be an effective strategy for increasing student creativity while teaching sustainable environmental values. So, the conclusion is that plastic waste can be used into valuable goods to provide a role important in children's development, especially in the development of students' attitudes and behavior in controlling the environment to create a green economy.
IMPLEMENTASI INOVASI OLAHAN PANGAN YANG MENGGUNAKAN DAUN KELOR GUNA MENINGKATKAN MASSA TUBUH BALITA STUNTING DAN LITERASI GIZI SECARA DIGITAL Zasmeli Zasmeli Suhaemi Suhaemi; April Zahmi; Sayendra Safaria, S.Kom., M.Kom; Mayuasti Mayuasti; Firdaus Firdaus
Jurnal Hilirisasi IPTEKS Vol 7 No 1 (2024)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v7i1.747

Abstract

Stunting gives negative impacts for children’s cognitive developments, emotions, behaviors, education, productivity, and disease when they grow up. Hence, one of the efforts to reduce the prevalence of stunting is to increase nutritional knowledge and functional food processing skills for stunted toddlers’ mothers. This activity was applied in the Family Group at the East Padang District Nutrition House collaborating with the East Padang District Health Center. The previous research findings showed that the Protein and Mineral of Moringa leaf Nuggets, one of the processed food innovations, has exceeded the nutritional standards according to the Republic of Indonesia Minister of Health Regulation Number 51 of 2016 concerning Nutritional Supplementation Product Standards. The purpose of this activity is to increase the parents’ understanding of nutrition. Because of this digital era, it is needed to educate and assist stunted toddlers’ parents through digital literacy regarding nutritional standards for toddlers and food processing training to increase toddlers' body mass. There are three stages done in applying technological methods are 1) Socialization; 2) Training; 3) Evaluation. The evaluation’s result of providing knowledge and training to stunted toddlers’ mothers is that the knowledge and skills of stunted toddlers’ mothers is increased by 86.67%. In short, training for stunted toddlers’ mothers regarding innovations in Moringa leaf food processing that are nuggets, meatballs and Fantasy tofu, additional food for stunted toddlers, has significantly increased mothers’ knowledge and skills.
PEMBERDAYAAN KELOMPOK WANITA TANI (KWT) MELALUI OPTIMALISASI KEBUN TOGA DAN PRODUKSI TELUR ASIN DI NAGARI SIALANG GAUNG KABUPATEN DHARMASRAYA Ediset - Ediset; Amrizal Anas; Nurhayati Nurhayati; Syofyan Syofyan
Jurnal Hilirisasi IPTEKS Vol 7 No 1 (2024)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v7i1.753

Abstract

Women Farmers Group can play a role in rural development, because most of the FWG members are housewives who still have a lot of time, energy and can utilize vacant land and home gardens as locations to run relevant businesses to be more productive. Increased productivity of FWG members will be able to help the household economy so that in turn it can make them more empowered. The problem is that efforts to help the household economy are sometimes hampered by limited knowledge and skills. In order for the quality of human resources FWG to be adequate, it is necessary to conduct training activities through a structured extension program. The objectives of the activity are 1) to educate FWG Nagari Silga members in utilizing empty land into a Family Medicinal Plant garden and 2) to increase knowledge and skills in making salted eggs for FWG members in Nagari Sialang Gaung, Koto Baru District, Dharmasraya Regency. The method of transferring knowledge and technology (science and technology) applied is using the extension method with a lecture, training and mentoring approach. The results of the activity are the Women Farmers Group in Nagari Sialang Gaung, Dharmasraya Regency has increased knowledge and skills in utilizing empty land to be more productive with evidence that a 120 meter Toga garden (10 x 12 meters) has been established which contains 10 (ten) types of medicinal plants and has been able to produce new food products in the form of salted eggs. The conclusion of the activity is that the transfer of science and technology has been able to increase the productivity of FWG members, especially in utilizing vacant land and producing salted egg products, which indicates that they will be more empowered in the future.
PEMANFAATAN LIMBAH PERTANIAN MENJADI SUMBER ENERGI PADA KELOMPOK TANI BUKIK GOMPONG KABUPATEN SOLOK Tivany Edwin; Fadjar Goembira; Nuzulia Irawati; Tevina Edwin; Syawal Andika Putra; Ahlul Zikri
Jurnal Hilirisasi IPTEKS Vol 7 No 1 (2024)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v7i1.759

Abstract

Agricultural waste has the potential to be utilized as an environmentally friendly energy source. One such agricultural waste comes from the Bukik Gompong Organic Garden farmer group, which has not been optimally utilized. The aim of this activity is to introduce the importance of processing agricultural waste into an energy source and provide assistance in making biomass stoves to the farmer group. It is hoped that this activity will help reduce the production waste from Bukik Gompong Organic Garden, thus mitigating environmental damage. This activity was carried out in Bukik Gompong, Solok Regency, West Sumatra Province. The target audience is the Bukik Gompong farmer group. The implementation method includes providing guidance on the utilization of agricultural waste as an energy source and assisting in the production and application of biomass stoves. Agricultural waste can be utilized as an alternative energy source if processed properly. This community service activity was conducted with the Bukik Gompong Organic Garden farmer group as an effort to reduce agricultural waste. The results of this activity indicate that the farmer group understands the benefits of processing agricultural waste into an energy source such as biochar. The farmer group also gains knowledge in making biomass stoves. The results of this activity can be followed up by the farmer group using eucalyptus, tea, corn, and coffee waste, which have the potential to become environmentally friendly fuels, especially if dried beforehand. In conclusion, this activity is highly beneficial for the farmer group in processing agricultural waste into an energy source.
PEMBERDAYAAN KELOMPOK TERNAK SAIYO SAKATO NAGARI KAMBANG BARAT MELALUI OPTIMALISASI PEMELIHARAAN AYAM KUB DENGAN INOVASI RANSUM LOKAL DAN TEKNOLOGI PENETASAN Sepri Reski; Ridho Kurniawan Rusli; Linda Suhartati
Jurnal Hilirisasi IPTEKS Vol 7 No 1 (2024)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v7i1.773

Abstract

This activity aimed to empower the Saiyo Sakato livestock group in Nagari Kambang Barat, Kabupaten Pesisir Selatan, by optimising the management of Kampung Unggul Balitbangtan (KUB) chicken with local feed innovation and simpler hatching technology. The main focus was on developing local feed innovation and applying more straightforward hatching technology. The methods used included extension, training, and intensive assistance, with the livestock group being guided in creating a feed formula and demonstrating how to make an egg incubator. The results of this service showed that applying a feed formula containing local feed ingredients such as rice bran, corn, soybean meal, and fish meal could increase the productivity of KUB chickens, significantly reduce feed costs, and replace the use of commercial feed. Furthermore, the creation of egg incubators by members of the livestock group could increase hatching efficiency and contribute to the sustainable increase of the KUB chicken population in Nagari Kambang Barat. In addition, this activity also successfully enhanced the knowledge and skills of the group members in the more professional maintenance of KUB chickens, especially in making local feed formulations and hatching techniques. The high enthusiasm of the group members was evident through their active participation in each training session, the application of the knowledge gained during the activities, and their implementation in the field. The conclusion from this service activity is the increased capacity of the Saiyo Sakato livestock group in the management of KUB chicken maintenance, which not only enhances productivity and efficiency but also supports the sustainability of livestock businesses in the area through the utilisation of local resources and technological innovation. This activity provides a replicable model for empowering livestock groups in other areas with similar conditions.

Page 1 of 2 | Total Record : 16