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Jumat Pertanian: Jurnal Pengabdian Masyarakat
Published by Universitas KH. A. Wahab Hasbullah
ISSN : -     EISSN : 27748537     DOI : -
Core Subject : Science, Education, Agriculture,
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Other
JUMAT PERTANIAN: JURNAL PENGABDIAN MASYARAKAT adalah Jurnal ilmiah yang mewadahi hasil kegiatan pengabdian kepada masyarakat bidang pertanian yang diterbitkan oleh Lembaga penelitian dan pengabdian masyarakat (LPPM) Universitas KH. A. Wahab Hasbullah (UNWAHA). Jurnal ini akan mempublikasikan kegiatan pengabdian pada masyarakat terbaru dan orisinil dari hasil-hasil penghiliran penelitian pada bidang pertanian
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 188 Documents
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Pemberdayaan Masyarakat Melalui Pelatihan Pembuatan Minuman Herbal Instan Sebagai Upaya Meningkatkan Ekonomi Warga Pertiwi, Novia Ayu Sekar; Nasrulloh, Basharudin; Wilujeng, Febri Tri; Azam, Mohammad Choirul; Sari, Nila Bunga
Jumat Pertanian: Jurnal Pengabdian Masyarakat Vol. 5 No. 2 (2024): Agustus
Publisher : LPPM Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/abdimasper.v5i2.4530

Abstract

The training program on making instant herbal drinks in Dukuhdimoro Village aims to address unpredictable weather conditions and enhance the economic status of PKK mothers. Conducted through the Service-Learning method, it involves PKK mothers as participants learning to produce herbal drinks that are more durable and have higher economic value. Evaluation is conducted through participant engagement, speaker qualifications, feedback, direct impacts, and resource availability. Results indicate an improvement in participants' knowledge and skills, along with positive economic and social impacts on Dukuhdimoro Village. The training provides innovation in local agricultural processing, elevating product value and serving as an economic booster. As a sustainable initiative, it fosters creativity and innovation among PKK mothers and equips them with skills for the future. Thus, the program not only enhances economic prosperity but also strengthens the local community's ability to utilize natural resources sustainably.
Aplikasi Pestisida Nabati Daun Pepaya Pada Tanaman Cabai Di Lahan Kelompok Tani Diporejo Desa Kedayunan Kabupaten Banyuwangi Akyun, Surotun; Indraloka, Aldy Bahaduri; Alfiyah, Nurul; Yuniwati, Ika
Jumat Pertanian: Jurnal Pengabdian Masyarakat Vol. 5 No. 2 (2024): Agustus
Publisher : LPPM Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/abdimasper.v5i2.4644

Abstract

The Diporejo Farmers Community, Kedayunan Village in Banyuwangi Regency, has quite high potential for agricultural waste product from cultivating papaya (Carica papaya). If agricultural waste was not utilized properly, it caused problems in the form of pollution of surrounding environment, disturbing the surroundings and becoming a source of disease. The aim of this Community Service activity is to assist farmer community in developing papaya waste product into natural pesticides. Several series of community service activities have been carried out, such as: 1) conducting socialization on natural pesticides and 2) carrying out the practice of making natural pesticides. Further service activities carried out are 3) production of pesticides independently and periodically by groups of farmers, and 4) application of pesticides on chili cultivation. The results of monitoring carried out for approximately 3 months showed that plant-based pesticides made from papaya leaves were applied as a form of prevention against OPT (Plant Pest Organisms), farmer groups were able to produce plant-based pesticides independently and continuously, the intensity of pests caught in yellow traps installed on chili plants experienced a significant decline.
Optimalisasi Pemanfaatan Lahan Pekarangan untuk Penanaman Tanaman Obat Keluarga Sulistyowati, Shanti Nugroho
Jumat Pertanian: Jurnal Pengabdian Masyarakat Vol. 5 No. 2 (2024): Agustus
Publisher : LPPM Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/abdimasper.v5i2.4736

Abstract

Health is one of the main aspects of community welfare. Yard land around the house is often not utilized optimally. Indonesia has abundant biodiversity, including various types of traditional medicinal plants that have been used for generations. This service activity was carried out in Jombatan Village, Kesamben District, Jombang Regency. Target activities of the Jombatan Village community, represented by PKK Women and Karang Taruna Youth. This service activity is carried out using the Lecture Method to deliver material and practice for implementing Family Medicinal Plant Planting (TOGA) activities, which go through four stages starting with observation, planning, implementation, and reflection. The results of the service activities carried out are; Increase community knowledge and skills in terms of processing and utilization of TOGA plants; 2) optimize the use of yard land for planting TOGA.
Pemanfaatan Limbah Peternakan: Pelatihan Pembuatan Pupuk Kompos di Desa Sidomulyo Kecamatan Salaman Ngatiyem, Ngatiyem; Romzah, Romzah; Sari, Siti Sarmeiliya; Dewanto, Sindu Adi; Imani, Restu Teguh; Wafiqah, Naufal Chasna; Afanti, Yasinta Laila; Aulia, Yuniar Cindi; Rosadi, Imron; Ohorella, Raja Putra Ramadhan
Jumat Pertanian: Jurnal Pengabdian Masyarakat Vol. 5 No. 3 (2024): December
Publisher : LPPM Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/abdimasper.v5i3.4959

Abstract

Livestock and agricultural activities produce continuous waste, socialization and training activities on making compost based on livestock and agricultural by-products are carried out as an effort to reduce waste production in the hope that community understanding of waste utilization can increase and can help the economy. The socialization activity of making compost organic fertilizer in Dusun Sojomerto Kidul, Desa Sidomulyo, Kecamatan Salaman, Kabupaten Magelang and continued with the practice of making compost fertilizer made from cow feces and rice straw. The activity went well and the community was enthusiastic in participating in every activity. This socialization was able to provide valuable knowledge and knowledge for the community, adding insight into compost fertilizer and how to make it.
Optimalisasi Pengelolaan dan Pemanfaatan Sampah Oleh Mahasiswa KKN Uniwara di Kelurahan Bugul Kidul Aulia, Darojatul
Jumat Pertanian: Jurnal Pengabdian Masyarakat Vol. 5 No. 3 (2024): December
Publisher : LPPM Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/abdimasper.v5i3.5083

Abstract

Waste management has become a crucial issue amidst the increasing population and modern consumption, which has led to a surge in the amount of waste, both organic and inorganic. Plastic waste, which takes a long time to decompose, is a significant environmental challenge. The Real Work Lecture (KKN) Program of Universitas PGRI Wiranegara in Bugul Kidul Village aims to increase public awareness of the importance of optimizing waste management and utilization, which in this case is carried out through socialization and recycling innovation. This activity involves socialization regarding the impact of waste and the introduction of recycled products from plastic waste, including the creation of works of art from waste, such as recycled dresses. The results of the activity showed high public enthusiasm, which is expected to contribute to increasing their participation in better waste management. With a creative approach to waste processing, the community is not only taught to recycle but is also encouraged to see waste as a potential resource that can produce useful products. This KKN activity has a positive impact in increasing environmental awareness and sustainability through more optimal waste management and utilization.
Pelatihan Pembuatan Sabun Cuci Piring Menggunakan Bahan Organik Di Desa Kedungbogo, Kecamatan Ngusikan Sukma, Septi Ambar Indraningtia; Utsfiyul M, Nur Afifah; Cholilulloh, Wahyu David; Anggraeni, Nisa Lailatul; Haidar Ali, Muhammad; Larasati, Nadiah; Fatchulloh, H. Mohammad
Jumat Pertanian: Jurnal Pengabdian Masyarakat Vol. 6 No. 1 (2025): April
Publisher : LPPM Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/abdimasper.v6i1.5109

Abstract

The utilization of natural ingredients in the manufacture of dish soap has enormous potential in improving the community's economy. Soap commonly used for washing is generally made from a mixture of lye and triglycerides from carbon chain fatty acids. In the process of making soap, the commonly used foamer is Sodium Lauryl Sulfate (SLS). The use of SLS causes skin irritation, both mild and severe skin irritation. With the presence of natural ingredients in the process of making dish soap, the resulting formulation can be environmentally friendly and does not contain SLS ingredients. One of the natural ingredients used is pandan leaves (Pandanus amaryllifolius), which have natural flavonoids, alkaloids, tannins, polyphenols, and saponins. The saponins in pandan leaves function to produce foam and have anti-bacterial substances. The purpose of this training is to provide learning in utilizing natural ingredients in the process of making dish soap. This training involves the active participation of community members in Kedungbogo Village, Ngusikan District, Jombang Regency, and is expected to become a business opportunity and improve the economy of the community in Kedungbogo Village, Ngusikan District, Jombang Regency.
Pelatihan Dan Sosialisasi Ecoprint Pada Totebag di SDN 1 Bakalan Rayung Kudu Jombang Sa'adah, Lailatus; Maksum, Jafar Sodiq; Maulana, Ilham; Maisaroh, Santi Fatna; Qomariyah, Siti Nur; Agustin, Zeni Aristiya
Jumat Pertanian: Jurnal Pengabdian Masyarakat Vol. 6 No. 1 (2025): April
Publisher : LPPM Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/abdimasper.v6i1.5116

Abstract

Ecoprint is a natural coloring technique using natural materials such as leaves, flowers, and other plant parts that will be manually pounded on tote bags to produce colors with special techniques. The purpose of Ecoprint training is to utilize materials from the surrounding environment to become a profitable business. The method of conveying the theory of Ecoprint making is the offline method and the question-and-answer method. For totebag making training, demonstration, and practice methods are used. In the Ecoprint training on tote bags at SDN Bakalanrayung, class 6, an example of how Ecoprint skills can create good art, so that the price is relatively expensive. Students take part in the training with great enthusiasm and enthusiasm because this training has never been given before. The results of the Ecoprint training are quite good, to maximize it, of course, continuous training is needed so that the results are more satisfying.  
STRATEGI PENINGKATAN KUALITAS BUMDES DENGAN TEKNOLOGI PENGOLAHAN BERAS ANALOG DARI UMBI-UMBIAN Shobirin, Mochammad Syafiuddin; Puspaningrum, Yessita; Faizah, Mazidatul; sholeh, Muh ibnu; Kresnanto, Hadi Asih
Jumat Pertanian: Jurnal Pengabdian Masyarakat Vol. 6 No. 1 (2025): April
Publisher : LPPM Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/abdimasper.v6i1.5219

Abstract

This study aims to formulate strategies for improving the quality of Village-Owned Enterprises (BUMDes) through the application of analog rice processing technology from tubers as a step towards food diversification and local economic development. Villages possess abundant natural resources, especially various types of tubers such as cassava and porang, but their utilization remains limited. The lack of knowledge and skills in processing local food resources has been a barrier to increasing the added value of these products. Analog rice processing technology using tubers can be a solution to enhance food diversification and create healthy and nutritionally valuable alternative products. The method used in this study includes field surveys to identify local potential, training and technical assistance in analog rice processing for BUMDes managers, and evaluation of the impact of the technology's implementation. The results show that the application of this technology successfully improved the quality and variety of products produced by BUMDes, while also opening new market opportunities for local analog rice products. Moreover, the program succeeded in enhancing the skills and knowledge of the community, particularly in managing local resources sustainably. This strategy is expected to serve as a model for other BUMDes to optimize local potential and improve the welfare of rural communities.
Sosialisasi Dan Pelatihan Pembuatan Bakteri Fotosintesis (Synechococcus Sp.) Sebagai Penyubur Tanaman Di Desa Mojodanu nasirudin, mohamad; Yuliana, Anggi Indah; Zuhria, Siti Aminatuz; Hartanti, Dyah Ayu Sri; Afdholi, Zakiyuddin Al; Alifadeyana, Laily; Fitriana, Dista; Ardiansya, Widi; Arif, Muhamad; Qomariyah, Umi Kulsum Nur
Jumat Pertanian: Jurnal Pengabdian Masyarakat Vol. 6 No. 1 (2025): April
Publisher : LPPM Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/abdimasper.v6i1.5267

Abstract

Training on making photosynthetic bacteria (Synechococcus sp.) as plant fertilizer aims to increase participants' knowledge and skills in utilizing photosynthetic microorganisms to support sustainable agriculture. Synechococcus sp., a type of cyanobacteria, has the ability to carry out photosynthesis and produce important nutrients such as nitrogen, which plays a role in increasing soil fertility. Through a service approach based on Participatory Action Research (PAR), this training involves active participation of participants in all stages of the process. This training covers various topics, starting from an introduction to the characteristics and benefits of Synechococcus sp. to isolation techniques, culture, and practical applications in agriculture. Participants are taught in depth how to process these bacteria and apply them to planting media with the aim of increasing productivity and plant health. In addition, participants were given an understanding of the importance of microorganisms in maintaining the balance of agricultural ecosystems. The training evaluation showed very positive results, with a significant increase in participants' understanding of the role of photosynthetic microorganisms in improving soil and plant quality. Participants' interest in applying this technique on their agricultural land was also very high, showing great potential for widespread application of this method. It is hoped that through this training, more environmentally friendly and sustainable agriculture can be created by utilizing biological resources, such as Synechococcus sp., to maintain soil health and support sustainable food production.
Pelatihan Pembuatan Sabun Cuci Piring Berbahan Dasar Daun Pandan Hariono, Tholib; Ashoumi, Hilyah; Syauqi, Ahsanu; Rosita, Dilla Fransisca; Amala, Karisma Wahyu; Mirda, Laila Rahma; Nugroho, Irkham; Prayogo, Rian Adi
Jumat Pertanian: Jurnal Pengabdian Masyarakat Vol. 6 No. 1 (2025): April
Publisher : LPPM Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/abdimasper.v6i1.5295

Abstract

Geographically, Asemgede Village, Ngusikan Subdistrict, Jombang Regency, is located at the northernmost part of Jombang, directly bordering Lamongan Regency. Asemgede is a relatively new subdistrict, formed by the division of Kudu Subdistrict, based on Jombang Regency Regulation No. 15 of 2000. The village consists of one hamlet, two RW, and four RT. It is situated in a forested area between Jombang and Lamongan. The majority of its residents are farmers, pandan mat weavers, and charcoal artisans. The farmers in Asemgede Village apply a seasonal planting pattern, cultivating rice during the first planting season (October to March) and corn and tobacco in the second season (March to August). This highlights the village's potential for natural resource development, including the use of corn waste as a raw material for producing bio-briquettes or other products. With its abundant natural resources, Asemgede Village has the opportunity to develop organic material processing activities into economically valuable products. One example is the production of dishwashing soap made from pandan leaves (Pandanus amaryllifolius), which contain natural compounds such as flavonoids, alkaloids, tannins, polyphenols, and saponins, the latter acting as a natural biosurfactant. Saponins in pandan leaves can produce effective foam for cleaning and possess antibacterial properties. Compared to commercial dishwashing soap, pandan-leaf-based soap offers significant advantages, particularly the use of natural ingredients that are safer for skin health, free of harmful chemicals like triethanolamine, triclosan, preservatives, parabens, and SLS surfactants. This community development initiative seeks to empower Asemgede residents by providing training in making dishwashing soap from pandan leaves. The training aims to enhance the skills and knowledge of the village community in processing organic materials into valuable products, thereby improving their economic welfare. The initiative also focuses on increasing women's participation, especially members of the village's Family Welfare Movement (PKK), enabling them to contribute to the community's economic development and fostering innovation

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