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Society: Jurnal Pengabdian Masyarakat
Published by Edumedia Solution Indonesia
ISSN : -     EISSN : 2827878X     DOI : -
Core Subject : Economy, Science, Education, Social,
Computer Science & IT Economics, Econometrics & Finance Education Languange, Linguistic, Communication & Media Social Sciences
Society: Jurnal Pengabdian Masyarakat diterbitkan oleh Lembaga Edumedia Solution adalah peer-reviewed journal yang memuat artikel-artikel ilmiah dari berbagai disiplin ilmu yang diadopsi dalam berbagai aktivitas pengabdian kepada masyarakat dan penelitian terapan lainnya. Artikel-artikel yang dipublikasikan di Society: Jurnal Pengabdian Masyarakat meliputi hasil-hasil kegiatan pengabdian pada masyarakat, artikel ulasan ilmiah yang bersifat baru, atau komentar atau kritik terhadap tulisan yang ada dimuat di Society: Jurnal Pengabdian Masyarakat maupun dalam terbitan berkala ilmiah lainnya. Society: Jurnal Pengabdian Masyarakat terbit 6 (enam) kali setahun, setiap bulan Januari, Maret, Mei, Juli, September, dan November. Artikel yang telah publish dapat didownload secara gratis, dibaca dan disebarluaskan sebagai rujukan artikel selanjutnya.
Arjuna Subject : Umum - Umum
Articles 20 Documents
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Search results for , issue "Vol. 4 No. 2 (2025): Maret" : 20 Documents clear
Training on Nugget Making and Coaching for the Board Members of Gereja Kristen Muria Indonesia, Padang Cermin Region, Pesawaran Regency, Lampung Sunarto, Sunarto; Purba, Dreitsohn Franklyn; Prianto, Robi; Tampubolon, Yohanes Hasiholan; Tiladuru, Vena Melinda
Society : Jurnal Pengabdian Masyarakat Vol. 4 No. 2 (2025): Maret
Publisher : Edumedia Solution

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55824/jpm.v4i2.475

Abstract

This community service activity aims to empower the members of GKMI Lembah Pujian in Padang Cermin, Pesawaran District, through a training program on nugget production. The majority of the church members work as farmers, and this skill is expected to enhance their income and improve their economic welfare. The nugget-making process involves utilizing locally available ingredients such as chicken, eggs, tapioca flour, and breadcrumbs, combined with seasonings to create a high-value product. This training not only provides practical skills in food processing but also opens opportunities for small-scale businesses that can be developed by the church members. The initiative is expected to help participants create sustainable income sources, improve their living standards, and support the church’s service activities. This program demonstrates the potential of food processing as an effective means of community empowerment and economic development.
Implementation of Zikir as a Spiritual Strengthening Media in Dayah Jamiah Al-Aziziyah Dawah Cadre Training Arahman, Zulfikar
Society : Jurnal Pengabdian Masyarakat Vol. 4 No. 2 (2025): Maret
Publisher : Edumedia Solution

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55824/jpm.v4i2.510

Abstract

Zikr is an act of worship that is intended to facilitate a closer relationship with Allah SWT and to reinforce individual spiritual connections. This study aims to examine the role of dhikr as a tool for spiritual growth in the training of da'wah personnel at Dayah Jamiah Al-Aziziyah. A qualitative approach with a phenomenological design was employed to gain insight into the implementation of dhikr, its impact on the spirituality of cadres, and the factors that facilitate or impede its effectiveness. Data were collected through the following methods: participatory observation, in-depth interviews, and documentation studies. The findings indicated that zikr is meticulously incorporated into the daily regimen and training program. The cadres report positive outcomes, including an enhanced sense of proximity to Allah, inner tranquility, emotional regulation, and elevated motivation in their preaching. Furthermore, zikr facilitates the strengthening of solidarity and social relations among cadres. However, the consistency of dhikr implementation is occasionally hindered by obstacles such as busy schedules. The success of the program is contingent upon the provision of caregiver support, technical guidance, and adequate facilities. The findings indicate that zikr is not merely a routine act of worship; it is also a tool for character development in the context of da'wah, fostering qualities such as patience, humility, and inclusivity. Ongoing assessment and program refinement are essential to enhance its efficacy. This model is a valuable reference for other Islamic educational institutions seeking to cultivate exemplary da'wah cadres
Branding and Digital Marketing Strategy to Increase the Potential of Janti Park Tourism Object Klaten Regency Aziz, Riyan Abdul; Turmudi, Hadis; Widiati, Ina Sholihah; Lashwaty, Nina Dewi; Kurniawan, Twojar Shahirul; Daffa, Muhammad
Society : Jurnal Pengabdian Masyarakat Vol. 4 No. 2 (2025): Maret
Publisher : Edumedia Solution

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55824/jpm.v4i2.512

Abstract

The tourism sector is one sector that can have a major economic impact on every village community. One of the villages that uses the tourism sector to revive its village economy is Janti Village with one of its leading tourist attractions, Janti Park. The main challenge for the Janti Park tourist attraction is the branding and digital marketing process which is less than optimal, resulting in less than optimal number of visitors. The community service team solved the partner's problem in three main stages: the branding stage, the training stage, and the mentoring stage. The branding stage produces logos, print designs, and merchandise. The training stage partners gain expertise in photography, videography, promotional content creation, application of SEO techniques, and optimization of paid advertising. The mentoring stage produces content for each social media increasing to 32 content, the number of content views on Instagram increases above 3000 views, and the number of content views on TikTok increases above 5000 views.
Socialization of Self Medication in Elderly at Posyandu Cinta Lansia Meilantika, Ayu Diana; Risky, Ayu; Nuruniyah, Nuruniyah; Mayarestya, Nita Putriasti; Masdah, Siti
Society : Jurnal Pengabdian Masyarakat Vol. 4 No. 2 (2025): Maret
Publisher : Edumedia Solution

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55824/jpm.v4i2.514

Abstract

The aging process is a natural process accompanied by a decline in physical, psychological, and social conditions that interact with each other. This condition tends to pose health problems for the elderly. The increasing tendency of pathological conditions in the elderly leads to increased medication consumption, thereby enlarging the risk of drugs related problems (DRPs), including side effects, drug interactions, or toxic reactions. The problems found are inappropriate drug use and a lack of understanding of how to use, store, and dispose of medicines correctly. Additionally, other issues include the inappropriate use of antibiotics among the elderly, caused by a lack of understanding and incorrect behavior in medication use. The purpose of this service is to socialize with the elderly about self-medication. The method used is counseling directed at the elderly. The results obtained from this service show that the elderly became more careful in self-medication. 
TInfusing Storytelling Activity to Foster Preschool Students’ Creativity at Al-Chasanah Foundation Kristiawan, Nana; Utami, Amira
Society : Jurnal Pengabdian Masyarakat Vol. 4 No. 2 (2025): Maret
Publisher : Edumedia Solution

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55824/jpm.v4i2.519

Abstract

Storytelling is an activity that channels talents and interests in the art of speech. This service aims to provide storytelling training to improve teachers’ teaching creativity. The method used in this service is the lecture and discussion method with the author's active participation and simulation approach. Ten participants became the subject of this service, namely five kindergarten teachers, three family planning teachers, and two education staffs at Al-Chasanah kindergarten. Moreover, 60 kindergarten students participated in the storytelling simulation. The results of this training activity include; (1) The teacher's ability to deliver storytelling using puppet media, books, and recycled materials; (2) The teacher's ability to understand storytelling techniques. In this case, the teacher is able to distinguish between storytelling techniques with text and without text; (3) Knowledge of benefits in activities, among others. All in all, this service is found to enhance kindergarten teachers’ creativity through storytelling.
Assistance for the Sitiwinangun Pottery Village Tourism through Digital Marketing Activities with Local Wisdom Wardiyanto, Yayan; Dewi, Wulan Kartika; Trisolvena, Muhammad Nana; Maulana, Sofik
Society : Jurnal Pengabdian Masyarakat Vol. 4 No. 2 (2025): Maret
Publisher : Edumedia Solution

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55824/jpm.v4i2.520

Abstract

Sitiwinangun Village has high potential as a center for pottery tourism villages in Cirebon Regency. However, there are obstacles to the success of digital promotion, namely the ineffectiveness of the promotion. This community service activity aimed to create digital promotional media (brochures, catalogs, e-catalogs, and video content) that will be uploaded on Tiktok social media. The partners of this activity were the staff and pottery craftsmen of the Sitiwinangun tourist village. This activity consisted of the stages of observation, problem identification, implementation of marketing activities, and evaluation. This activity has been successfully implemented, and brochures, catalogs, e-catalogs, and promotional video content for the Sitiwinangun Pottery Village tourist village have been produced. The media that has been created has also been actively promoted on Tiktok social media. Evaluation of the total number of video content viewers on social media for 3 weeks with the results of 4000-5000 viewers. The results of this activity are expected to contribute positively, especially in terms of increasing the number of visitors to tourist attractions and the number of pottery buyers in Sitiwinangun Village.
Training on Making Crackers From Manalagi Mango Pulp as Healthy Snacks for Students of SMA Muhammadiyah Kedawung Gusman, Tania Avianda; Ramadhani, Putri; Sodikin, Sodikin; Nurudin, Arif
Society : Jurnal Pengabdian Masyarakat Vol. 4 No. 2 (2025): Maret
Publisher : Edumedia Solution

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55824/jpm.v4i2.522

Abstract

This community service activity aims to process Manalagi mango flesh into healthy and economically valuable snacks, which are one of the local wisdom fruits typical of Cirebon. This community service activity begins with observation, socialization, training, and evaluation so that SMA Muhammadiyah Kedawung students can understand how to process mango flesh, which is abundant and valuable in the school garden. The results of this community service are crackers that have the distinctive taste and aroma of Manalagi mango and have nutrition and economic value. This activity can also invite SMA Muhammadiyah Kedawung students to be more creative and innovative in processing local wisdom fruits, which are abundant in the school garden, into healthy snacks.
Training on Making Healthy Dumplings from the Flesh of Manalagi Mango Typical of Local Fruit from SMA Muhammadiyah Kedawung School Nurudin, Arif; Gusman, Tania Avianda; Hasanah, Uswatun; Nurdiyanti, Dewi
Society : Jurnal Pengabdian Masyarakat Vol. 4 No. 2 (2025): Maret
Publisher : Edumedia Solution

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55824/jpm.v4i2.523

Abstract

This training aims to improve students' skills through the utilization of manalagi mango pulp as a basic ingredient for making healthy dumplings to become a superior product for students of SMA Muhammadiyah Kedawung. The activity was carried out at SMA Muhammadiyah Kedawung with a participatory approach. The methods used included observation, implementation in the form of socialization and training, and evaluation in the form of pretests and posttests. Students were taught how to process mango manalagi into healthy dumpling filling that is nutritious and adds economic value. The results of the activity showed an increase in students' skills in the dumpling production process as well as knowledge about dumpling nutrition. Student response was very positive, with 85% of participants showing interest in improving their understanding of processing fruit pulp into nutritious and healthy dumplings.
Step Into a New Dimension of the Android App Development World for Beginners Azima, Fauzan; Memanda, Freddy; Habibie, Muhammad Fadhil; Qardhawi, Nadif Yusuf; Gimnastiar, Nazar; Mujiastuti, Rully; Sutrisno, Mirza; Meilina, Popy; Nurbaya Ambo, Sitti; Adharani, Yana
Society : Jurnal Pengabdian Masyarakat Vol. 4 No. 2 (2025): Maret
Publisher : Edumedia Solution

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55824/jpm.v4i2.526

Abstract

Technological developments in the field of mobile applications have opened up many opportunities in various sectors. However, beginners often face obstacles due to a lack of basic knowledge about Android app development, so it is important for them to get a comprehensive and easy-to-understand education. In this context, the author and team organised an event titled “Step Into A New Dimension Of The Android App Development World For Beginners” with the aim of introducing the basics of Android app development to beginners with a structured approach. The programme was implemented through Webinars and Workshops, which included exposure to basic concepts to hands-on practice in creating simple applications. The evaluation results showed a positive response from 62 participants who came from various backgrounds, with 68% expressing satisfaction and 32% very satisfied with the implementation of this activity. In addition, the Pre-Test and Post-Test results showed an increase in participants' understanding of Android application development. This activity succeeded in providing a strong foundation for beginners to enter the world of Android application development.
Assistance in Creating Nutrition Fact Labels and Packaging for Cassava Chips Products at CV. Eka Pratama Sejahtera Cirebon Khoiriyah, Nur; Fazdilah, Ayu Cindy; Hartati, Wiwi; Maharani, Puja
Society : Jurnal Pengabdian Masyarakat Vol. 4 No. 2 (2025): Maret
Publisher : Edumedia Solution

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55824/jpm.v4i2.532

Abstract

Micro, small, and medium enterprises (MSMEs) frequently encounter numerous challenges, including the incorporation of nutrition fact labels and product packaging—this community service aimed to facilitate the creation of nutrition fact labels and new packaging for MSME products. The partner of this program was CV Eka Pratama Sejahtera in Cirebon Regency, focusing on cassava chip products. This program included observation, problem identification, activity implementation, and evaluation. Observations and problem identification indicated a necessity for new flavor varieties, nutritional fact labels, and updated packaging for cassava chip products. The results showed that CV Eka Pratama Sejahtera provided positive feedback during this assistance program. This program successfully generated a nutrition facts table for a new flavor variant of cassava chips using the BPOM format. Additionally, this program developed a new packaging design for the product. The result of this program was the redesigned packaging, which included nutritional information for the latest flavor variants of cassava chip products at CV Eka Pratama Sejahtera.

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