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Rachmat Somanjaya
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Agrivet: Jurnal Ilmu-ilmu Pertanian dan Peternakan
Published by Universitas Majalengka
ISSN : 23546190     EISSN : 25416154     DOI : https://doi.org/10.31949/agrivet.
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Aim: Agrivet journal aims to publish original research results and reviews on tropical Agricultural and Animal Sciences. Scope: Agrivet Journal receives manuscripts encompassing a broad range of research topics in tropical Agricultural and Animal Sciences : Agribusiness, Agrotechnology, Animal Production, Animal Reproduction, Animal Nutrition, Sosio-economic of Livestock, and Livestock Product and environment.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 193 Documents
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Pengaruh lama penyimpanan kolostrum sapi pada suhu beku terhadap pH, total bakteri, dan konsentrasi immunoglobulin G Annisa Putriani; Eka Wulandari; Raden Febrianto Christi
Agrivet : Jurnal Ilmu-Ilmu Pertanian dan Peternakan (Journal of Agricultural Sciences and Veteriner) Vol. 12 No. 2 (2024): Desember
Publisher : Fakultas Pertanian Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/agrivet.v12i2.10752

Abstract

Colostrum is a thick yellow liquid whose role is to provide the first nutrition to the calf as a passive immune transfer,  so, it must always be available. Frozen colostrum is one of the efforts used to extemd the shelf life by providing colostrum reserves. Frozen colostrum doesn’t always maintain good colostrum quality, sometimes it causes a decrease in the colostrum quality. This research aim to analyzed the effect of freezing storage bovine colostrum on pH, total bacteria, and immunoglobulin levels. This research was using a Completely Randomized Design (CRD) with 5 long storage treatments (P1 (Day-0), P2 (Day-7), P3 (Day-14), P4 (Day-21), dan P5 (Day-28) dan 4 repetition. The data obtained were analyzed by Anova and Ortogonal Polinomial tests. The result showed that freezing storage (-28° C) bovine colostrum had an effect on decrease in pH and had the quartz regression pattern in the equation Y = 0,000007 + 0,0105 – 0,0973 6,7075 with a determination coefficient of = 0,9739. Meanwhile, it hadn’t effect on total bacteria and immunoglobulin G levels, so it hadn’t respons and pattern of polinomial ortogonal. It can be concluded that the average each treatments of pH, total bacteria, and IgG levels is still classified as good quality.
Manajemen pemeliharaan Domba Garut tipe tangkas dan pedaging Putrayana, Adhira Alfansa; Aulia Miftahunnisa Exa Putriyana2; Nurmeidiansyah, An An
Agrivet : Jurnal Ilmu-Ilmu Pertanian dan Peternakan (Journal of Agricultural Sciences and Veteriner) Vol. 12 No. 2 (2024): Desember
Publisher : Fakultas Pertanian Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/agrivet.v12i2.11073

Abstract

Garut sheep, one of Indonesia's leading livestock commodities, has two main types that are distinguished based on their rearing purpose, namely the bantam and meat types. Based on several aspects, the maintenance management between the two types of Garut sheep has quite exciting differences to be highlighted. This study aimed to evaluate the difference between the management of bantam Garut sheep and meat Garut sheep. This research used an internet-based literature study approach based on the Google Scholar, Scopus, and Mendeley application databases. The article search strategy used the keywords "Garut sheep, bantam type, meat type, maintenance system, breed, feed, housing, diseases control, and marketing". Each keyword is linked using the Boolean AND or OR operator. Furthermore, some data are tabulated and interpreted, and discussions are given according to relevant references. The results showed that based on genetic aspects, the bantam type of Garut sheep is larger than the meat type. Meanwhile, based on feed management, bantam-type Garut sheep are served feed of better quality than meat-type Garut sheep. Furthermore, based on housing management, disease control, and marketing aspects, bantam Garut sheep also receive more exclusive treatment and have a different market segment from the meat type. It can be concluded that bantam-type Garut sheep get better maintenance management and have better economic value than meat-type Garut sheep.
Effect of adding sawdust and husk ash on N, P, K and C-organic content in making goat manure compost Ely Vebriyanti; Boni Qarahma; Deni Novia
Agrivet : Jurnal Ilmu-Ilmu Pertanian dan Peternakan (Journal of Agricultural Sciences and Veteriner) Vol. 12 No. 2 (2024): Desember
Publisher : Fakultas Pertanian Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/agrivet.v12i2.11139

Abstract

This research aims to determine the effect of adding sawdust and husk ash on the N, P, K and C-Organic content in making goat manure compost. Materials used in making compost include: sawdust, husk ash, goat manure, EM4, water and palm sugar. This research was conducted using the Completely Randomized Design (CRD) method consisting of 5 treatments and 4 replications. The percentage ratio of goat manure, sawdust, and husk ash used in each treatment is A (100:0), B (75:25), C (75:25), D (75:12.5:12.5) and E (50:25:25). The variables observed were levels of N, P, K, and C-Organic. The data obtained were analyzed using the F test, followed by Duncan's Multiple Range Test (DMRT) with a 95% confident level. The result shows that the addition of sawdust and husk ash to composting goat manure had no significant effect (p>0.05) on the N, P and K content, but had a significant effect (p<0.05) on organic C. It can be concluded that Compost with the addition of sawdust and husk ash in compost has no significant effect (p>0.05) on the N, P, and K content but has a significant effect (p<0.05) on the organic C. Based on the results of research that has been carried out regarding the addition of sawdust and husk ash to making goat manure compost, it was found that the chemical parameters of the compost in the form of Nitrogen, Phosphorus, Potassium, and C-organic are by SNI 19-7030-2024.
Potensi ekstrak tanaman kirinyuh (Chromolaena odorata L.) Sebagai insektisida nabati untuk pengendalian hama larva kumbang tanduk (Oryctes rhinoceros L.) Arbit, Muliani; Zaenal Mutaqin; Nova Ardianti
Agrivet : Jurnal Ilmu-Ilmu Pertanian dan Peternakan (Journal of Agricultural Sciences and Veteriner) Vol. 12 No. 2 (2024): Desember
Publisher : Fakultas Pertanian Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/agrivet.v12i2.11214

Abstract

This study aimed to utilize kirinyuh (Chromolaena odorata L.) leaf extract (KLE) as a plant-based insecticide for pest control in Oryctes rhinoceros L. The research was conducted for 4 months, from April to July 2023, at the Pontianak State Polytechnic Plantation Plant Science Laboratory. Complete Randomized Design (CRD) with five treatments and 5 Replications. The treatment are 0% (without KLE, as a control); 30% (30 ml KLE + 100 ml aquades); 40% (40 ml KLE + 100 ml aquades); 50% (50 ml KLE + 100 ml aquades); and 60% (60 ml KLE + 100 ml aquades). Each treatment was repeated 5 times for 25 treatment units, with each treatment unit storing as many as ten larvae of O rhinoceros L. The variables observed were the symptoms of death and the mortality rate of O rhinoceros L. The data obtained were analyzed with ANOVA, and continued by analyzing the Smallest Real Difference test with α = 95%. The results showed that all O rhinoceros L. larvae treated with KLE experienced death symptoms with colour changes from brown to blackish. The highest mortality rate occurred in the treatment of 30% of KLE, with the fastest time of death being 22 days. It can be concluded that KLE has flavonoid phytochemical compounds, alkaloids, tannins, and saponins.  Kirinyuh leaf extract significantly affected the mortality of larvae III Oryctes rhinoceros L. with Lethal Concentrate (LC50) of 23.85% concentration and Lethal Time (LT50) of 22.86 days.  The concentration between kirinyuh leaf extract treatments had no significant effect on the mortality of Oryctes rhinoceros L larvae.
Utilization of kepok banana peel waste as liquid organic fertilizer for the growth and yield of sweet corn (Zea mays saccharata Sturt L.) plants Kalista Setia Anatolana; Ariefin, Muhammad Noor; Devi Liana
Agrivet : Jurnal Ilmu-Ilmu Pertanian dan Peternakan (Journal of Agricultural Sciences and Veteriner) Vol. 12 No. 2 (2024): Desember
Publisher : Fakultas Pertanian Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/agrivet.v12i2.11427

Abstract

This study aims to determine the response and appropriate concentration of liquid organic fertilizer from banana peel waste on the growth and yield of sweet corn (Zea mays saccharata Sturt L.). The research method was a field experiment using a Randomized Block Design with various concentrations of liquid organic fertilizer from Kepok banana peel waste. The treatments are P0 = 0 ml/litre of water, P1 = 50 ml/litre of water, P2 = 100 ml/litre of water, P3 = 150 ml/litre of water, P4 = 200 ml/litre of water, and P5 = 250 ml/litre of water. Each treatment was repeated four times. The data obtained in this study were analyzed using Analysis of Variance at the 5% error level and followed by the Duncan Multiple Range Test (DMRT).  The results showed that the application of various concentrations of organic liquid fertilizer made from Kepok banana peel has a significant effect (p<0.05) on plant height, leaf count, stem diameter, cob length without husk, cob diameter without husk, and cob weight without husk. It can be concluded that the treatment with the concentration of Kepok banana peel organic liquid fertilizer at P2 (100 ml/litre of water) yielded the best results for plant height, leaf count, stem diameter, cob length without husk, cob diameter without husk, and cob weight without husk.
Budidaya dan analisis usahatani selada hidroponik di Tani Tirta Kelurahan Sukajaya, Kecamatan Bungursari, Kota Tasikmalaya Sri Astuti, Yani; Saputra, Ega; Rizky Fauzan, Muhammad; Dewi Utami, Hielda; Marwah Azizah, Sopa; Maulida Ramdhani, Ajeng
Agrivet : Jurnal Ilmu-Ilmu Pertanian dan Peternakan (Journal of Agricultural Sciences and Veteriner) Vol. 12 No. 2 (2024): Desember
Publisher : Fakultas Pertanian Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/agrivet.v12i2.11474

Abstract

This research aims to analyzed hydroponic lettuce cultivation at Tani Tirta, Tasikmalaya, using the Nutrient Film Technique (NFT) and Deep Flow Technique (DFT) systems in 2,000 planting holes. The research method includes purposive location selection, with observations of variables such as media type, irrigation system, production costs, and income. Primary data were obtained through in-depth interviews and field observations, while secondary data included information about location profiles and hydroponic developments. Data analysis was conducted descriptively to understand the cultivation process and business feasibility. The results showed that the main challenges in cultivation are pest attacks, weather impacts, and reliance on electricity. However, the implementation of solutions such as the construction of greenhouses and the use of backup lights successfully addressed these challenges. Economic analysis shows total production costs of IDR2,140,000.00 and total revenue of IDR3,000,000.00, with an R/C ratio of 1.40, indicating that this business is worth developing. In conclusion, hydroponic lettuce cultivation at Tani Tirta is not only economically efficient but also has the potential to contribute to local food security.
Penggunaaan tepung gaplek dan jus tape singkong sebagai starter untuk meningkatkan kualitas fisik dan pH silase Syifa Nurjannah; Nilawati Widjaja; Sari Suryanah; Hilman Permana; Ade Irma Fitriyani
Agrivet : Jurnal Ilmu-Ilmu Pertanian dan Peternakan (Journal of Agricultural Sciences and Veteriner) Vol. 12 No. 2 (2024): Desember
Publisher : Fakultas Pertanian Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/agrivet.v12i2.11477

Abstract

Corn straw is an alternative substitute for forage for animal feed in the dry season, but corn straw has low quality and short shelf life. The provision of starters is carried out to preserve and improve the quality of corn straw silage. This study aims to determine the effect of using various levels of cassava flour and cassava tape juice as starters on the physical quality and pH of corn straw silage. This study was carried out with a Complete Random Design (RAL), consisting of 20 experimental units with 4 treatments and 5 replicates, namely P1: corn straw without cassava tape juice and cassava flour as control, P2: corn straw + 1.5% cassava tape juice and 1.5% cassava flour, P3: corn straw + 3% cassava tape juice and 3% cassava flour, P4: corn straw + 4.5% cassava tape juice and 4.5% cassava flour. The data were analyzed using Analysis of Varians (ANOVA) and continued with Duncan's Multiple Ranges Test (DMRT). The data from the study showed that the use of cassava flour and cassava tape juice had a real effect (p<0.05) on physical quality which included color, aroma, texture, smell, and the presence of mold as well as the pH of corn straw silage.  It can be concluded that the using corn straw with 1.5% cassava flour and 1.5% cassava tape juice produced the best silage quality and pH compared to other treatments in terms of good physical quality, the lowest pH achievement, and the absence of mold.
Karakteristik peternak ruminansia di Binjai dan Bahorok, Sumatera Utara Ma'arif, Ikhwan; Dewi, Rita Rosmala; Sihombing, Juli Mutiara
Agrivet : Jurnal Ilmu-Ilmu Pertanian dan Peternakan (Journal of Agricultural Sciences and Veteriner) Vol. 12 No. 2 (2024): Desember
Publisher : Fakultas Pertanian Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/agrivet.v12i2.11540

Abstract

Farmer characteristics are one factor influencing the productivity and development of livestock businesses. This research aims to determine the characteristics of ruminant breeders (cattle, sheep and goats) based on demographic factors in Binjai and Bahorok, Langkat Regency, North Sumatra Province. This research is qualitative descriptive research that used a survey method, which was carried out in May - June 2024. The research respondents were 75 surveyed from two city districts: Binjai and Bahorok. The characteristics of the breeders studied were the age of the farmers, the farmer's gender, the length of time they have been farming, the level of education, and the number of livestock cultivated. The data analysis technique used in this research is descriptive qualitative percentage analysis. The results showed that the majority of breeders were aged 31-50 years (65.3%), were male (97.3%), had been farming for more than 5 years (56%), had an education level of up to high school (73.3%), and the number of livestock kept 2 - 5 heads (27.3%). It can be concluded that beef cattle breeders in Binjai and Bahorok District are of a productive age, and the amount of livestock kept is still small.  
Kualitas fisik daging Itik Peking dengan penambahan Azzola pinnata dalam ransum Emy, Emy Saelan; Yunus Syafie; Sulasmi
Agrivet : Jurnal Ilmu-Ilmu Pertanian dan Peternakan (Journal of Agricultural Sciences and Veteriner) Vol. 12 No. 2 (2024): Desember
Publisher : Fakultas Pertanian Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/agrivet.v12i2.11694

Abstract

Research on the physical quality of Peking duck meat with the addition of Azzola pinnata in the ration was carried out at the Animal Husbandry Laboratory, Faculty of Agriculture, Khairun University and rearing of ducks was carried out at the Sasa Mandiri Book Cage, Sasa Puncak Village, South Ternate District. Research used 80 Peking ducks aged 1 weeks, consisting of 4 treatments and 5 replications namely: P0 100% basal ration; P1 basal ration 90% + Azzola pinnata 10%; P2 basal ration 80% + Azzola pinnata 20%; and P3 basal ration 70% + Azzola pinnata 30%. The physical quality of meat, 20 ducks were used.  The variables observed include pH, water content, cooking loss and water holding capacity. Research was analyzed using a Completely Rendomized Design (CRD) and if there were differences, it was continued with Duncen’s Multiple Distance Test. The results of research on the physical quality of Peking duck meat showed that the pH value and cooking loss were not significantly different (P>0,05), but the percentage of water content and water holding capacity showed significant differences (P<0,05). The average pH ranges from 5,80 – 5,88%, water content 71,49 – 73,21%, cooking loss 35,40 – 36,64% and water holding capacity 50.53 – 58.51%. The conclusion from this research is that giving Azzola pinnata in the ration up to 20% can improved the physical quality of duck meat.
Pengaruh penyuluhan menggunakan media audiovisual terhadap pengetahuan kelompok wanita tani dalam pemanfaatan pekarangan di Kecamatan Sigaluh Kabupaten Banjarnegara Nunihartini, Yekti; Nurul Hidayat; Tyas Retno Wulan; Lilik Kartika Sari; Edi Santoso
Agrivet : Jurnal Ilmu-Ilmu Pertanian dan Peternakan (Journal of Agricultural Sciences and Veteriner) Vol. 12 No. 2 (2024): Desember
Publisher : Fakultas Pertanian Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/agrivet.v12i2.11730

Abstract

The purpose of the study was to determine the effect of extention using audiovisual media on the knowledge of kelompok wanita tani in utilizing yards in Sigaluh District Banjarnegara Regency. The research was implemented in July 2024. Involving 30 kelompok wanita tani from 15 villages with the number of samples in the intervention group 268 and control group 268. The results of the study were obtained with a good perception found in the amount of 191 (71.3%).  Kelompok wanita tani knowledge in the intervention group was found to be mostly in the moderate category at 223 (83.2%) and knowledge after video intervention was found to be good knowledge at 242 (90.2%). While the knowledge of the control group was mostly in the category of less than 144 (53.7%) and knowledge after the intervention was found with sufficient knowledge as much as 240 (89.6%). There is a significant effect of extention using audiovisual media on the knowledge of kelompok wanita tani in the Sustainable Food Yard Program (P2L) in Sigaluh District, Banjarnegara Regency (p<0,05).

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