cover
Contact Name
Ahmad Ashifuddin Aqham
Contact Email
ahmad.ashifuddin@gmail.com
Phone
+62085753740095
Journal Mail Official
nursejournal@stikeskesosi.ac.id
Editorial Address
Jl. Bojong Raya No. 58, Kel. Rawa Buaya, Kec. Cengkareng,, Jakarta Barat, Provinsi DKI Jakarta, 13210
Location
Kota adm. jakarta timur,
Dki jakarta
INDONESIA
Jurnal Pengabdian Masyarakat Kesosi
ISSN : 2809834X     EISSN : 28098870     DOI : 10.57213
mewadahi para peneliti-peneliti secara terbuka yang bertujuan untuk memberikan wawasan mengenai publikasi hasil kegiatan Pengabdian Masyarakat
Arjuna Subject : Umum - Umum
Articles 209 Documents
Penyuluhan Kesehatan Tentang Gastritis pada Siswa SMPN 5 Masbagik Maruli Taufandas Maruli; Anatun Aupia; Dina Alfiana Ikhwani; Muh. Jumaidi Sapwal; Nandang DD Khairari
Jurnal Pengabdian Masyarakat Kesosi Vol. 9 No. 2 (2026): Juli: Jurnal Abdimas KESOSI
Publisher : Sekolah Tinggi Ilmu Kesehatan Kesetiakawanan Sosial Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57213/abdimas.v9i2.378

Abstract

Gastritis is a digestive system disease. Gastritis occurs due to a lack of discipline in managing meal times, eating patterns, and the types of food consumed. This can cause gastritis, even to the point of experiencing gastric ulcers or bleeding in the stomach if chronic gastritis occurs. Therefore, it is very important to provide education through health counseling to transfer information about gastritis. Health literacy in adolescents at an early age will shape the character of knowledge in the future and can disseminate the information that has been obtained. The purpose of this community service is to provide health counseling about gastritis to students of SMPN 5 Masbagik. The method used in community service is leaflet media. To measure the level of knowledge of the students, the community service conducted a pre-test before the health counseling and a post-test after the health counseling. The results of the community service obtained the level of knowledge before being given health counseling about gastritis was mostly at the level of poor knowledge as many as 22 people (67%) and after the health counseling as many as 23 people (70%) with a good level of knowledge. It is hoped that junior high school students or teenagers will pay attention to their eating patterns, the types of food they consume, especially breakfast, and avoid types of food that can trigger an increase in stomach acid. If they experience gastritis, it will interfere with their concentration in studying.
Pelatihan Etika dan Grooming Persiapan Praktik Kerja Lapangan pada Siswa-Siswi SMK Harapan Bersama Wiyanti Wiyanti; Puput Dewi Anggraeni; Hana yulinda Fithriyani; Ratri Wikaningtyas
Jurnal Pengabdian Masyarakat Kesosi Vol. 9 No. 1 (2026): Januari: Jurnal Abdimas KESOSI
Publisher : Sekolah Tinggi Ilmu Kesehatan Kesetiakawanan Sosial Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57213/abdimas.v8i2.379

Abstract

This Community Service Activity (PKM) aims to improve the understanding and skills of students at Harapan Bersama Vocational School majoring in Hospitality in terms of ethics and grooming as preparation for Field Work Practices (PKL). The problem identified is the lack of student awareness of the importance of a professional attitude, appearance that meets industry standards, and ethics in service. This activity is carried out through an educational and participatory approach involving the delivery of theoretical material, direct practice, interactive discussions, as well as pretest and posttest evaluations. The results of the activity showed a significant increase in students' understanding, with an average pretest score of 61.25 increasing to 86.40 on the posttest. Apart from that, 100% of participants stated that this training was useful and satisfying. This activity has a positive impact in shaping students' mental readiness, professional attitudes and communication skills to face the world of work in the hotel industry.
Aplikasi Android Sebagai Kontrol Mobile Robot Menggunakan App Inventor di SMK Bhakti Praja Dukuhwaru Rony Darpono; Much Sobri Sungkar; Bahrun Niam; Ulil Albab; Martselani Adias Sabara; Ratri Wikaningtyas; Qirom Qirom; Dani Sucipto
Jurnal Pengabdian Masyarakat Kesosi Vol. 9 No. 1 (2026): Januari: Jurnal Abdimas KESOSI
Publisher : Sekolah Tinggi Ilmu Kesehatan Kesetiakawanan Sosial Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57213/abdimas.v8i2.380

Abstract

The The suboptimal use of Android applications in the Microcontroller subject at SMK Bhakti Praja Dukuhwaru serves as the background of this activity. Students have not yet been guided to develop Android applications as control media for devices, particularly mobile robots, in an effective manner. Therefore, this community service activity aims to enhance students’ knowledge and skills in creating Android applications to control mobile robots using App Inventor. In addition, the activity introduces the basic concepts of Arduino programming with the ESP8266 microcontroller, which can connect to Android applications via Bluetooth communication. The training was conducted over two days, on May 28–29, 2025, and was attended by 37 participants from the Computer and Network Engineering (TKJ) and Electronics Engineering departments. The workshop involved creating simple applications using App Inventor that can control mobile robots and other electronic devices. The improvement from pretest to posttest by 14% (from 57% to 71%) indicates a significant increase in understanding after the training. It is expected that this activity will broaden students’ insight into microcontroller and Android application development and foster their interest in robotics technology.
Pendampingan Pengembangan Sistem Infrastruktur Persampahan Terintegrasi di Kota Jayapura Lazarus Ramandei; Ibrahim Kristofol Kendi
Jurnal Pengabdian Masyarakat Kesosi Vol. 9 No. 1 (2026): Januari: Jurnal Abdimas KESOSI
Publisher : Sekolah Tinggi Ilmu Kesehatan Kesetiakawanan Sosial Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57213/abdimas.v9i1.381

Abstract

Jayapura City as the capital of Papua Province faces serious challenges in waste management due to rapid population growth and limited waste infrastructure. This community service activity aims to assist the development of an integrated waste infrastructure system in Jayapura City through a comprehensive regional planning approach. The methods used include field surveys, spatial analysis, Focus Group Discussions (FGD), and technical assistance to related stakeholders. The results show that the existing waste infrastructure system is not optimal with service coverage reaching only 65% of the total city area. Through this assistance, an integrated waste infrastructure master plan has been developed covering 15 new TPS locations, 3 composting zones, and 1 integrated recycling center. Implementation of this plan is projected to increase service coverage to 90% within the next 5 years. This community service activity has increased stakeholder capacity in waste infrastructure planning and produced planning documents that can serve as reference for local government.
Sinergi Akademik dan Praktis: Pendampingan UMKM Lokal Melalui Pendekatan Bauran Pemasaran Pada Dapur Mama Fari di Mojokerto Oktaviani Putri Dita Arumasari; Early Harison Mahardika; Agus Hermawan; Agung Winarno
Jurnal Pengabdian Masyarakat Kesosi Vol. 9 No. 1 (2026): Januari: Jurnal Abdimas KESOSI
Publisher : Sekolah Tinggi Ilmu Kesehatan Kesetiakawanan Sosial Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57213/abdimas.v9i1.382

Abstract

Dapur Mama Fari is a growing culinary MSME (Micro, Small, and Medium Enterprise) in Mojokerto, specializing in various rice-based dishes and carrying the tagline “Cooked with Heart.” Despite its promising potential, the business faces challenges in product innovation and conventional marketing strategies. To address these issues, a community service program was conducted by a team from Universitas Negeri Malang using a holistic and personal-based action research approach. This method combines soft skills empowerment with digital technology as hard skills to create an adaptive and transformative mentoring model. The mentoring process consisted of four stages: initial survey, problem identification and program planning, training, and product development based on the marketing mix concept. The focus was placed on three key elements of the marketing mix: product, place, and promotion. The results showed significant improvements in branding, packaging design, plating, and digital promotion through social media and Google Maps. Economically, the implementation of branding and digital marketing strategies led to a 10% increase in sales within the first two months. Market reach expanded through optimized social media engagement and positive customer reviews, indicating growing consumer trust and loyalty. In conclusion, the integration of marketing mix strategies and a personalized mentoring approach successfully transformed Dapur Mama Fari into a more competitive and sustainable business. This initiative demonstrates the vital role of innovation and digitalization in empowering MSMEs and enhancing their contribution to the local economy.
Pengembangan UMKM Lucky Cookies melalui Inovasi Kemasan Ramah Lingkungan Ig Jarot Febri Setyo Wibowo; Dinda Ocvita Windi Pratiwi; Agus Hermawan; Agung Winarno
Jurnal Pengabdian Masyarakat Kesosi Vol. 9 No. 1 (2026): Januari: Jurnal Abdimas KESOSI
Publisher : Sekolah Tinggi Ilmu Kesehatan Kesetiakawanan Sosial Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57213/abdimas.v9i1.383

Abstract

This community service program aims to empower micro, small, and medium enterprise (MSME) actors of Lucky Cookies, a home-based business run by housewives in Bangsal, Mojokerto, through branding innovation and eco-friendly, customizable packaging design. This initiative reflects the synergy between academic and practical fields conducted by graduate students of Management at Universitas Negeri Malang, Jarot Febri Setyo Wibowo and Dinda Ocvita Windi Pratiwi, under the supervision of Dr. Agus Hermawan and Prof. Dr. Agung Winarno. The program focuses on business management improvement, branding strategy, digital promotion, and sustainable packaging innovation as part of the effort to develop a competitive and environmentally conscious enterprise. The activities were implemented through participatory training and direct mentoring. Housewives engaged in Lucky Cookies received training in brand identity development, promotional content creation, and eco-friendly packaging using recycled paper and biodegradable mica materials. Branding strategies were carried out both offline through local promotional events and store partnerships, and online via social media and marketplace platforms. The results indicate a 15% sales increase, stronger brand awareness, and a positive public image of Lucky Cookies as an innovative and eco-conscious local product. This program demonstrates how academic mentoring can enhance women's entrepreneurial capacity and strengthen sustainable family-based economic growth.
Peningkatan Pengetahuan dan Perilaku Hidup Bersih dan Sehat dalam Upaya Pencegahan Kecacingan pada Anak Sekolah SD 015 Samarinda Ulu Mistahul Khalil Gibran; Rendra Kurniawan; Nur Fadhilah; Nurwandah Muftadah; Aulia Rahman; Nurhikmah Nurhikmah; Paula Mariana Kustiawan
Jurnal Pengabdian Masyarakat Kesosi Vol. 9 No. 1 (2026): Januari: Jurnal Abdimas KESOSI
Publisher : Sekolah Tinggi Ilmu Kesehatan Kesetiakawanan Sosial Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57213/abdimas.v9i1.398

Abstract

Worm infections remain a common health issue among elementary school-aged children in Indonesia, especially in environments where the implementation of Clean and Healthy Living Behaviors (PHBS) is not optimal. This community service activity aims to improve knowledge and PHBS behaviors as an effort to prevent worm infections among students at SD Negeri 015 Samarinda Ulu. The activity was carried out using a participatory-educative approach through several stages: coordination with the school, interactive counseling using educational media, hand-washing demonstrations following WHO guidelines, and evaluation through pre-test and post-test. The results showed a significant increase in the students' knowledge levels. Before the activity, most students were in the medium and low knowledge categories, which then significantly increased to 92.8% in the high category after health education was provided. In addition to the knowledge improvement, this activity also encouraged positive behavioral changes, such as the habit of washing hands before meals and after activities, as well as regularly maintaining nail hygiene. Overall, this activity proved effective in raising awareness, shaping attitudes, and strengthening healthy living behaviors from an early age in elementary school children as a preventive measure against ongoing worm infections in the community.
Pengelolaan Penyakit Tidak Menular pada Lansia di Lingkungan Paroki Santo Yosef Kediri Alita Dewi Percunda
Jurnal Pengabdian Masyarakat Kesosi Vol. 9 No. 1 (2026): Januari: Jurnal Abdimas KESOSI
Publisher : Sekolah Tinggi Ilmu Kesehatan Kesetiakawanan Sosial Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57213/abdimas.v9i1.399

Abstract

In general, diseases experienced by older adults are degenerative or age-related non-communicable diseases, such as heart disease, diabetes, stroke, rheumatic diseases, and injuries that commonly affect quality of life in later stages of aging. The increasing prevalence of non-communicable diseases (NCDs) poses a significant challenge, particularly for healthcare professionals and community-based health services in providing appropriate preventive and promotive care. This community service activity was conducted using a participatory approach to actively involve elderly participants in health screening and education. The activity was carried out on November 26, 2025, at Saint Joseph Church, Kediri, involving 60 elderly participants. The program was implemented in three stages: preparation, implementation, and evaluation to ensure systematic and effective execution. The results showed that the most prevalent condition identified among participants was hypertension (88.33%). Other conditions included hyperuricemia (51.67%), hypercholesterolemia (40%), joint diseases (13.33%), and hyperglycemia or diabetes mellitus (10%). In conclusion, this community service activity revealed a high prevalence of hypertension among the elderly. Therefore, continuous and sustainable community health programs are essential to maintain and improve the overall health status of elderly parish members.
Peningkatan Kompetensi Digital Pendidik untuk Mendukung Implementasi Kurikulum 2025 di TK Islam At-Tin Rifka Dwi Amalia; Nurul Afifah Arifuddin; Radinal Setyadinsa
Jurnal Pengabdian Masyarakat Kesosi Vol. 9 No. 1 (2026): Januari: Jurnal Abdimas KESOSI
Publisher : Sekolah Tinggi Ilmu Kesehatan Kesetiakawanan Sosial Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57213/abdimas.v9i1.410

Abstract

Digital transformation is now a strategic necessity for educational institutions, particularly in supporting the implementation of the 2025 Curriculum, which emphasizes data management, collaboration, and technology utilization. However, many schools, including At-Tin Islamic Kindergarten, still face obstacles such as low digital competency among educators and reliance on manual administration systems, which hinder work efficiency and readiness for the new curriculum. This community service activity aims to improve educators' digital competency through Google Workspace training as a foundation for school digital transformation. The training was conducted offline using a hands-on workshop approach, including feature demonstrations, independent practice, and intensive mentoring. Evaluation used pretests and posttests on 26 skill indicators and qualitative reflections to assess participants' experiences. The results showed significant improvements in mastery of Google Drive, Docs, Forms, Calendar, and Meet features, which impacted participants' abilities in managing digital documents, real-time collaboration, and cloud-based administrative arrangements. In addition to technical improvements, the training also brought positive changes to the school's work culture, such as improved archiving efficiency, more structured use of shared folders, and more intensive collaboration between teachers. This program contributed to the establishment of the school's knowledge management system and can serve as a model for accelerating digitalization for other schools.
Pemanfaatan Rebusan Daun Kelor sebagai Terapi Komplementer dalam Pengendalian Tekanan Darah Tinggi pada Keluarga dengan Hipertensi di Kecamatan Ngamprah, Bandung Barat Metilda Metilda; Siti Jenab Septiani; Cristin Daradinanti; Dena Khaerunnissa; Irwan Juliheryana; M.Triananda Fauzan Haqiki
Jurnal Pengabdian Masyarakat Kesosi Vol. 9 No. 1 (2026): Januari: Jurnal Abdimas KESOSI
Publisher : Sekolah Tinggi Ilmu Kesehatan Kesetiakawanan Sosial Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57213/abdimas.v9i1.412

Abstract

Hypertension is a chronic health problem commonly found in the community and may increase the risk of cardiovascular disease if not properly controlled. In addition to pharmacological treatment, family-based non-pharmacological approaches can serve as supportive strategies in blood pressure management. One herbal plant with potential benefits is Moringa oleifera, which contains various bioactive compounds. This activity aims to observe changes in blood pressure following the consumption of boiled moringa leaf water in a family member with hypertension. The activity was conducted in Ngamprah District, West Bandung Regency, in December 2025. The intervention consisted of consuming boiled moringa leaf water once daily for seven consecutive days. Blood pressure was measured before and after the intervention. The results showed a decrease in blood pressure from 160/100 mmHg to 120/85 mmHg. These findings indicate that boiled moringa leaf water may serve as a simple complementary therapy that can be applied within the family setting to support blood pressure control.

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