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Andre Rachmat Scara
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Jurnal Pepadu
Published by Universitas Mataram
ISSN : 27159574     EISSN : 27159574     DOI : https://doi.org/10.29303/pepadu.v3i4
Core Subject : Religion, Economy, Agriculture, Social, Engineering,
Religion Agriculture, Biological Sciences & Forestry Civil Engineering, Building, Construction & Architecture Economics, Econometrics & Finance Social Sciences
Artikel yang dimuat di Jurnal PEPADU meliputi hasil-hasil pengabdian kepada masyarakat dari semua disiplin ilmu dan juga memuat artikel-artikel terbaik dari Seminar Nasional PEPADU (Seminar Nasional Pengabdian kepada Masyarakat) yang diselenggarakan oleh LPPM Universitas Mataram secara rutin setiap tahun
Arjuna Subject : Umum - Umum
Articles 35 Documents
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Search results for , issue "Vol 6 No 3 (2025): Jurnal Pepadu" : 35 Documents clear
PENERAPAN TEKNOLOGI QR CODE DAN APLIKASI MOBILE SEDERHANA UNTUK DIGITALISASI KEHADIRAN SERTA DETEKSI DINI STATUS GIZI BALITA DI POSYANDU Susana Dwi Yulianti; Hermawan, Indra; Widya Iswara, Ratna; Eka Miharja, Mochamad; Rauf, Faisal
Jurnal Pepadu Vol 6 No 3 (2025): Jurnal Pepadu
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/wb1n4s44

Abstract

Posyandu (integrated health service post) plays a vital role in monitoring child growth and early detection of nutritional problems. However, manual recording methods that are still widely used often result in errors, delays in reporting, and difficulties in accessing data. This community service program aims to improve efficiency and accuracy in data recording through the implementation of a digital system based on QR Code technology and a simple mobile application at Posyandu Orchid, Sawangan, Depok. The program was carried out using a Participatory Action Research (PAR) approach, involving Posyandu cadres in all stages, including problem identification, system design, training, implementation, monitoring, and evaluation. The results show that the developed digital system successfully replaces manual recording, speeds up the attendance process for toddlers, and facilitates nutritional status reporting. Furthermore, the program has enhanced the digital literacy of Posyandu cadres and increased parental awareness of the importance of nutritional monitoring. The application of this technology has proven effective in supporting the digital transformation of community-level health services and can be replicated in other Posyandu
BIMBINGAN TEKNIS PENANGANAN PASCA PANEN BULU BABI DI KOPERASI PRIMA NUSANTARA Asri, Yuliana; Hizbulloh, Lalu; Affandi, Rangga Idris; Lumbessy, Salnida Yuniarti; Scabra, Andre Rachmat; Diamahesa, Wastu Ayu; Mulyani, Laily Fitriani; Alim, Sahrul; Lestari, Dewi Putri; Marzuki, Muhammad
Jurnal Pepadu Vol 6 No 3 (2025): Jurnal Pepadu
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/pepadu.v6i3.7861

Abstract

Sea urchins are a highly nutritious and economically valuable fishery product. In West Nusa Tenggara (NTB), particularly in Lombok, the public is still largely unaware of the benefits and market value of sea urchins in international markets such as Japan and Korea. Sea urchin gonads are consumed by Koreans and Japanese, and their high nutritional content is believed to improve health performance. However, there are obstacles in the sea urchin market development is the lack of proper standard operating procedures in post-harvest handling. Appropriate and standardized post-harvest techniques are not yet widely known or disseminated among sellers and sea urchin business actors. Prima Nusantara Cooperative is one of the cooperatives that supplies fishery products, including sea urchins, to exporting companies. Based on this, the current community service activity was conducted at Prima Nusantara Cooperative in East Lombok, targeting the cooperative staff. The aim is to provide both theoretical socialization and hands-on training to enhance the staff’s knowledge and skills in post-harvest handling of sea urchins. Through this technical guidance, it is expected that the quality of sea urchin products sold to exporters will improve and be more competitive in the Japanese and Korean markets. The method used during the technical training included presentation of materials on proper sea urchin handling procedures, followed by field practice involving sea urchin sampling, hands-on demonstrations, and direct mentoring through each stage of the process. The post-harvest handling stages included harvesting (collection), cleaning, shell breaking, rinsing, weighing, packaging, and storage at low temperatures.
PENERAPAN TEKNOLOGI PRODUKSI PELET IKAN BERBASIS MAGGOT DI KAMPOENG OASE ONDEMOHEN SURABAYA SEBAGAI UPAYA PENGEMBANGAN EKONOMI SIRKULAR Solfaine, Rondius; Haryanta, Dwi; Revitriani, Marina; Desiandura, Kurnia; Candra, Adi
Jurnal Pepadu Vol 6 No 3 (2025): Jurnal Pepadu
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/pepadu.v6i3.7864

Abstract

This community service program aims to enhance the economic capacity of Kampoeng Oase Ondemohen residents through the implementation of maggot-based fish pellet production technology, as part of a circular economy development initiative. The program includes community outreach, maggot cultivation training, pellet production, organic waste management, and digital business recording. The results showed significant improvement in community knowledge and skills. Proximate analysis of the produced pellets revealed 10.21% moisture, 6.76% ash, 31.10% protein, 10.11% fat, and 41.82% carbohydrate content, indicating balanced nutrition and compliance with fish feed standards. This initiative also supports SDGs and university performance indicators
OBSERVASI KESEHATAN LINGKUNGAN PADA RUMAH KELUARGA DENGAN ANAK BERISIKO STUNTING DI KECAMATAN SEKOTONG SEBAGAI UPAYA PENCEGAHAN DINI Puspitasari, Candra Eka; Baiq Hawarikatun; Bakhraeni, Bakhraeni; Ardhinia, Gusti Ayu Eka Radha; Alhidayah, Nachwa Humaira; Siti Hamida Rahayu Tsania; Ima Arum Lestarini
Jurnal Pepadu Vol 6 No 3 (2025): Jurnal Pepadu
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/pepadu.v6i3.7024

Abstract

Environmental sanitation, hygiene, and access to clean water are crucial factors in preventing infectious diseases that contribute to stunting among children under five. Adequate sanitation facilities—such as the availability of clean water and proper waste disposal systems—are fundamental human needs that support a healthy quality of life. Poor hygiene practices, particularly among young children, can increase the risk of various infectious diseases. Therefore, to sustainably reduce stunting rates, interventions should not only focus on nutritional fulfillment but also encompass improvements in environmental quality, education on clean and healthy living behaviors, and the provision of adequate sanitation facilities. This community service activity was conducted at the Sekotong Community Health Center, West Lombok Regency, targeting mothers aged ≥18 years with children aged 2–4 years. A total of 33 respondents completed questionnaires assessing their household environmental sanitation and clean and healthy living behavior (PHBS), followed by the delivery of educational materials and interactive learning sessions. The results indicated that most respondents used piped water/PDAM (36.36%) and refill water (33.30%) as their main drinking water sources, with the majority reporting good physical water quality (75.75%). Approximately 84.84% of households had latrines, while wastewater management was almost evenly split between closed drainage systems (51.51%) and open drainage (48.48%). Waste management was predominantly through burning (54.54%), though a small proportion (12.12%) still disposed of waste improperly. Handwashing practices among toddlers were relatively good, with 48.48% reported to wash hands with soap and running water at certain times
PROYEKSI IKLIM PADA LAHAN PERTANIAN PANTI ASUHAN MIFTAHUL JANNAH SEBAGAI UPAYA PERTANIAN ADAPTIF IKLIM Pradana, Onny; Pradana, Onny Chrisna Pandu; Dwi Putri, Anna; Putri, Sekar Utami; Apriyani, Marlinda
Jurnal Pepadu Vol 6 No 3 (2025): Jurnal Pepadu
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/pepadu.v6i3.7990

Abstract

ABSTRACT Climate change is a global challenge that has significant impacts on various sectors of life, particularly agriculture, which relies heavily on climate conditions. The concept of climate-adaptive agriculture, which involves the use of future climate projections, can serve as one solution to address this issue. This Community Service Program was conducted at the Miftahul Jannah Orphanage in Bandar Lampung City, while the farmland managed by the orphanage is located in Natar, South Lampung District, Lampung Province. The program was implemented in the form of agricultural extension activities (lectures, discussions, and demonstrations) in August 2025. Based on the activities, it can be concluded that: (1) through the lectures and discussions, the knowledge of the orphanage members about climate-adaptive farming practices increased by 27%, and (2) through the demonstration activity, the agricultural land of the orphanage was projected to have an Oldeman Climate Type D2 in the next 20 years (2025–2045). Keywords: Climate Change, Climate Projection, MarkSim, Miftahul Jannah, Oldeman
PEMBERDAYAAN MASYARAKAT MELALUI PEMANFAATAN SUMBER PANGAN LOKAL SEBAGAI PRODUK INOVATIF BERNILAI TAMBAH DI DESA BATU MEKAR -, Sri Maryanti; Maryanti, Sri; Wiliyani, Siti; Dayani, Rahman; Rahayu, Nila; Septiani, Emilia; Sukmana, Febrian Humaidi; Dewi, Suprayanti Martia
Jurnal Pepadu Vol 6 No 3 (2025): Jurnal Pepadu
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/pepadu.v6i3.8043

Abstract

This Community Service Program (PKM) aims to empower the residents of Dusun Prabe, Batu Mekar Village, West Lombok Regency, through the utilization of kolang-kaling (sugar palm fruit) as an innovative raw material for the development of healthy, locally-based functional beverages. Traditionally processed with limited added value, kolang-kaling holds great potential to be transformed into economically valuable products. The program was implemented in stages using participatory and educational approaches, including preparation (local potential survey), functional food concept dissemination, technical training, and business mentoring. The outcome of this initiative is the creation of Yogurt Wedang Kolang-Kaling, a functional drink that combines the probiotic benefits of yogurt with the nutrition and distinctive taste of kolang-kaling and traditional spices. This product not only carries economic value but also promotes the preservation of local wisdom. Practical training significantly enhanced community skills and awareness of entrepreneurship opportunities based on local resources. The participants’ enthusiasm and their initiative to continue production independently reflect the program’s success in fostering economic self-reliance. This innovation is expected to serve as a foundation for the development of sustainable and competitive home-scale enterprises. Thus, this activity demonstrates that local food-based innovations can serve as strategic solutions to holistically improve community welfare
UMKM GO DIGITAL: STRATEGI MEMPERLUAS PASAR DI ERA ONLINE Nurul Aisyah Rachmawati; Rizka Ramayanti; Erneza Dewi Krishnasari; Athallah Akmal; Dwi Maharani Putri; Ersya Pramestina Meilani; Anugrah Dafa Satria
Jurnal Pepadu Vol 6 No 3 (2025): Jurnal Pepadu
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/pepadu.v6i3.7874

Abstract

One of the classic problems often faced by Micro, Small, and Medium Enterprises (MSMEs) is low digital marketing literacy. A similar issue was also experienced by the MSME group fostered by the Jatibening Family Income Improvement Business (UP2K). Without this literacy, MSMEs struggle to develop effective and targeted marketing strategies. The community service team will provide training and mentoring to MSME partners regarding digital marketing strategies as a solution to the existing problem. This community service program is funded by the Directorate of Research and Community Service (DPPM) of the Ministry of Higher Education, Science, and Technology (KemdiktiSaintek) of the Republic of Indonesia through the BIMA Grant for the Community Partnership Empowerment scheme for the 2025 funding year. MSME partners were very enthusiastic in participating in the activity. It is hoped that with the right digital marketing strategy, MSME partners can reach a wider market, be more efficient in promotional costs, increase sales, understand consumer behavior, and clearly measure promotional results.
UPAYA PENURUNAN POTENSI KERAWANAN LINGKUNGAN MELALUI PEMASANGAN PAGAR PENGAMAN DI DESA NGENEP KEC. KARANGPLOSO KAB. MALANG Nurhadi, Nurhadi; Walid, Achmad; Farida, Nike Nur; Monasari, Ratna; Aji, Supa Kusuma; Winoko, Yuniarto Agus
Jurnal Pepadu Vol 6 No 3 (2025): Jurnal Pepadu
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/pepadu.v6i3.7883

Abstract

RT 04 RW 16, Ngenep Village, Karangploso District, Malang Regency faces environmental vulnerability due to a damaged security fence, allowing outsiders to enter and exit freely, increasing the risk of safety disturbances. This problem is worsened by the fact that the housing estate management was abandoned after the developer was declared bankrupt, forcing residents to manage the environment independently. This situation raises concerns about neighborhood security and urges the need for a concrete, collective solution to mitigate the issue. This community service activity aims to reduce environmental vulnerability by designing and constructing a permanent safety fence in a vacant lot prone to security risks as a preventive measure to enhance neighborhood safety. The methods include analyzing the partner's problems, determining priority issues, designing the fence using AutoCAD, and constructing a 7 x 3.25-meter fence consisting of stone foundations, cast pillars, and lightweight brick walls. The results showed that the safety fence was successfully installed as planned, serving as a physical barrier that limits outsider access, enhances residents' sense of security, and fosters community awareness regarding environmental safety. An evaluation of the project revealed a cost efficiency of 17% compared to the initial Budget Plan (RAB). This activity is expected to serve as a practical solution model for other areas facing similar challenges in community-based environmental security management. Moreover, this project has had a positive impact by increasing community solidarity and encouraging a spirit of mutual cooperation among residents to protect their neighborhood environment.
INTRODUKSI MODEL LEISA PADA USAHA PETERNAKAN KAMBING PE DI PETERNAKAN RAKYAT DESA RAHABITE KECAMATAN TOARI KABUPATEN KOLAKA Bain, Ali; Asminaya, Nur Santy; Handayani, Fitriani; Muhsafaat, La Ode; Pratiwi, Arby’in
Jurnal Pepadu Vol 6 No 3 (2025): Jurnal Pepadu
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/pepadu.v6i3.7962

Abstract

LEISA (Low External Input Sustainable Agriculture) merupakan konsep yang memadukan komponen pertanian melalui pemanfaatan sumberdaya lokal secara optimal dengan penggunaan input external secara minimal sehingga mengurangi kerusakan lingkungan. Kegiatan pengabdian ini bertujuan untuk memberikan pemahaman dan meningkatkan keterampilan peternak kambing PE di Desa Rahabite, Kecamatan Toari, Kabupaten Kolaka, Provinsi Sulawesi Tenggara dalam mengaplikasikan konsep LEISA. Kegiatan pengabdian kepada masyarakat ini dilakukan dengan beberapa tahapan antara lain: 1) Pemaparan konsep LEISA; 2. Demonstrasi pengolahan limbah perkebunan menjadi pakan alternatif kambing PE; 3. Demonstrasi pengolahan limbah kotoran kambing PE menjadi pupuk organic bagi tanaman perkebunan; 4. Monitoring dan Evaluasi. Pada saat pelaksanaan kegiatan, masyarakat sangat antusias menyimak pemaparan materi dari narasumber dan aktif berdiskusi. Topik yang menarik minat masyarakat di Desa Rahabite adalah penerapan konsep LEISA yang megutamakan zero waste pada usaha peternakan kambing PE yang terintegrasi perkebunan kakao. Konsep tersebut diterapkan melalui pengolahan limbah perkebunan sebagai pakan kambing PE dan pengolahan limbah kotoran kambing PE sebagai pupuk organik sehingga mengurangi kerusakan dan pencemaran lingkungan.
PEMBERDAYAAN TANAMAN OBAT KELUARGA DI KALISEGORO, SEMARANG: EDUKASI DAN INOVASI PRODUK HERBAL UNTUK KESEHATAN MASYARAKAT Nima, Neli Syahida; Eden, Willy Tirza; Savitri, Annisa Aulia; Rahmaniar, Ranita; Faturachman, Gavriel Fauzan; Utami, Mardhiyah Dwi; Ahmada, Muhammad Diqi; Wulandari, Dyah Pramesthi; Az-Zahra, Mela Denova; Ilhami, Muhamad Aris
Jurnal Pepadu Vol 6 No 3 (2025): Jurnal Pepadu
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/pepadu.v6i3.8016

Abstract

This community service program focuses on enhancing the use of medicinal plant (TOGA) in Kalisegoro, Gunungpati, Semarang, to help residents recognize and apply medicinal plants as an alternative health solution. The activity involved 28 participants, who received education on various TOGA types, their chemical contents, health benefits, and techniques for processing them into value-added products, such as wedang uwuh gummy candy. The program began with a theoretical session, followed by practical planting of six medicinal plant species, including Moringa leaves, Clitoria flowers, Valerian root, turmeric, Morinda fruit, and nutmeg. Participants also engaged in the production of wedang uwuh gummy candy, utilizing herbal ingredients like ginger, sappan wood, lemongrass, cloves, and cinnamon. Evaluation results indicated a high satisfaction level, with an average score of 4.29 out of 5, particularly on aspects of topic relevance and visual aids support. Most participants felt the materials were suited to their needs and beneficial for everyday life. With high enthusiasm from participants, this program is expected to encourage the community to be more independent in utilizing TOGA as both a health alternative and a local business opportunity centered on herbal products. Keywords: TOGA, medicinal plants, wedang uwuh, herbal education, health products

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