Article Per Year (5 Year)
p-Index From 2021 - 2026
1.633
P-Index
This Author published in this journals
All Journal Journal of Industrial Hygiene and Occupational Health (JIHOH) Khadimul Ummah Journal of Social Dedication Jurnal Ilmu Kesehatan Masyarakat (The Public Health Science Journal) PREPOTIF : Jurnal Kesehatan Masyarakat Jurnal Abdi Insani Reswara: Jurnal Pengabdian Kepada Masyarakat Sulolipu: Media Komunikasi Sivitas Akademika dan Masyarakat Media Penelitian dan Pengembangan Kesehatan Jurnal Ilmu Kesehatan Masyarakat (The Public Health Science Journal) National Journal of Occupational Health and Safety
Wardani, Tyas Lilia
Unknown Affiliation
Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Medicine & Pharmacology Nursing Public Health Social Sciences Other

Published : 11 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 11 Documents
Search

 1   2 
Efektivitas Pemberian Buah Pisang Raja untuk Menurunkan Kelelahan Kerja pada Operator Sewing UMKM Garmen X Karanganyar Gavra Prachristma Sujudi, Virginia Bernardine; Wardani, Tyas Lilia; Sari, Rizqy Kartika
National Journal of Occupational Health and Safety Vol. 6, No. 2
Publisher : UI Scholars Hub

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Work fatigue is a common problem that can reduce productivity and increase the risk of workplace accidents. At UMKM Garmen X Karanganyar, the lack of supplementary food intake causes energy deficits and fatigue among workers. This condition underlies the research to analyze the effectiveness of giving banana raja (Musa paradisiaca L.) as an additional snack in reducing work fatigue among sewing operators at UMKM Garmen X Karanganyar. The research was conducted using a true experimental method with a pre-test and post-test design with a control group. 42 sewing operators were selected from 47 workers using simple random sampling, divided into two groups of 21 people each. The experimental group received an intervention of 100 grams of banana raja for 4 consecutive days. Work fatigue was measured using the Swedish Occupational Fatigue Index (SOFI) questionnaire before and after the intervention, then analyzed using paired sample t-test and independent t-test statistical tests. The results showed that there was no significant difference in work fatigue in the control group p = 0,060 (p > 0,05) and there was a significant difference in work fatigue in the experimental group p = 0,001 (p < 0,05). Work fatigue between the control and experimental groups showed a significant difference p = 0,001 (p < 0,05) with an effect size (d) of 1,74. The provision of banana raja is significantly effective in reducing work fatigue among sewing operators at UMKM Garmen X Karanganyar. Keywords: Occupational Nutrition, Sewing Operator, Raja Banana, SOFI, Work Fatigue
Co-Authors Aditya Rangga, Pranadewa Fajariani, Ratna Faradisha, Jihan Gavra Prachristma Sujudi, Virginia Bernardine Haris Setyawan, Haris Harjono, Afrian Eskartya Ipop Sjarifah Kinasih , Eka Ayu Putri Lusi Ismayenti, Lusi Nugroho, Hengky Ditya Eko Putri, Pinka Widiani Qadrijat, Isna Qadrijati, Isna Rachmawati Prihantina Fauzi, Rachmawati Prihantina Reni Wijayanti Riansyah, Rici Sari, Ica Yuniar Sari, Rizqi Kartika Sari, Rizqy Kartika Seviana Rinawati, Seviana Sumardiyono Sumardiyono Tutug Bolet Atmojo, Tutug Bolet Utami, Panca Anisa Widjanarti, Maria Paskanita