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Hubungan Postur Kerja dan Getaran Mekanis dengan Keluhan Musculoskeletal Disorder Pekerja PT. BMSTI Sari, Yulia; Ningrum, Perdani; Qadrijati, Isna
Disease Prevention and Public Health Journal Vol 14, No 1 (2020): Disease Prevention and Public Health Journal
Publisher : Universitas Ahmad Dahlan

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (136.345 KB) | DOI: 10.12928/dpphj.v14i1.1801

Abstract

Background: one of the problems related to the health of workers is musculoskeletal disorder. Risk factors for musculoskeletal disorders include occupational posture and mechanical vibration. This study investigates the relationship between musculoskeletal disorder complaints with work posture and mechanical vibration. Method: The study aims to determine the relationship between work posture and the incidence of musculoskeletal disorders. This research is an observational analysis with cross-section approaches, samples of this research using the total working population of 110 units of spinning workers in the PT Bintang Makmur Sentosa Textile Industry (BMSTI). Data collection techniques with observations and filling questionnaires. Worker posture and mechanical vibration were measured by the REBA assessment method, as well as the occurrence of musculoskeletal disorders (MSDs) complaints measured via the Nordic Body map (NBM) sheet filling.  Data was analyzed using the Spearman correlation test. Results: Spearman test correlation suggests that there is a significant link between the musculoskeletal disorder complaints with the work posture p=0.000; r=0.819 and mechanical vibration p=0.000; r=0.951. The influence of work posture and mechanical vibration in the complaint of musculoskeletal disorders as much as 91.8%. Conclusion: there are a significant relationship and influence between work posture and mechanical vibration with the complaint of musculoskeletal disorders.
Path Analysis on the Fad Diets and other Factors Affecting the Risk of Chronic Energy Deficiency among Adolescent Females at the Boarding School Widhiyanti, Fitria; Dewi, Yulia Lanti Retno; Qadrijati, Isna
Journal of Maternal and Child Health Vol. 5 No. 3 (2020)
Publisher : Masters Program in Public Health, Universitas Sebelas Maret, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (674.211 KB)

Abstract

Background: Chronic Energy Deficiency (CED) is a state of lack of energy and protein in
The Integrated Health Posts Have Contextual Effect on Maternal Practice of Providing Complementary Feeding MDF, Renidya Asyura; Dewi, Yulia Lanti Retno; Qadrijati, Isna
Journal of Maternal and Child Health Vol. 5 No. 3 (2020)
Publisher : Masters Program in Public Health, Universitas Sebelas Maret, Indonesia

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Abstract

Effects of Stunting on Child Development: A Meta-Analysis Rosyidah, Milatur; Dewi, Yulia Lanti Retno; Qadrijati, Isna
Journal of Maternal and Child Health Vol. 6 No. 1 (2021)
Publisher : Masters Program in Public Health, Universitas Sebelas Maret, Indonesia

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Abstract

Background: Stunting is a condition where children under five have a low height for their age. Stunted children under five have a nutri
Program Pelatihan Pemadaman Kebakaran di Peternakan Kelinci Karanganyar Setyawan, Haris; Qadrijati, Isna; Fajariani, Ratna; Wardani, Tyas Lilia; Atmojo, Tutug Bolet; Sjarifah, Ipop
Khadimul Ummah Vol. 4 No. 1 (2020): November 2020
Publisher : Universitas Darussalam Gontor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21111/ku.v4i1.4936

Abstract

Kebakaran merupakan api yang tidak terkendali yang terjadi di luar kendali manusia. Api dapat terjadi melalui proses kimiawi, antara uap bahan bakar dengan oksigen dengan bantuan panas yang saling berinteraksi. Suatu kejadian kebakaran akan menimbulkan banyak kerugian, baik material maupun nonmaterial. Oleh karena itu, kesiapsiagaan sangat diperlukan untuk dapat mencegah dan menanggulangi kebakaran, salah satunya melalui pelatihan pemadaman kebakaran sehingga bisa mengurangi kerugian-kerugian yang ditimbulkan akibat kebakaran.Pada peternakan kelinci di Karanganyar terdapat banyak material dan bahan yang bersifat mudah terbakar, serta sumber listrik yang dapat memicu terjadinya nyala api. Selama ini, para peternak belum pernah mendapatkan pelatihan ataupun sosialisasi tentang bahaya kebakaran dan pengendaliannya. Berdasarkan kondisi tersebut, maka pelatihan pemadaman kebakaran menjadi hal yang sangat dibutuhkan pada peternakan ini.Sasaran pelaksanaan pengabdian masyarakat ini yaitu para peternak kelinci yang tergabung dalam Perkumpulan Peternak Kelinci Sumber Urip. Metode pelaksanaan pengabdian menggunakan metode ceramah, demonstrasi, dan simulasi pemadaman kebakaran. Adapun media yang akan digunakan meliputi: power point, video, alat pemadam tradisional, alat pemadam api ringan (APAR), poster, dan leaflet.Hasil dari pengabdian pada masyarakat ini berdasarkan hasil pre-test dan post-test dengan menggunakan kuisioner. Secara keseluruhan, terdapat peningkatan persentase pada praktik pemadaman kebakaran setelah pekerja mengikuti pelatihan pemadaman kebakaran. menambah pengetahuan dan keterampilan pekerja tentang kesiapsiagaan pekerja dalam menghadapi bencana kebakaran. Dengan keterampilan dan kesiapsiagaan yang dimiliki pekerja, maka dapat mengurangi kerugian akibat kebakaran yang bisa berdampak pada produktivitas kerja.Kata kunci : pelatihan, pemadaman kebakaran, peternakan kelinci
HUBUNGAN KARKTERISTIK PEKERJA DAN BEBAN KERJA FISIK DENGAN KELUHAN MUSKULOSKELETAL PADA PEKERJA INDUSTRI PENGOLAHAN SUSU DI BOYOLALI Hapsari, Mia Nur; Qadrijati, Isna; Haryati, Sri
Jurnal Kesehatan Masyarakat Vol 11, No 4 (2023): JULI
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jkm.v11i4.40365

Abstract

Musculoskeletal Disorders has became the most work-related injuries in the world. Besides, musculoskeletal Disorders is dangerous enough because it could raise chronic pain and decreased someone’s life quality. Musculoskeletal disorders caused by many of factors there are individual characters and physical work-load. This research aim to determine the correlation between workers characters (age, gender, body mass index, work period) and physical work-load to musculoskeletal disorders among to PT So Good Food Unit-UHT packing workers. This type of research used analytical obervational designed with cross sectional. The parameter observed was  Musculosceletal Disorders measured with Nordic Body Map Questionaire. The respondents of this research were the packing workers in PT So Good Food Unit-UHT Boyolali with the number 96 out of 121 workers. The sampling technique used Simple Random Sampling. Based on Pearson test showed there was correlation between age and musculoskeletal disorders (p value = 0.000), there was correation between body mass index with musculoskeletal disorders (p value = 0.001), and there was correlation between physical work-load and musculoskeletal disorders (P value = 0.000). The Eta correlation shown that there was correlation between gender and musculoskeletal disorders (p value = 0.005). From this research, it can be concluded that there are significant correlation between worker’s characteristics and physical work-load to musculoskeletal disorders. Researchers suggest that the further researches are needed to research the others factors related to Musculoskeletal Disorders excluded this research.
FAKTOR-FAKTOR YANG BERHUBUNGAN DENGAN KELUHAN KELELAHAN MATA PADA PEKERJA KANTOR X KARANGANYAR Tianto, Arum Kurniawati Agnes; Qadrijati, Isna; Haryati, Sri
Jurnal Kesehatan Masyarakat Vol 11, No 6 (2023): NOVEMBER
Publisher : Fakultas Kesehatan Masyarakat Universitas Diponegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jkm.v11i6.37677

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Office workers X Karanganyar are computer users, with an average duration of computer use in a day of more than 4 hours. The average worker has been working for more than three years and is still exposed to lighting intensity that is less than standard (< 300 lux) with an eighthour workday, putting them at risk of experiencing eye fatigue. This study aims to determine the relationship between lighting intensity, working period, and duration of computer use with complaints of eye fatigue in Karanganyar X Office workers. This study uses an analytical observational method with a cross-sectional approach. The research population was 80 people. The sampling technique used is purposive sampling with criteria of age 50 and working on a computer for at least 2 hours continuously, and the research sample is 45 people. Measurement of lighting intensity using a Lux meter and eye fatigue using a Visual FatigueIndex (VFI) questionnaire. The results of the bivariate analysis with Somers'd showed that there was a relationship between lighting intensity and complaints of eye fatigue (p-value = 0.030, r = 0.333), there was a relationship between years of service and complaints of eye fatigue (p-value = 0.003, r = 0.457), and there is a relationship between the duration of computer use and complaints of eye fatigue (p-value = 0.028, r = 0.326). To reduce eye fatigue, it can be done by setting up the layout of the workplace, taking breaks in between work, and getting regular eye health checks.
Healthy Snack Education Using Role Playing Method to Improve Knowledge, Healthy Living Attitudes and Nutrients Primary School Students Alvianti, Neily Widya; Dewi, Yulia Lanti Retno; Qadrijati, Isna
Nusantara Science and Technology Proceedings The 1st International Conference Muhammadiyah Yogyakarta – Hospital & Healthcare Management
Publisher : Future Science

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.11594/nstp.2024.4202

Abstract

Nutritional problems are experienced by the population in Indonesia, including elementary school-age children. Data from the 2020 nutritional status assessment in East Kalimantan recorded 7.4 percent of underweight nutritional status experienced by children of that age. Elementary school children have the habit of consuming snacks without considering the nutritional content and certain substances that are dangerous to health. Several studies have found that snacks consumed by school children contain dangerous substances. Education on healthy snacks for elementary school-age children is important to increase knowledge of healthy snacks, healthy living attitudes, and nutritional content. Healthy snacks education can be done through the roleplaying method (RPM). This study aims to analyze the effect of healthy snacks education using RPM on knowledge of healthy snacks, healthy living attitudes, and nutrition in elementary school students. This research method is a quasi-experiment. This research used a pretest-posttest control group design. The research subjects of SD/MI Darussalam students were 60 people who were selected purposively. A total of 30 people were designated as the experimental group and 30 people as the control group. The research instruments were digital weight scales, microtoises, tests, questionnaires and food recall forms. Data analysis uses univariate and bivariate analysis. Normally distributed data was analyzed using the T-Test, and data that was not normally distributed was analyzed using the Mann-Whitney U Test. The research results showed that providing healthy snacks education using RPM had a significant effect on students' knowledge of healthy snacks (p < 0.05), students' healthy living attitudes (p < 0.05), and students' nutrition (p < 0.05). The implication of the research is that providing education on healthy snacks using RPM is important for students in every elementary school because this education has been proven to significantly increase students' knowledge about healthy snacks and can improve healthy living attitudes and students' nutrition (271 words).
Literature Review The Effect of Fish Nuggets on Weight and Height Increase in Toddlers Lestari, Karisma; Qadrijati, Isna; Kartikasari, Lilik Retna
Nusantara Science and Technology Proceedings The 1st International Conference Muhammadiyah Yogyakarta – Hospital & Healthcare Management
Publisher : Future Science

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.11594/nstp.2024.4212

Abstract

The high prevalence of malnutrition and stunting in Indonesia is evidence of a lack of protein consumption in toddlers. One source of protein that has the perfect protein content is fish because fish contains essential amino acids that meet the needs of the body. The lack of fish processing that is in demand by toddlers is the reason for the lack of fish consumption in Indonesia. Fish consumption in Indonesia is shown to be lower than in Singapore and Malaysia. Nuggets are one of the processed foods that are in demand by children because of their various shapes. It is expected that many studies on the effect of fish-based Nuggets can be used as PMT for toddlers with malnutrition and stunting. Objective: Analyzing the effect of giving fish nuggets to increase weight and height in toddlers. Methods: This study is a literature review sourced from Google Scholar, PubMed, Proquest, and ScienceDirect related to the effect of giving fish nuggets on the weight and height of toddlers. The Data used in the literature review is research conducted over the past 10 years. Results and discussion: from the results of the selected articles obtained several 4 by the criteria and in line with the objectives of the study. Conclusion: there is an effect of giving fish nuggets to toddler weight and there is no effect of giving fish nuggets to toddler height.
EDUCATION ON HEALTHY SNACKS USING NUTRITION BINGO GAMES TO IMPROVE KNOWLEDGE AND ATTITUDES ON BALANCED NUTRITION Alvianti, Neily Widya; Dewi, Yulia Lanti Retno; Qadrijati, Isna
Media Penelitian dan Pengembangan Kesehatan Vol. 34 No. 3 (2024): MEDIA PENELITIAN DAN PENGEMBANGAN KESEHATAN
Publisher : Poltekkes Kemenkes Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34011/jmp2k.v34i3.2141

Abstract

Permasalahan gizi dialami oleh masyarakat di seluruh dunia, termasuk Indonesia. Gizi buruk di Samarinda banyak dialami oleh anak usia sekolah dasar. Edukasi jajanan sehat pada anak usia sekolah dasar dapat dilakukan melalui permainan bingo nutrisi. Penelitian ini bertujuan untuk menganalisis pengaruh edukasi jajanan sehat melalui permainan bingo gizi terhadap peningkatan pengetahuan dan sikap gizi seimbang siswa sekolah dasar. Penelitian ini menggunakan metode kuasi eksperimen dengan desain kelompok kontrol pretest-posttest. Subjek penelitian adalah siswa SDIT Fastabikhul Khairat Samarinda yang berjumlah 80 orang yang dipilih menggunakan purposive sampling. Sebanyak 40 siswa sebagai kelompok eksperimen dan 40 siswa kelompok kontrol. Metode pengumpulan data menggunakan instrumen tes dan angket. Metode analisis data menggunakan uji dependen sample t-tes. Hasil penelitian menunjukkan  edukasi jajanan sehat menggunakan N-BINGO dapat meningkatkan pengetahuan jajanan sehat siswa sebelum edukasi (rerata =19.07; SD = 2.81) menjadi sesudah edukasi (rerata = 29.74; SD = 3.72), t=11.072; p <.001,  dan meningkatkan sikap gizi seimbang  sebelum edukasi (rerata =55.87; SD = 3.43) menjadi (rerata = 70.78; SD = 4.37; p <.001); t = 16.114; ρ=.003.