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TRANSFORMASI PEREKONOMIAN KABUPATEN LOMBOK TENGAH: SUATU TINJAUAN SEKTOR BASIS Septiadi, Dudi; Yusuf, Muhammad
JURNAL AGRIMANSION Vol 25 No 1 (2024): Jurnal Agrimansion April 2024
Publisher : Jurusan Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/agrimansion.v25i1.1660

Abstract

Penelitian ini bertujuan untuk mengkaji lebih dalam mengenai transformasi ekonomi Kabupaten Lombok Tengah dari kontribusi output sektoral perekonomian, pola pertumbuhan dan klasifikasi sektor perekonomian, serta sektor basis (unggulan) di Kabupaten Lombok Tengah. Jenis data penelitian adalah data sekunder berupa data time series tahun 2018-2022. Unit analisis yang digunakan dalam penelitian ini adalah Struktur PDRB sektoral Provinsi Nusa Tenggara Barat sebagai wilayah referensi dan Struktur PDRB sektoral Kabupaten Lombok Tengah sebagai wilayah yang dianalisis. Metode yang diterapkan dalam riset ini adalah analisis deskriptif kuantitatif. Data yang tersedia dianalisis menggunakan pendekatan Tipologi Klassen dan analisis Location Quotient (LQ). Hasil penelitian menunjukkan sektor pertanian sebagai sektor terbesar dalam kontribusinya membentuk PDRB Kabupaten Lombok Tengah. Berdasarkan Klassen Typology terdapat 5 sektor termasuk pada sektor Maju dan Tumbuh Cepat (kuadran I); 3 sektor tergolong pada sektor maju tapi tertekan (kuadran II), 8 sektor tergolong potensial dan berkembang (kuadran III); sektor pertambangan dan penggalian masuk kategori sektor yang relatif tertinggal (kuadran IV). Berdasarkan analisis LQ, terdapat 8 sektor yang masuk kategori sektor basis.
ANALISIS KETAHANAN PANGAN RUMAH TANGGA PETANI LAHAN KERING DI KABUPATEN SUMBAWA: SUATU TINJAUAN PROPORSI PENGELUARAN PANGAN Septiadi, Dudi; Yusuf, Muhammad
AGROTEKSOS, Jurnal Ilmiah Ilmu Pertanian Vol 33 No 3 (2023): Jurnal Agroteksos Desember 2023
Publisher : Fakultas Pertanian Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/agroteksos.v33i3.986

Abstract

Food security is an important issue in agricultural development in developing countries where the majority of the population depends on the agricultural sector. Poor households have low purchasing power, resulting in access to low quality food and unbalanced food consumption patterns. The aim of this research is to analyze the level of food security of dry land farming households in Sumbawa Regency. The research was conducted in Alas Barat District, Sumbawa Regency, from April to July 2023. The respondents used were 55 farming households who were determined based on the Slovin formula. The data collection technique was carried out using an accidental sampling survey method. Data were analyzed using income analysis and food security analysis based on the ratio approach of the share of food expenditure to total expenditure of farmer households. Analysis of food security is also seen from the aspects of household distribution and income groups. The results of the research show that farmers in the research location are declared as food secure farming households. Based on the distribution, there were 15 farmers who were declared as food insecure households (27.27%). Meanwhile, 40 households (72.73%) were declared food secure farmers. Based on income group, of the 12 high-income farmers, 41.67 percent of them were in the food insecure category.
SALURAN DAN EFISIENSI PEMASARAN TEMBAKAU VIRGINIA DI KABUPATEN LOMBOK TENGAH Septiadi, Dudi; Nursan, Muhammad
AGROTEKSOS, Jurnal Ilmiah Ilmu Pertanian Vol 34 No 1 (2024): Jurnal Agroteksos April 2024
Publisher : Fakultas Pertanian Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/agroteksos.v34i1.1118

Abstract

The issue of price variability has become an interesting debate in the Virginia tobacco economic chain. The existence of marketing institutions in the Virginia tobacco economic chain, on the one hand, provides price certainty for farmers, on the other hand, if the marketing chain is longer, the distribution of profits obtained by farmers will be smaller. This research aims to analyze marketing channels and marketing efficiency of Virginia tobacco farming in Central Lombok Regency. The method used in this research is the descriptive method. Virginia tobacco marketing channel analysis uses a descriptive analysis approach, while Virginia tobacco marketing efficiency uses marketing margin, farmer's share and profit distribution analysis. The results of the research show that there are 2 types of marketing channels for Virginia tobacco in Central Lombok Regency, namely Marketing Channel I: Farmers - Collectors - Wholesalers; and Marketing Channel II: Farmers – Wholesalers. Marketing channels I and II of Virginia tobacco in Central Lombok Regency are declared to be efficient because the farmer's share value is 95% with a margin of IDR 2,333 and the profit distribution value is 1 in marketing channel I; and the farmer's share value is 100% in marketing channel II.. Keywords : Channels, Marketing, Tobacco, Virginia.
ANALISIS RANTAI PASOK BIJI KOPI ROBUSTA DI KECAMATAN TAMBORA KABUPATEN BIMA Yusuf, Muhammad; Septiadi, Dudi
AGROTEKSOS, Jurnal Ilmiah Ilmu Pertanian Vol 33 No 3 (2023): Jurnal Agroteksos Desember 2023
Publisher : Fakultas Pertanian Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/agroteksos.v33i3.987

Abstract

The aims of this research are to: (1) Analyze the robusta coffee bean supply chain network in Tambora District, Bima Regency; (2) Analyze the performance of the robusta coffee bean supply chain in Tambora District, Bima Regency. The research uses descriptive methods, while data collection is carried out using survey techniques. Data is analyzed descriptively using Food Supply Chain Network (FSCN) and Supply Chain OperatingReference (SCOR) framework analysis. The results of the research show that: (1) The robusta coffee bean supply chain network in Tambora District, Bima Regency is: (a) The final target of the robusta coffee bean supply chain is within and outside the island (Lombok and Java) while the development targets are paying attention to grade levels, cut one of the supply chain actors and equalize prices; (b) Supply chain management consists of selecting partners based on location proximity, size of purchasing scale and ease of marketing robusta coffee beans. Agreements that occur between links in the chain are carried out informally (orally) with cash transactions. Lack of assistance from the government for robusta coffee bean supply chain actors; (c) The supply chain structure includes 2 channels, namely channel I (farmers - village collectors - village collectors - sub-district collectors - wholesalers - inter-island traders) and channel II (farmers - village collectors - large traders - off-island traders (Lombok and Java) where each supply chain has a different role. The supply of robusta coffee beans from the Tambora District, Bima Regency has not been able to meet the demand of the processing industry; (d) Supply chain resources consist of physical resources that are different for each member of the chain according to the activities carried out, technological resources still use simple equipment, human resources use labor within and outside the family and capital resources are still limited using own capital and loans; (e) The supply chain business process consists of 3 streams, namely product flow, fund flow and information flow which are distributed evenly and smoothly. The risks faced by each link in the chain are related to fluctuating prices, damage to production results and market congestion and the way to build trust is to communicate smoothly and sell to the same actors. (2) Robusta coffee bean supply chain performance which is in a superior position that must be maintained, namely perfect order fulfillment, delivery performance and asset management (channels I & II), order fulfillment cycle and flexibility. The performance that must be further improved to a superior position is the order fulfillment cycle (parity) and flexibility (advantage) in channel II with the costs incurred by channel I being greater than those of channel II.
DAYA TARIK KOPI ARABIKA DARI PERSPEKTIF PERILAKU KONSUMEN Fernandez, F.X Edy; Septiadi, Dudi
AGROTEKSOS, Jurnal Ilmiah Ilmu Pertanian Vol 34 No 1 (2024): Jurnal Agroteksos April 2024
Publisher : Fakultas Pertanian Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/agroteksos.v34i1.1107

Abstract

Arabica coffee is known to have superior quality and taste compared to other types of coffee, making it the main choice for many coffee lovers. This research aims to examine the attractiveness of Arabica coffee from the perspective of consumer behavior in Mataram City. This research uses a descriptive method with a quantitative approach. Data was collected through a survey with a questionnaire distributed to 30 respondents who were coffee consumers in Mataram City. The research results show that consumer behavior in purchasing Arabica coffee in Mataram City, at the introduction stage, consumers choose Arabica coffee because they like it and are used to consuming it. They look for information that is influenced by themselves, friends, family, and social media. The calculation results show that the attribute most considered by Arabica coffee consumers in Mataram City is the aroma of the coffee. In situations where the desired Arabica coffee is not available, consumers tend to choose other types of coffee that are available at the same place. The quality of the taste and aroma of Arabica coffee is the most dominant factor influencing purchasing decisions, followed by competitive prices and a strong brand image. Apart from that, this research also found that consumer preferences for Arabica coffee are influenced by lifestyle trends and awareness of the health benefits of coffee
STRATEGI PENGEMBANGAN AGRIBISNIS TEMBAKAU RAJANGAN DI KABUPATEN LOMBOK TIMUR Fadli, Fadli; Septiadi, Dudi
AGROTEKSOS, Jurnal Ilmiah Ilmu Pertanian Vol 34 No 2 (2024): Jurnal Agroteksos Agustus 2024
Publisher : Fakultas Pertanian Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/agroteksos.v34i2.1241

Abstract

Tembakau merupakan salah satu jenis tanaman perkebunan yang daunnya dapat dimanfaatkan untuk berbagai jenis kebutuhan, salah satunya adalah menjadi bahan baku pembuatan rokok.Daun tembakau yang masih hijau diolah dengan cara dipotong atau dirajang terlebih dahulu sebelum dikeringkan, sehingga disebut tembakau rajangan. Tujuan dari penelitian ini adalah a) Untuk mengetahui gambaran perkembangan agribisnis tembakau di Kabupaten Lombok Timur, dan b) Untuk mengetahui alternatif strategi yang diterapkan dalam pengembangan agribisnis rumput laut di Kabupaten Lombok Timur. Metode penentuan responden dalam penelitian ini menggunakan metode purposive sampling. Berdasarkan penelitian inidiperoleh nilai IFE sebesar 2,718, menunjukkan bahwa kondisi internal yang mendukung dalam kegiatan pengembangan agribisnis tembakau rajangan di Kabupaten Lombok Timur cukup kuat dan relatif mampu menggunakan kekuatan internal yang dimiliki untuk mengatasai kelemahan yang ada. Selanjutnya,diperoleh nilai EFE sebesar 2,681, menunjukkan bahwa dalam pengembangan agribisnis tembakau rajangan pelaku usaha atau petani mampu mengatasi segala macam ancaman yang menjadi penghambat dalam pengembangan agribisnis tembakau rajangan di Kabupaten Lombok Timur, melalui pengoptimalan segala macam peluang yang ada.Selanjutnya, matriks IE diperoleh dari perpaduan skor nilai IFE dan skor nilai EFE, sehingga matriks IE berada pada kuadaran V, yaitu growth and stability, yaitu perusahaan berada dalam fase pertumbuhan dan stabilitas.
Sosialisasi Dan Pelatihan Pembuatan Laporan Keuangan Industri Kentang Rumah Tangga Dengan SI APIK (Sistem Informasi Aplikasi Pencatatan Informasi Keuangan) Di Kecamatan Gunung Sari Kabupaten Lombok Barat Hidayanti, Anna Apriana; Usman, Abdullah; Hidayati, Asri; Widiyanti, Ni Made Nike Zeamita; Septiadi, Dudi; Mandalika, Eka Nurminda Dewi
BERNAS: Jurnal Pengabdian Kepada Masyarakat Vol. 5 No. 4 (2024)
Publisher : Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/jb.v5i4.10906

Abstract

Usaha pada sektor makanan olahan tersebut dianggap mampu mendatangkan memiliki potensi keuntungan usaha makanan olahan yang besar tersebut dapat dijadikan sebuah peluang untuk mengembangkan produk rumah tangga (home industry) namun masih rendahnya pengelolaan keuangan dan tidak memiliki pengetahuan dan pemahaman dalam pengelolaan keuangan seperti pencatatan keuangan, pengalokasian anggaran, pembuatan laporan keuangan menjadi sebuah problem dan penting untuk diperhatikan untuk pelaku usaha mikro terutama pada usaha mikro home industry (industry rumahan) yang dijalani oleh ibu rumah tangga dalam pembuatan kue donat.  Oleh karena itu, berbagai permasalahan ini menjadi tujuan dan langkah awal bagi Tim Pengabdian Kepada Masyarakat untuk mengedukasi dan memberikan pelatihan pengelolaan keuangan serta pelatihan dalam pencatatan laporan keuangan secara online dengan aplikasi Si APIK. Metode yang digunakan dalam kegiatan pengabdian ini adalah ceramah, diskusi dan pendampingan. Setelah mengikuti kegiatan pengabdian ini, peserta diharapkan dapat menerapkan dan mengaplikasikan ilmu yang diperoleh pada usaha yang dijalaninya. Dengan pengetahuan dan pengaplikasian pengelolaan keuangan yang baik dan benar akan mampu membantu para pelaku kelompok wirausaha tani untuk dapat mengetahui kondisi kinerja usahanya sehingga dapat diambil keputusan yang tepat dan akurat. Hasil dari penelitian ini adalah Para peserta sangat aktif dalam kegiatan ini pengabdian yang dilaksanakan sebab akan menambah wawasan dan ilmu pengetahuan bagi para peserta yang hadir.Peningkatan wawasan mengenai pendampingan dan pelatihan pembuatan laporan keuangan bagi peserta dalam peningkatan kemampuan khususnya tentang pelaporan keuangan dan fungsinya bagi usaha. Memberikan informasi tentang jenis dan jumlah pendapatan yang diperoleh pada suatu periode tertentu kemudian informasi tentang jumlah biaya dan jenis biaya yang dikeluarkan usaha. Kesimpulan dari kegiatan pengabdian ini pendampingan dan pelatihan laporan keuangan yang  terprogram dengan baik sehingga home industry rumahan dalam pembuata kentang  sudah membuat catatan laporan keuangan dan melakukan  selama satu kali produksi donat kentang
Sustainability Analysis of Garlic Production in Sembalun District on Ecological, Economic and Social Dimensions Febrilia, Baiq Rika Ayu; Usman, Abdullah; Hidayati, Asri; Hidayanti, Anna Apriana; Septiadi, Dudi; Danasari, Idiatul Fitri; Maulana, Salman Murod
International Journal of Multidisciplinary Approach Research and Science Том 3 № 01 (2025): International Journal of Multidisciplinary Approach Research and Science
Publisher : PT. Riset Press International

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59653/ijmars.v3i01.1207

Abstract

This study aims to determine the sustainability category of garlic production in Sembalun District based on ecological, social and economic dimensions. The study was conducted in several villages in Sembalun District, East Lombok Regency, West Nusa Tenggara (NTB) Province, involving 50 garlic farmers. Data were collected using interviews based on questionnaires that had been developed and analysed using multidimensional scaling techniques. The study results showed that the ecological and social dimensions were in the good category, while the economic dimension was in the sufficient category. The results of the leverage analysis showed that the level of crop failure and the type of irrigation system attributes were the most sensitive attributes in the ecological dimension. Meanwhile, the attributes that influenced the social dimension were the attributes of participation in health insurance and the availability of farm labour. The two most sensitive attributes in the economic dimension were product marketing and seed prices.
EKSPLORASI KARAKTERISTIK DAN KEPUASAN GENERASI MUDA TERHADAP KONSUMSI KOPI ARABIKA Fernandez, F.X. Edy; Septiadi, Dudi
JURNAL AGRIMANSION Vol 25 No 2 (2024): Jurnal Agrimansion Agustus 2024
Publisher : Jurusan Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/agrimansion.v25i2.1720

Abstract

Penelitian ini bertujuan untuk mengeksplorasi karakteristik responden serta menganalisis tingkat kepuasan konsumen generasi muda dalam mengonsumsi kopi Arabika di Kota Mataram. Penelitian ini menggunakan metode kuantitatif dengan pendekatan Customer Satisfaction Index (CSI) untuk mengukur kepuasan pelanggan berdasarkan enam atribut utama, yaitu aroma, cita rasa, harga, cara penyeduhan, cara penyajian, dan penambahan bahan lainnya. Sampel penelitian berjumlah 30 responden yang dipilih secara purposive, terdiri dari berbagai karakteristik usia, pekerjaan, tingkat pendapatan, dan pendidikan. Hasil penelitian menunjukkan bahwa mayoritas responden adalah laki-laki (66,7%), berusia 15–24 tahun (70%), dengan tingkat pendapatan Rp. 1.000.000 – Rp. 2.500.000 (50%). Karakteristik ini mengindikasikan bahwa generasi muda mendominasi segmen konsumen kedai kopi di Kota Mataram. Analisis Customer Satisfaction Index (CSI) menunjukkan nilai 86,9, yang mengindikasikan tingkat kepuasan konsumen berada pada kategori sangat puas. Atribut aroma dan cita rasa memiliki skor tertinggi, menunjukkan bahwa kualitas produk kopi Arabika memainkan peran dominan dalam membentuk kepuasan konsumen. Sementara itu, atribut cara penyeduhan dan cara penyajian memperoleh skor yang lebih rendah, namun tetap berkontribusi dalam pengalaman konsumsi kopi.
ANALISIS KELAYAKAN FINANSIAL USAHATANI JAGUNG DI DESA OTAK RARANGAN KABUAPTEN LOMBOK TIMUR Septiadi, Dudi; Fadli, Fadli
JURNAL AGRIMANSION Vol 25 No 2 (2024): Jurnal Agrimansion Agustus 2024
Publisher : Jurusan Sosial Ekonomi Pertanian Fakultas Pertanian Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/agrimansion.v25i2.1722

Abstract

This study aims to; (1) analyze the costs and income of corn farming in Otak Rarangan Village, East Lombok Regency; (2) analyze the financial feasibility of corn farming in Otak Rarangan Village, East Lombok Regency. The method used in this study is the descriptive-quantitative method. The unit of analysis in this study was Corn Farmers in Otak Rarangan Village, East Lombok Regency, totaling 30 respondents. The determination of the research area and the determination of respondents were selected by purposive sampling. The results of this study indicate that; the total cost that must be incurred by the respondent farmers in each production or planting season is IDR 4,677,387.57 per hectare with a total income of IDR 23,009,120.37 per hectare. Based on the financial feasibility analysis, corn farming in Otak Rarangan Village is declared feasible, because it has an NPV value, Net B/C ratio, and Profitability Ratio greater than 0, and an IRR value greater than the applicable discount rate.
Co-Authors Aeko Fria Utama FR Anna Apriana Hidayanti Annisa Fitri Annisa Fitri, Annisa Asri Hidayati, Asri Ayu Febrilia, Baiq Rika Dipokusumo, Bambang Efendi, Efendy Fadli Fadli Febrilia, Baiq Rika Ayu Fernandez, F.X Edy Fernandez, F.X. Edy Handayanti, Anna Apriana I Putu Eka Indrawan Ibrahim Ibrahim Idiatul Fitri Danasari Lalu Sukardi, Lalu M Yusuf Mandalika, Eka Nurminda Dewi Maulana, Salman Murod Muhammad Yusuf Mulyawati, Sri Mundiyah, Andi Iva Nabilah, Sharfina Ni Made Nike Zeamita Widiyanti Ni Made Wirastika Sari, Ni Made Wirastika Nursan, Muhammad Pande Komang Suparyana Parta Tanaya, I Gusti Lanang Ramdan, Ramdan Sari, Ulfi Kariska Suryatno, Iwan Usman, Abdullah Widiantari, Komang Tri Ayu Wiliya, Juli Wuryantoro Wuryantoro, Wuryantoro Zeamita, Ni Made