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All Journal PREPOTIF : Jurnal Kesehatan Masyarakat JURNAL ILMIAH GLOBAL EDUCATION SENTRI: Jurnal Riset Ilmiah Innovative: Journal Of Social Science Research Jurnal Laboratorium Khatulistiwa Jurnal Riset Ilmiah Media Penelitian dan Pengembangan Kesehatan MEDICA (International Medical Scientific Journal) Jurnal Info Kesehatan ELECTRON (Journal of Science and Technology)
Djohan, Herlinda
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Hubungan Kadar C-Reactive Protein Dengan Neutrophil Lymphocyte Ratio (NLR) Pada Penderita Tuberkulosis Dalam Masa Pengobatan Djohan, Herlinda; Slamet, Slamet; Widiyanti, Leonita
Innovative: Journal Of Social Science Research Vol. 5 No. 3 (2025): Innovative: Journal Of Social Science Research
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/innovative.v5i3.19638

Abstract

Tuberkulosis adalah suatu penyakit kronik menular yang disebabkan oleh bakteri Mycobacerium tuberculosis. Adanya peningkatan rasio neutrophil limfosit menunjukkan adanya peningkatan sitokin pro-inflamasi. Pelepasan berbagai sitokin proinflamasi kemudian menginduksi sel hati untuk mensintesis protein fase akut seperti Protein C-Reaktif. Penelitian ini bertujuan untuk mengetahui hubungan kadar C-Reactive Protein dengan Neutrophyl Lymphocyte Ratio pada penderita tuberkulosis dalam masa pengobatan. Desain penelitian ini adalah cross sectional, dengan jumlah sampel sebanyak 25 responden pada penderita tuberkulosis yang masih aktif berobat di Wilayah kerja Puskesmas Sungai Ambawang. Teknik pengambilan sampel menggunakan consecutive Sampling. Pemeriksaan kadar C-Reaktif Protein menggunakan metode aglutinasi lateks, sedangkan pemeriksaan Neutrofil Limfosit Ratio dihitung secara manual. Data analisis statistik menggunakan uji kendall’s tau-b. Hasil Uji Kendal’s tau-b didapatkan nilai signifikansi sebesar 0,000 < 0,05 dengan koefisien korelasi sebesar 0,659. Terdapat hubungan antara kadar C-Reaktive Protein dengan Neutrofil Limfosit Ratio pada penderita tuberkulosis dalam masa pengobatan dengan kekuatan hubungan kedua variabel adalah cukup.
The Effect of Contact Time Variations of Activated Carbon from Coconut Shell on the Peroxide Value in Used Cooking Oil Djohan, Herlinda; Sungkawa, Hendra Budi; Chitra, Fara; Ningsih, Nur Reza
JURNAL INFO KESEHATAN Vol 22 No 4 (2024): JURNAL INFO KESEHATAN
Publisher : Research and Community Service Unit, Poltekkes Kemenkes Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31965/infokes.Vol22.Iss4.1856

Abstract

Cooking oil is a commonly used food product in daily life, both in households and commercially, especially for frying purposes. The repeated use of cooking oil can lead to an increase in peroxide value, which may pose health risks. High peroxide values are carcinogenic and can trigger various health problems, such as elevated cholesterol levels and heart disease. One method to reduce peroxide value is by using activated carbon, such as activated carbon derived from coconut shells. This study aims to analyze the effect of contact time variations of activated carbon from coconut shells on the reduction of peroxide value in used cooking oil. The research design used was a quasi-experiment with an iodometric testing method. A total of 24 samples of used cooking oil were treated with activated carbon from coconut shells for different contact times: 20 minutes, 30 minutes, and 40 minutes. The peroxide value was then measured. The results showed that varying the contact time with activated carbon from coconut shells resulted in the following average peroxide values: 15.57 meq O2/kg, 7.57 meq O2/kg, 6.58 meq O2/kg, and 5.82 meq O2/kg. The percentage reduction in peroxide value was 0%, 51.41%, 57.06%, and 62.64%, respectively. In conclusion, the study found a significant effect of contact time variations of activated carbon from coconut shells on the reduction of peroxide value in used cooking oil, with a probability value of 0.000 < 0.05.
IDENTIFIKASI DAN PROFIL RESISTENSI BAKTERI PADA MINUMAN AIR TAHU DAN AIR TEBU DI WILAYAH KOTA PONTIANAK Aditia, Aditia; Nuswantoro, Ari; Djohan, Herlinda; Ihsan, Bagus Muhammad; Uq'ma, Nurul; Shafitri, Anisya Nur; Affifatuzahara, Affifatuzahara; Al-qorifah, Fahma Ajeng; Anjelica, Benedikta
Jurnal Ilmiah Global Education Vol. 4 No. 4 (2023): JURNAL ILMIAH GLOBAL EDUCATION, Volume 4 Nomor 4, Desember 2023
Publisher : LPPM Institut Pendidikan Nusantara Global

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55681/jige.v4i4.1860

Abstract

Tofu and sugarcane juice drinks are in great demand because they taste delicious and affordable. These drinks can be contaminated with pathogenic bacteria due to hygiene and poor environment. Contamination of pathogenic bacteria that are resistant to antibiotics is a serious health threat.  The objective of this study is to identify and provide antibiotic resistance bacteria from tofu and sugarcane juice drinks overview. This Study is a descriptive-observation with a cross-sectional design. Bacterial identification is carried out by culture, while resistance testing is carried out by Kirby-Bauer. Penicillin, amoxicillin, ampicillin, ciprofloxacin, chloramphenicol, gentamicin, tetracycline, and vancomycin were used. 43 samples of tofu water drink and 70 samples of sugarcane juice drink were selected by purposive sampling. Staphylococcus aureus, Salmonella typhi, Enterobacter aerogenes, and Klebsiella pneumoniae founds in tofu drinks, while Enterobacter aerogenes, Salmonella typhi, Shigella dysenteriae, and Escherichia coli founds in sugarcane juice. Staphylococcus aureus resistant to penicillin (100%), Salmonella typhi resistant to penicillin (66.6%), Enterobacter aerogenes resistant to tetracycline (70%), Klebsiella pneumoniae resistant to penicillin (100%), Shigella dysenteriae resistant to ampicillin and gentamicin (100%), and Escherichia coli resistant to vancomycin (100%). Pathogenic-resistant bacteria in tofu and sugarcane juice drinks show the risk of spreading resistant bacteria which can trigger bacterial resistance with a wider spectrum.
INHIBITORY POTENTIAL OF BUTTERFLY PEA FLOWER (CLITORIA TERNATEA L) DECOCTION AGAINST ESCHERICHIA COLI BACTERIA Christian , Diky; Ihsan, Bagus Muhammad; Supriyanto, Supriyanto; Djohan, Herlinda
SINERGI : Jurnal Riset Ilmiah Vol. 2 No. 11 (2025): SINERGI : Jurnal Riset Ilmiah, November 2025
Publisher : Lembaga Pendidikan dan Penelitian Manggala Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62335/sinergi.v2i11.1947

Abstract

Penelitian ini bertujuan untuk mengetahui potensi daya hambat rebusan bunga telang (Clitoria ternatea L.) terhadap pertumbuhan Escherichia coli serta menilai efektivitas tiga konsentrasi larutan yang digunakan. Fokus penelitian diarahkan untuk menjawab apakah rebusan bunga telang dapat menghasilkan zona hambat ketika diuji menggunakan prosedur standar pada bakteri uji. Metode penelitian menggunakan rancangan eksperimental dengan uji difusi cakram Kirby–Bauer pada media Mueller Hinton Agar. Rebusan bunga telang disiapkan dalam konsentrasi 40%, 50%, dan 60%, kemudian diuji melalui enam kali replikasi pada setiap kelompok perlakuan. Pengamatan dilakukan setelah inkubasi untuk menentukan ada atau tidaknya zona hambat. Hasil penelitian menunjukkan bahwa seluruh konsentrasi rebusan tidak menghasilkan zona bening, sehingga tidak terdapat aktivitas antibakteri terhadap E. coli. Meskipun skrining fitokimia menunjukkan adanya flavonoid, saponin, dan tanin, senyawa tersebut tidak memberikan efek penghambatan melalui proses perebusan air. Temuan ini mengindikasikan bahwa metode ekstraksi air kurang efektif untuk menghasilkan komponen aktif yang mampu menghambat bakteri. Kesimpulannya, rebusan bunga telang pada konsentrasi 40–60% tidak memiliki daya hambat terhadap Escherichia coli. .
Gambaran Kadar Protein Total pada Ibu Hamil di Wilayah Kerja Puskesmas Purnama, Kota Pontianak Regita, Lidia; Nurhayati, Etiek; Tumpuk, Sri; Djohan, Herlinda
SENTRI: Jurnal Riset Ilmiah Vol. 4 No. 11 (2025): SENTRI : Jurnal Riset Ilmiah, November 2025
Publisher : LPPM Institut Pendidikan Nusantara Global

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55681/sentri.v4i11.4964

Abstract

Maternal Mortality Rate is one of the indicators for assessing the quality of services place. In West Kalimantan Province, AKI is the highest serious concern, based on data that the local Health Office recorded about 432 cases of maternal deaths between 2022 and 2024. Preeclampsia, a severe pregnancy complication characterized by hypertension and proteinuria, has been identified as a major cause of this mortality. Early detection of proteinuria, which can be done through a simple urine test, is a key strategy for risk mitigation. This study aims to determine the prevalence of proteinuria levels among pregnant women in the working area of the Purnama Community Health Center, Pontianak City, as part of an effort for early detection. The research method used is a quantitative descriptive study with a case study approach, involving 30 pregnant women as samples. The examination was performed using the urine dipstick method. Demographic data, specifically age and blood type, as well as the proteinuria test results, were analyzed descriptively to identify their frequency and percentage. The study's results show that out of the 30 samples, 13 (43.3%) tested positive for proteinuria, with a breakdown of 7 samples showing trace positive (+ Protein), 4 samples showing positive (Pro 1 (+)), and 2 samples showing positive (Pro 2 (+)). These findings confirm a significant prevalence of preeclampsia risk among the sample population and underscore the importance of routine screening programs and further clinical evaluation for pregnant women who test positive.
Pre-Analytical Stability of Fasting Blood Glucose: A Comparison Between Immediate Analysis and Two-Hour Room Temperature Storage Sugito, Sugito; Djohan, Herlinda; Tumpuk, Sri; Sidiq, Alfino Validita; Agum, Dexa
Jurnal Laboratorium Khatulistiwa Vol 9, No 1 (2025): November 2025
Publisher : poltekkes kemenkes pontianak

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30602/jlk.v9i1.2138

Abstract

The stability of blood samples for glucose testing is a critical preanalytical factor. In vitro glycolysis at room temperature can significantly decrease glucose levels, potentially leading to inaccurate diagnostic results. This study aimed to compare fasting blood glucose levels examined immediately and those stored for 2 h at room temperature. This descriptive, cross-sectional study involved 35 serum samples from participants undergoing fasting blood glucose tests at the Sintang Regional Health Laboratory. Each sample was split into two aliquots: one was analyzed immediately after processing (baseline), and the other was analyzed after being stored for 2 hours at room temperature (25-30°C). Glucose levels were measured using the GOD-PAP method with a Microlab 300 spectrophotometer. Statistical analysis was performed using the Shapiro-Wilk normality test and paired T-test to compare the differences in glucose levels between the two groups. The mean glucose level examined immediately was 90.8 mg/dL (SD=5.098), while the level after the 2-hour delay was 85.8 mg/dL (SD=4.451), showing an average decrease of 5.0 mg/dL. The data were normally distributed (p=0.129), and the paired T-test showed a highly statistically significant difference (p<0.001) between the two examination conditions. Storing serum samples at room temperature for 2 h significantly decreased glucose levels. This finding underscores the importance of immediate sample processing for glucose testing to ensure accurate diagnosis. If a delay is unavoidable, sample refrigeration is highly recommended to inhibit the glycolysis process.
Co-Authors Aditia, Aditia Affifatuzahara, Affifatuzahara Agum, Dexa Agustriana, Fadhila Al-qorifah, Fahma Ajeng Alfianita, Riska Anjelica, Benedikta Ari Nuswantoro Artanti, Lina Yunda Auliannisa, Riska Budi Sungkawa, Hendra Chitra, Fara Christian , Diky Febrianti, Aprilia Furwanti, Endang Sri Hendra Budi Sungkawa, Hendra Budi Ihsan, Bagus Muhammad Ika Sartika Imma Fatayati Khoirunzia, Agiesa Laila Kamilla Linda Triana Maulidiyah Salim Muhammad Ihsan, Bagus Ningsih, Nur Reza nirnadia, nirnadia Nurhayati, Etiek Nurhayati, Widya Pratama, Victorinus Alfino PUTRI, SILVIA Ratnawaty, Gervacia Jenny Ratulangi, Agus Dimas Regita, Lidia Reza, Nur Roofiif, Sayyid Al Samwidya, Veronika Sriayu Shafitri, Anisya Nur Shodiq, Ja'far Sidiq, Alfino Validita Slamet . Sugito - Supriyanto Supriyanto Sutriswanto, Sutriswanto Suwandi, Edy Trifani, Paula Jaenne Tumpuk, Sri Ulfa, Nur Uq'ma, Nurul Widiyanti, Leonita Wulandari, Rizky Astri